BREAKFAST. BANANA & CINNAMON PANCAKES Pancakes topped with banana & maple syrup sprinkled with cinnamon

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BREAKFAST BANANA & CINNAMON PANCAKES Pancakes topped with banana & maple syrup sprinkled with cinnamon CINNAMON SPICED GRANOLA With sliced apple and almond milk BREAD BASKET, CROISSANTS AND PAIN AU CHOCOLAT SERVED WITH JAM AND BUTTER White toast, brown toast, sourdough or gluten free EGG ANY STYLE 2 slices of toast, 2 eggs any style, bacon, baked beans and grilled tomato FRUIT SALAD Seasonal selection of watermelon, dragon fruit, papaya, starfruit and pineapple drizzled with fresh tangerine juice CRUSHED AVOCADO ON TOAST WITH SOFT BOILED EGGS Crushed avocado with oven roasted tomatoes sprinkled with feta on toast Last Update: 28 Aug 2017 1

DRINKS FRESH WATERMELON CRUSH Fresh watermelon and lime served over crushed ice STRAWBERRY & BANANA SMOOTHIE A blend of strawberries and bananas crushed with ice COCO SPLASH Chilled coconut water with a medley of mint, cucumber, lime and strawberries TEA & COFFEE SERVED WITH BREAKFAST CAPPUCINO LATTE ESPRESSO MACHIATO AMERICANO ENGLISH BREAKFAST TEA GREEN TEA FRESH MINT TEA Last Update: 28 Aug 2017 2

ALL DAY MENU Lunch and dinners are served as a sharing style format for everyone to enjoy so please make a selection from the below for all to share. We would ask you to please order a day in advance and specify which meals you would like to have at the villa for the following day. Please ensure you let us know of any food allergies, intolerances or special requests and we will do our utmost to do what we can to cater to all requirements. LIGHT BITES EDAMAME Japanese style Boiled Soya Bean VEGETABLE SPRING ROLLS Sautéed Carrot, Cabbage and Bean Sprout and Herb with a trio of sauces THAI CHICKEN LEMONGRASS SKEWERS Fragrant marinated chicken grilled on lemongrass sticks CRUSHED CHERRY TOMATO AND RICOTTA BRUSCHETTA Grilled ciabatta topped with ricotta, grilled cherry tomatoes and basil VIETNAMESE SPRING ROLL Rice paper wrapped vegetables served with sesame dip Last Update: 28 Aug 2017 3

SALADS QUINOA SALAD Quinoa with pumpkin and feta CAESAR SALAD Baby Romaine with Dressing, Crispy Bacon, Parmesan Cheese, Boiled Egg and Croutons SPRING GREEN SALAD Seasonal spring greens tossed with light olive oil, lemon juice and topped with toasted sesame seeds POMELO LEMONGRASS TARTARE Pomelo and avocado salad with lemongrass sambal and herbie mustard mayonnaise PUMPKIN CARPACCIO Marinade raw pumpkin with rucola salad THE CAESAR Romaine lettuce, strawberry and coconut flakes in Caesar dressing DA BOSS BLT Coconut flakes, lettuce and tomato with fresh BBQ sauce PAD THAI Gluten free and low carbs Thai noodles with almond Thai dressing Last Update: 28 Aug 2017 4

BURGERS & SANDWICHES QUINOA, ZUCHINI AND HALOUMI BURGER Quinoa patties served on a toasted bun with grilled haloumi, tomato, spinach leaves with tomato relish and sweet potato fries CHEESE BURGER Beef Patties with BBQ Sauce, Cheddar Cheese and French Fries CRISPY FISH BURGERS WITH RADISH AND CORNICHONS Fish in a light batter served on a toasted bun, crunchy radish and salad leaves served with mayonnaise and cornichons on the side ITALIAN TOASTIE Toasted ciabatta filled with mushrooms, salami & melted cheese served with rocket leaves SWISS CHEESE, SPINACH AND HAM BRIOCHES Swiss cheese, spinach & ham toasted with mustard served with rocket leaves CLUB HOUSE SANDWICH Layered of toast with lettuce, tomato, onion, egg, pickles, chicken and cheese, topped with mayonnaise PASTA PESTO, PEA AND MINT PASTA Penne with fresh pesto and a selection of seasonal greens served with parmesan CLASSIC TOMATO & BASIL SPAGHETTI Spaghetti homemade tomato sauce and fresh basil. Last Update: 28 Aug 2017 5

CURRY CHICKEN AND ALMOND MILK CURRY Red chicken curry served with coconut rice SALMON GREEN CURRY Mildly spicy Thai green curry with salmon served with red rice BEEF RANDANG An Indonesian curry made to your spice preference served with rice of your choice FISH CRISPY SKIN BARRAMUNDI WITH PUMPKIN MASH Barramundi fillet served with pumpkin mash, with lemon and a drizzle of olive oil SALMON KALE TOMATO Baked salmon, kale and cherry tomato in soy maple served with onion potato SIDES GREEN BEANS WITH BROCOLLI Green beans tossed with bacon, or simply with lemon juice & olive oil FRENCH FRIES OR SWEET POTATO FRIES French fries with Tomato sauce and mayonnaise Last Update: 28 Aug 2017 6

SMALLER CORNER Please do let us know if your children have any dietary requirements or allergies. All of these dishes are of course also available for adults as well. SPAGHETTI AND MEATBALLS Spaghetti served with homemade meatballs and tomato sauce FISHCAKES AND PEAS Two small fishcakes served with garden peas MINI BEEF MEATLOAVES WITH MASH Suami s cuter version of a Shephard s pie MACARONI AND CHEESE Macaroni baked in a cheese sauce served with broccoli or peas FROZEN FRUIT POPS Homemade frozen pops made with fresh fruit with or without milk MINI MAGNUMS A family favourite stashed away in our freezer to finish off your meal in pure, happy indulgence Last Update: 28 Aug 2017 7