Casalinga. $15 coriander aioli Deep Fried Lobster Mac & Cheese Balls; blood orange segments, tendril leaves, bisque aioli

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SHARING Herb Garlic Bread (gf0) $6 House Sour Dough Bread; savoury granola dukkah, aged parmesan rind infused olive oil, house made dips (gf0) $12 Grazing Platter; limoncello cured Atlantic salmon, char-grilled vegetables marinated in thyme & garlic oil, mixed organic marinated olives, grilled chorizo, Persian feta, pâté, house made dips, avocado, warm sour (gf0) $24 dough baguette Extra Bread (gf0) $5 CICCHETTI (Small things) Mediterranean Soft-shell Crab; Spanish potato bravas, saffron & lemon aioli, rocket (gf) $16 Milk Cherry Bocconcini & Sundried Tomato Arancini; basil aioli, toasted pine nuts, lemon oil dressed watercress $13 Kefalograviera Cheese, Zucchini & BBQ Corn Fritters; tarragon aioli, mustard cress, pickled & candied beets (gf) $13 Steamed Buns; filled w sous vide pulled pork hock, marinated in soy, ginger, five spice, shallot & rice wine, pickled mustard greens, crushed nuts, coriander aioli Deep Fried Lobster Mac & Cheese Balls; blood orange segments, tendril leaves, bisque aioli $16 Confit Duck Wontons; master stock, shiitake mushroom, spring onion, bean shoots, sesame oil Please see board for soup & daily specials indicates meals can be altered to meet gluten free dietary requirements, please inform staff

From the Shell $4.00 Each COLD Natural; lemon wedge, cocktail sauce Caviar; finger lime caviar & YV salmon roe English; cucumber wrapped, topped w gin & tonic granita Japanese; ponzu, yuzu granita Margarita; chili salt rimmed shot glass, tequila blood orange margarita Bloody Mary; tabasco, vodka, tomato, basil oil, in a shot glass HOT Tempura; lightly battered oyster w shredded iceberg, prik nam pla Kilpatrick; crispy bacon, Worcestershire sauce, grilled Spanish; grilled chorizo & feta, tomato coulis Breaded Fried Oyster; tapioca pearls & YV salmon roe Francis Albert; chili cream, white wine sauce, gratinated Gratinated Scallop in Shell; nam jim butter w Asian pickled salad Dear customers please ensure that all food allergies are discussed with your wait staff when placing your order, so that we can provide a safe and enjoyable dining experience.

MAINS Lace Crepe; filled w sautéed prawns, scallop, fish pieces, crab meat, baby clams, calamari, shrimps, tabasco, brandy cream, thickened w Francis Albert sauce Spicy Green Chili & Buttermilk Fried Chicken; pickled carrot, chimichurri buttered BBQ corn, pea & potato hash, aioli Breaded Bobby Veal Schnitzel; butter & parsley tossed pappardelle, porcini & wild mushroom cream sauce, baby spinach, pine nuts, lemon oil salad Balinese Style Twice Cooked Pork Belly; ginger spiced sweet potato curly fries, sour green mango slaw, chili jam 17 Hour Slow Cooked North African Lamb Shoulder (Méchoui); warm hummus puree, tabouli of green wheat, smoked almonds, gold raisins, diced tomato, pomegranate, grilled roti, preserved lemon crème fraiche Eye Fillet Wrapped in Prosciutto; char-grilled king prawn, crevette butter, café de Paris aioli, watercress, julienne tomato, red onion salad, basil oil, salt & vinegar dusted fat chips Tournedos Rossini; 2 x 100g fillet steak pinned w bacon, pâté, port cream sauce, pea puree, sautéed peas, charred asparagus spears, pommes Parisienne Ocean Platter; 3 oysters any way, battered fish fillet of the day, lobster mac& cheese ball, gratinated scallop, limoncello cured Atlantic salmon, char-grilled king prawn w café de Paris aioli, cold king prawn, soft shell crab, YV Persian feta, fennel, orange segment, rocket salad, chips & sauces Vegetarian Plate; Kefalograviera cheese, zucchini & BBQ corn fritters, pea & potato hash w pea puree, milk cherry & sundried tomato arancini, my Thai salad, sour green mango slaw, green wheat tabouli Vegan variation available (gf) $27 $28 $30 (gf) $32 $35 (gf) $37 (gf) $36 For 1 $47 For 2 $90 $30

HOUSE MADE PASTA Asparagus & Macadamia Risotto; pea puree, olive speckled parmesan tuile, beetroot, watercress & apple salad (gf) $17/24 Lasagna; rich wagyu 6 score mince beef Bolognese, Napolitana sauce, 3 cheeses, topped with creamy béchamel sauce $18 /$26 Squid Ink Tagliatelle Pasta; chipotle marinated prawns, pipis, zucchini ribbons, fresh herbs, feta & chorizo oil. $28 Take away pastas w traditional pasta sauces available in house; please ask your wait staff (Gluten free pasta also available) SALADS & SIDES My Thai; spiced tofu, cashews, coriander, black fungi, cucumber, pickled carrot & daikon, bean shoots, crispy noodles, fried shallots, nigella (gf) $17 seeds, wakame, Vietnamese mint, chili rings, Asian dressing ADD THAI MARINATED EYE FILLET TO MY THAI SALAD (sautéed in garlic chili) House Salad; rocket, tomato, red onion, olives, cucumber spaghetti, carrot string, beetroot string, basil & red wine vinaigrette Rocket, Parmesan & Pear Salad; balsamic reduction & basil oil dressing Salt & Vinegar Fat Chips w café de Paris aioli (gf) $7 Green Vegetables; asparagus spears, broccolini, sautéed spinach w smoked almond (gf) $7 Chips; tomato sauce Sour Green Mango Slaw Tabouli of Green Wheat; smoked almonds, gold raisins, diced tomato, pomegranate, chiffonade of herbs $7 Ginger Spiced Sweet Potato Curly Fries w chili jam

\ DESSERT Italian Doughnuts; filled w crème patissiere, chocolate ice cream, Mozart chocolate ganache, chocolate sauce, fresh & dehydrated raspberries, raspberry honeycomb Jaffa in a Glass; orange & almond sponge, orange chocolate ice cream, Chantilly cream, blood orange curd, Cointreau ganache Coconut Milk Panna Cotta; Malibu macerated grilled pineapple, illusion ice cream rolled in toasted coconut, five spice meringue Cannoli; filled w scotch whiskey chocolate mousse, crema Catalana ice cream, date ganache Salted Caramel & Chocolate Ganache Tart; Licor 43 buttered popcorn ice cream, soft peanut brittle Ice Cream/ Gelato Bar $3.00 per scoop Alcoholic Ice Cream $4.00 per scoop Vanilla Butterscotch & Baileys Raspberry Ripple Licor 43 buttered popcorn Crema Catalana Espresso & Kahlua Orange Chocolate Illusion & coconut Blood Orange (df) Lemon (df) Raspberry (df) Chocolate (gf) (gf) (gf) We accept Cakes; $3.00 p/p cakeage applies. (gf0) indicates meals that can be altered to meet your gluten free dietary requirements (df) indicates dairy free please inform your wait staff Speak to us about creating your special celebration cake notice required