The HOUSE RULES EAT PLENTY. DRINK WELL. LEAVE HAPPY.

The HOUSE RULES EAT PLENTY. DRINK WELL. LEAVE HAPPY.

Signature 4 servings per shareable item L E M O N A D E S, I C E D T E A S + S E LT Z E R S Bottomless Refills HOG HAMMERS Bone-in BBQ pork, onion straws cal. 215 per serving P E AC H, S T R AW B E R R Y O R R A S P B E R R Y HAND BREADED TENDERS WITH FRESH FRUIT 100% All-Natural Chicken, your choice of dipping cal. 20-200 sauce: Smoky BBQ, Bangin BBQ, Chipotle Honey Mustard, Cajun Ranch, Maple Jalapeño Bacon cal. 200-280 per serving ROCKFISH BITES LOADED TATER TOTS Fat Tire Beer Cheese, bacon, homemade ranch spike it like you like it! beer batter, Old Bay, tartar cal. 175 per serving cal. 360 per serving JALAPEÑO POPPERS BLACKENED CHICKEN QUESADILLA Cheddar, cream cheese, bacon, oven baked Cheddar, pico, sour cream cal. 200 per serving Add Jack Daniel s Tennessee Whiskey or Deep Eddy Vodka CRAB DIP CHILI NACHOS Our legendary crab dip, served with warm pretzel sticks cal. 420 per serving cal. 295 per serving (Sweet Tea, Lemon or Peach) cal. 160 per serving Cheddar, tomato, jalapeños, scallions, sour cream NACHOS Buffalo chicken dip, cheddar, celery, tomato, for the grown-up version red onion, crumbled bleu cheese, sour cream of our Boardwalks. Add cal. 90 cal. 535 per serving Bottomless Refills not applicable. TRY THE LIGHT VERSION OF OUR S I G N AT U R E B O A R D WA L K S. S E LT Z E R + F R E S H F R U I T. cal. 20-75 YO U C A N A L S O S P I K E I T L I K E YO U L I K E I T! fountain drinks + tea FRESH CHIPS, SALSA, & GUAC cal. 0-200 cal. 140 per serving 100% ALL NATUR A L CHICKEN WINGS FRIED PICKLE SPEARS Lipton fresh brewed iced teas Your choice of sweet or unsweetened cal. 150 per serving T RY T H E G R E E N E T URT L E S OW N B OT T L E D R O OT B E E R Our Famous FRIED MOZZARELLA cal. 80-150 per wing cal. 145 per serving F L AV O R S T U R T L Original BAVARIAN PRETZEL STICKS E Oven-baked, soft, your choice of dipping sauce: S T H E E E N E G R CRAFT Fat Tire Beer Cheese or Bavarian Mustard cal. 220 per serving MOZZARELLA CAPRESE Fresh mozzarella, tomatoes, BREWED IN MARYLAND basil, balsamic, olive oil cal. 110 per serving BLAZING HOT, KINDA HOT, BA N G I N B B Q, K I N DA C R A B B Y, MAPLE JALAPEÑO BACON, MILD, THAI CHILI, CAJUN RANCH, GARLIC PARM, SMOKY BBQ, M A R Y L A N D S T Y L E ( O L D B A Y ) Served with celery and your choice of bleu cheese or ranch dressing. BONE-IN: M A RY L A N D - I N S P I R E D T U R T L E FAV E S AC T I V E O P T I O N S A S K YO U R S E RV E R A B O U T G LU T E N - F R E E & V E G E TA R I A N O P T I O N S 2,000 calories a day is used for general nutrition advice, but calorie needs vary. 5pc 10pc 15pc BONELESS: 7pc 14pc 21pc

* Fresh, never frozen, beef burgers and 100% all-natural chicken breast S E R V E D W I T H K E T T L E C H I P S (cal. 220) O R S E E S U B A N D A D D - O N S E C T I O N TO M A K E I T YO U R OW N S E R V E D W I T H K E T T L E C H I P S (cal. 220) OR SEE SUB AND ADD-ON SECTION TO M A K E I T YO U R OW N CRABBY MELT S TA R T IN G AT 7. 9 9 B U I L D Y O U R O W N B U R GE R 1. PAT T Y cal. 190-340 3.CHEESE IT cal. 60-110 5.EMBELLISH IT cal. 50-250 potato roll Market Price cal. 960 Beef Burger* American Sautéed Onions Smoky BBQ Chicken Breast Cheddar Mushrooms Maple Jalapeño All-White Meat Turkey Crumbled Bleu Pico de Gallo Cajun Ranch Chipotle Black Bean Fresh Mozzarella Fried Egg Bangin BBQ Extra patty Pepper Jack Onion Straws Bavarian Mustard Provolone Guacamole Chipotle Honey Mustard Smoked Gouda Bacon Buffalo Swiss Chili 2.ROLL IT cal. 0-280 Potato 4. PICK ANY OR ALL Sesame cal. 0-10 Wheat Jalapeños Lettuce Wrap Lettuce Gluten Free Pickles MARYLAND CRAB CAKE Handmade daily, jumbo lump crabmeat, 6.SAUCE IT UP cal. 10-210 Our Legendary Crab Dip, cheddar, Old Bay, tomato, bacon, sourdough cal. 810 HAND-CARVED TURKEY CLUB Deep-fried all-white meat turkey, lettuce, tomato, pickle, bacon, cheddar, Bavarian mustard, sourdough cal. 950 PHILLY CHEESESTEAK Sautéed onions, provolone, hoagie roll cal. 990 Top with crab dip 3 cal. 210 SUPER VEGGIE WRAP Spinach tortilla, crisp greens, superfood veggies, pico, guac, Cajun ranch cal. 660 CHICKEN CHEESESTEAK Sautéed onions, provolone, hoagie roll cal. 800 Top with crab dip 3 cal. 210 Fried Mozzarella Crab Dip Pork BLACKENED CHICKEN CAESAR WRAP Spinach tortilla, Romaine, parmesan cal. 620 BBQ CHICKEN WRAP Red Onions Tomatoes Old Bay tortilla, cheddar, power slaw, pickles, onion straws cal. 820 COWBOY BURGER 1/2 lb burger, Smoky BBQ, bacon, cheddar, Hand breaded, crumbled bleu cheese, onion straws, sesame seed bun cal. 1070 sesame seed bun cal. 1180 SMOKY PORK BBQ SANDWICH Pulled Pork, Smoky BBQ, onion straws, power slaw, potato roll cal. 710 CALIFORNIA TURKEY WRAP Deep-fried all-white meat turkey, Old Bay tortilla, pepper jack, guac, bacon, lettuce, Pico cal. 820 s u b s t i t u t e s + a d d - o n s cal. 80-640 CHICKEN CHESAPEAKE MAPLE & BACON BRUNCH BURGER 1/2 lb burger, maple jalapeño, pickles, bacon, Crab dip, bacon, American cheese, Old Bay, potato roll cal. 890 FRENCH FRIES ONION STRAWS CRAB FRIES RICE PILAF Bacon, homemade ranch, pepper jack, cheddar, BEER CHEESE FRIES POWER SLAW potato roll cal. 890 SWEET POTATO FRIES FRESH BROCCOLI SWEET POTATO CRAB FRIES MAC & CHEESE BLACKENED SHRIMP (8) 1/2 lb burger, Old Bay, legendary crab dip, bacon, SWEET POTATO BEER CHEESE FRIES American cheese, sesame seed bun cal. 1130 TATER TOTS Gouda, fried egg, sesame seed bun cal. 1120 CHICK N RANCH CHESAPEAKE BURGER HOG HAMMER (1) SIDE SALAD CRAB TOTS (GARDEN, CAESAR, WEDGE, APPLE PECAN) BEER CHEESE TOTS BOWL OF SOUP CHIPS & GUAC (MD CRAB, FEATURED) SIDE OF CRAB DIP SPICY JACK BURGER FAT TIRE BEER CHEESE 1/2 lb burger, jalapeños, pepper jack, cheddar, guac, pico, Cajun ranch, sesame seed bun cal. 1050 M A K E I T M A RY L A N D S T Y L E CRAB FRIES > *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

ho us e pizza 8 slices per pizza Add-On Buffalo chicken dip, cheddar, celery, ranch cal. 230 per slice Add cal. 170-520 ta c o s MARGHERITA SERVED WITH TORTILLA CHIPS Marinara, fresh mozzarella, basil AND GUAC cal. 130 per slice B O W L O F S O U P S I D E S A L A D B L AC K E N E D S H R I M P ( 8 ) CAJUN PASTA Penne pasta, Cajun alfredo sauce, mushrooms, tomato, scallions, parmesan, pretzel stick. cal. 280 Choice of blackened shrimp or grilled chicken cal. 1530-1600 BLACKENED ROCKFISH CRAB Citrus slaw, sour cream cal. 610 Our legendary crab dip, mozzarella, Old Bay cal. 175 per slice BLACKENED SHRIMP Citrus slaw, sour cream cal. 590 PEPPERONI Mozzarella, marinara, pepperoni cal. 150 per serving Hand breaded tenders, iceberg, pico, ranch cal. 750 NOLA CHICKEN Two grilled Cajun seasoned chicken breasts, broccoli, rice pilaf, Cajun ranch cal. 670 sa la d s 1/2LB COLOSSAL CRAB CAKE Handmade daily, jumbo lump crabmeat, fries, power slaw cal. 1250 APPLE PECAN Crumbled bleu cheese, dried MARYLAND CRAB SOUP cal. 170 cranberries, sweet Vidalia dressing cal. 350 HAND BREADED TENDERS BASKET All-natural chicken, fries, power slaw, BBQ sauce cal. 1340 Add grilled chicken cal. 230 Add blackened shrimp cal. 180 FEATURED SOUP cal. 150-500 CHILI Cheddar, sour cream, jalapeños cal. 460 TY COBB Grilled chicken breast, bacon, tomato, cucumber, hardboiled egg, crumbled bleu cheese, choice of dressing cal. 1090 BLACK & BLEU SHRIMP Bacon, crumbled bleu cheese, red onions, tomatoes, bleu cheese dressing cal. 650 Add crab cake cal. 320 WEDGE Bacon, crumbled bleu cheese, tomatoes, bleu cheese dressing cal. 670 14OZ. NEW YORK STRIP STEAK* Char-grilled to your liking, broccoli, rice pilaf cal. 1190 CHICKEN CAESAR Romaine, parmesan, croutons, Caesar dressing cal. 860 CRISPY CHICKEN BEER BATTERED FISH N CHIPS Chicken tenders, greens, sharp cheddar, grape tomatoes, red onion, sliced cucumber, battered cod, Old Bay, honey mustard cal. 740 fries, power slaw, tartar cal. 1360 GARDEN Cucumber, tomatoes, hardboiled egg, red onion, cheddar, croutons, choice of dressing cal. 370 Soup & Salad Combo HOG HAMMERS FEAST Our bone-in BBQ pork, fries, power slaw cal. 1750 YOUR CHOICE OF SOUP WITH A GARDEN, CAESAR, WEDGE, OR APPLE PECAN SALAD cal. 320-820 Salad Dressings cal. 200-500 *These items are cooked to order and may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

y o u r own Only 7.99 Step One CHOOSE YOUR ENTRÉE cal. 470-1170 CRABBY MELT CHICKEN TENDERS CHEESEBURGER* PERSONAL PIZZA (Pepperoni or Margherita) GRILLED CHICKEN SANDWICH BLACKENED CHICKEN CAESAR WRAP TACOS ROCKFISH TACOS (+$1) SHRIMP TACOS (+$2) CHOICE OF SOUP OR SALAD from step 2 Step Two CHOOSE YOUR SIDE cal. 180-670 APPLE PECAN SALAD CAESAR SALAD GARDEN SALAD WEDGE SALAD MARYLAND CRAB SOUP FEATURED SOUP SWEET POTATO FRIES FRENCH FRIES KETTLE CHIPS TATER TOTS BROCCOLI RICE PILAF CHIPS & GUAC Step Three EXTRAS cal. 0-230 ADD A SODA OR ICED TEA... 2 ADD CHICKEN TO SALAD... 2 ADD SHRIMP TO SALAD... 4 LUNCH MENU IS AVAILABLE MONDAY THROUGH FRIDAY, 11AM-2PM. Items cannot be combined with any other offer, coupon or promotion. Items subject to change. Fans of ASK YOUR SERVER ABOUT GLUTEN-FREE & VEGETARIAN OPTIONS