Salad & Entree 13. TOFU & AVOCADO SALAD CAESAR SALAD COOKED TUNA & POTATO SALAD SAKEKASU PICKLES...5.

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Tapas 1. MISO-TSUKE CHEESE..... 6.80 Cheese marinated with Saikyo miso 2. CHICKEN LIVER SHOGANI..... 6.80 Cooked chicken liver with ginger, sweet soy sauce 3. KINPIRA BURDOCK.... 6.80 Cooked shredded burdock with sugar, soy sauce, and mirin 4. HIYAYAKKO....5.80 Nama tofu with katsuo broth 5. EDAMAME.. (S) 6.80......... (L) 9.80 Lightly boiled green soy beans 6. GOMA-AE SPINACH..... 6.80 Blanched spinach with Izakaya s sesame sauce 7. WAGYU BEEF NIKOMI...... 8.80 Slow cooked Wagyu beef tendon with light soy sauce and mirin 8. AGEDASHI TOFU....... 6.80 Deep fried tofu with Kombu Dashi broth 9. TOFU STEAK.. 6.80 Served with Izakaya s teriyaki sauce 10. TERIYAKI VEGETABLE... 8.80 Pan fried assorted seasonal vegetables 11. NANBAN CHICKEN..... 8.80 Karaage chicken with sweet & sour and tartar sauce 12. KARAAGE CHICKEN......7.80 Deep fried marinated chicken thigh fillet Salad & Entree 13. TOFU & AVOCADO SALAD...... 9.80 Tofu, avocado, seasoned seaweed, lettuce with sesame chilli oil dressing 14. CAESAR SALAD...... 12.80 Boiled egg, parmesan cheese, crouton, cos lettuce with Caesar dressing 15. COOKED TUNA & POTATO SALAD...... 10.80 Cooked tuna, potato salad, boiled egg, onion, lettuce with wasabi dressing 16. SAKEKASU PICKLES......5.80 Authentic pickled white radish & red capsicum marinated with fermented rice 17. PIRI-KARA CUCUMBER....5.80 Marinated cucumber with chilli & garlic 18. CUCUMBER PICKLES......5.80 Lightly pickled cucumber in traditional Japanese way 19. IZAKAYA PICKLES..... 6.80 Combination of pickled daikon, red capsicum, and cucumber 20. DASHIMAKI TAMAGO......7.80 Homemade egg omelette in traditional Japanese way 21. SALMON NITSUKE..... 9.80 Slow cooked salmon wing with sweet soy dashi 22. BURI DAIKON...... 10.80 Kingfish wing and white reddish cooked with soy sauce and mirin Skewers 23. YAKITORI CHICKEN (2P).. 6.80 EXTRA PIECE..3.20 24. CHICKEN WING (2P)..... 6.80 EXTRA PIECE.. 3.20 25. PORK BELLY (2P).....7.80 EXTRA PIECE.. 3.80 26. WAGYU KARUBI (2P).. 10.80 EXTRA PIECE..5.20 27. PARADISE PRAWN (2P)........ 8.80 EXTRA PIECE. 4.20 28. MISO EGGPLANT (2P)........ 6.80 EXTRA PIECE..3.20 29. ZUCCHINI (2P)........ 6.80 EXTRA PIECE..3.20 30. ASSORTED SKEWER 6 SKEWERS (6KINDS) 22.80 12SKEWERS (12KINDS) 45.00

Tapas Very Popular! 1. Miso-tsuke Cheese $6.80 2. Chicken Liver Shogani $6.80 3. Kinpira Burdock $6.80 7. Wagyu Beef Nikomi $8.80 13. Tofu & Avocado Salad $9.80 Salad 14. Caesar Salad $12.80 4. Hiyayakko $5.80 5. Edamame (S) $6.80/ (L) $9.80 6. Goma-ae Spinach $6.80 12. Karaage Chicken $7.80 15. Cooked Tuna & Potato Salad $10.80 8. Agedashi Tofu $6.80 9. Tofu Steak $6.80 10. Teriyaki Vegetable $8.80 11. Nanban Chicken $8.80 Skewers Home-made Pickles Very Popular!

Sashimi 31. OCTOPUS SASHIMI..... 13.80 Traditional way of slow cooked octopus sashimi 32. SHIME SABA.. 10.80 Izakaya Masuya s vinegared mackerel 33. TUNA SASHIMI 14.80 34. NATURAL OYSTER (5P)... 16.80 EXTRA PIECE 3.80 Freshly served on ice with ponzu sauce 35. SPICY OYSTER (5P)........ 17.80 36. SEA URCHIN & CUTTLEFISH SASHIMI..... 18.00 37. SASHIMI COMBO...... 14.80 Combination of salmon, kingfish, & tuna sashimi on ice 38. AJI SASHIMI.. 9.80 39. SALMON SASHIMI.. (5P) 10.80........ (10P) 19.80....... (20P) 34.80 40. SASHIMI DELUXE..... 28.80 Best selection of salmon, tuna, kingfish & local fish on ice 41. SASHIMI GORGEOUS...68.00 Finest selection of salmon, tuna, kingfish, scallop, oyster & assorted local fish on ice Seafood 42. SEMI-DRIED SQUID...... 14.80 Grilled lightly dried squid 43. SQUID TEMPURA.... 16.80 Deep fried lightly dried squid 44. SHIOYAKI SALMON (65G).. 8.80 Grilled seasoned salmon with grated daikon 45. TERIYAKI SALMON (65G).. 8.80 Pan fried salmon with teriyaki sauce Sushi & Rolls 49. SALMON SUSHI (4P)........ 11.80 EXTRA PIECE 2.50 Tasmanian salmon nigiri 50. SALMON ABURI SHSHI (4P)........ 12.80 EXTRA PIECE 3.00 Seared salmon nigiri with mayo, sweet soy sauce,& tobiko 51. SHIME SABA BO SUSHI (4P).... 8.80 Pressed sushi topped with vinegared mackerel 46. RAINBOW TROUT -SALT- (350G)..20.80 Oven baked seasoned rainbow trout served with teriyaki sauce 47. RAINBOW TROUT -GARLIC & OLIVE- 22.80 Oven baked rainbow trout served with garlic & olive 48. GRILLED SCALLOP (3P)........ 13.80 EXTRA PIECE 4.80 Grilled Hokkaido scallop with cheese, mayo, & tobiko 52. SALMON & AVOCADO ROLL (4P)........ 8.80 Spicy available 53. CALIFORNIA ROLL (4P).... 8.80 Sushi roll with avocado, egg omelette, crab stick, cucumber, tobiko, & mayo 54. COOKED TUNA AVOCADO ROLL (4P)........ 8.80 Cooked tuna sushi roll with avocado, red capsicum, & mayo

34. Natural Oyster $16.80 41. Sashimi Gorgeous $68.00 31. Octopus Sashimi $13.80 36. Sea Urchin & Cuttlefish Sashimi $18.00 *Depend on market 32. Shime Saba $10.80 *Depend on market 37. Sashimi Combo $14.80 33. Tuna Sashimi 38. Aji Sashimi $9.80 *Depend on market 35. Spicy Oyster $17.80 Very Popular! 40. Sashimi Deluxe $28.80 Most Popular! Seafood 39. Salmon Sashimi (20p)$34.80/ (10p) $19.80/ (5p) $10.80 Sushi & Rolls

Meat Lovers 55. ANGUS RUMP STEAK (280G).......28.00 Grilled premium range of Angus rump steak with ponzu & wasabi mayo 56. WAGYU YAKINIKU BEEF.......28.00 Pan fried marble score 8+ full blood Wagyu beef with miso & sesame sauce 57. YUZU MISO GRILLED LAMB 28.00 Grilled lamb with yuzu citrus and miso paste sauce 58. ANGUS BEEF KALBI GRILL WITH MISO & CHEESE SAUCE 35.00 House Special 63. LAMB STEW WITH MISO & TOMATO 17.80 Slow cooked lamb neck with tomato and miso paste sauce 64. TWICE COOKED TORO TORO PORK....... 16.80 Grilled pork belly and simmered in mirin, soy sauce and garlic 65. HOME MADE WAGYU & PORK HAMBURG.... 15.80 Wagyu beef & pork hamburg steak served with caramelized onion and tomato sauce 66. CHORIZO YAKI 10.80 Grilled chorizo with broccoli & mashed potato Agemono Grills 59. DEEP FRIED PORK SKEWER (3P)... 14.80 EXTRA PIECE 4.80 60. DEEP FRIED WAGYU SKEWER (3P)... 15.80 EXTRA PIECE 5.50 61. DEEP FRIED ZUCCHINI SKEWER (3P)........ 10.80 EXTRA PIECE 3.50 62. DEEP FRIED CHICKEN CUTLET..... 12.80 67. ABURIYAKI PORK....... 17.80 Well-flavoured charcoal grilled pork belly with original aburi sauce 68. PORK LOIN STEAK (180G).. 18.80 Charcoal grilled Saikyo miso marinated free range pork loin steak 69. ABURIYAKI CHICKEN..... 16.80 Charcoal grilled chicken thigh fillet with original aburi sauce WHAT IS WAGYU? WAGYU is a breed of cattle native to Japan - WA means Japanese and GYU means cattle. Highly marbled, WAGYU beef is famous for its melt-in-your-mouth texture. When cooked, the marbling is absorbed into the muscle giving the meat its unbeatable tenderness and flavour.

Meat Lovers Wagyu Beef Angus Beef Rangers Valley is one of the world s most respected premium marbled beef producers. They specialise in long fed pure Wagyu cross breeds to bring you the highest quality, best tasting, consistently tender and delicious beef, every time. Vic s meat is supplying quality of Black Angus Beef to us. Their cattle are only bred from the best bloodlines and are independently verified as being 100% Black Angus, having no added hormones and being free from antibiotics. 56. Wagyu Yakiniku Beef $28.00 57. Yuzu Miso Grilled Lamb $28.00 Signature Dish! 55. Angus Rump Steak $28.00 58. Angus Beef Kalbi Grill with Miso & Cheese Sauce $35.00 Grills Agemono 59. Deep Fried Pork Skewer $14.80 62. Deep Fried Chicken Cutlet $12.80 60. Deep Fried Wagyu Skewer $15.80 67. Aburiyaki Pork $17.80 Ranman Yanagi House Special Henschike 63. Lamb Stew with Miso & Tomato $17.80 65. Home Made Wagyu & Pork Hamburg $15.80 66. Chorizo Yaki $10.80 64. Twice cooked Toro Toro Pork $16.80 68. Pork Loin Steak $18.80 69. Aburiyaki Chicken $16.80

Hot Pot 70. KING CRAB SEAFOOD HOT POT.... 60.00 King crab, prawns, salmon wing, calamari balls, seasonal vegetables and mushroom with white sesame soup 71. WAGYU SNOW HOT POT..... 55.00 Finely sliced full blood Wagyu beef, scallops, calamari balls, age tofu, seasonal vegetables with soy milk soup 72. TONKOTSU PORK HOT POP.... 50.00 Slice pork, torotoro pork, age tofu, seasonal vegetables, and ramen noodle with tonkotsu miso soup 73. CHICKEN HOT POT.... 45.00 Chicken wing, chicken thigh fillet, tofu, kombu, seasonal vegetables with chicken soup Extra 74. WAGYU SLICE (150G)...... $15.00 75. PORK SLICE (150G).......$9.00 76. PRAWN (3P)........$9.00 77. VEGETABLE..$6.00 78. RAMEN.... $4.00 Fried Udon 79. CHICKEN YAKIUDON NOODLE....14.80 Fried udon noodle with teriyaki chicken and our original sauce 80. PORK YAKIUDON NOODLE....14.80 Fried udon noodle with pork and our original sauce 81. WAGYU YAKIUDON NOODLE.... 15.80 Fried udon noodle with Wagyu beef and our original sauce 82. VEGGIE YAKIUDON NOODLE....13.80 Fried udon noodle with vegetables and fried egg Ochazuke Ochazuke is a simple Japanese dish made by Dashi soup (Fish stock). It is eaten with various toppings such as pickled vegetables, pickled plums, dried fish and seaweed boiled in soy sauce. 83. EEL...... 10.80 84. SALMON... 7.80 85. TUNA & KOMBU..... 8.80 86. UME...... 6.80 87. TARAKO... 10.00 Morino-Kura Honshuichi Yume

Hot Pot 72. Tonkotsu Pork Hot Pot $50.00 EXTRA 74. Wagyu Slice (150g) $15.00 75. Pork Slice (150g) $9.00 76. Prawn (3P) $9.00 77. Vegetable $6.00 78. Ramen $4.00 70. King Crab Seafood Hot Pot $60.00 71. Wagyu Snow Hot Pot $55.00 NEW! 73. Chicken Hot Pot $45.00 Fried Udon 79. Chicken Yakiudon Noodle $14.80 Ochazuke 87. Tarako $10.00 85. Tuna & Kombu $8.80 81. Wagyu Yakiudon Noodle $15.80 80. Pork Yakiudon Noodle $14.80 Very Popular! 82. Veggie Yakiudon Noodle $13.80 86. Ume $6.80 83. Eel $10.80 84. Salmon $7.80

88. Grilled Tuna Head $20.00 - $28.00 89. David Blackmore Wagyu Billtong $11.80 (50g) Enma 90. Green Tea Anmitsu $7.80 92. Green Tea Ice Cream $5.80 Dessert 94. Zenzai $7.80 95. Mango Pudding $7.80 91. Vanilla Ice Cream $5.80 93. Black Sesame Ice Cream $5.80 96. Green Tea Cheese Cake $8.80

Today s Special!! Please check daily menu. Wagyu Miso Stew Steamed Mussel Pipi Sake Steam Ocean Jacket Spicy Hot Pot Wagyu Tokyo Curry Sweet Prawn Sashimi Sweet Prawn Karaage Spicy Negi Tuna Spicy Spicy Tuna Takuan Cucumber & Tuna Sashimi 4kind Box Today s Fish Grill or Nitsuke (Ocean Perch) Today s Fish Grill or Nitsuke (John Dory) Periwinkle Nitsuke TONKATSU Pork Loin Fisherman s Soup Spicy Fisherman s Soup Grilled Chilli Baby Octopus Tomoko s Moon Shadow Azusa Violet No.1

Lunch Menu 1. SALMON TERIYAKI BENTO $20.80 2. WAGYU YAKINIKU BENTO $23.80 3. WAGYU SUKIYAKI BENTO $23.80 4. PRAWN CHILI BENTO $22.80 5. CHICKEN TERIYAKI BENTO $20.80 6. CHICKEN NANBAN BENTO $20.80 7. TORO TORO PORK BENTO $21.80 8. SABA MISO BENTO $20.80 9. VEGGIE LOVER S BENTO $19.80 10. TERIYAKI CHICKEN TEISHOKU $17.80 11. TSUBAKI BENTO $28 12. SAKURA BENTO $27 13. SASHIMI & WAGYU, PORK HAMBURG STEAK TEISHOKU $25.80 14. SASHIMI & TERIYAKI CHICKEN TEISHOKU $25.80 15. SASHIMI & TONKATSU TEISHOKU $26.80 16. KAISEN CHIRASHI SUSHI & KING FISH WING TEISHOKU $24.80 17. KAISEN CHIRASHI SUSHI & SALMON WING TEISHOKU $24.80 18. SALMON & TUNA DON $17.80 19. EEL DON $25 20. CHICKEN KATSU DON $16.80

Season Promotion Enjoy!

Four kinds of side dish change weekly Takeaway Dinner Bento Box (made by order) Very Popular! Teriyaki Salmon Bento $20.80 Wagyu Beef Bento $22.80 Chicken Nanban Bento $19.8 Chicken Katsu Bento $19.80 Chirashi Bento $19.80 Eel Bento $23.80 Wagyu Miso Bento $14.80 Wagyu Yakiniku Bento $14.80 Chicken Katsu Curry $12.80 Chicken Karaage Curry $12.80 Pork Ginger Curry $13.80 OWNER Ken Sadamatsu & Jordan Shin