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VERSATILE EXCEPTIONAL VALUE INSPIRED SERVICE QUALITY CATERING CATERING MENU 2015

TABLE OF CONTENTS Table of Contents 1 Dietary 2 Breakfast Buffets 3 Build Your Own Breakfast 5 Theme Breaks 8 Build Your Own Break 9 Working Lunches 10 Boxed Lunches 13 Plated Lunches 14 Reception 15 Reception Packages 19 Pizza 20 Plated Dinner 21 Buffet Dinner 22 Beverages 23 Wine and Bar Service 24 Event Policies 25 1

DIETARY Dietary Identifiers In order to assist our clients in their menu selection process we have highlighted our Vegetarian, Vegan, Gluten Free and Dairy Free options. Our Vegetarian items are based on an ovo-lacto vegetarian diet (may contain eggs and dairy products). Full menus which have our Vegetarian symbol next to them contain an eating path of vegetarian items sufficient to constitute a meal (or break) without the need to request a special meal. (The full menu may also have a meat product as part of the total menu offering) Vegetarian Vegan Gluten Free Dairy Free Dietary Restrictions and Allergies We are pleased to accommodate dietary requirements and allergy meal requires where possible. Please provide the requirements five business days prior to the event with final guarantees. Should an dietary requirements and allergy meal be requested on the day of the event and our kitchen is able to accommodate, the meal will be charged on top of the final guarantee. Please Note: Our kitchen is not a nut free or allergen free environment. We make every effort to accommodate requests, however we do not guarantee that our product has not come into contact with allergens at some point within the food supply chain. 2

BREAKFAST BUFFETS Continental Breakfast Assorted Fresh Baked Goods Seasonal Sliced Fruit Platter Orange Juice $12.50 Executive Continental Breakfast Assorted Fresh Baked Goods Seasonal Sliced Fruit Platter Individual Yogurt and Wild Berry Granola Parfaits Chilled Hard Boiled Eggs Orange and Cranberry Juices $14.50 European Breakfast Mini Plain Croissants with Butter Sliced Black Forest Ham, Smoked Turkey, and Sliced Cheese Platter Seasonal Sliced Fruit Platter Chilled Hard Boiled Eggs Individual Assorted Mini Fruit Yogurts Orange and Cranberry Juices $15.50 Stampede Breakfast Scrambled Eggs with Chives Crispy Bacon and Beef Sausage Savory and Seasoned Diced Hash Browns Pancakes with Warm Maple Syrup Seasonal Sliced Fruit Platter Orange and Cranberry Juices $16.50 All Canadian Breakfast Scrambled Eggs with Chives Crispy Bacon and Beef Sausage Savory and Seasoned Diced Hash Browns Assorted Fresh Baked Goods Seasonal Sliced Fruit Platter Orange and Cranberry Juices $16.50 Rancher s Breakfast Scrambled Eggs with Peppers, Onions and Cheese Crispy Bacon and Beef Sausage Red Skinned Potato Home Fries with Caramelized Onions French Toast with Apple Cinnamon Compote Seasonal Sliced Fruit Platter Orange and Cranberry Juices $17.99 Minimum of 15 People per order, prices are per person unless otherwise noted. If the party is below minimum attendance a surcharge of $2.00 per person will apply. 3

BREAKFAST BUFFETS Breakfast Sandwich Buffet Assorted Mini Muffins Mixed Berry Yogurt Smoothies English Muffin Breakfast Sandwich with Bacon, Fried Egg and Cheddar Cheese Savory and Seasoned Diced Hash Browns Seasonal Sliced Fruit Platter Orange and Cranberry Juices $16.00 Eggs Benedict Breakfast Assorted Mini Fruit Yogurts Blueberry Bundt Cake Classic Eggs Benedict with Canadian Back Bacon, Poached Eggs and Rich Chive Hollandaise on a Toasted English Muffin (2 Pieces Per Person) Crispy Bacon Savory and Seasoned Diced Hash Browns Seasonal Sliced Fruit Platter Orange and Cranberry Juices $18.00 Hot Breakfast Enhancements Classic Eggs Benedict, Served on a English Muffin $6.00 Eggs Florentine with Sautéed Spinach, Served on a English Muffin $6.00 Pacific Eggs Benedict, Smoked Sockeye Salmon, Served on a English Muffin $8.00 Country Breakfast Bagel, Fried Egg, Bacon and Cheddar Cheese (Minimum of 6) $4.25 Southwest Breakfast Burrito, Scrambled Eggs with Peppers, Onions, Mushrooms, Cheese with Salsa $6.00 Egg and Cheddar English Muffin Breakfast Sandwich (Minimum of 6) $2.75 Bacon Egg and Cheddar English Muffin Breakfast Sandwich (Minimum of 6) $3.75 Minimum of 15 People per order, prices are per person unless otherwise noted. If the party is below minimum attendance a surcharge of $2.00 per person will apply. 4

BUILD YOUR OWN BREAKFAST Bakery Dozen Individual Assorted Regular Muffins $23.00 $1.95 Blueberry, Chocolate Chip, Lemon Poppy Seed, Orange Cranberry, Raspberry Yogurt or Oatmeal Apple Assorted Mini Muffins $16.00 $1.45 Blueberry, Chocolate Chip, Lemon Poppy Seed, Orange Cranberry, Raspberry Yogurt or Oatmeal Apple Gluten Free House Made Muffins $31.00 $2.60 Blueberry or Banana Assorted Mini Danish Pastries $19.00 $1.95 Raspberry, Lemon Cream, Maple Nut Lattice, Cinnamon Pinwheel and Apple Cinnamon Multigrain Croissants $33.00 $2.75 Butter and Fruit Preserves Assorted Mini Croissants $19.00 $1.95 Chocolate Hazelnut, Marzipan (Almond), Apricot and Plain Raisin or Cranberry White Chocolate Scones $33.00 $2.75 Butter and Fruit Preserves Smoked Ham and Aged Cheddar Scone $33.00 $2.75 Served with Butter Bagels with Cream Cheese $34.00 Plain, Whole Wheat, Sesame or Blueberry Whole Breakfast Bundt Cakes $25.00 White Chocolate Raspberry, Blueberry, Cranberry Lemon, Banana Walnut, Chocolate Chip, Wild Berry Approximately 16 Slices per Bundt Cake House Made Gluten Free Wild Berry Breakfast Bundt Cake $30.00 Approximately 16 Slices per Bundt Cake Whole Breakfast Loaf $25.00 Cranberry Lemon, Blueberry or Banana Approximately 25 Slices per Loaf House Made Granola Bars $27.00 $2.25 Raisins, Dried Apricots, Blueberries and Cranberries, Sunflower Seeds, Bob s Red Mill Gluten Free Rolled Oats and Honey House Made MacEwan Energy Bar Bites $2.75 Mixture of Almonds, Dried Goji Berries, Dried Mulberries, Pumpkin Seeds and Sesame Seeds Bound together by Plump Dates. No Added Sugar. 5

BUILD YOUR OWN BREAKFAST Fruit Seasonal Whole Fruit $1.50 Mini 3 Fresh Fruit Skewer $2.50 6 Fruit and Cheese Skewer $4.50 Fresh Sliced Seasonal Fruit and Berries Platter $4.50 Fresh Fruit Salad $3.25 Diced Pineapple, Cantaloupe, Honeydew, Grapes, Orange Segments and Strawberries Smoothies Yogurt Smoothies $3.50 Wild Berry, Peach Mango, Pineapple Banana and Strawberry Banana 5oz Portion Renew - Orange Power Up Smoothie $4.00 Carrot, Orange, Mango 5oz Portion Refresh - Green Power Up Smoothie $4.00 Kale, Green Apple, Peach 5oz Portion Revitalize - Red Power Up Smoothie $4.00 Red Beet, Strawberry, Raspberry Additional Individual Fruit Yogurts $2.75 Fresh Fruit Granola Parfait $4.00 Wild Berry 7oz Portion Granola is House Made with Bob s Red Mill Gluten Free Rolled Oats Sliced Cheese Platter $4.75 Slices of Cheddar and Swiss Cheese Add Assorted Crackers to the Sliced Cheese tray for 0.25 Gourmet Domestic Cheese Platter $6.00 Assorted Domestic Cheese Cubes and Chunks Served with Assorted Crackers Chilled Hard Boiled Eggs $1.50 Build Your Own Yogurt Bar $7.00 Low Fat Vanilla Yogurt, Diced Fresh Fruit, Fresh Berries, Dried Cranberries, Slivered Almonds, Crunchy Granola Made with Bob s Red Mill Gluten Free Rolled Oats (Minimum 15 People) Build Your Own Oatmeal Bar $7.00 Warm Oatmeal Made with Bob s Red Mill Gluten Free Rolled Oats, Blueberries, Strawberries, Dried Cranberries, Slivered Almonds, Brown Sugar, Cinnamon Shaker (Minimum 15 People) Minimum of 10 per item, per order unless otherwise noted. 6

BUILD YOUR OWN BREAKFAST Hot Scrambled Eggs with Chives $4.00 Crispy Bacon (2 Pieces per Person) $3.00 Beef Sausage (2 Pieces per Person) $3.00 Traditional Eggs Benedict, Served on an English Muffin $6.00 Eggs Florentine with Sautéed Spinach, Served on an English Muffin $6.00 Pacific Eggs Benedict, Smoked Sockeye Salmon, Served on an English Muffin $8.00 Country Breakfast Bagel, Fried Egg, Bacon and Cheddar Cheese (Minimum of 6) $4.25 Southwest Breakfast Burrito, Scrambled Eggs with Peppers, Onions, Mushrooms, Cheese with Salsa $6.00 Egg and Cheddar English Muffin Breakfast Sandwich (Minimum of 6) $2.75 Bacon Egg and Cheddar English Muffin Breakfast Sandwich (Minimum of 6) $3.75 Minimum of 15 per item, per order unless otherwise noted. 7

THEME BREAKS Cookie Break Assorted Fresh Baked Cookies Chocolate Dipped Biscotti $6.00 Green Energy Break House Made Granola Bars Assorted Whole Fruit Wild Berry Smoothies (5oz Portion) Ice Water $7.50 Robson Street Cafe Open Faced Mini Sandwiches (1.5 Pieces per Person) BC Smoked Salmon with Dill Horseradish Cream Cheese on Pretzel Baguette Slice Black Forest Ham with Honey Dijon on Onion Filone Slice Assorted Mini Filled Croissants Lemonicous Squares White and Dark Chocolate Dipped Strawberries $10.00 Anti-Oxidant Break House Made Trail Mix with Nuts Peanuts, Sun Dried Cranberries, Raisins, Cashews, Sunflower Seeds, Roasted Pumpkin Seeds and Chocolate Chips 70% Dark Chocolate Bark with Sun Dried Cranberry and Toasted Almonds Whole Red and Green Apples Blueberry Smoothies (5oz Portion) Citrus Infused Water $11.00 Caribbean Break Mini 3 Fresh Fruit Skewer Freshly Baked Banana Bread Coconut Macaroons Citrus Infused Water, $11.25 Double Dipping Break Tortilla Chips Salsa, Sour Cream and Guacamole Rippled Potato Chips Caramelized French Onion Dip Pita Chips with Warm Spinach and Artichoke Dip Mini 3 Fresh Fruit Skewer with Strawberry Yogurt Dip Raspberry Ice Tea $13.00 Minimum of 15 People per order, prices are per person unless otherwise noted. If the party is below minimum attendance a surcharge of $2.00 per person will apply. 8

BUILD YOUR OWN BREAK Pastry and Sweets Dozen Individual Assorted Squares $21.00 $1.75 Chef s Selection of 1 Squares; Double Fudge Brownies, Nanaimo Bar, Lemon Burst Macaroon, Carrot, Lemon Cream Assorted Freshly Baked Mini Gourmet Cookies $18.00 $1.50 Chef s Selection of Chocolate Paradise, Rum Raisin Pecan and Raspberry Cheesecake Assorted Freshly Baked Gourmet Cookies $27.00 $2.25 Chef s Selection from Chocolate Chip, Double Chocolate, White Chocolate Macadamia Nut, Oatmeal Raisin Rice Crispy Squares with Dipped in Dark Chocolate, White Chocolate Drizzle $27.00 $2.25 House Made Granola Bars $27.00 $2.25 Raisins, Dried Apricots, Blueberries and Cranberries, Sunflower Seeds, Bob s Red Mill Gluten Free Rolled Oats and Honey Mixed Berry Mini Honey Phyllo Cups $27.00 $2.50 Mixed Berries with Key Lime Mousse Mini Vanilla or Chocolate Cupcakes $16.00 $1.50 Vanilla Bean, Chocolate or Strawberry Icing Strawberry Cloud Cupcakes $36.00 $3.00 Angel Food Cake with Strawberry Cream Cheese Icing White and Dark Chocolate Dipped Strawberries $22.00 $2.00 Deluxe Chocolate Dipped Strawberries $26.00 $2.50 Rolled in Oreo Cookie Crumble, Toasted Coconut or Praline Crumble House Made Ganache Filled Truffles $21.00 $1.95 White Chocolate with Coconut Ganache Filling Rolled in Shaved Coconut Milk Chocolate with Passion Fruit Ganache Filling Rolled in Toasted Hazelnut Dark Chocolate with Peanut Butter Centre Rolled in Praline Crumbs Fresh Minimum of 10 per item, per order Seasonal Whole Fruit $1.50 Mini 3 Fresh Fruit Skewer $2.50 Fresh Sliced Seasonal Fruit and Berries Platter $4.50 Fresh Fruit Salad with Vanilla Syrup $3.00 6 Fruit and Cheese Skewer $4.50 Individual Fruit Yogurts $2.75 Fresh Fruit Granola Parfait $4.00 Made with Bob s Red Mill Gluten Free Rolled Oats Wild Berry 7oz Portion Yogurt Smoothies $3.50 Wild Berry 5oz Portion Savory Minimum of 10 per item, per order Gourmet Domestic Cheese Platter $6.00 Assorted Domestic Cheese Cubes and Chunks Served with Assorted Crackers Fresh Crisp Vegetable Platter $4.00 Roasted Red Pepper Ranch Dip Individual Bags of Buttered Popcorn $2.25 Individual Bags of Potato Chips $2.25 Tortilla Chips and Salsa $3.50 Add Guacamole for $1.00 Per Person Dry Snack Assortment $4.50 Potato Chips and Party Snack Mix House Made Trail Mix $4.50 Peanuts, Sun Dried Cranberries, Roasted Pumpkin Seeds, Sunflower Seeds, Raisins, Cashews, and Chocolate Chips Fresh Vegetable Shooter Crudité $2.75 Asparagus, Carrot, Celery, Sweet Red Pepper and Grape Tomato in Herbed Ranch Dip 9

WORKING LUNCHES Sandwich Express Mixed Field Greens Salad with Balsamic Dressing Potato Salad with Grainy Dijon and Scallions Slow Roasted Beef and Cheddar Cheese with Lettuce, Tomato, Cheddar Cheese, Roasted Garlic Horseradish Mayonnaise and Pickled Red Onion on Herb Focaccia Southwest Chicken Club with Lettuce, Tomato, Bacon, Cheddar Cheese, Chipotle Mayo on a Pretzel Bun Grilled Vegetable with Tomato and Lettuce on Whole Wheat Baguette Double Chocolate Brownies Assorted Cookies (Substitute One Salad for the Soup of the Day at No Charge) $19.99 Italian Express Caesar Salad with Shaved Parmesan and Garlic Herb Croutons Mixed Greens Salad with Balsamic Vinaigrette Penne Pasta with Lemon Roasted Garlic Alfredo Sauce Roasted Chicken Breast and Thigh Cacciatore Style Mini Vanilla Poached Pear and Caramel Cannoli $19.99 Orient Express Asian Chopped Salad with Romaine, Cabbage, Carrots, Peppers with a Soy Ginger Vinaigrette Pad Thai Noodle Salad with Spicy Sriracha Dressing Vegetable Spring Roll (2 Per Person) with Plum Sauce Teriyaki, Ginger and Scallion Chicken Stir Fry Sesame Hoisin Stir Fried Vegetables (Vegetarian) Mixed Vegetable Fried Rice Coconut Lemon Squares Fortune Cookies $20.99 Minimum of 15 People per order, prices are per person unless otherwise noted. If the Party is below minimum attendance a surcharge of $2.00 per person will apply. If you would like to make these luncheons a dinner a surcharge of $5.00 Per Person applies. 10

WORKING LUNCHES California Wrap Express Spinach, Quinoa and Arugula Salad with Sliced Strawberries, Crumbled Goats Cheese, Crispy Popped Quinoa and Roasted Yellow Pepper Balsamic Vinaigrette Sun Dried Tomato and Black Olive Pasta Salad Chicken Fajita Salad Wrap: Salsa, Mayonnaise, Sour Cream, Sweet Peppers, Jalapeno Jack and Cheddar Cheese Blend in a Tomato Tortilla Indian Chickpea Wrap: Grilled Eggplant, Zucchini, Red Onion, Carrots, Roasted Red Peppers and Chickpeas with a Cumin Coriander Spiced Dressing with Spinach, Tomato and Cilantro Hummus Spread All Wrapped in a Tomato Tortilla Smoked Turkey and Sun Dried Cranberry Wrap: Lettuce, Tomato, Rosemary Mayonnaise in a Whole Wheat Tortilla Mini Fresh Fruit Tarts and Assorted Cookies (Substitute One Salad for the Soup of the Day at No Charge) $20.99 Mexican Fiesta Express Mixed Greens with Roasted Tomato, Cucumber and a Cilantro Lime Vinaigrette Ancho Pepper, Corn and Black Bean Salad Marinated Chicken Fajitas with Sautéed Peppers and Onions, Sour Cream, Salsa, Cheese and Guacamole Warm Flour Tortillas Mexican Tomato Rice Strawberries and Tequila Whipped Cream Double Chocolate Brownies $20.99 Athens Express Greek Salad with a Feta, Lemon and Oregano Dressing Mixed Greens Salad with Marinated Artichokes, Roasted Peppers and Balsamic Dressing Warm Grilled Pita with Tzatziki Sauce Marinated Chicken Souvlaki Greek Lemon Herb Rice Pilaf Assorted Baklava Cubed Fruit and Strawberries with Honey Yogurt Dip $21.99 Minimum of 15 People per order, prices are per person unless otherwise noted. If the party is below minimum attendance a surcharge of $2.00 per person will apply. If you would like to make these luncheons a dinner a surcharge of $5.00 Per Person applies. 11

WORKING LUNCHES Taste of Italy Tomato Bocconcini Boards with Fresh Basil Pesto and Balsamic Reduction Chopped Romaine Salad with Antipasto Vegetables and Marinated Olives Grilled Rosemary and Olive Oil Mediterranean Vegetable Platter Three Cheese Tortellini with a Spicy Sun Dried Tomato Pomodoro Sauce Grilled Mild Italian Sausage with Caramelized Onions and Peppers Chicken Marsala with Button Mushrooms and Lemon Gremolata Tiramisu Vanilla Cupcakes with Vanilla Bean Frosting $24.99 Southern Fried Chicken Mini Cheddar and Jalapeno Corn Bread Muffins Mixed Greens Salad with Cucumber, Tomato, Roasted Peppers and Raspberry Balsamic Vinaigrette Creamy Coleslaw with Sunflower Seeds and Dried Cranberries Home Made Southern Fried Chicken Roasted Garlic and Rosemary Baby Potatoes Olive Oil and Garlic Green Beans Apple Crumble Squares Fresh Fruit and Berry Salad $24.99 Fresh Salad Express Warm Italian Soft Garlic Bread Sticks (Available In House Only) Build It Yourself Salad Bar Mixed Greens Spinach Romaine Lettuce Sun Dried Cranberries Mandarin Orange Segments Toasted Almonds Pecans Grape Tomatoes Cucumber Carrots Artichokes Kalamata Olives Roasted Red Peppers Chick Peas Seasoned Wild Rice Red Quinoa Feta Blue Cheese Parmesan Cheese Assorted Vinaigrettes BBQ Chicken Skewers and Lemon Garlic Shrimp Skewers (1 Skewer of Each Type Per Person) Mini Honey Phyllo Cup with Mixed Berries and Key Lime Mousse $21.99 Fresh Salad Additions (Served Hot, Chilled on Request) 4oz Citrus and Thyme Glazed Salmon or Rosemary Marinated Chicken Breast Addition: $5.00 Per Person Substitution: $2.50 Per Person 4oz Spice and Garlic Grilled Beef Sirloin Steak Addition: $7.00 Per Person Substitution: $3.50 Per Person Minimum of 15 People per order, prices are per person unless otherwise noted. If the party is below minimum attendance a surcharge of $2.00 per person will apply. If you would like to make these luncheons a dinner a surcharge of $5.00 Per Person applies. 12

BOXED LUNCHES Choice of Sandwich Type Build your own boxed lunches requires a minimum of 15 per sandwich type and filling Bistro Baguette Sandwich (White or Whole Wheat) $8.00 Choice of One Type of Filling: Roast Beef, Turkey and Swiss Cheese, Chicken Salad, Tuna Salad, Egg Salad or Vegetarian Gourmet Sandwiches and Wraps $8.75 Choice of One Type from: California Egg Salad Croissant, Sweet Chili Asian Tuna Salad Croissant, Indian Chickpea Wrap, Smoked Turkey and Sun Dried Cranberry Wrap, Chicken Fajita Salad Wrap, Slow Roasted Beef and Cheddar (Add $0.25), Southwest Chicken Club (Add $1.00). Each Boxed Lunch Add On Build your own boxed lunches requires a minimum of 15 per add on type Each Packaged Cookies $1.50 Fresh Baked Gourmet Cookie $2.25 House Made Healthy Granola Bar (Made with Bob s Red Mill Gluten Free Rolled Oats) $2.25 Fruit Yogurt $2.75 Fruit Cup $2.50 Seasonal Whole Fruit $1.25 Vegetables with Ranch Dip $2.75 Packaged Crackers and Cheese $1.65 Hummus with Pita Chips $2.75 Chocolate Bar $2.50 Rice Crispy Squares with Dipped in Dark Chocolate, White Chocolate Drizzle $2.25 Individually Bagged Potato Chips $2.25 Salad Bowl Add On Build your own boxed lunches requires a minimum of 15 per add on type Each Market Greens Salad Tomato, Cucumber, Carrot with Balsamic Dressing $4.25 Penne Pasta Salad Sun Dried Tomato, Black Olive, Herb and Oil Dressing $4.00 Creamy Coleslaw with Sunflower Seeds and Dried Cranberries $3.25 Creamy Potato Salad with Grainy Dijon and Scallion Dressing $3.50 Beverage Add On Build your own boxed lunches requires a minimum of 15 per add on type Each Regular or Diet Soft Drinks $1.70 Bottled Fruit Juices $2.25 Bottled Water $2.25 13

PLATED LUNCH All Plated Luncheons include Fresh Rolls with Butter, and. All Entrees come with Chef's Choice of Starch and Seasonal Vegetables. Soup Tomato and Herb with Garlic Foccacia Crisp $6.50 Cream of Wild Mushroom and Tarragon with Maple Truffle Crème Fraiche $6.95 Roasted Apple and Potato Purée with Garlic Herb Crostini and Chili Oil $6.95 Salad Baby Field Greens $7.00 Roasted Grape Tomatoes, Cucumber, Pickled Red Onions with Roasted Red Pepper and Rosemary Vinaigrette West Coast Spinach $7.00 Mandarin Oranges, Roasted Peppers, Sun Dried Cranberries, Goats Cheese, Roasted Mushrooms with Apple Cider Vinaigrette Butterleaf Lettuce $7.50 Grilled Mediterranean Vegetables, Herbed Feta Crumble, Kalamata Olive Foccacia Crisps with a Yogurt Citrus Emulsion Entree Chilled Roasted Chicken Salad $13.00 Chilled Roasted Garlic and Herb Marinated Chicken Breast on a Bed of Mixed Field Greens, Roasted Tomatoes, Peppers and Carrots with Lemon Dijon Dressing Grilled Rosemary Chicken Breast $14.00 Chickpea Puree and Mushroom Lemon Sauce Oven Seared Salmon (5oz) $15.50 Maple Sambal Glaze and Citrus Cream Grilled Sirloin Steak (6oz) $20.00 Rubbed with our House Steak Spice and a Rosemary, Caramelized Onion and Dijon Jus Grilled Beef Tenderloin (6oz) $23.00 Rubbed with our House Steak Spice and a Wild Mushroom, Thyme and Green Peppercorn Sauce Dessert NY Cheesecake with Strawberry Compote $7.00 Belgian Chocolate Cake, Chocolate Fudge, Mixed Berry Compote, Vanilla Bean Whipped Cream $7.00 Dark Chocolate Ganache Pyramid with Cherry Compote $8.25 Strawberry Shortcake with Balsamic Strawberry Compote $8.00 Plated Luncheon Pricing is Based on Three Courses (Starter, Entrée, and Dessert). Minimum of 20 people. If the party is below minimum attendance a surcharge of $3.00 per person will apply. 14

RECEPTION Cold Hors D Oeuvres Fresh Herb Whipped Goats Cheese and Chardonnay Apricot Blini $18.00 Classic Deviled Eggs $20.00 Ambrosia Chicken Salad Tartlet $20.00 Asparagus Wrapped with Proscuitto $21.00 Pepperonata Crostini, Roasted Sweet Peppers, Fresh Basil Olive Oil, Balsamic, Goats Cheese Garlic Crisp $22.00 Marinated Artichokes, Kalamata Olives, Grilled Vegetables and Citrus, Cucumber Cup $22.00 Mini Bruschetta Tartlet Roasted 1/2 Grape Tomato with Onion Balsamic Jam $24.00 California Rolls with Soy, Pickled Ginger and Wasabi $24.00 Bocconcini Cheese, Marinated Cherry Tomato, Basil and Balsamic Reduction, Garlic Crisp $25.00 Ancho-Chipotle BBQ Prawn Skewer with Pineapple Salsa $26.00 Spicy Tuna or Salmon Rolls with Soy, Pickled Ginger and Wasabi $27.00 Sesame Mini Cone with Asian Slaw and Sesame Shrimp $28.00 Smoked Salmon Mousse with Popped Capers in a Mini Tomato Cone $28.00 Assorted Nigiri Sushi with Tuna, Salmon and Cooked Prawn with Soy, Pickled Ginger and Wasabi $32.00 Hot Hors D Oeuvres Chicken Wings (Hot, Medium, Salt and Pepper, Honey Garlic, Teriyaki, Lemon Pepper) $17.00 Italian Meatballs in a Zesty Tomato Sauce $17.00 Teriyaki Meatballs $17.00 Vegetable Spring Rolls with Plum Sauce $17.00 Deep Fried Mozzarella Agnolotti Pasta $17.00 Beef and Cheese Empanadas $20.00 Spinach and Feta Spanakopita, Tzatziki Sauce $22.00 Buffalo Chicken Spring Rolls with Ranch Dip $25.00 Vegetable Samosas with Mango Chutney $26.00 Chicken Satays with Ginger Teriyaki Glaze $26.00 Beef Satays with Maple BBQ Glaze $26.00 Brie and Raspberry Pastry Bundles $26.00 Mini Bacon Cheeseburger Sliders $28.00 Maple Chili Bacon Wrapped Scallops $32.00 Mini Beef Wellingtons $36.00 Moroccan Spiced Lamb Lollipops with Cucumber, Mint Yogurt $36.00 Pricing is Per Dozen. Minimum Order of Three Dozen Per Type of Hors D Ouevres. 15

RECEPTION Dip Platters Minimum of 10 People per order Roasted Red Pepper Hummus $3.75 Freshly Baked Pita Chips Caramelized French Three Onion $3.75 Rippled Potato Chips and Tortilla Chips Roasted Yellow Pepper and Zucchini Salsa $3.75 Garlic Crostini and Polenta Chips Loaded Baked Potato $4.00 Bacon, Chive, Cheddar and Sour Cream, Rippled Potato Chips and Pretzel Baguette Slices Tuscan White Bean Dip with Chopped Herbs, Orange Zest and Roasted Peppers $4.00 Freshly Baked Pita Chips and Polenta Chips Roasted Garlic, Charred Lemon and Kale Hummus $4.00 Freshly Baked Pita Chips and Celery Sticks Wild Mushroom, Parmesan and Tomato Bruschetta $4.25 Garlic Crostini and Pretzel Baguette Slices Orange and Cilantro Baba Ghanoush $4.25 Freshly Baked Pita Chips and Tortilla Chips Baked Spinach and Artichoke $5.00 Tortilla Chips Combination Dip Platters Minimum of 10 People per order Roasted Red Pepper Hummus and Baked Spinach and Artichoke $6.50 Freshly Baked Pita Chips, Tortilla Chips, Celery and Carrot Sticks Around the World Dip Platter $7.00 Caramelized French Three Onion, Orange and Cilantro Baba Ghanoush and Loaded Baked Potato Freshly Baked Pita Chips, Rippled Potato Chips, and Pretzel Baguette Slices Mediterranean Trio Dip Platter $7.00 Roasted Red Pepper Hummus, Tuscan White Bean Dip, Roasted Garlic, Charred Lemon and Kale Hummus Freshly Baked Pita Chips, Polenta Chips and Celery Sticks Rustic Italian Dip Platter $7.75 Wild Mushroom, Parmesan and Tomato Bruschetta, Roasted Yellow Pepper and Zucchini Salsa with Tuscan White Bean Dip with Chopped Herbs, Orange Zest and Roasted Peppers Freshly Baked Pita Chips, Polenta Chips and Garlic Crostini Bruschetta and Antipasto Combination Platter $8.90 Wild Mushroom, Parmesan and Tomato Bruschetta, Olives, Grilled Red Peppers and Mushrooms Freshly Baked Pita Chips and Garlic Crostini Minimum of 10 per item, per order. 16

RECEPTION Classic Reception Minimum of 10 People per order Fresh Crisp Vegetables & Roasted Red Pepper Ranch Dip $4.00 Fresh Sliced Seasonal Fruit and Berries Platter $4.50 Sliced Cheese Platter $5.00 Slices of Cheddar and Swiss Cheese served with Assorted Crackers Gourmet Domestic Cheese Platter $6.00 Assorted Domestic Cheese Cubes and Chunks Served with Assorted Crackers Charcuterie Platter $10.00 Assorted Cured Game Meats, Aged Cheese, Baguette, Crostini, Crackers and Gooseberry Thyme Jam Slab Cakes Chocolate or Vanilla Cake, Chocolate or Vanilla Icing with In-House Decoration Quarter Slab $49.00 Serves 25 People Half Slab $81.00 Serves 50 People Full Slab $149.00 Serves 100 People Chef Attended Action Stations Each Station Requires a Minimum of One Attending Chef at $35.00 Per Hour, Minimum of Three Hours Alberta Baron of Beef $275.00 Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard (Serves 50 People, 3oz Per Person) Herb Crusted Alberta Strip Loin $300.00 Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard (Serves 30 People, 3oz Per Person) Herb Crusted Alberta Prime Rib $375.00 Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard (Serves 40 People, 3oz Per Person) Brown Sugar and Dijon Glazed Bone In Gammon Ham $275.00 Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard (Serves 50 People, 3oz Per Person) Brown Butter and Fennel Panko Crusted Side of BC Sockeye Salmon $100.00 Mini Dill Biscuits, Butter and Orange Compote (Serves 10 People, 3oz Per Person) Jumbo Prawn Flambé $11.00 Jumbo Prawns Flambéed with Pernod and White Wine in a Tomato, Tarragon Cream (Pricing is Per Person, Five Prawns Per Person, 30 Person Minimum) Prices do not include gratuity and GST and are subject to change without notice 17

RECEPTION Pasta Action Station Each Station Requires a Minimum of One Attending Chef at $35.00 Per Hour, Minimum of Three Hours, Minimum 30 People. Pasta Action Station $10.00 Choice of Two Pastas Whole Wheat Penne, Penne, Farfalle or Tri Coloured Rotini Choice of Two Sauces Marinara, Spicy Pomodoro, Pesto Cream or Roasted Garlic Alfredo Accompaniments Mushrooms, Diced Tomato, Kalamata Olives, Chili Flakes, Grated Parmesan, Chopped Herbs Additions Based on 3oz Per Person Grilled Sliced Chicken Breast $4.00 Sliced Italian Sausage $4.00 Sautéed Garlic Prawns $4.50 Asian Stir Fry Action Station Each Station Requires a Minimum of One Attending Chef at $35.00 Per Hour, Minimum of Three Hours, Minimum 30 People. Asian Stir Fry Action Station $8.00 A Variety of Fresh Cut Vegetables and Chow Mein Noodles Sautéed in Ginger and Garlic Sauces including Ginger Cilantro Sauce, Spicy Hoisin and Black Bean Sauce Additions Based on 3oz Per Person Grilled Sliced Chicken Breast $4.00 Pork $4.00 Shrimp $4.50 Dessert Crepe Action Station Each Station Requires a Minimum of One Attending Chef at $35.00 Per Hour, Minimum of Three Hours, Minimum 30 People. Dessert Crepe Action Station $10.00 Bananas Foster with Caramel Sauce Flambéed with Grand Marnier Cherries Jubilee Flambéed with Dark Rum Chocolate Fountain Station A Rental Fee of $325.00 Plus Applicable Taxes and Gratuities Applies, Minimum 30 People. Chocolate Fountain $9.75 Includes Melted Dark Chocolate, Angel Food Cake, Banana Bread Cubes, Diced Melon, Pineapple and Strawberries 18

RECEPTION PACKAGES Package #1 $15.00 (Minimum 10 People) 6 Pieces of Hors D Ouevres Per Person Choice of 2 Cold Hors D Ouevres Choice of 1 Hot Hors D Ouevres Domestic Cheese Platter with Crackers Vegetable Crudité and Roasted Red Pepper Ranch Dip Package #3 $24.00 (Minimum 20 People) 8 Pieces of Hors D Ouevres Per Person Choice of 2 Cold Hors D Ouevres Choice of 2 Hot Hors D Ouevres Domestic Cheese Platter with Crackers Vegetable Crudité and Roasted Red Pepper Ranch Dip Choice of 1 Dip Selection Chef s Selection of Mini Pastries Package Hot Hors D Ouevres Selection Chicken Wings Hot, Medium, Salt & Pepper, Honey Garlic, Teriyaki or Lemon Pepper Italian Meatballs in a Zesty Tomato Sauce Teriyaki Meatballs Vegetable Spring Rolls with Plum Sauce Spinach and Feta Spanakopita, Tzatziki Sauce Chicken Satays with Ginger Teriyaki Glaze Beef Satays with Maple BBQ Glaze Mini Bacon Cheeseburger Sliders Brie and Raspberry Pastry Bundles Maple Chili Bacon Wrapped Scallops Package Dip Selection Roasted Red Pepper Hummus Freshly Baked Pita Chips Wild Mushroom, Parmesan and Tomato Bruschetta Garlic Crostini and Pretzel Baguette Slices Package #2 $20.00 (Minimum 10 People) 8 Pieces of Hors D Ouevres Per Person Choice of 2 Cold Hors D Ouevres Choice of 2 Hot Hors D Ouevres Domestic Cheese Platter with Crackers Vegetable Crudité and Roasted Red Pepper Ranch Dip Choice of 1 Dip Selection Package #4 $30.00 (Minimum 30 People) 8 Pieces of Hors D Ouevres Per Person Choice of 2 Cold Hors D Ouevres Choice of 2 Hot Hors D Ouevres Domestic Cheese Platter with Crackers Vegetable Crudité and Roasted Red Pepper Ranch Dip Choice of 1 Dip Selection Chef Attended Carved Beef Sirloin Roast with Dinner Rolls, Butter, Horseradish, Dijon and Grainy Mustard Chef s Selection of Mini Pastries Package Cold Hors D Ouevres Selection Ambrosia Chicken Salad Tartlet Fresh Herb Whipped Goats Cheese and Chardonnay Apricot Blini Classic Devilled Eggs Asparagus Wrapped with Proscuitto Bocconcini Cheese, Marinated Cherry Tomato, Basil and Balsamic Reduction, Garlic Crisps Mini Bruschetta Tartlet, Roasted 1/2 Grape Tomato with Onion Balsamic Jam Sesame Mini Cone with Asian Slaw and Sesame Shrimp Ancho Chipotle BBQ Prawn Skewer, Pineapple Salsa Smoked Salmon Mouse with Popped Capers in a Mini Tomato Cone Caramelized French Three Onion Dip Rippled Potato Chips Roasted Yellow Pepper and Zucchini Salsa Garlic Crostini and Polenta Chips Classic Salsa Tortilla Chips 19

PIZZA Pizza Our Classic Pizza s are 16 Inches with12 Slices Per Pizza. Classic $22.00 Pepperoni and Cheese Hawaiian $22.00 Honey Ham and Pineapple Four Cheese $22.00 Parmesan, Cheddar, Mozzarella and Feta All Dressed $23.00 Pepperoni, Ham, Green Peppers, Onion, Mushrooms and Black Olives Grilled Vegetable $23.00 Grilled Portobello Mushroom, Peppers, Red Onion, Zucchini, Black Olives and Feta Cheese Chicken Carbonara $23.00 Grilled Chicken, Bacon, Diced Tomato, Alfredo Sauce and Mozzarella Cheese BBQ Chicken $23.00 Red Onion, Roasted Red Peppers, Chicken Breast Strips and Homemade BBQ Sauce Meat Supreme $23.00 Honey Ham, Bacon, Pepperoni, Tomato Sauce and Mozzarella Cheese Made Without Gluten Pizza Our Made without Gluten Pizzas use the finest of ingredients to deliver our Classic Pizza taste. Pizzas are 16 Inches with12 Slices Per Pizza. Classic Gluten Free $27.99 Gluten Free Pepperoni and Cheese on a Gluten Free Crust Grilled Vegetable Gluten Free $28.99 Grilled Portobello Mushroom, Peppers, Red Onion, Zucchini, Black Olives and Feta Cheese on a Gluten Free Crust 20

PLATED DINNER All Plated Dinners include Fresh Rolls with Butter, and. All Entrees come with Chef's Choice of Starch and Seasonal Vegetables. Soup Smoked Tomato and Basil Bisque with Parmesan Frico $6.50 Cream of Wild Mushroom and Tarragon with Maple Truffle Crème Fraiche $6.95 Caramelized Fennel and Apple Chowder with Fennel Fronds and Chili Oil $6.95 Sweet Corn Veloute with Tarragon Crema and Chili Oil $6.95 Salad Baby Field Greens $7.00 Roasted Grape Tomatoes, Cucumber, Pickled Red Onions with Roasted Red Pepper with Rosemary Vinaigrette West Coast Spinach $7.00 Mandarin Oranges, Roasted Peppers, Sun Dried Cranberries, Goats Cheese, Roasted Mushrooms with Apple Cider Vinaigrette Butterleaf Lettuce $7.50 Grilled Mediterranean Vegetables, Herbed Feta Crumble, Kalamata Olive Foccacia Crisps with a Yogurt Citrus Emulsion Caprese Salad $7.50 Vine Ripened Tomato and Fresh Mozzarella Salad with Arugula Pesto and Balsamic Reduction Entree Pan Seared Chicken $18.00 Garlic and Herb Rubbed Chicken Supreme with Mushroom Jus Oven Seared Salmon (6oz) $19.00 Brown Butter and Pecan Crusted Salmon with Lemon Butter Sauce Stuffed Chicken Supreme $20.00 Brie, Spinach and Granny Smith Apple Stuffed Chicken Supreme with Tomato Chicken Jus Grilled Sirloin Steak (6oz) $20.00 Rubbed with our House Steak Spice, Red Wine Shallot Reduction Grilled Beef Tenderloin (6oz) $23.00 Rubbed with our House Steak Spice, Creamed Spinach and Wild Mushroom Compote Duo of Grilled Beef Tenderloin and Chicken Breast $26.00 Grilled Beef Tenderloin Filet (4oz) and Orange Paprika Marinated Chicken Breast (4oz) with a Dijon, Leek and Rosemary Cream Dessert NY Cheesecake with Mixed Berry Compote $7.00 Belgian Chocolate Cake, Chocolate Fudge, Mixed Berry Compote, Vanilla Bean Whipped Cream $7.00 Rich Red Velvet Cake with Raspberry Centre and Cream Cheese Icing $7.50 Strawberry Shortcake with Balsamic Strawberry Compote $8.00 Dark Chocolate Ganache Pyramid with Cherry Compote $8.25 Plated Dinner Pricing is Based on Three Courses (Starter, Entrée, and Dessert). Minimum of 20 people. If the party is below minimum attendance a surcharge of $3.00 per person will apply. 21

BUFFET DINNERS All Buffet Dinners include Fresh Rolls with Butter, and. Salads Design Your Own Salad with Mixed Greens Salad and Baby Spinach Leaves Sun Dried Cranberries, Mandarin Orange Segments, Sunflower Seeds, Toasted Almonds, Pecans, Grape Tomatoes, Cucumbers, Carrots, Artichokes, Kalamata Olives, Roasted Red Peppers, Chick Peas, Seasonal Wild Rice, Red Quinoa, Feta, Blue and Parmesan Cheese with an Assortment of Dressings and Vinaigrettes Caprese Salad of Vine Ripened Tomato, Bocconcini with Fresh Basil, Arugula Pesto and Balsamic Reduction Cheese Tortellini Salad with Fresh Herbs, Mushrooms and Sun Dried Tomatoes Starches and Vegetables Roasted Garlic, Sour Cream and Aged Cheddar Mashed Potatoes Wild Rice Pilaf with Sautéed Vegetables, Dried Berries and Rosemary Seasonal Fresh Vegetable Medley Choice of One Main Entree Main Additional Entrée Entrée Pan Seared Herb and Citrus Chicken Supreme $37.00 $7.50 Herb and Dijon Cream Sauce Oven Seared Atlantic Salmon $36.00 $7.00 Creamed Melted Leeks, Thyme and Sweet Tomato Jam Stuffed Roasted Chicken Roulade $39.00 $8.50 Fresh Fennel, Apple, Feta and Artichoke Heart Stuffed Breast of Chicken Rolled and Sliced, Wild Mushroom and Onion Ragout House Spice Rubbed Sirloin of Beef $39.00 $8.50 Sliced and Served with a Cabernet Demi-Glace Dijon, Herb and Steak Spice Marinated Prime Rib (Carved) $43.00 $10.50 Served with a Caramelized Onion, Shiraz and Rosemary Jus and Horseradish Vegetarian Strudel $6.00 Grilled Vegetable and Cous Cous Strudel Dessert s Mini Vanilla Poached Pear and Caramel Cannoli Selection of Fresh Fruit Glazed Tarts Chocolate Brownies, Lemon Squares, Nanaimo Bars Mixed Berries and Diced Fruit ` Plated Dinner Pricing is Based on Three Courses (Starter, Entrée, and Dessert). Minimum of 30 people. If the party is below minimum attendance a surcharge of $3.00 per person will apply. 22

BEVERAGES Cold Beverages Regular and Diet Soft Drinks $2.50 Bottled Fruit Juices $2.50 Bottled Water $2.50 Summer Sipper $60.00 Strawberry Raspberry Lemonade (Sold per Beverage Dispenser, Contains 48 7oz Servings) Raspberry Ice Tea $60.00 Raspberry Flavoured Ice Tea (Sold per Beverage Dispenser, Contains 48 7oz Servings) Citrus Breeze Infused Water $45.00 Orange and Lemon Infused Water (Sold per Beverage Dispenser, Contains 48 7oz Servings) Strawberry Fields Infused Water $45.00 Strawberry and Mint Infused Water (Sold per Beverage Dispenser, Contains 48 7oz Servings) Cucumber Cool Infused Water $45.00 Lemon and Cucumber Infused Water (Sold per Beverage Dispenser, Contains 48 7oz Servings) Hot Beverage Minimum Order of 10 People, In-House Per Person, Per Service Freshly Brewed Regular Coffee $2.50 Freshly Brewed Decaffeinated Coffee $2.50 Selection of Regular and Herbal Teas $2.50 Hot Chocolate $2.50 ` 23

WINE AND BAR SERVICE Red Wines Bottle Sonora Ranch, Cabernet Sauvignon, British Columbia, Canada $27.50 Cono Sur, Organic Pinot Noir, Chile $32.50 Wente Vinyards, Southern Hills, Cabernet Sauvignon, California, USA $37.50 White Wines Sonora Ranch, Pinot Grigio, British Columbia, Canada $27.50 Cono Sur, Organic Sauvignon Blanc, Chile $32.50 Red Rooster Winery, Okanagan VQA Chardonnay, British Columbia, Canada $37.50 Sparkling Cupcake Prosecco, Italy $34.00 Bar Service Host Cash (Exclusive of GST and Gratuities) (Inclusive of GST and Gratuities) Domestic Beer Coors Light, Canadian $4.75 $6.00 Imported Beer Heineken $5.75 $7.00 House Wine (5oz) $5.50 $6.75 House Liquor (1oz) - Vodka, Rye, Rum, Gin and Scotch $4.75 $6.00 Juice Orange, Cranberry and Clamato $2.25 $2.75 Soft Drinks $2.00 $2.50 Bar Minimum All bar services require a $400.00 minimum revenue guarantee per bar plus applicable taxes and gratuities. Should final revenues fall short of the required minimum, the client will be charged a labour charge for the bar at $25.00 per hour, per bar, with a four hour minimum, plus applicable taxes and gratuities. Drink Tickets For events that want to provide guests with drink tickets, the requested amount of tickets will be provided to the convenor prior to the start of the event for distribution to attendees. The tickets will be charged to the function master account based on the consumed beverage type. Bar service will operate as a cash bar for all other transactions. Wine Brand/Vintage Request Should you have a specific request for a wine service not offered on our current wine list, we would be pleased to source and provide quotation for the preferred vintage. 24

EVENT POLICIES Pre-Selected Choice Entree For groups selecting a choice of main course menu for the guests, we are pleased to provide a maximum of three entrée choices (including vegetarian). The total menu price will be based on the highest priced item. Pre-selected choice entrée guarantees are due five business days prior to the event for the entire group. Dietary Restrictions and Allergies We are pleased to accommodate dietary requirements and allergy meal requests where possible. Please provide the requirements five business days prior to the event with the final guarantees. Please note our kitchen is not a nut-free or allergen-free environment. We make every effort to accommodate requests, however, we do not guarantee that our product has not come into contact with allergens at some point within the food supply chain. Outside Food and Beverage Service The MacEwan Conference and Event Centre does not permit outside food service to be brought into the premises. Coat Check Service We are pleased to arrange Coat Check Services on request. MacEwan Conference and Event Centre will provide one attendant per 150 guests ($22.00 Per Hour, Per Attendant, Minimum Four Hour Booking Per Attendant). The MacEwan Conference and Event Centre assumes no responsibility for lost or stolen items. Décor and Linen If you would like to accentuate your event with speciality linens or décor, here are some suggested contacts: Great Event Rentals 403.319.0028 www.greateventsgroup.com Special Event Rentals 403.235.2211 www.calgaryspecialeventrentals.com Chair Affair 403.869.8176 www.chairaffair.ca Audio Visual Use your own equipment. If equipment malfunctions, it is the event booker s responsibility to replace Book direct with ComMedia. If equipment fails, it is the event booker s responsibility to contact ComMedia to repair or replace. Please advise event coordinator of all audio visual booked. Book all audio visual equipment with Students Union event coordinator. If equipment malfunctions, it is the responsibility of the Students Union to replace or repair. A 20% surcharge will be applied for this service. LRT Access To access the University campus by C-Train our nearest station is the University LRT Station. The MacEwan Conference and Event Centre is a 3 to 5 minute walk from the station. (http://www.ucalgary.ca/map/) Parking There are several large public parking lots available on the University grounds. Surface Lots 10 and 11 are available all day with the addition of Lot 12 after 3:30pm. The approximate cost to park is $7.00 plus applicable taxes. Limited underground parking is also available at $6.00 per hour, to a daily maximum of $24.00 plus applicable taxes. Parking rates are subject to change without notice. Should you require parking passes for your attendees, please speak with your Event Coordinator For more information on parking: (http://www.ucalgary.ca/parking/) Taxes and Gratuity Charges The client agrees to pay all federal, provincial taxes and applicable gratuities applied to all items. 25

EVENT POLICIES Guaranteed Numbers The final attendance guarantee must be received by the Venue no later than 11:00 am five working days prior to the commencement of the event. This number will be considered a guarantee, not subject to reduction and charges will be made accordingly. Should the guarantee not be submitted the contracted number will be taken as the guarantee. Please provide the guarantee on the following days; Day of Function Saturday, Sunday or Monday Tuesday Wednesday Thursday Friday Guarantee Due on the Preceding Monday Tuesday Wednesday Thursday Friday Holidays are not considered working days and should be taken into consideration when submitting guarantees. The Venue will be prepared to serve 3% more than the guaranteed number of attendees to a maximum of 15 persons as the overset. If the guarantee is raised within the five business days the 3% overset will not apply and the guarantee becomes the set. Increases in attendance beyond the 3% overset within five business days prior to the event will be subject to a surcharge of 15% on top of the menu prices. Should the actual event attendance exceed guaranteed, MacEwan Conference and Events Centre reserves the right to charge for actual attendance. SOCAN The Venue is required by law to collect from the Client and remit fees on behalf of the Society of Composers, Authors, and Music Publishers of Canada for the playing of live and recorded copyrighted music. Without Dancing 1 100 $20.56 $41.13 101 300 $29.56 $59.17 With Dancing 301 500 $61.69 $123.38 Over 500 $87.40 $174.79 Re:Sound The Venue is required by law to collect from the Client and remit fees on behalf of the Re:Sound for the playing of recorded copyrighted music. Without Dancing With Dancing 1 100 $9.25 $18.51 101 300 $13.30 $26.63 301 500 $27.76 $55.52 Over 500 $39.33 $78.66 26