Page1 Spirit of Peoria 2019 Rental Rates Friday Saturday 3 hours $2,500 3 hours on vessel 4 hours $3,000 4 hours on vessel Sunday-Thursday 3 hours $1,800 3 hours on vessel 4 hours $2,500 4 hours on vessel Need extra time? Additional dock time: $350/hour Additional cruise time: $650/hour Cruise travels north from dock, up the river; any deviations subject to changes in rates. A $500 non-refundable deposit is due two weeks after creation of the contract. If necessary, we will help you plan a custom menu to suit your dining needs. A second buffet can be set for events over 120 people at the cost of $100. Cake cutting fee --$75 (includes plastic plates, forks, or napkins) --$125 fee for china and silverware Food, bar and entertainment costs are not included with the rental. Rental includes tables and chairs, captain and crew. Tastings- 2 people taste for free. All others are $10-$30 per person based on the food items chosen. December 1 March 1 Free Dockside Rental with the purchase of a food package Minimum 50 people for Dinner Package Minimum 75 people for Hors D oeuvre Package Optional Cruise 650.00 (2 Hours) Above rates contingent upon catering or drink package Please call the Spirit of Peoria Sales Office if you gave any questions concerning rental. 800-676-8988 1/10/19
Page2 Beverages listed are what we carry in stock. Special arrangements, different brands, and combinations of host and cash beverage situations can be arranged. Hosted Bar++ Cash Bar Soft Drinks $1.75 $2.00 Prem. Draft Beer $4.25 $5.00 Bottled Beer (Traditional Domestic) $3.75 $4.50 Bottled Beer (Specialty/Import) $4.75 $5.50 House Wines $4.00/$18.00 per bottle $4.50/$20.00 per bottle Sparkling juice $12 by the bottle only $14 by the bottle only House Champagne $22.00 by the bottle only $25.00 by the bottle only House Brand Liquors $4.25 $4.50 Call Brand Liquors $5.25 $5.50 Premium Brand Liquors $6.25 & up $6.50 & up Barrel Import/Specialty Beer Bartender Fee Host Bar Please call for pricing and availability The Spirit of Peoria will provide a bartender for either you Host or Cash Bar. A bartender fee of $50 per bar will be charged if total bar sales do not exceed $250 per bar. The Spirit of Peoria reserves the right to determine the appropriate number of bartenders based on your final numbers. The beverage service for a function is paid entirely by the host. The prices are subject to taxes and gratuity that will be added to the final bill. Hosted Bar Packages Soda Bar: Soda & bottled water 3 hours--$3.50++per person 4 hours--$4.75++per person Beer and Wine Reception: Soda, domestic draft beer and house wines Single deck rental (3 hours) $15.00++per person Entire boat rental (4 hours) $19.00++per person Soda & Juice Bar: Soda, juice & bottled water 3 hours--$5.00++per person 4 hours--$6.25++per person Full hosted Bar: Soda, domestic draft beer, house wines, well, call and premium brand liquors Single deck rental (3 hours) $25.00++ per person Entire boat rental (4 hours) $32.00++per person Each additional hour $7.00 per person. Each additional hour $4.00 per person *You must be 21 years of age to consume alcohol.* ++Prices do not reflect 17% service charge or state and local taxes. ++ The State of Illinois Beverage Commission regulates the sale, service and consumption of alcoholic beverages. The Spirit of Peoria, as an alcoholic beverage licensee, is subject to regulations promulgated by the State Alcoholic Beverage Commission. Consequently, it is the Spirit of Peoria s policy that alcoholic beverages may not be brought into the boat from outside sources nor removed from the boat. Bar Food Chex Mix- $10.00 per pound Pretzels- $6.00 per pound
Page3 Breakfast Deluxe $11.95 per person++ Assorted Mini-Danish Fresh Fruit Bowl Bacon, Sausage, or Hash (Choose 2) Cheese Omelets--OR-- Egg Casserole Hash Brown patties --OR-- Hash Brown Casserole Sausage Gravy and Biscuits $1.00/person Add Chef Carved Honey Ham $2.00/person Executive $14.95 per person++ Assorted Mini-Danish Assorted Mini-Muffins Fresh Fruit Bowl --OR-- Whole Fresh Fruit Bacon, Sausage, or Hash (Choose 2) Cheese Omelets--OR-- Egg Casserole Hash Brown patties --OR-- Hash Brown Casserole Sausage Gravy and Biscuits Add French toast and syrup $1.00 per person Add Chef Carved Honey Ham $2.00 per person Appetizer Packages--*Approximately 2 pieces of each appetizer per person* Main Deck--$9.95++ Assorted Cheese & crackers Assorted Deli Spirals Assorted Vegetable display with Dip Fresh Seasonal Fruit Tray Boiler Deck--$12.95++ Assorted Cheese and Crackers Barbequed Cocktail Franks Chicken Drummettes (Hot or Mild) Assorted Deli Spirals Swedish Meatballs Texas Deck--$15.95++ Vegetable Display Assorted Cheese and Crackers Hot Spinach-Artichoke Dip with Tortilla Chips Praline Piglets in a Blanket Pulled Pork or Beef Slider (choose one) Stuffed Mushrooms-Italian or Veggie (choose one) Add any three of these to above packages for an additional $5.00 per person Fresh Fruit Tray Deviled Eggs Mini Quiche Egg Rolls Tomato & Basil Bruschetta Pineapple Chicken Kabobs
Page4 The Whole Boat Reception--$19.95++ Station 1: Chef Carved Roast Beef OR- Honey-cured Ham Served on Silver Dollar Rolls Additional Carved Selections: Honey Glazed Ham- Add $2.00 per person Roast Turkey Breast- Add $3.00 per person Garlic Roasted Sirloin of Beef- $4.00 per person Tenderloin of Beef- Market Price Station 2: Assorted Cheese & Crackers Fresh Fruit Display Mixed Vegetable Display Station 3: (Choose 3) Assorted Mini-Quiche Mini-Franks in Barbeque Sauce Chicken Drummettes (Hot or Mild) Egg Rolls Italian OR- Vegetarian Stuffed Mushrooms Pineapple Chicken Kabobs Swedish OR- Barbeque Meatballs A La Carte (all appetizers sold as 50 servings unless indicated otherwise) Assorted Cheese & Cracker Display (50ppl) $95 Deluxe Cheese & Cracker Display (50ppl) $150 Tomato & Basil Bruschetta $65 Spinach & Artichoke Dip with Chips $65 Barbeque Meatballs $45 Chicken Drummettes (Hot or Mild) $60 Cocktail Franks $45 Deviled Eggs Dijon $60 Egg Rolls (Park & Chicken or Vegetable) $60 Fresh Fruit Display $95 Chicken Strips $60 Crab Cakes $85 Assorted cookies and/or Brownies tray $2.75 per person Italian or Vegie Stuffed Mushrooms $75 Jumbo Cocktail Shrimp $Market Price Mini Quiche $65 Mixed Vegetable Display (50ppl) $65 Deluxe Vegetable Display (50ppl) $100 Assorted Deli Spirals $55 Pineapple-Chicken Kabobs $65 Stuffed Celery Sticks $45 Whole Decorated Smoked Salmon $Market Price Prosciutto wrapped Asparagus $75 -Chef s Choice Dessert Assortment $3.75++ -Ice Cream Sundae Bar $2.95++ or $4.95++ -Chocolate Fountain Display $4.95++
Page5 Cold Deli Buffet Lunch $12.95++ Dinner $15.95++ Includes: Sliced Roast Beef, Ham, and Turkey Assorted Sliced Cheeses Assorted Breads and Croissants Fresh Fruit Display Assorted Potato Chips Assorted Desserts Choose Three: Cole Slaw Pasta Salad Potato Salad Cottage Cheese Tossed Salad Mixed Vegetable Display Add Chicken & Tuna Salad Add Pulled Pork on Buns Add Italian Beef on Hoagie Rolls $2.00 per person $2.00 per person $2.00 per person DELUXE HOT BUFFETS Lunch $16.95++ Dinner $22.95++ Chef Carved Entrée (Choice of one) Honey Glazed Ham Roast Breast of Turkey Roast Pork Loin Roast Sirloin of Beef Garlic Crusted Prime Rib (Market Price) Smoked Brisket (Market Price) Filet of Beef Tenderloin (Market Price) Entrée (Choice of one) Add a second entrée for $3.00 per person Herb Baked Chicken over Rice Chicken Cordon Bleu Chicken Parmesan Fried Chicken (add $1.00 per person) Chicken Asiago Casserole Pork Roulade (add $2.00 per person) Seafood Alfredo Crawfish Monica Baked Salmon with Dill Sauce (Market Price) Baked Herb & Lemon White Fish Beef Stroganoff Baked Penne Pasta Casserole (with or without meatballs) Choice Meatloaf with Tomato Sauce Meat or Vegetable Lasagna
Page6 Starch (Choice of one) Au Gratin or Scalloped Potatoes Mashed Potatoes Loaded Mashed Potato Casserole (add $.50) Garlic-Herb Roasted Potato Wedges New Potatoes with Butter & Parsley Long Grain & Wild Rice Rice Pilaf Savory Grits with Roasted Corn Vegetable (Choice of one) Glazed Baby Carrots Green Beans Almandine Normandy Blend (Broccoli, cauliflower, and carrots) Sweet Peas & Carrots Whole Kernel Corn Salad Choice of One Tossed Green Salad Traditional Caesar with Croutons Spring Mix Salad (add $1.00 per person) Mixed Vegetable Tray -OR- Choice of Two Potato Salad Cole Slaw Cottage Cheese Pasta Salad Choice of one Dessert Desserts Assortment of Apple, Cherry, or Peach Cobbler (Choose two) Bread Pudding Chocolate Brownies Apple, Pecan, or Pumpkin pie French Style Cheesecake with Cherries NY Style Cheesecake Add $.50 per person Cake: Carrot (with Cream Cheese Frosting) Chocolate White choose a flavor of frosting or fruit Yellow
Page7 Chocolate Fountain Display $6.99++ Add second fountain for $2.99++ Choice of Dark, Milk, or White Chocolate Each additional item $.50 per person Choose 3: *Fruits: Strawberries, Banana Slices, Pineapple, Maraschino Cherries, Oranges, Apples, honeydew, or Grapes Choose 3: Sweets: Vanilla Wafers, Marshmallows, Oreo Cookies, Graham Crackers, Animal Crackers, Pretzels, Brownie Bites, Angel Food Cake, or Pound Cake If there is something you want to dip, just ask us! We can provide it for your event. *Out of season charges may apply Please note: Flavor of chocolate in fountain cannot be changed during event. Ice Cream Sundae Bar $2.99++ --2 ice cream flavors, 3 topping sauces, nuts, and whipped cream $4.99++ --2 ice cream flavors, 3 topping sauces, nuts, assorted crushed candy bars/cookies, brownie bites candies, and whipped topping
Page8 Dockside Cookout $22.95 ++ Hamburgers Hot Dogs Smoked Brisket Baked beans Cole slaw Pasta Salad Potato salad Corn on the cob Watermelon Brownies & Cookies This buffet is served on plastic and paper and available May through September. Service includes iced tea and lemonade and appropriate condiments. Meats are served with appropriate buns and toppings Mardi Gras Menu $28.95 ++ Remoulade de Chevrettes- Shrimp Remoulade Salad Feves Plates- Butterbeans and ham Gombo Aux Poulet et Charurice - Chicken and Sausage Gumbo Jambalaya à la Mamou- Cajun Jambalaya Du Gru au Mais Roti- Roasted Corn Grits Filet de Boeuf à la Bayou- Bayou Prime Rib Pudding de Pain au Sauce à la Bourbon- Bread Pudding w Bourbon Sauce Holiday Menu (available year round) lunch-$16.95/person++ dinner-$22.95/person++ Chef Carved Ham Turkey & Noodles Au Gratin Potatoes Green Bean Casserole Cranberry Sauce Salad Pumpkin Pie
Captain s Choice Package deals *15 Percent off Boat Rental for any Package Deal* The Stern Wheeler $45 per person++* -Host Bar: 4 Hours Hosted Soda Bar with 2 Hours Hosted Beer and Wine Reception. -Main Deck Appetizer Package -Dinner: Chef Carved Garlic Crusted Prime Rib Herbed Baked Chicken over Rice Chef s Party Potatoes Green Beans Almandine Traditional Caesar Salad French Style Cheese Cake The Side Wheeler $55 per person++* -Host Bar: 4 Hours Hosted Beer, Wine & Soda -Second Deck Appetizer Package -Dinner: Chef Carved Garlic Crusted Prime Rib Pork Roulade Chef s Party Potatoes Green Beans Almandine Traditional Caesar Salad NY Style Cheese Cake The Showboat $75 per person++* -Host Bar: 4 Hours Fully Hosted Bar: Soda, domestic draft bottles, house wines, well, call and premium brand liquors -Boiler Deck Appetizer Package -Dinner: Chef Carved Garlic Crusted Prime Rib Pork Roulade Baked Chicken over Rice Chef s Party Potatoes Green Beans Almandine Traditional Caesar Salad NY Cheese Cake & Carrot Cake Page 9 All Chef Carved Entrees, Entrees, Starches, Vegetable, Salad, and Desert may be substituted for another.
Page10 High School & College Undergrad Menu $16.00++ Entrée (Choice of one) Add a second entrée for $3.00 per person Herb Baked Chicken over Rice Chicken Parmesan Fried Chicken Mostaccioli Sliced Ham Slice Beef in Mushroom Gravy Starch (Choice of one) Mashed Potatoes Au Gratin Potatoes Scalloped Potatoes Rice Pilaf Vegetable (Choice of one) Green Beans Sweet Peas & Carrots Normandy Blend Salad (Choice of one) Tossed Green Salad Cole Slaw Desserts (choice of one) Chocolate Brownies Cookies Yellow Cake Chocolate Cake *This menu is exclusive to High School and College Undergrad events only. The Spirit of Peoria will provide appropriate condiments and table service. Should you need a second buffet there will be a $100 setup fee. These are our items of choice for the Spirit of Peoria, if you have a dish in mind other than what is on our list just let us know and we will present it to the Chef! If special dietary needs are required for your event, please let us know so we can have the necessary food on board. ++Prices do not reflect 17% service charge or state and local taxes. ++ You may choose 2 salads if you are planning to serve wedding cake. There is a $75 cake cutting fee unless you provide your own service. Buffets include: Dinner rolls, coffee and tea, fine china and linens. Bar services by request. Must be 21 years of age to consume alcohol.