Not Shrimp Cocktail 5 large shrimp wrapped in bacon, brushed with BBQ sauce, & baked until golden brown. Served with house-made coleslaw.

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O Malley s Menu Appetizers O Malley s Famous Wings Choose your style: traditional buffalo sauce, jamaican jerk, BBQ, teriyaki, or lemon pepper parmesan. Served with bleu cheese dressing, carrots, & celery. 6 for $8 or 12 for $12 Quesadillas Melted jack & cheddar cheeses with diced onions, red peppers, & fresh tomatoes between a grilled flour tortilla. Served with house-made salsa, sour cream, jalapeños & guacamole. $8 Add chargrilled chicken $10 Add chargrilled steak $11.5 Add shrimp $12.5 Not Shrimp Cocktail 5 large shrimp wrapped in bacon, brushed with BBQ sauce, & baked until golden brown. Served with house-made coleslaw. $10 Slow boats to Ireland Six potato boats stuffed with chopped bacon & topped with melted cheddar, monterey jack & bleu cheeses. served with a side of sour cream. $9 Loaded nachos Crisp tri-colored tortilla chips topped with melted cheeses, chili, onions, lettuce, tomatoes, & black olives. Served with house-made salsa, sour cream, jalapeños & guacamole. Plenty to go O round. $10 Chicken Tenders Breaded boneless chicken tenders tossed in your choice of sauce: traditional buffalo, jamaican jerk, BBQ, teriyaki, or lemon pepper parmesan. Served with bleu cheese dressing, carrots & celery. 5 for $8 Fried Calamari Fried to golden brown & served with marinara or spicy thai dipping sauce. $9 Chips & Salsa A basket full of crisp tri-colored corn tortilla chips & some great house-made salsa for scooping & sharing. $7

Burgers All of our burgers can be made with your choice of 8 oz. of Angus beef or a boneless chicken breast. All are served on a toasted potato roll with lettuce, tomato, onion, & a dill pickle spear. Accompanied with house-made kettle chips. All bread made fresh locally. Substitute onion rings, hand-cut French fries or sweet potato fries for only $1.5 O Malley s Burger* Char-grilled to your liking with your choice of cheddar, swiss, provolone, or american cheese. $9 Shroom n Onion* Topped with sautéed onions, mushrooms, & melted swiss cheese. you ll see why we recommend it. $10.5 Southwestern Burger* Our 8 oz. burger covered in our house BBQ sauce & topped with cheddar cheese, crisp bacon strips, & onion rings. $10.5 The Retro Burger* A 1/2 pound patty of seasoned beef, grilled to your liking & topped with caramelized onions, dill pickle slices, american cheese, & 1000 island dressing. $10.5 The Bistro* Angus beef patty burger, brie cheese, crispy bacon strips, & caramelized onions. $11 The Reuben Burger* This is a messy burger. An 8oz burger heaping with corned beef, sauerkraut, melted swiss cheese, & plenty of thousand island dressing. Our Chef s favorite! $11 The Pounder* This burger is not for the shy! We take TWO fire grilled burgers & top them with bacon & your choice of cheese. Go for it! $14 *Items may be served undercooked. Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of food borne illness. Sandwiches Maryland Crab Cake Sandwich A pan seared Maryland crab cake served on a toasted brioche roll with tartar sauce. Coleslaw

on the side. $14 Philly Cheese Steak Thin-sliced beef grilled with sautéed onions, topped with provolone cheese & served on a toasted french roll. Add sautéed mushrooms & green peppers if you like. $12 The California Club Perfect for veggie lovers. avocado, sliced tomato, & alfalfa sprouts topped with pesto cream cheese on a toasted herb focaccia roll. $9 Add Turkey $11 Add Chicken $12 O Pubmarine A generous portion of shaved baked ham, salami, & pepperoni, topped with swiss cheese, lettuce, tomato, onion, & italian dressing. Served on a toasted french roll. $10 Greek Wrap A sun-dried tomato tortilla filled with caramelized onions, cucumber & tomato slices, feta cheese, & thin sliced flank steak, topped with a tzatziki sauce. $12 Salmon BLT Club Grilled salmon, bacon, lettuce, & tomato with a lemon dill mayonnaise between a toasted herb focaccia roll. $13 Favorites Chicken Pot Pie Fresh vegetables & diced chicken breast simmered in our secret cream sauce, served in a crock & topped with flakey puff pastry. $10 The Famous Dublin Reuben 3/4 pound of shaved corned beef with swiss cheese & sauerkraut, served on grilled thick-cut marble rye bread with a generous portion of 1000 island dressing. $10 Shepherd s Pie Ground Angus beef simmered in red wine with carrots, onions, & english peas atop a creamy potato crust. $9 Guinness Stew O Malley s secret recipe of tender tips of beef braised in Guinness Stout with vegetables in a

rich brown sauce. Served in a fresh bread boule. $12 Pub-Style Fish & Chips Beer battered haddock fillet served with french fries, a side of slaw, & tartar sauce. $12.5 Irish Bangers & Mash Traditional Irish bangers over mashed potatoes in a rich red wine onion sauce, sautéed onions, & English peas. $16 Fresh Soups & Salads Chef s Soup of the Day Inspired by the days of old, our Chef creates hearty house-made soups that are sure to please! Cup - $3 Bowl - $5 Texas Style Chili Chef s secret recipe topped with shredded jack & cheddar cheeses, green onion & served in a bread boule. $7 French Onion Soup A hearty portion of a timeless classic with large croutons, provolone cheese, & caramelized sweet onions, broiled until the cheese bubbles golden brown. $6 Caesar Salad Crisp romaine lettuce tossed with creamy caesar dressing, croutons, & asiago cheese. Finished with fresh cracked black pepper & served with garlic bread. $7 Add Grilled Chicken - $10 Add Salmon - $13 Add Crispy Chicken Tenders - $10 Add Steak* - $12 Add a Crab cake* - $14 Add Shrimp* - $15 Thai Salad* Fire-grilled flank steak, sliced atop of a blend of fresh romaine lettuce, sliced red onions, hardboiled egg, crisp bacon, cucumber, tomato, bleu cheese crumbles, & croutons served with a spicy thai dressing. $14 Chef Salad Fresh garden greens topped with diced ham, smoked turkey, Cheddar & Swiss cheeses with hard-boiled egg, tomato, croutons, cucumber, & chopped bacon. $12 Mediterranean Salad

Romaine & mixed greens, feta cheese, kalamata olives, cucumbers, & roma tomatoes served with a tangy lime vinaigrette dressing. $10 Add steak* - $14 Add chicken - $12 Hand-cut Steaks Each one of our steaks is Choice Beef that is aged to perfection. We then season them with our chef s secret blend of spices & fire-grilled to your liking. Pairs wonderfully with an iced cold Sam Adams Lager! Rib Eye* 14 oz. Choice rib eye, dusted with montreal seasoning then fire-grilled to your liking. Served with seasonal fresh vegetables & your choice of a baked potato, french fries, or sweet potato fries. $21 New York Strip Steak* 12 oz. Choice strip steak sprinkled with montreal seasoning & grilled to perfection. Served with seasonal fresh vegetables & your choice of a baked potato, mashed potatoes, french fries, or sweet potato fries. $23 Add the Surf Add a Maryland crab cake, sautéed shrimp, or grilled salmon. $8 Flat Iron Steak* An 8 oz. Choice cut steak, sprinkled with Montreal seasoning & chargrilled. Served with seasonal fresh vegetables & your choice of a baked potato, mashed potatoes, french fries, or sweet potato fries. $18 Pork Chop* A 10 oz. bone-in pork chop simply seasoned & char-grilled to perfection. Served with seasonal fresh vegetables & your choice of a baked potato, mashed potatoes, french fries, or sweet potato fries. $18 Entrees Maryland Crab Cake Dinner Pan seared Maryland crab cakes served with Old Bay Tartar sauce, fresh seasonal vegetables, & your choice of a baked potato, mashed potatoes, or french fries. $19 Cajun Shrimp & Chicken Pasta

Jumbo shrimp, grilled chicken strips, & diced tomatoes sautéed with Cajun cream sauce & tossed with penne pasta. Served with toasted garlic bread. $18 Roasted Herb Chicken 1/2 of a chicken marinated & slow roasted to savor all the natural flavors. This will bring back memories of a home-cooked meal. Served with seasonal vegetables & your choice of a baked potato, mashed potatoes, rice du jour, or french fries. $16 Alaskan Salmon A generous portion of salmon filet prepared your way. Choose from simply grilled, spicy Thai glazed, or parmesan encrusted. Served with rice du jour & fresh vegetables. $18 Pasta Primavera The chef chooses an array of fresh seasonal garden vegetables & tosses them in extra virgin olive oil. You can also choose from a marinara or alfredo sauce. Served over a bed of linguini with toasted garlic bread. $14 Jambalaya Chicken, shrimp, andouille sausage, green peppers, onions, & tomatoes slow-cooked in Cajun spices & served atop rice du jour. $18 Mushroom Ravioli Tender ravioli stuffed with mushrooms served with fresh seasonal vegetables to include sliced mushrooms, zucchini, & bell peppers tossed in a white wine or marinara sauce & topped with parmesan cheese. $16 Desserts Ice Cream Choose chocolate, vanilla, strawberry, coffee, or cinnamon. $3 Chocolate Brownie Sandwich Vanilla ice cream sandwiched between two fudge brownies, topped with Oreo cookie crumbs, chocolate sauce, & whipped cream. $8 Double Chocolate Cake This is sure to fulfill your chocolate desire. Chocolate cake layered with frosting & infused with coffee. $8

New York Cheese cake A slice of the original New York favorite topped with your choice of strawberry, blueberry, or cherry topping. $8 Grandma s Apple Dumpling A fresh apple dumpling accompanied by vanilla ice cream then lightly dusted with cinnamon & topped with whipped cream & our special sauce. $8 Bread Pudding Chef s secret recipe makes this a house favorite! $6 Key Lime Pie Fresh house-made favorite. $7 *Items may be served undercooked. Consuming raw or undercooked meats, poultry, eggs, shellfish, or seafood may increase your risk of food borne illness.