Menu Make A Reservation Sushi Teppanyaki Asian

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Menu Make A Reservation Sushi Teppanyaki Asian Sushi Appetizers 1. Seaweed Salad $5 2. Zen Salad $12 3. Squid Salad $8.50 4. Salmon Tataki $9 4. Seafood Salad $8.50 5. Crab Salad $8 6. Baby Octopus $8 7. Pepper Tuna $9 8. Tuna/ Salmon Tataki $9.50 9. Tuna Tataki $9 10. Spicy Tuna Salad $12 11. Chef Crazy Salad $14 Sushi Pizza (a) Tuna (b) Salmon (c) Crabstick (d) Shirmp (e) Eel (f) Yellowtail 1 Topping $13 2 Toppings $15 *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses. A 15% service charge will be added to your check for groups of 5 or more. Sushi (2 pcs.) & Sashimi (3 pcs.) 12. Tuna $6.50 13. Yellowtail $7 14. Fresh Salmon $6.50 15. Smoked Salmon $6 16. Seasonal White Fish $6 18. Mackerel $6 19. Eel $8 21. Salmon Caviar $6 22. Flying Fish Caviar (Regular) $6 23. Flying Fish Caviar (Spicy) $6 24. Flying Fish Caviar (Wasabi) $6 25. Shrimp $7 26. Spicy Shrimp $6 27. Sweet Shrimp $6.50 28. Spicy Crab $6 29. Spicy Scallop $6.50

30. Squid $6.50 31. Octopus $6.50 32. Red Clam $7 33. Crab Stick $6 34. Egg Omelette $5.50 35. White Tuna $7 Maki Roll or Hand Roll - * Not Available In Hand Roll 36. California with Caviar (8) $6.50 37. Spicy Tuna Roll (8) $6.50 38. Spicy Salmon Roll (8) $6.50 39. Spicy Shrimp Roll (8) $8 40. Spicy Scallop Roll (8) $8 41. Spicy Squid Roll (8) $8 42. Spicy Yellowtail Roll (8) $8 43. Eel with Avocado (8) $9 44. Fresh Salmon with Avocado (8) $8 45. Philadelphia Roll (8) $8 46. Salmon Skin Roll (8) $7 47. Shrimp Tempura Roll (8) $10 48. Spider Roll (Seaweed Outside) (8) $11 49. Crazy Roll (8) $9 50. Vegetable Roll (8) $5.50 51. Cucumber Roll (8) $5 Maki Roll or Hand Roll - * Not Available In Hand Roll (Cont.) 52. Avocado Roll (8) $5.50 53. Tuna Roll (8) $6.50 *54. Hot Roll (Tuna & Crabstick) (8) $9 *55. Big Hot Tuna Roll (Seaweed Outside) (6) $11 *56. Rainbow Roll (8) $13 *57. Volcano Roll (6) $13 *58. Green Dragon (Avocado on Top) (8) $14 *60. Black Dragon (Eel on Top) (8) $14 *59. Red Dragon (Tuna on Top) (8) $14 *61. East Roll (8) $16 *62. Fuji Roll (6) $15 *63. Coconut Eel (8) $16 *64. Ocean Roll (8) $16 66. Spicy Crab Roll $8 *67. Candy Cane Roll $16 *68. Guava Tori Roll $18 69. Pinky Roll $16 Combo's (For One) - Includes Soup & Salad - *Chef's Choice 70. Sushi Combo (5 pcs. & 1 California Roll)* $24 71. Sashimi Combo (12 pcs.)* $29 72. Sushi & Sashimi Combo (5 sushi & 10 Sashimi)* $35 East Boat (For Two) - Includes Soup & Salad Sushi Boat (14 pcs. & 3 Rolls)* $65 Sashimi Boat (30 pcs.)* $75 Sushi & Sashimi Boat (10 Sushi, 18 Sashimi & 3 Rolls)* $85 NEW Rolls 79. Oosoo Roll $18.50 80. Lion Roll $15 81. Jumping Tuna Roll $16 82. Crunch Roll $15 83. Explosion Roll $17 84. Fresh Roll (no rice 5pcs) $15 85. Sweet Chick Roll $15 86. Boricua Roll $16 Half Rolls (4pcs)

California w/ Caviar * Spicy Salmon * Spicy Tuna * Tuna Roll Your choice $3.50 Spicy Shrimp * Spicy Scallop * Spicy Squid * Fresh Salmon w/ Avocado * Spicy Yellowtail * Philadelphia Roll Your choice $4.50 Sushi Pizza (a) Tuna (b) Salmon (c) Crabstick (d) Shirmp (e) Eel (f) Yellowtail 1 Topping $13 2 Toppings $15 *Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses. A 15% service charge will be added to your check for groups of 5 or more. All entrees served with Chicken Consommé or Miso Soup, Garden Salad, Appetizer of the Day, Hibachi Vegetables, Homemade Dipping Sauces and Steamed Rice. Teppanyaki All entrees served with Chicken Consommé or Miso Soup, Garden Salad, Appetizer of the Day, Hibachi Vegetables, Homemade Dipping Sauces and Steamed Rice. Meats Snow Peas $15 Tossed with Chinese sausage, Chicken or Beef Miso Beed / Chicken $15 Served with mixed vegetables in a miso sauce Eggplant $16 Stir-fried with Bacalao & Chicken in garlic sauce Egg Foo Young $16 Vegetables, pork, chicken or beef (Add shrimp for $4) Beans Sprout $16 Served with pork, beef & chicken

East Chicken $20 Chicken Breast Grilled with Sesame Seeds and Lemon Teriyaki Chicken $20 Tender Chicken with our Famous Homemade Teriyaki Sauce and Scallions Teriyaki Pork $20 Pork with our Famous Homemade Teriyaki Sauce and Scallions Teriyaki Steak $21 Thin-sliced Steak Sizzled to Perfection in our Famous Homemade Teriyaki Sauce and Scallions Chinese Steak Kew $22 Steak cube with mixed vegetables Sai-Cha Steak $23 Served on a hot plate with Sai-cha sauce East Steak $24 NY Sirloin Steak Teppanyaki-Grilled with Fresh Mushrooms Churrasco $24 Skirt Steak Lamb Chops $24 Seafood Wok Fish $20 Stir-fried fish fillet with spicy Thai sauce Ocean Scallops $21 Filet of Salmon $22 Salmon Grilled with Sesame Seed and Lemon with Teriyaki Sauce Seasonal Fish $22 Grilled with Scallions and a Light Lemon Butter Sauce Salmon Tsutsumi-Yake $23 Salmon with Vegetables Wrapped and Cooked on the Grill Seafood (Cont.)

Hibachi Shrimp $24 Tiger Shrimps Grilled to Perfection Hibachi Scallops $25 Succulent Ocean Scallops Grilled Hibachi Style Seafood Combination $38 Ocean Scallops, Tiger Shrimp & Lobster Tail (6 oz.) Twin Lobster Tails $42 Two Lobster Tails (6 oz.) Grilled Hibachi way Our Chef's Suggestions Teriyaki Steak Teriyaki Chicken Filet Mignon Hibachi Shrimp Hibachi Scallops Filet of Salmon Churrasco Teriyaki Pork East Chicken Choice of 2 $25 Choice of 3 $36 Choice of 1 with Lobster Tails $38 Kids Menu (Under 12) - Includes: Hibachi Vegetables, White Rice & Soda Teriyaki Chicken $12 Teriyaki Steak $13 Teriyaki Pork $13 Hibachi Shrimp $14 Churrasco $15 Side Orders Hibachi Chicken Fried Rice $3 Hibachi Vegetable Noodles $8 Lobster Tail (6 oz.) $22 Sharing charge $10 pp (Includes Soup, Salad & Fried Rice) Teppanyaki Lunch Specials (11:30 am 3:00 pm) Monday Friday (Except Holidays) Hibachi Noodles (All Noodles served with Garden Salad and Homemade Dipping Sauces) Vegetables Noodles $10 East Noodles $16 - Mixture of everything

Shrimp Noodles $14 Chicken Noodles $12 Beef Noodles $13 Teppanyaki Lunch Specials - (Cont.) Hibachi Grill (All entrees served with Garden Salad, Hibachi Vegetables, Homemade Dipping Sauces and Steamed Rice) Meats & Veggies East Chicken $14 Chicken Breast Grilled with Sesame Seeds and Lemon Teriyaki Pork $14 Pork with our Famous Homemade Teriyaki Sauce and Scallions Sai-Cha Steak $23 Succulent Tenderloin Grilled to your Satisfaction Teppanyaki Lunch Specials - (Cont.) Meats & Veggies - (Cont.) Teriyaki Chicken $13 Tender Chicken with our Famous Homemade Teriyaki Sauce and Scallions Teriyaki Steak $14 Thin-sliced Steak Sizzled to Perfection in our Famous Homemade Teriyaki Sauce with Scallions Churrasco $15 Skirt Steak Vegetarian Delight $12 Seasonal Vegetables Teppanyaki Lunch Specials - (Cont.) Seafood Hibachi Shrimp $16 Grilled to Perfection Hibachi Scallops $17 Succulent Ocean Scallops Grilled Hibachi Style

Filet of Salmon $14 Salmon Grilled with Sesame Seed and Lemon Hibachi Lobster $23 Lobster Tails (6 oz.) Grilled Hibachi Style Teppanyaki Lunch Specials - (Cont.) Our Chef's Suggestion Salmon Tsutsumi-Yake $23 Salmon with Vegetables Wrapped and Cooked on the Grill Lamb Chops $24 Seafood Combination $38 Ocean Scallops, Tiger Shrimp & Lobster Tail (6 oz.) East Steak $24 NY Sirloin Steak Grilled with Fresh Mushrooms Seasonal Fish $22 Grilled with Scallions and a Light Lemon Butter Sauce Teppanyaki Lunch Specials - (Cont.) Side Orders Miso Soup $3 Chicken Consommé $3 Hibachi Scallops (4) $10 Hibachi Shrimp (5) $10 Hibachi Chicken Fried Rice $3 Sharing charge $10 pp (Includes Soup, Salad & Fried Rice). * Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses. A 15% service charge will be added to your check for groups of 5 or more. Asian Tapas

FRIED NOODLE CHIPS $3 Served with duck sauce EDAMAME $5 Steamed soybeans sprinkled with sea salt FRIED WONTONS $6 Shrimp & pork with duck sauce EAST SPRING ROLL $5 Veggie spring rolls BEEF SPRING ROLLS $6 CHICKEN / BEEF SKEWER $7 Served with teriyaki sauce CHICKEN FRIED POT STICKER $7 CRAB RANGOONS $7 Crab, cream chesse & scallions GYOZA DUMPLING $7 Steamed or pan-fried pork and vegetables SHRIMP PUFF $7 Wrap with bacon and pearl sauce SEAFOOD SPRING ROLLS $7 BBQ PORK $8 BBQ SPARE RIBS $8 CHINESE CHORIZO $8 Served with garlic sauce SHRIMP / SCALLOP SKEWER $8 Served with teriyaki sauce SMOKE SALMON CROQUETTES $8 Tapas (Cont.) SPICY CHICKEN CUBE $8 Sautéed with Chinese Spices COOL LETTUCE WRAPS $9 Spicy Cooked Chicken or Beef Served with Lettuce Cups SPICY CALAMARI $9 PRINCE S SALMON $10 With Pearl Sauce PRINCESS SHRIMP $12 Tempura SHRIMP TEMPURA $10 Shrimp with vegetables VEGETABLES TEMPURA $8 Mixed Seasonal Vegetables LOBSTER TAIL (6oz.) TEMPURA $18 SEAFOOD TEMPURA $15 Scallops, Shrimps, Crabs & Vegetables BEEF / CHICKEN TEMPURA $8 SOFT SHELL CRAB $12 Soups & Salads FRESH GARDEN SALAD $3 Fresh Greens in our Homemade Ginger Dressing CHICKEN CONSOMMÉ $3 VEGETABLES CLEAR SOUP $3 MISO SOUP $3 WONTON SOUP $4 EGG DROP SOUP $4 HOT SOUR SOUP $4 TOM YUM GOONG $6 Shrimp with Spicy Lemongrass and Tomato

SEAFOOD SOUP $6 Scallop, Shrimp, Crabstick & Salmon Noodles SINGAPORE NOODLES $14 Shrimp, chicken and rice noodles Stir-fried in a spicy curry sauce WOK FRIED NOODLES $14 Chicken or BBQ pork or beef w/vegetables SHRIMP FRIED NOODLES $18 Shrimp stir-fried with vegetables SWEET CORN CHICKEN & CRAB SOUP $12 Dish portion size for two people HONG KONG PAN FRIED NOODLES $22 Crisp egg noodles pan fried w/beef, chicken, shrimp & vegetables PAD THAI NOODLES $14 Rice noodles with shrimp, egg, peanut, scallions, & bean sprout tossed with Thai sauce MARKET NOODLES $16 Stir-Fried rice noodles w/chicken, pork, beef w/vegetables Rice JASMINE RICE $2 SIDE FRIED RICE $3 with vegetables and eggs ORIENTAL FRIED RICE $10 With chicken, beef or pork BACALAO FRIED RICE $14 Stir-fried with Bacalao & chicken HAWAIIAN FRIED RICE $16 Shrimp with Pineapple, ham & cashew nuts Poultry & Meats SHRIMP FRIED RICE $12 with mixed vegetables EAST FRIED RICE $16 Stir-fried with sweet Chinese sausage beef, BBQ pork, shrimp, and mix vegetables SEAFOOD FRIED RICE $20 Lobster, scallop, shrimp, crabs & mix vegetables KUNG PO CHICKEN/BEEF $16 Diced chicken cubre with peanut, peppers and scallions in hot chili sauce EAST ROAST DUCK $20 Cantonese style served w/ our house duck sauce PEKING DUCK $48 (Whole Duck Two Course) 1. Wrapped in thin pan cake 2. Shredded duck meat with mixes vegetables MONGOLIAN BEEF / CHICKEN $18 Thinly sliced quickly cooked with scallions, green pepper and garlic MO SHU PORK/CHICKEN $15 Mixed with hoisin sauce wrapped in thin pancake CRISPY ORANGE CHICKEN/BEEF $16 Chicken tossed with orange peel in a citrus sweet sauce CURRY CHICKEN/BEEF $16 Thick sweet and mild curry with peppers & onions GENERAL TAOS CHICKEN $16 Chunks of chicken sautéed in sweet and spicy sauce CLASSIC PEPPER STEAK/CHICKEN $15 Stir fried w/bell pepper & onions SWEET & SOUR PORK/CHICKEN $15 Stir-fried with bell peppers,

pineapple, onions, in sweet & sour sauce Poultry & Meats (Cont.) NORTHERN PORK LOIN $16 Pork loin with chef's special sauce BONLESS DUCK $23 SERVED WITH MIXED VEGETABLES BBQ PORK/CHICKEN/BEEF W. BROCCOLI $16 PINEAPPLE CHICKEN & BEEF $20 Serve w/ mix vegetables SZECHUAN PHOENIX $18 Beef & Chicken FILET MIGNON $23 Serve on a hot plate with saicha sauce LOTUS DELIGHT $20 beef, chicken & pork sautéed in sweet & spicy sauce NY STRIP STEAK $23 w/mixed vegetables Seafood PEARL SHRIMP $20 Jumbo shrimp's toss w/pearl sauce serve w/broccoli & walnuts TRADITIONAL SHRIMP $20 w/ Lobster Sauce EAST STEAM FISH $20 w/ginger & scallions WOK FISH $20 Stir-fried fish filet with spicy Thai sauce SEAFOOD HOTPLATE $34 Lobster, scallop, shrimp & fish OCEAN SCALLOPS/SHRIMP $20 Sautéed with spicy peppers in garlic sauce SEASONAL FISH FILET $20 Sautéed Cantonese style, black bean sauce, ginger & scallions or curry sauce SHRIMP W. BROCCOLI $20 Vegetarian - (WITH CHICKEN OR BEEF ADD $3) CHINESE VEGETABLES $14 Seasonal Vegetables with Garlic or Oyster Sauce SICHUAN S MA PO TOFU $14 Hot and Spicy Tofu KING SALMON $23 Salmon Filet w/chinese vegetables LOBSTER $39 Cantonese style or black bean sauce or ginger & scallions BUDDHA'S FEAST $14 Stir-Fried Mixed Vegetables All entrees served with steamed rice. * Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses. A 15% service charge will be added to your check for groups of 5 or more. New Items Snow peas $15 Tossed with Chinese Sausage, Chicken or Beef Miso Beef/ Chicken $15 Served with mixed vegetable in miso sauce

Eggplant $15 Stir-fried with Bacalao & Chicken in a garlic sauce Egg Foo Young $16 (add shrimp $4) Vegetables, pork, chicken or beef Bean Sprout $16 Served with pork,beef or chicken Chinese Steak Kew $22 Steak cube with mixed vegetables