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European Commission Directorate-General for Agriculture and Rural Development AGRI-FOOD TRADE STATISTICAL FACTSHEET European Union - CEEC (Central And Eastern European Countries) Notes to the reader: The data used in this factsheet were provided by ISDB and extracted from the COMEXT-EUROSTAT database unless otherwise indicated, in statistical regime IV. "EU" refers to the European Union at 28 members for all indicated years. "Agri-food products" refers to the WTO definition of agricultural products and includes the chapters 1-24 (excluding fish and fish products) of the Harmonised System, and a number of headings in chapters 33, 35, 38, 41, 43 and 51-53. The aggregate of EU Agri-food trade does not contain tariff codes CN 3302.10.40 and CN 3302.10.90 (some odoriferous substances which are regarded as industrial products). The details of the product categories referred to in this factsheet are available on: http://ec.europa.eu/agriculture/trade-analysis/statistics/ outside-eu/2015/product-classes-details_en.pdf More trade statistics including main economic indicators, GDP by sector, trade in goods and trade in commercial services are provided by the EU Commission Directorate-General for Trade on their website: http://ec.europa.eu/trade/policy/countries-and-regions/statistics/ Extraction date: 15-03-2018 Table of Contents pg 1. Selection of indicators - Trade indicators 2 2. Structure of EU Agri-food trade with CEEC, 2007-2017 3 3. EU Agri-food EXPORTS to CEEC by product category - Top EU Agri-food exports in 2017 4 - Evolution of 20 top EU Agri-food exports, 2013-2017 4 - Evolution of EU Agri-food exports, 2013-2017 5 4. EU Agri-food IMPORTS from CEEC by product category - Top EU Agri-food imports in 2017 6 - Evolution of 20 top EU Agri-food imports, 2013-2017 6 - Evolution of EU Agri-food imports, 2013-2017 7 5. EU Agri-food trade with CEEC by HS chapters - Evolution of EU Agri-food exports, 2013-2017 8 - Evolution of EU Agri-food imports, 2013-2017 8 CEEC (Central And Eastern European Countries) Albania, Bosnia-Herzegovina, For.JRep.Macedonia, Kosovo, Montenegro, Serbia, Serbia and Montenegro DISCLAIMER Any error in the data provided is the sole responsibility of the EU Commission Directorate-General for Agriculture and Rural Development Unit A.1. Please send your feedback to: agri-a1@ec.europa.eu

1. Selection of indicators Trade indicators Unit Exports Imports Balance EU28 Agri-food trade with CEEC (Central And Eastern European Countries) Agri-food trade value Mio 3 138 1 778 1 360 - as share of EU28 total Agri-food trade (%) 2.3 1.5 - as share of EU28 total trade with CEEC (Central And Eastern European Countries) (%) 10.7 8.8 % change 2016-2017 11.6 5.3 Annual rate of change from 2007-2017 (%) 6.3 6.0 EU28 total trade with CEEC (Central And Eastern European Countries) Total trade value Mio 29 266 20 260 9 006 - as share of EU28 total trade (%) 1.6 1.1 EU28 world trade Total trade value Mio 1 878 779 1 855 907 22 872 Total Agri-food trade Mio 138 059 117 466 20 593 - as share of EU28 total trade (%) 7.4 6.3 90.0 20-03-2018 2 AGRI.A.1

2. Structure of EU Agri-food trade with CEEC (Central And Eastern European Countries), 2007-2017 20-03-2018 3 AGRI.A.1

3. EU Agri-food EXPORTS to CEEC (Central And Eastern European Countries) by product category Top EU Agri-food exports to CEEC (Central And Eastern European Countries) in 2017 Evolution of 20 top EU Agri-food exports to CEEC (Central And Eastern European Countries), 2013-2017 Exports 1 Food preparations, not specified 170 176 190 211 237 7.6 12.3 2 Chocolate, confectionery and ice cream 153 158 166 180 196 6.2 8.9 3 Pork meat, fresh, chilled and frozen 103 163 128 130 157 5.0 20.8 4 Pasta, pastry, biscuits and bread 120 125 133 140 152 4.8 8.6 5 Cigars and cigarettes 159 147 147 132 126 4.0-4.5 6 Waters and soft drinks 92 92 112 117 126 4.0 7.7 7 Bovine meat, fresh, chilled and frozen 80 108 132 130 123 3.9-5.4 8 Fruit, fresh or dried, excl. citrus & tropical fruit 57 66 75 98 109 3.5 11.2 9 Pet food 78 84 89 94 98 3.1 4.3 10 Preparations of vegetables, fruit or nuts 67 71 82 88 96 3.1 9.1 11 Cheese 69 64 69 82 90 2.9 9.8 12 Vegetable oils other than palm & olive oils 107 100 97 88 84 2.7-4.5 13 Beer 63 69 77 76 79 2.5 3.9 14 Live animals 74 109 79 60 77 2.5 28.3 15 Soyabeans 14 16 39 10 73 2.3 630.0 16 Infant food and other cereals, flour, starch or milk preparations 56 61 60 65 72 2.3 10.8 17 Meat preparations 74 59 65 62 69 2.2 11.3 18 Vegetables, fresh, chilled and dried 59 67 69 64 64 2.0 0.0 19 Poultry meat, fresh, chilled and frozen 62 57 51 51 62 2.0 21.6 20 Oilseeds, other than soyabeans 29 30 31 31 59 1.9 90.3 Remaining Agri-food products 899 858 881 904 988 31.5 9.3 20-03-2018 4 AGRI.A.1

Evolution of EU Agri-food exports to CEEC (Central And Eastern European Countries), 2013-2017 20-03-2018 5 AGRI.A.1 Exports Agri Food 2 585 2 679 2 771 2 811 3 138 100.0 11.6 Agricultural food and feed products 1 413 1 501 1 516 1 497 1 730 55.1 15.6 - Commodities 490 465 483 437 572 18.2 30.9 - - Wheat 62 65 62 42 47 1.5 11.9 - - Cereals, other than wheat and rice 43 36 47 49 52 1.7 6.1 - - Rice 12 17 17 16 16 0.5 0.0 - - Flours and other products of the milling industry 15 16 15 16 17 0.5 6.3 - - Malt 13 12 12 11 12 0.4 9.1 - - Starches, inulin & gluten 3 5 5 5 5 0.2 0.0 - - Soyabeans 14 16 39 10 73 2.3 630.0 - - Oilseeds, other than soyabeans 29 30 31 31 59 1.9 90.3 - - Palm & palm kernel oils 22 15 11 14 20 0.6 42.9 - - Vegetable oils other than palm & olive oils 107 100 97 88 84 2.7-4.5 - - Oilcakes 40 34 30 19 32 1.0 68.4 - - Other feed and feed ingredients 12 13 15 16 18 0.6 12.5 - - Beet and cane sugar 4 1 1 15 19 0.6 26.7 - - Sugar, other than beet & cane 33 29 26 28 28 0.9 0.0 - - Milk powders and whey 35 28 29 20 24 0.8 20.0 - - Butter 16 16 11 15 20 0.6 33.3 - - Gums, resins and plant extracts 6 6 8 8 8 0.3 0.0 - - Unroasted coffee, tea in bulk & mate 4 4 5 5 8 0.3 60.0 - - Cocoa beans 0 1 0 1 0 0.0-100.0 - - Cocoa paste and powder 18 22 22 26 26 0.8 0.0 - - Agricultural commodities, not specified 1 1 1 1 1 0.0 0.0 - Other primary 630 754 719 722 787 25.1 9.0 - - Live animals 74 109 79 60 77 2.5 28.3 - - Bovine meat, fresh, chilled and frozen 80 108 132 130 123 3.9-5.4 - - Pork meat, fresh, chilled and frozen 103 163 128 130 157 5.0 20.8 - - Poultry meat, fresh, chilled and frozen 62 57 51 51 62 2.0 21.6 - - Sheep and goat meat, fresh, chilled and frozen 0 0 0 0 0 0.0 - - Offal, animal fats and other meats, fresh, chilled and frozen 19 21 19 18 23 0.7 27.8 - - Fresh milk and cream, buttermilk and yoghurt 58 46 47 53 59 1.9 11.3 - - Eggs and honey 6 8 7 8 10 0.3 25.0 - - Vegetables, fresh, chilled and dried 59 67 69 64 64 2.0 0.0 - - Fruit, fresh or dried, excl. citrus & tropical fruit 57 66 75 98 109 3.5 11.2 - - Citrus fruit 64 61 59 60 50 1.6-16.7 - - Tropical fruit, fresh or dried, nuts and spices 18 21 24 24 26 0.8 8.3 - - Miscellaneous seeds and hop cones 28 27 28 27 28 0.9 3.7 - - Agricultural primary food products, not specified - Processed (incl. wine) 293 282 314 338 371 11.8 9.8 - - Meat preparations 74 59 65 62 69 2.2 11.3 - - Cheese 69 64 69 82 90 2.9 9.8 - - Olive oil 12 15 18 20 18 0.6-10.0 - - Preparations of vegetables, fruit or nuts 67 71 82 88 96 3.1 9.1 - - Fruit juices 13 10 12 14 17 0.5 21.4 - - Wine, vermouth, cider and vinegar 23 27 28 27 32 1.0 18.5 - - Roasted coffee and tea 35 36 39 45 50 1.6 11.1 Food preparations and beverages 861 897 965 1 026 1 112 35.4 8.4 - Food preparations 652 685 720 772 841 26.8 8.9 - - Chocolate, confectionery and ice cream 153 158 166 180 196 6.2 8.9 - - Infant food and other cereals, flour, starch or milk 56 61 60 65 72 2.3 10.8 - - Pasta, pastry, biscuits and bread 120 125 133 140 152 4.8 8.6 - - Soups and sauces 45 47 49 48 50 1.6 4.2 - - Coffee and tea extracts 30 34 34 35 36 1.1 2.9 - - Food preparations, not specified 170 176 190 211 237 7.6 12.3 - - Pet food 78 84 89 94 98 3.1 4.3 - Beverages 209 212 245 253 271 8.6 7.1 - - Waters and soft drinks 92 92 112 117 126 4.0 7.7 - - Beer 63 69 77 76 79 2.5 3.9 - - Spirits and liqueurs 42 40 45 50 54 1.7 8.0 - - Odoriferous substances 11 11 11 11 11 0.4 0.0 Non-edible 312 281 290 288 296 9.4 2.8 - Non-edible 312 281 290 288 296 9.4 2.8 - - Raw hides, skins and furskins 59 46 38 30 30 1.0 0.0 - - Non-edible animal products 2 2 1 4 3 0.1-25.0 - - Wool and silk 1 1 1 1 2 0.1 100.0 - - Cotton, flax and hemp, and plaiting materials 8 9 10 6 6 0.2 0.0 - - Cut flowers and plants 8 8 8 9 13 0.4 44.4 - - Bulbs, roots and live plants 25 28 31 36 41 1.3 13.9 - - Raw tobacco 25 17 27 42 46 1.5 9.5 - - Cigars and cigarettes 159 147 147 132 126 4.0-4.5 - - Fatty acids and waxes 5 4 4 5 6 0.2 20.0 - - Sugar alcohols 2 2 3 3 3 0.1 0.0 - - Essential oils 1 2 1 1 1 0.0 0.0 - - Ethanol 2 2 3 5 4 0.1-20.0 - - Casein, other albuminoidal substances and modified starches 14 14 15 14 14 0.4 0.0 - - Non-edible, not specified 0 0 0 0 0 0.0 - - Products non-attributable 0 0 0 0 1 0.0

4. EU Agri-food IMPORTS from CEEC (Central And Eastern European Countries) by product category Top EU Agri-food imports from CEEC (Central And Eastern European Countries) in 2017 Evolution of 20 top EU Agri-food imports from CEEC (Central And Eastern European Countries), 2013-2017 Imports 1 Fruit, fresh or dried, excl. citrus & tropical fruit 294 294 368 356 392 22.0 10.1 2 Vegetables, fresh, chilled and dried 90 107 117 140 136 7.6-2.9 3 Cereals, other than wheat and rice 68 180 168 107 122 6.9 14.0 4 Raw tobacco 74 107 97 90 103 5.8 14.4 5 Pasta, pastry, biscuits and bread 58 69 78 77 84 4.7 9.1 6 Raw hides, skins and furskins 94 83 86 72 76 4.3 5.6 7 Vegetable oils other than palm & olive oils 121 85 95 98 76 4.3-22.4 8 Preparations of vegetables, fruit or nuts 44 48 50 61 67 3.8 9.8 9 Beet and cane sugar 131 69 65 108 62 3.5-42.6 10 Waters and soft drinks 25 34 36 48 61 3.4 27.1 11 Soyabeans 6 5 28 41 49 2.8 19.5 12 Oilseeds, other than soyabeans 40 13 18 36 45 2.5 25.0 13 Pet food 13 13 25 37 43 2.4 16.2 14 Bulbs, roots and live plants 24 27 31 38 42 2.4 10.5 15 Food preparations, not specified 30 37 33 37 39 2.2 5.4 16 Chocolate, confectionery and ice cream 19 23 30 30 34 1.9 13.3 17 Wine, vermouth, cider and vinegar 43 39 39 35 33 1.9-5.7 18 Other feed and feed ingredients 21 26 13 23 33 1.9 43.5 19 Fruit juices 27 21 23 22 29 1.6 31.8 20 Oilcakes 20 29 23 25 26 1.5 4.0 Remaining Agri-food products 224 176 173 208 228 12.8 9.6 20-03-2018 6 AGRI.A.1

Evolution of EU Agri-food imports from CEEC (Central And Eastern European Countries), 2013-2017 20-03-2018 7 AGRI.A.1 Imports Agri Food 1 466 1 484 1 594 1 689 1 778 100.0 5.3 Agricultural food and feed products 1 070 1 030 1 112 1 175 1 201 67.5 2.2 - Commodities 500 462 457 495 474 26.7-4.2 - - Wheat 46 18 13 17 13 0.7-23.5 - - Cereals, other than wheat and rice 68 180 168 107 122 6.9 14.0 - - Rice 1 0 0 0 0 0.0 - - Flours and other products of the milling industry 13 9 9 13 15 0.8 15.4 - - Malt 1 0 0 2 3 0.2 50.0 - - Starches, inulin & gluten 12 10 10 10 15 0.8 50.0 - - Soyabeans 6 5 28 41 49 2.8 19.5 - - Oilseeds, other than soyabeans 40 13 18 36 45 2.5 25.0 - - Palm & palm kernel oils 0 0 0 0 0 0.0 - - Vegetable oils other than palm & olive oils 121 85 95 98 76 4.3-22.4 - - Oilcakes 20 29 23 25 26 1.5 4.0 - - Other feed and feed ingredients 21 26 13 23 33 1.9 43.5 - - Beet and cane sugar 131 69 65 108 62 3.5-42.6 - - Sugar, other than beet & cane 20 17 12 12 12 0.7 0.0 - - Milk powders and whey 0 0 0 0 0 0.0 - - Butter 0 1 1 1 1 0.1 0.0 - - Gums, resins and plant extracts 0 0 1 1 1 0.1 0.0 - - Unroasted coffee, tea in bulk & mate 0 0 0 0 0 0.0 - - Cocoa beans 0 0.0 - - Cocoa paste and powder 1 0 0 1 1 0.1 0.0 - - Agricultural commodities, not specified - Other primary 447 454 536 553 581 32.7 5.1 - - Live animals 1 1 1 1 1 0.1 0.0 - - Bovine meat, fresh, chilled and frozen 3 2 2 2 3 0.2 50.0 - - Pork meat, fresh, chilled and frozen 0 0 0 0 0 0.0 - - Poultry meat, fresh, chilled and frozen 0 0 0 0 0 0.0 - - Sheep and goat meat, fresh, chilled and frozen 13 12 11 11 9 0.5-18.2 - - Offal, animal fats and other meats, fresh, chilled 5 5 4 4 6 0.3 50.0 - - Fresh milk and cream, buttermilk and yoghurt 12 4 1 2 7 0.4 250.0 - - Eggs and honey 10 4 7 6 7 0.4 16.7 - - Vegetables, fresh, chilled and dried 90 107 117 140 136 7.6-2.9 - - Fruit, fresh or dried, excl. citrus & tropical fruit 294 294 368 356 392 22.0 10.1 - - Citrus fruit 0 0 1 3 1 0.1-66.7 - - Tropical fruit, fresh or dried, nuts and spices 17 21 19 21 15 0.8-28.6 - - Miscellaneous seeds and hop cones 2 3 4 6 4 0.2-33.3 - - Agricultural primary food products, not specified - Processed (incl. wine) 124 113 119 127 146 8.2 15.0 - - Meat preparations 2 0 1 2 8 0.4 300.0 - - Cheese 3 1 2 3 4 0.2 33.3 - - Olive oil 0 0 0 0 0 0.0 - - Preparations of vegetables, fruit or nuts 44 48 50 61 67 3.8 9.8 - - Fruit juices 27 21 23 22 29 1.6 31.8 - - Wine, vermouth, cider and vinegar 43 39 39 35 33 1.9-5.7 - - Roasted coffee and tea 4 4 5 5 5 0.3 0.0 Food preparations and beverages 178 213 242 280 316 17.8 12.9 - Food preparations 134 158 184 204 226 12.7 10.8 - - Chocolate, confectionery and ice cream 19 23 30 30 34 1.9 13.3 - - Infant food and other cereals, flour, starch or 4 5 8 10 12 0.7 20.0 - - Pasta, pastry, biscuits and bread 58 69 78 77 84 4.7 9.1 - - Soups and sauces 8 10 11 12 13 0.7 8.3 - - Coffee and tea extracts 1 1 1 1 1 0.1 0.0 - - Food preparations, not specified 30 37 33 37 39 2.2 5.4 - - Pet food 13 13 25 37 43 2.4 16.2 - Beverages 44 55 58 76 91 5.1 19.7 - - Waters and soft drinks 25 34 36 48 61 3.4 27.1 - - Beer 12 15 16 18 18 1.0 0.0 - - Spirits and liqueurs 8 6 6 10 12 0.7 20.0 - - Odoriferous substances 0 0 0 0 0 0.0 Non-edible 217 241 240 233 261 14.7 12.0 - Non-edible 217 241 240 233 261 14.7 12.0 - - Raw hides, skins and furskins 94 83 86 72 76 4.3 5.6 - - Non-edible animal products 7 4 3 2 2 0.1 0.0 - - Wool and silk 3 3 5 1 1 0.1 0.0 - - Cotton, flax and hemp, and plaiting materials 1 2 1 1 1 0.1 0.0 - - Cut flowers and plants 1 1 1 1 1 0.1 0.0 - - Bulbs, roots and live plants 24 27 31 38 42 2.4 10.5 - - Raw tobacco 74 107 97 90 103 5.8 14.4 - - Cigars and cigarettes 5 4 6 10 15 0.8 50.0 - - Fatty acids and waxes 4 6 6 9 11 0.6 22.2 - - Sugar alcohols 0 0 0 0 0.0 - - Essential oils 3 3 4 8 7 0.4-12.5 - - Ethanol 0 0 0 0 0 0.0 - - Casein, other albuminoidal substances and 1 1 1 1 2 0.1 100.0 modified - - Non-edible, starches not specified - - Products non-attributable 0

5. EU Agri-food trade with CEEC (Central And Eastern European Countries) by HS chapters Evolution of EU Agri-food exports to CEEC (Central And Eastern European Countries), 2013-2017 Exports Agri Food 2 585 2 679 2 771 2 811 3 138 100.0 11.6 01 Live Animals 74 109 79 60 77 2.5 28.3 02 Meat and edible meat offal 265 347 329 327 365 11.6 11.6 04 Dairy produce 184 162 163 178 203 6.5 14.0 05 Products of animal origin 6 6 6 9 10 0.3 11.1 06 Live trees and other plants 29 32 35 40 49 1.6 22.5 07 Edible vegetables, roots & tubers 59 67 69 64 64 2.0 0.0 08 Edible fruits & nuts 132 140 148 171 175 5.6 2.3 09 Coffee, tea, mate & spices 47 49 54 61 67 2.1 9.8 10 Cereals 117 118 125 107 115 3.7 7.5 11 Products of the milling industry 32 33 33 33 36 1.1 9.1 12 Oil seeds & oleaginous fruits 79 82 108 78 170 5.4 117.9 13 Lacs, gums, resins & other veg. saps 6 6 8 8 8 0.3 0.0 14 Vegetable products n.e.s. 0 0 1 0 0 0.0 15 Animal or vegetable fats & oils 146 134 130 127 128 4.1 0.8 16 Preparations of meat 67 54 60 57 61 1.9 7.0 17 Sugars & sugar confectionery 60 55 52 70 76 2.4 8.6 18 Cocoa & cocoa preparations 138 145 148 163 174 5.5 6.7 19 Preps. of cereals, flour, starch, etc. 159 168 175 190 210 6.7 10.5 20 Preps. of vegetables, fruits, nuts & plants 80 82 95 103 113 3.6 9.7 21 Miscellaneous edible preparations 274 286 305 325 357 11.4 9.8 22 Beverages, spirits & vinegar 223 229 265 274 296 9.4 8.0 23 Residues and waste from food industry 126 127 129 124 143 4.6 15.3 24 Tobacco & tobacco products 184 164 174 175 172 5.5-1.7 Other WTO products outside chapters 1-24 99 85 81 67 69 2.2 3.0 Evolution of Agri-food imports from CEEC (Central And Eastern European Countries), 2013-2017 Imports Agri Food 1 466 1 484 1 594 1 689 1 778 100.0 5.3 01 Live Animals 1 1 1 1 1 0.1 0.0 02 Meat and edible meat offal 17 15 14 15 14 0.8-6.7 04 Dairy produce 26 10 11 11 19 1.1 72.7 05 Products of animal origin 10 7 5 5 6 0.3 20.0 06 Live trees and other plants 9 9 13 19 22 1.2 15.8 07 Edible vegetables, roots & tubers 90 107 117 140 136 7.6-2.9 08 Edible fruits & nuts 304 306 379 370 398 22.4 7.6 09 Coffee, tea, mate & spices 11 13 14 14 16 0.9 14.3 10 Cereals 114 198 181 125 136 7.6 8.8 11 Products of the milling industry 18 14 14 18 25 1.4 38.9 12 Oil seeds & oleaginous fruits 72 45 77 111 127 7.1 14.4 13 Lacs, gums, resins & other veg. saps 0 0 1 1 1 0.1 0.0 14 Vegetable products n.e.s. 1 2 1 1 1 0.1 0.0 15 Animal or vegetable fats & oils 124 90 98 103 85 4.8-17.5 16 Preparations of meat 2 0 1 2 7 0.4 250.0 17 Sugars & sugar confectionery 155 90 83 125 79 4.4-36.8 18 Cocoa & cocoa preparations 11 12 14 16 17 1.0 6.3 19 Preps. of cereals, flour, starch, etc. 60 71 82 83 89 5.0 7.2 20 Preps. of vegetables, fruits, nuts & plants 71 68 73 83 95 5.3 14.5 21 Miscellaneous edible preparations 46 58 58 64 72 4.0 12.5 22 Beverages, spirits & vinegar 88 94 96 112 124 7.0 10.7 23 Residues and waste from food industry 53 68 60 84 101 5.7 20.2 24 Tobacco & tobacco products 80 110 103 100 117 6.6 17.0 Other WTO products outside chapters 1-24 103 94 99 86 89 5.0 3.5 20-03-2018 8 AGRI.A.1