Breakfast Daily 6:00am 11:00am. Café Continental $8.25 Small fruit plate with choice of muffin, bagel, or croissant.

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Breakfast Daily 6:00am 11:00am Café Continental $8.25 Small fruit plate with choice of muffin, bagel, or croissant. 3-Egg Omelet $9.50 Served with choice of smoked bacon or sausage, breakfast potatoes, and selection of toast, biscuit, or English muffin. (Choice of ingredients: ham, turkey, bacon, sausage, spinach, onion, bell pepper, jalapeno, tomato, mushroom, cheddar, mozzarella, swiss, and goat cheese.) Two Farm Fresh Eggs ($2.25 each additional egg) $8.50 Prepared any style with smoked bacon or sausage, breakfast potatoes, and selection of toast, biscuit, or English muffin. Belgian Waffle $8.00 Malted waffle with smoked bacon or sausage, warm syrup and butter. Buttermilk Pancakes $8.75 Three traditional pancakes with warm maple syrup and butter. $7.25 short stack (2) Fresh Fruit Plate $5.75 With seasonal berries and yogurt. Cereal with Milk $4.25 Rice Krispies, Raisin Bran, Special K, Cheerios, Froot Loops, Hilton Signature Granola, or hot oatmeal.

Signature Breakfasts Stuffed French Toast $10.25 Thick-cut sourdough bread stuffed with sliced banana and strawberry, battered and griddled with cinnamon-granola crust. Mixed Berry Pancakes $9.75 Seasonal berries in our traditional buttermilk pancake batter with warm syrup and butter. Brentwood Breakfast Skillet $9.50 Two eggs any style served atop a skillet of sautéed chorizo sausage, bell peppers, onion, and red potatoes with salsa verde, queso fresco, and warm corn tortillas. Sides and Beverages Toast $2.50 Bagel w/cream Cheese $4.25 Bacon or Sausage (4 pieces) $3.00 Yogurt $2.50 One-egg, any style $2.25 Breakfast Potatoes $3.75 Hot Coffee or Tea small pot $4.00 large pot $6.50 Hot Chocolate $2.75 Juice $2.50 Soft Drinks $2.75

All-Day Dining Available daily 11:30am-11:00pm Snacks and Starters Chips and Dip Additional dip $3.50 $8.50 Choice of spinach and artichoke, queso dip, or hummus with tortilla or pita chips. Fish Taco Trio $10.00 Blackened catfish on a soft corn tortilla with salsa verde, chile sauce, and pico de gallo. Bruschetta $7.75 Red and green tomatoes, basil, fresh mozzarella, served on garlic crostini. Fried Vegetable Basket $7.00 Green tomato, okra, and pickle chips served with cilantro ranch and Creole mayonnaise. Chicken Wings $8.00 Traditional Buffalo style wings (6), served with celery and bleu cheese dressing. Margarita Shrimp Skewers $11.00 Marinated jumbo shrimp (5), grilled and skewered, served with lime, cilantro, and gazpacho cocktail sauce. Signature Green Tomato Soup Soup du Jour (Inquire for today s selection) $3.50 cup - $5.50 bowl $3.50 cup - $5.50 bowl

Salads Café Salad $4.00 small - $7.00 entrée Mixed lettuce, balsamic reduction, grape tomatoes, asparagus, bleu cheese crumbles. Caesar Salad $5.00 small - $8.00 entrée Romaine lettuce, parmesan, caesar dressing, croutons, prosciutto. Spinach Salad $5.50 small - $8.50 entrée Red onion relish, tomato, artichoke, pine nuts, feta, warm roasted shallot dressing. Chicken Strawberry $11.00 entrée only Grilled chicken breast, fresh strawberries, red onion, bleu cheese, candied pecans, balsamic vinaigrette. BBQ Chicken Salad $12.00 entrée only Corn, black beans, tomato, avocado, red onion, romaine, cilantro ranch, tangy barbecue chicken breast. Pizza Pizza-Your-Way 7 Personal Size $9.75-16 Large Size $17.50 Choose up to three toppings: pepperoni, sausage, ham, bacon, pineapple, peppers, jalapenos, tomatoes, olives, spinach, garlic, onions, and mushrooms. Additional Toppings $1.50 each Mr. Kennon s Burgers (choice of one side item) Kennon Burger Original $10.50 House signature burger with an 8 oz. beef patty, lettuce, tomato, onion, and cheese. The Blue Raider $11.50 Original 8 oz. patty with bleu cheese, bacon, fried green tomato, lettuce, and onion. The Memory Maker $16.50 Original 8 oz. patty, with barbecue pork medallions, fried green tomato, bacon, cheddar cheese, and a fried egg.

Garden Veggie Burger $10.50 House-made black bean and vegetable burger with lettuce, tomato, onion, and choice of cheese. Sandwiches (choice of one side item) Ribeye Portabella Baguette $13.00 Grilled ribeye, marinated portabella mushroom, red onion relish, and goat cheese. ALT or BLT $9.00 Your choice of avocado, bacon, or both with lettuce and tomato on toasted thick-cut sourdough bread. Chicken Foccacia $10.00 Roasted red pepper, fresh mozzarella, basil, Mediterranean dressing, on rosemary foccacia. Tennessee Reuben $10.00 Colossal grilled Reuben with turkey breast, Swiss cheese, Thousand Island dressing, and coleslaw. Chicken Salad Tartine $9.00 House signature chicken salad, red grapes, walnuts, toasted baguette slices. Southern Pork Po Boy $11.00 Barbecue pork medallions with coleslaw, fried okra and pickle chips, and Creole mayonnaise on French baguette. Café Club $9.00 Ham, turkey, or chicken salad layered on wheatberry bread with bacon, lettuce, and tomato. Half Sandwich and Soup $7.00 Ham or turkey half sandwich on whole grain wheat bread with lettuce and tomato served with a cup of soup or fresh cut fruit.

Pastas Mediterranean Penne Pasta (Vegetarian) $13.00 Whole wheat penne tossed with lemon and white wine, artichokes, Kalamata olives, grape tomatoes, pine nuts, and feta cheese. Shrimp Rigatoni $17.00 Spicy shrimp sautéed with crushed red pepper and tossed with rigatoni pasta and tomato-vodka sauce. Ravioli Du Jour $16.00 Chef s selection of ravioli composed daily.

Dinner Entrees (all entrees served with choice of one side item) Available daily 5:00pm - 10:00pm Portabella Mushroom (Vegetarian) $13.00 Stuffed with sautéed spinach, goat cheese, caramelized onions, and bread crumbs. Fresh Catch Fresh fish selection in today s preparation with choice of side item. Priced Daily Vegetable Wellington (Vegetarian) $14.00 Oven roasted vegetables, black beans, and rice encased in puff pastry with roasted red pepper coulis. Corn Flake Chicken $16.00 Semi-boneless breast, soaked in buttermilk, tossed with seasoned corn flakes and oven roasted. Served with house made white chicken gravy. BBQ Shepard s Pie $15.00 Ground beef, sweet barbecue sauce, peas, carrots, spiced crust, mashed potatoes. Brown Sugar Ribeye $22.00 12 oz. steak, brown sugar and spice cured bacon butter. Pecan Catfish $16.00 Cornmeal and ground pecan dusted, deep fried and served with pecan butter. Blackened Pork Tenderloin $18.00 Spice rubbed tenderloin of pork with a puree of sweet corn and roasted bell pepper. Side Items Add an additional side item $4.00 Mashed Potatoes Baked Mac and Cheese French Fries Sweet Potato Fries Coleslaw Asparagus Fresh Fruit Southern Green Beans Heart Healthy items

Desserts Whiskey and Donut Bread Pudding $7.50 Glazed donuts with Tennessee whiskey and served warm with caramel sauce and vanilla bean ice cream. Chocolate Bundt Cake $7.25 Dark chocolate cake topped with fresh berries. Pecan Tart $6.50 Classic southern dessert of Georgia pecans baked in sweet tart crust with sauce creme anglaise. Peach Raspberry Cobbler $7.00 Peaches and raspberries laced with Cointreau and served warm with vanilla bean ice cream. Key Lime Cheesecake $7.50 Traditional New York style cheesecake with sweet Key limes. Ice Cream $5.50 Vanilla Bean or Chocolate