DOWNTOWN HARTFORD

DOWNTOWN HARTFORD

BREAKFAST PLATTERS serve 15 people each Assorted Pastries & Muffins $60 w/ butter & jams House Cured Salmon $75 w/ mini bagels, cream cheese, capers, & onions Fresh Cut Fruit Platter $65 Duo of Seasonal Frittatas $85 Bagel Platter $75 w/ cream cheese, herbed cream cheese & hummus French Toast Lasagna $85 savory french toast layered with mascarpone & honey A LA CARTE ADDITIONS Breakfast Sandwiches $10 per person Veggie Scramble eggs scrambled w/ feta, spinach, red pepper in a whole wheat wrap Classic New England eggs scrambled w/ bacon & cheddar on a croissant Breakfast Burrito eggs scrambled w/ potato, cheddar, sausage & salsa in a flour tortilla Republic Style eggs fried w/ smashed avocado & tomato on rustic bread Northwest Continental Smoked Alaskan salmon platter, whipped herbed cream cheese, red onions, capers, lemon wedges and mini bagels Parfaits $5 per person greek yogurt, fresh fruit, granola Smoothies $8 per person A medley of individual smoothies made with fresh fruit and veggies, non-fat yogurt & honey HOT BREAKFAST STATION $22 per person Platter of Fresh Fruit Assorted Pastries Mini Bagels w/ hummus & cream cheese Seasonal Frittata Challah French Toast w/ pure maple syrup Crispy Bacon Sweet Potato & Sausage Hash Fresh Brewed Coffee & Tea Carafes of Juice & Water BEVERAGES pricing is per person Fresh Brewed Coffee & Tea $4 Carafe Beverages: orange, cranberry & grapefruit juice $4 Sparkling & Still Bottled Water $3

LUNCH STATIONS Composed Sandwich Platter $14 per person Housemade Paninis $15 per person Platter of Sandwiches: turkey club, ham & cheese, chicken caesar wrap, grilled vegetables & hummus select condiments on the side served with assorted bagged chips & pasta salad Chicken fontina, broccoli rabe pesto, roasted tomato, grilled onion Portobella goat cheese, black olive tapenade, roasted red peppers Italian prosciutto, soppressata, provolone, cherry peppers Taco Bar grilled sliced chicken breast, seasoned ground beef, grilled veggies soft corn and flour tortillas pico de gallo, sour cream, shredded cheese, lettuce served with rice and bean salad and crispy tortilla chips & housemade guacamole Pasta Station $18 per person choose 2 Primavera medley of vegetables, EVOO, white wine, gemelli Athena chicken, feta, tomato, spinach, kalamata, ziti Penne Ghioto shrimp, capers, oven roasted tomatos & red sauce, parmesan Pollo chicken, broccoli rabei, parmesan, EVOO, orecchiette Meat or Cheese Lasagna served with tossed green salad & focaccia served with tomato cucumber salad & classic caesar salad Mezze Station beef gyro, grilled marinated chicken & crispy falafel hummus, tzatziki, pita lettuce, tomato, onion, feta served with mediterranean orzo salad Superfoods $18 per person three superfood salads: Quinoa with roasted butternut squash & pomegranate seeds, Spinach: with tomato, cucumber, red onion Kale Caesar with frisée, radicchio, parmesan, caesar dressing, croutons a platter of grilled chicken & grilled shrimp toppers: bacon bits, roasted sunflower seeds & bleu cheese crumbles served with rolls & butter

BOX LUNCH Quantity s a n d w i c h California Club: roasted turkey, bacon, lettuce, tomato with herbed mayo on a croissant Republic Chicken Salad: curried chicken w/ apples, cashews & raisins on a baguette Wild Child: grilled chicken breast, brie, roasted red pepper, garlic aioli on a croissant Jamon: gruyere, black forest ham, hot honey, wild greens on rustic bread BLTA: new hampshire bacon, lettuce, tomato, avocado & herbed mayo on country bread Grilled P & G: grilled peaches, goat cheese, arugula, fennel & balsamic on country loaf Veggie: chilled roasted vegetables, chèvre, housemade pesto Mediterranean Wrap: hummus, lettuce, tomato, cucumber, feta, olives Chicken Caesar Wrap: grilled chicken, romaine, parmesan, caesar dressing s a l a d Quantity add grilled chicken $6 or shrimp $8 + chicken + shrimp Kale Caesar: kale, frisée, radicchio, parmesan, caesar dressing, croutons Quinoa: red quinoa, spinach, roasted butternut squash, pomegranate Spinach: bacon, tomato, carrot, cucumber, spinach, buttermilk ranch Greek Salad: romaine, tomato, cucumber, feta, peperoncini, kalamatas, tomato Chopped Salad: bacon, tomato, hard boiled egg & bleu cheese crumbles includes a sandwich, salad or bowl; bag of chips & pickle $22 per person to add a side salad & fresh baked cookie b o w l Quantity add grilled chicken $6 or shrimp $8 + chicken + shrimp Thai Green Curry: brown rice, kale, shiitake mushroom, scallion, carrot Greek Quinoa: tomato, cucumber, feta, olive, peperoncini, red onion, quinoa Austin Homage: avocado, pico, scallions, tortilla strips, green chili creme Pan Asian: rice noodles, bok choy, red peppers, red chili sauce

MID DAY & AFTERNOON SNACKS Light Bites serve 15 people each Assorted Cookies & Biscotti $38 Gourmet Trail Mix $22 Brownie Platter $45 Fresh Cut Fruit Platter $65 Larger Bites Soft Pretzel honey mustard & stone ground mustard Hummus Platter pita & vegetables Cheese Platter $8 per person assorted cheeses, crackers, grapes Charcuterie Platter $12 per person cured meats, toast points & country mustard BEVERAGES pricing is per person Fresh Brewed Coffee & Tea $4 Sparkling & Still Bottled Water $3 ALL DAY BEVERAGES MORNING Fresh Brewed Coffee & Tea Carafe Beverages: orange, cranberry, grapefruit Bottled Water Bottled Soft Drinks, Sparkling & Still Water $4 LUNCH Bottled Soft Drinks, Sparkling & Still Water AFTERNOON Fresh Brewed Coffee & Tea Bottled Soft Drinks, Sparkling & Still Water