April 20, 2015 Ken Robertson Director, Community Development Department CITY OF HERMOSA BEACH 1315 Valley Drive Hermosa Beach, CA 90254 53 Pier Avenue Parking Plan Justification Letter & Project Description This project proposes alterations to the ground floor tenant spaces at 53 Pier Avenue, Hermosa Beach, as well as proposed patio areas within the adjacent public plaza. The proposed patio in front of the sushi restaurant was previously existing, and was removed by a previous tenant. Applicant proposes to reinstall this area at its previous location. Area is a total of 185 S.F. A storage room is proposed to be added to the downstairs area. This storage will serve the upstairs tenant, Fat Face Fenner s Fishack. This storage room will be an accessory space not accessible by the public. Area is a total of 232 S.F. A new tenant is proposed to move into the front downstairs tenant space (approximately 1,048 S.F.). This tenant, Café Bonaparte, will offer coffee, sandwiches, and baked goods. The proposed café is consistent with the definition of a snack shop in that it will have twenty-five or fewer seats, is distinguished from a restaurant as it does not include waiter/waitress table service, except queuing, (intermittent delivery of purchased goods), and does not serve full meals or have a kitchen capable of serving meals but instead serves snacks and nonalcoholic beverages for consumption on the premises or for take-out (specifically, items such as donuts and other baked goods, ice cream, yogurt, cookies, coffee, tea and juices are considered snacks). The patio in front of the café is proposed as 290 S.F., resulting in a net change of +58 S.F. with the area which is being removed from the tenant space due to the proposed storage room. For these reasons, it is believed that the project is consistent with current conditions, and will impose no additional parking demand on the City. Sincerely, Erik Lindberg Project Coordinator GAA ARCHITECTS, INC. P:\NH\NH004\Agency\Submittal 1\Justification Letter.docx GAA ARCHITECTS, INC. 8811 Research Drive, Suite 200 Irvine, CA 92618 T: 949 474 1775 F: 949 553 9133
CAFE Breakfast All our meats and vegetables are roasted and sliced in our kitchen by our chefs Café Bonaparte offers the highest quality of ingredients. B O N A PA R T E All our pastries are baked fresh every morning. We use the finist european ingredients where possible. OMELETTE SANDWICHES Served on croissant or whole wheat Ham & Eggs 8.85 Served with swiss cheese, tomatos & spinach Turkey & Egg 8.85 Served with swiss cheese, tomatos & spinach Bacon & Egg 8.85 Served with swiss cheese & tomatos Veggie & Egg 8.85 Served with swiss cheese, tomatos, spinach & mushrooms Scrambled Egg Sandwich 7.50 OMELETTES & SCRAMBLES EGGS Served with brioche, baguette or whole wheat bread Scrambled Eggs 8.50 Served with mixed greens Egg Salmon Scramble 10.50 Smoked salmon, tomatos, capers with mixed greens on the side Prosciutto Omelette 10.50 Mozzarella, tomatos & parsley with a side of mixed greens Ratatouille Omelette 9.50 Eggplant, zucchini, grilled bell pepper, onion & garlic sprinkled with parmesan cheese Spinach & Feta Omelette 9.50 Eggs with sautéed spinach, garlic, red onion and feta cheese The Mexican Omelette 9.50 Eggs mixed with red salsa, cilantro and american cheese. Served with a side of fresh green salsa The Italian Scramble 9.50 Italian sausage, roasted peppers, tomatos, fresh basil and mozzarella Poached 7.50 Two soft poached eggs served on top of bread with tomatos and mixed greens on the side THE FRENCH Croque Monsieur 8.90 Two slices of brioche or whole wheat bread, topped with bechamel sauce, ham and gruyere cheese. Then baked until crispy. served with a side of mixed greens. Croque Madam 9.95 Two slices of brioche or whole wheat bread, topped with bechamel sauce, ham and gruyere cheese. Then baked until crispy. Then topped with two soft poached eggs. Please allow an extra 10 minutes in oven. BY THE BOWL Granola #1 (Honey & Oats) 6.50 Served with fresh cut strawberries, low fat yogurt, whole grain oats, almond slices, honey & oat clusters. High in fiber and low in sodium Granola #2 (French Vanilla) 6.50 Served with fresh cut strawberries, low fat yogurt, and a blend of French vanilla oat clusters, corn flakes,multigrain flakes and almonds Berry Bowl 8.25 Strawberries, raspberries and blackberries, served with our housemade sweet lemon dressing Fresh Fruit Salad 9.50 Strawberries, blueberries, kiwifruit, bananas, grapes and a side of yogurt Strawberry Bowl 9.65 Fresh sliced strawberries served with whipped cream or yogurt Oatmeal 5.10 Served hot with your choice of milk accompanied by raisins and brown sugar Cereal, Raisin Bran 5.25 Made with whole grains. Excellent source of fiber, with your choice of milk. Cereal, Great Grains 5.25 Whole multi grain flakes and clusters with dried fruit and your choice of milk ALL DAY BRUNCH Smoked Salmon Plate 11.95 Natural smoked salmon served with a bagel, capers, cream cheese, mixed greens, tomatoes, and red onions Quiche 6.50 Spinach Ricotta Tomato Basil Onion Gruyere ham & mushrooms Chicken & Broccoli (add a bowl of soup or mixed greens $3.00) BAGELS & BREAD Toasted Bagels 3.10 with your choice of cream cheese, peanut butter or butters and jam. Salmon Bagel 7.90 Natural smoked salmon and cream cheese only Toasted 5.10 Your choice of baguette, brioche or whole wheat bread. Served with butter, peanut butter, jam or cream cheese MUFFINS & CROISSANTS Blueberry 2.30 Blueberry Strawberry 2.30 Dutch Apple 2.30 Chocolate Raspberry 2.30 (Non Fat, Sugar Free) Oatmeal Apple Raisin Bran 2.30 Apple Raisin Bran 2.30 Butter Croissant 2.45 Chocolate Croissant 3.25 Almond Croissant 3.25 Almond Chocolate Croissant 3.75 Blueberry Croissant 2.95 Cherry Croissant 2.95 Apricot Croissant 2.95 Raspberry Croissant 2.95 Apple Croissant 2.95 Ham & Cheese Croissant 3.75 Spinach & Cheese Croissant 3.50 Cream Cheese Croissant 2.95 Cherry Cheese Croissant 2.95 Blueberry Cheese Croissant 3.25 Apricot Cheese Croissant 3.25 Raspberry Cheese Croissant 3.25 Cinnamon Raisin Roll 2.95 Cinnamon Almond Twist 2.95 Butterflies 2.95 Banana Bread 2.45 Pain au Chocolat 2.95 Cookies 1.35 See display case for daily items SIDES & EXTRAS Cream Cheese, Butter, Jam, 2oz 65 Peanut Butter, Yogurt 1.00 Fresh Salsa, 2oz Capers 1.00 Mushrooms, Onions 85 Feta 3.75 Tomato Slices 2.00 Avocado 3oz, Artichokes 3oz 1.50 Spinach 3oz, Roasted Peppers 1.50 Extra Half Bread order with purchase 1.50 Natural Smoked Salmon 3oz 5.50 Bagel not Toasted, without condiment 2.00 FRESH NATURAL JUICES Fresh Squeezed Juice 5.95 Orange, Apple, Carrot, or Grapefruit Fresh Squeezed Lemonade 3.55 Fresh lemon & sugar over rice Juice 3.50 Cranberry, Orange, Apple NATURAL VEGGIE JUICE Robust (Carrot, Beet and Ginger) 6.50 Restorative (Carrot, Beet, Spinach) 6.50 Vigorous (Carrot, Celery, Apple) 6.50 Racy (Celery, Beet, Ginger) 6.50 Refreshing (Celery, Grapefruit) 6.50 Enchanting (Celery, Fennel, Cucumber) 6.50 Add lowfat yogurt for 85, a quick and delicious way to add protein and calcium. SMOOTHIES & SHAKES Tantalizing (Orange, Pineapple, Kiwifruit) 6.50 Impetuous (Orange, Strawberry, Banana) 6.50 Snappy (Apple, Strawberry, Banana) 6.50 Tangy (Apple, Lemon, Ginger) 6.50 Zingy (Strawberry, Blueberry, Raspberry, Apple) 6.50 Passionate (Grapefruit, Mango, Banana, Honey) 6.50 Sambazon Acai 6.50 (Brazilian berries, Banana, Cranberry juice) Pert (Orange, Apple, Ginger) 6.50 Daring (Pineapple, Mango) 6.50 Banana Shake 4.10 Fresh bananas and sugar with your choice of milk Vanilla Shake 5.60 Vanilla ice cream and your choice of milk Chocolate Shake 5.60 Chocolate ice cream and your choice of milk
CAFE B O N A PA R T E Lunch All our meats and vegetables are roasted and sliced in our kitchen by our chefs Café Bonaparte offers the highest quality of ingredients. SOUP OF THE DAY 5.95 Served with bread & butter SANDWICHES Served on baguette, whole wheat bread or croissant. Your choice of soup du jour, mixed greens or chips Turkey Breast 8.85 Sliced turkey breast with provolone cheese, lettuce, tomatoes, spicy mustard and mayonnaise Roast Beef 8.85 With provolone cheese, lettuce, tomatos,spicy mustard, mayonnaise and grilled onion Smoked Ham 8.85 With provolone cheese, lettuce, tomatoes, red onion, spicy mustard, and mayonnaise Genoa Salami 8.85 With provolone cheese, tomatoes, red onion, spicy mustard and mayonnaise Hot Pastrami 8.85 Served with swiss cheese, grilled onions and spicy mustard Tuna Fish Salad 8.85 Served with lettuce, tomatoes, spicy mustard and mayonnaise. Chicken Salad 8.85 Served with lettuce, tomatoes, spicy mustard and mayonnaise. GRILLED PANINI Served on Italian roll or whole wheat bread. With your choice of soup du jour, mixed greens or chips. Chicken Panini 8.95 Marinated chicken breast, melted provolone cheese with lettuce, tomatoes, spicy mustard and mayonnaise. Roast Beef Panini 8.95 Sliced roast beef with melted provolone cheese, lettuce, tomatoes, spicy mustard, mayonnaise and grilled onions Turkey Panini 9.85 Sliced turkey breast with melted provolone cheese, lettuce, tomatoes, spicy mustard, mayonnaise and grilled artichokes Prosciutto Panini 9.15 Heirloom prosciutto, tomatoes, fresh basil and olive spread Cheese Panini 8.50 Melted american & swiss cheese, tomatoes, spicy mustard and mayonnaise Caprese Panini 10.25 Fresh mozzarella, roasted peppers, fresh basil, tomatoes and olive spread Portabella Mushrooms 10.95 Panini Grilled portabella, grilled artichokes, roasted peppers and melted goat cheese Spinach Panini 8.85 Spinach sautéed with fresh garlic, ricotta cheese and tomatoes Veggie Grilled vegetables 9.15 Grilled vegetables, roasted bellpepper, eggplant, zucchini and garlic. Topped with melted provolone cheese. SIGNATURE QUICHE Served with soup du jour or mixed greens Spinach and Ricotta Cheese 9.50 Onion and Gruyere Cheese 9.50 Tomato, Basil and Mozzarella 9.50 Ham and Mushroom 9.50 Chicken Broccoli 9.50 Quiche Lorraine 9.50 Quiche Slice (without side) 6.50 SIGNATURE SALADS Salad Nicoise 10.50 Romaine hearts albacore tuna, hard boiled eggs, green beans, potatoes, nicoise olives, red onions and our housemade lemon dressing. Salad Du Chef 10.50 Romaine hearts, ham, turkey, gruyere cheese, hard boiled eggs and tomatoes served with italian dressing Salad Bonaparte 11.95 Romaine hearts, sautéed garlic shrimp, avocado, crab, grapefruit and corn. Served with of our housemade lemon dressing Caesar Salad 9.50 Romaine hearts, hard boiled eggs, tomatoes and parmesan cheese. Topped with croutons and a side of caesar dressing (add chicken breast $3.50) Salad de Fenouil 9.95 Romaine hearts, fennel, natural smoked salmon with lemon zest. Served with our housemade lemon dressing The Greek Salad 9.95 Romaine hearts topped with cucumbers, mediterranean olives, feta cheese and tomatoes. Served with our housemade balsamic vinaigrette Mixed Green Salad 7.50 Served with tomatoes, fresh bread and butter, and a side of our housemade balsamic vinaigrette dressing Farmer s Salad 11.50 Baby spinach, grilled artichokes, tomatoes, French radishes, red onion, shaved fennel, walnuts and shaved parmesan cheese. Served with balsamic vinaigrette. Caprese Salad 10.50 Fresh mozzarella, tomatoes, fresh basil and Italian virgin olive oil KIDS MENU All kids entrees are served with fresh fruit Turkey Panini 6.95 Roasted turkey and provolone cheese Turkey Breast 6.95 Fresh oven roasted turkey breast, with swiss cheese. Served on a croissant or baguette Grilled Cheese Panini 5.95 American & swiss cheese on an italian roll or whole wheat bread Chicken Panini 6.95 Grilled chicken with provolone cheese on an italian roll or whole wheat bread Peanut Butter 5.95 and Jelly Sandwich Served on a croissant or whole wheat bread -Just for Kid s- 7.50 Scrambled eggs (Available until 2pm) DESSERT Cheese Cake 5.60 Chocolate/Blueberry/Raspberry/Strawbery Tiramisu 5.00 Napoleon 5.25 Fruit Tart 5.25 Carrot Cake 4.95 Lemon Square 3.50 Éclair 5.25 Sliced Cake Variety 4.95 See display case for daily items