Breakfast Menu. Joe s Special.Eggs scrambled with spinach, mushrooms, parmesan cheese & Italian spices.

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Alexander s Country Inn & Restaurant at Mount Rainier. Breakfast Menu Yogurt & Granola with Fresh Fruit Old-fashioned Steel-Rolled Oatmeal with dried fruit & nuts With brown sugar. French Toast Made with thick egg-bread. Served with your choice of syrup. 5.95 Pancakes Three pancakes, hot off the griddle. 5.50 2 Eggs Any Style * With your choice of bacon, ham, or sausage. Served w/ potatoes and toast. Quiche of the Day, Served with potatoes & fresh fruit. Joe s Special.Eggs scrambled with spinach, mushrooms, parmesan cheese & Italian spices. Alexander s Omelet Made with 3 eggs and served with potatoes & toast. Choose from a combination of cheddar cheese, ham or mushroom. We also offer an omelet special of the day. Cold Cereal Choose from a selection of cereals served with milk & fruit. *Meats or eggs that are undercooked to your specification may increase your risk of food borne illness, especially if you have certain medical conditions. Coffee 1.95 Bacon, Sausage or Ham 2.95 Premium Teas 1.95 Cheese 1.50 Apple, Tomato, or Cranberry Juice Side Orders 1.95 Hash browns 2.50 Orange Juice 1.95 Pancake 2.50 Soda/Bottled water 1.95 Toast, English Muffin, or Pastry 1.25 Fresh Fruit 2.50 Pastry 1.95 Chefs: Liam M. Osterhaus & Paul Rainha.

Alexander s Lunch Menu Soups, Salads, & Sandwiches, etc. : : Soup of the Day : : Served with Alexander s homemade bread. : : Garden Salad : : Mixed greens with tomato, cucumber, carrot and red cabbage. Your choice of dressing. Served with homemade bread. : : Classic Caesar* : : Hearts of romaine, Parmesan cheese & croutons. Served with homemade bread. Traditional Caesar dressing. Add grilled lemon chicken: Add Garlic Prawns: : : : Alexander s Raspberry and spiced Pecan Salad : : Spring mix baby greens with spiced pecans, raspberries, feta cheese and raspberry vinaigrette. : : Deli-Sandwich & Salad : : Choice of turkey, ham, or veggie Choice of cheeses: cheddar or Swiss. Served on whole wheat or sourdough, with lettuce, tomato, onion, pickle, mayo & mustard. : : Quiche of the Day* : : Served with green salad & homemade bread. Cup: 3.95 Bowl: 9.95 13.95 15.95 10.95 Children s Menu 7.95 For children under 12-year s old. With fresh fruit or French Fries. Soda or milk included. Fettuccine & Cheese Grilled Cheese Sandwich Kid s Burger Chefs: Liam Osterhaus & Paul Rainha *Meats or eggs that are undercooked to your specification may increase your risk of food borne illness, especially if you have certain medical conditions.

Alexander s Appetizers : : Crab Cakes : : Alexander s crab cakes made here & served with a creamy caper sauce. : : Brie Cheese : : Brie Cheese heated & served with an assortment of Pepperidge Farm Crackers. : : Sautéed Mushrooms : : Large fresh mushrooms sautéed with butter, garlic, white wine, tomatoes & scallions. : : Mussels : : Sautéed with garlic, tomatoes, scallions, red pepper flakes, white wine & butter. $9.95 7.95 5.95 9.95 Soup & Salad Served with Alexander s homemade bread : : Alexander s Homemade Soup of the Day : : Cup: 3.95 : : French Onion Soup : : Classically prepared and baked with Swiss cheese. : : Garden Salad : : Mixed salad greens, tomato, cucumber, red cabbage & red onion. Bowl: : : Classic Caesar : : Hearts of romaine lettuce mixed with traditional dressing, Parmesan cheese & croutons. With Grilled Lemon Chicken ~ With Garlic Prawns ~ : : Alexander s Raspberry and spiced Pecan Salad : : Spring mix baby greens with spiced pecans, raspberries, feta cheese and raspberry vinaigrette. 9.95 13..95 15.95 10.95 Tables of six or more, one check for food & beverages. 18% gratuity added.

Alexander s Dinner Menu Dinner entrees are served with a cup of homemade soup or green salad, fresh vegetables and your choice of garlic mashed potatoes or a white and wild rice mix.. Alexander s homemade bread is served with dinner. We feature a dinner special daily. : : Alexander s Steelhead Trout : : Caught fresh from Alexander s ice-cold pond. Pan-fried & served with lemon. De-boned at your table. : : Roasted Salmon Filet with Loganberry Sauce : : A grilled 8-ounce filet, basted in a buttery Dijon glaze and served with a tart loganberry sauce. (Loganberries are a local product from the Puyallup Valley.) : : Lemon Rhubarb Stuffed Chicken * : : A boneless chicken breast with a rhubarb, celery, breadcrumb stuffing and a reduction sauce of Brandy, star anise and rhubarb. Served with white &wild rice medley. : : Duck Breast with Orange Ancho Chile Sauce Broiled duck breast, served sliced with a slightly spiced orange-lime sauce. Served with our white & wild rice medley. : : Lamb Chops with Dried Cherries & Port Wine Two Australian chops, with tart cherries, ruby port, balsamic vinegar and cardamom. Best with our white and wild rice medley. : : Sonoran Shrimp Scampi Pasta Spicy Poblano chilies add a mild spice to this stir-fried shrimp dish with sun-dried tomatoes, sweet red : : NY Steak*: : Choice 10 oz. center cut of Certified Angus Beef. Broiled to order. : : Prime Rib* : : 10 oz. Cut. Served with garlic mashed potatoes. : : Fish of the Day : : We find the freshest fish. Ask your waitperson for today s selection. We may have halibut, Ahi, Chilean Sea Bass, Orange Roughy, Ling Cod or? : : Crab Cakes : : Alexander s crab cakes. Three crab cakes served with a creamy caper sauce. $21.95 $22..95 $20.95 $23.95 $23.95 $21.95 $2 $22.95 Market Price $21.95 ~ Split Plate Orders: $7. ~ *Meats or eggs that are undercooked to your specification may increase your risk of food borne illness, especially if you have certain medical conditions. Chefs: Liam M. Osterhaus & Paul Rainha

Alexander s Ala Carte Menu Ala carte dishes are served with a green salad and home made bread Alexander s Ala Carte Menu : : Chicken Fettuccine : : Slices of chicken breast cooked with red & green bell peppers, onions, tomatoes, basil, garlic, a little cream, Parmesan and Asiago cheeses. $15.95 : : Greek-Style Pasta : : Vegetarian fare with Feta cheese, Kalamata olives, capers, green & red peppers, Garlic, oregano, green onions and topped with roasted pine nuts. $1 : : Four Cheese Lasagna : : Layers of fresh pasta, Alexander s marinara sauce, mushrooms, spinach, Italian sausage & four cheeses (Asiago, mozzarella, ricotta & Parmesan ). $1 : : Teriyaki Tenderloin Tips with Peppers Stir-fried tenderloin seared with red onions, red & green peppers with an orange, ginger, and teriyaki Sauce. Served over rice. : : Alexander s Steelhead Trout : : Caught fresh from Alexander s ice-cold pond. Pan-fried & served with lemon. $1 $15.95. : : Beef or Buffalo* Burger, Breast of Chicken, or Veggie Burger : : One-third pound, served on a Kaiser roll with three options: 1. With sautéed mushrooms and Swiss cheese 10.95 2. With grilled onions and BBQ sauce. 9.95 3. Traditional with lettuce, tomatoes, mayonnaise, and pickles. * Add $1.00 for the Buffalo Burger. Alexander s Children s Menu $7.95 For those under 12 years old. With fresh fruit or French fries. Soda or milk included. Fettuccine & Cheddar Cheese Kid s Burger* Grilled Cheese Sandwich *Meats or eggs that are undercooked to your specification may increase your risk of food borne illness, especially if you have certain medical conditions.

Beverages Freshly ground coffee 1.95 Coke, Diet Coke, Sprite, Bottled Water 1.95 Milk 1.95 Perrier Sparkling Mineral Water or Martinelli s Sparkling Apple Juice Teas Pot of Hot Tea or Fresh Brewed Iced Tea Microbrews 4.75 1.95 Thomas Kemper Sodas: Orange -Cream Soda, or Root Beer Domestic Beer 3.95 2.50 2.50 Gordon Biersch Blond Bock Pike s Kilt Lifter Alaska Amber Pyramid Thunderhead IPA Big Sky Moose Drool Brown Ale Moosehead (Canada) Paulaner Thomas Brau (no alcohol) Rainier Bud Light Budweiser House Wines feature Columbia Crest Winery Chardonnay & Merlot-Cabernet Also available Sutter Home White Zinfandel By the Bottle 19.95 By the Glass 6.50 Alexander s wine list features wines from the Pacific Northwest, California & other wines of the world. : : Alexander s Blackberry Pie : : Ala mode add 1.50 : : Mile High Mud Pie : : A tower of rich coffee ice cream on a chocolate fudge crust, with an Amaretto cream topping. : : White Chocolate-Raspberry Bread Pudding : : Served warmed with a dollop of whipped cream. Desserts 7.95 : : Lemon Tart : : Served with whipped cream and Marionberries. : : Strawberry Shortcake : : Sweet ripe strawberries & vanilla ice cream layered into our homemade shortcakes. Topped with whipped cream. 5.95 7.95

Alexander s Country Inn & Restaurant at Mount Rainier Since 1912 Delicious foods & beverages/wine & beers Casual dining (Come as you are.) Moderate prices Families welcome Open weekends during the winter. Every day during the winter holidays. Reservations for dinner are encouraged. 360-569-2323 or 569-2300 37515 State Road 706 East Ashford, WA 98304 www.alexanderscountryinn.com