Beer Garden Brewing Tap List TAP # NAME STYLE ALC/VOL SCHOONER (285ML) FANCY (340ML) PINT (425ML) 1 Eyre Peninsula Ale Australian pale ale 4.0% $7 $8 $10 2 Cage Diver IPA India pale ale 6.0% $8 $9 $12 3 The Captain Porter English porter 4.5% $7 $8 $10 4 Section 49 German Hefeweizen 5.4% $7 $8 $10 5 Salty Session Ale Session ale 3.5% $6 $7 $9 6 Original Sin Coffee stout 5.4% $7 $8 $10 7 Cloudy Apple Cider (Hills Cider) Apple Cider 5.0% $7 $8 $10 8 Lincoln Lager Australian Lager 4.7% $7 $8 $10 9 Weezale Amber ale 4.7% $7 $8 $10 10 Captain Redbeard s Aye Aye PA Double India pale ale 9.0% $10 $12 $15 Enjoy a tasting paddle of any 4 beers on tap (4 x 150mL) for $15 Take-aways BEER ABV STD DKS SINGULAR 4-PACK 6-PACK CARTON Eyre Peninsula Ale 4.0% 1.0 $8 $20 $29 $82 Cage Diver IPA 6.0% 1.6 $10 $22 $32 $89 Captain Porter 4.5% 1.2 $8 $20 $29 $82 Section 49 Wheat Beer 5.4% 1.4 $8 $20 $29 $82 Salty Session Ale 3.5% 0.9 $7 $18 $27 $77 Original Sin Coffee Stout 5.4% 1.4 $8 $20 $29 $82 Weezale Amber Ale 4.7% 1.2 $8 $20 $29 $82 Angasi Coffin Bay Oyster Stout 7.1% 3.6 $32 - - -
Wood-Fired Pizzas Starters Garlic Garlic, mozzarella cheese, fresh herbs Rosemary Ricotta, garlic butter, fresh rosemary $8 $8 12 House Specialties Hawaiian twist Ham, pineapple, mozzarella, ricotta, fresh herbs Prosciutto Prosciutto, bocconcini, fresh basil and tomato Beer Garden Special Boston Bay Smallgoods chorizo, ham, mozzarella, kalamata olives, mild chilli, capsicum Captain s Table Seafood Spencer Gulf King prawns, local gummy shark, local squid, mozzarella, onion, garlic, capers, fresh dill Margherita Tomato, basil, bocconcini and topped with shaved parmesan Vegetarian Pumpkin, capsicum, artichoke, kalamata olives finished with rocket and balsamic glaze $16 $17 $17 $22 $16 $16 Vegan available Gluten free bases available $7 Pizzas available Thursday through to Sunday from midday
All Day Grazing To Share Hot smoked Buffalo chicken wings $24 Cheese board trio of artisan cheeses, seasonal fruit, nuts and quince paste $26 Boston Bay Smallgoods antipasto platter $26 Tulka Dukkah and olives board $24 Kids Menu Barossa fine Foods Vienna hotdog with cheese, tomato sauce and mustard $7 Ham and cheese toastie $7 Individual kids platter cheddar, ham, crackers, pretzels and seasonal fruit $7 Bar Snacks Spicy beer mix (GF) $5 Bowl of pretzels $5 Packet of chips in various flavours $5 All our share platters showcase local ingredients and are subject to seasonal variation
South Australian Regional Wines The Whites Glass Bottle Lincoln Estate Sashimi Sauvignon Blanc 2015 Boston Bay Riesling 2016 Nepenthe Pinot Gris 2017 $8 $38 $8 $38 $9 $44 The Reds Boston Bay Shiraz 2015 Down the Rabbit Hole Tempranillo 2016 McLaren Vale Peter Teakle Wines Cabernet Sauvignon 2014 Down the Rabbit Hole Shiraz 2015 McLaren Vale Jim Barry Cover Drive Cabernet Sauvignon 2014 Clare Valley $9 $40 $46 $50 $40 $40 The Others Down the Rabbit Hole Friends and Lovers Rosé 2016 McLaren Vale Bird in Hand Sparkling Pinot Noir 2016 $10 $46 $52
South Australian Spirits and Cider Spirits 78º gin with Bickfords and Sons tonic 23 rd St Distillery whiskey on the rocks Renmark Glass $12 $9 Cider Hills pear cider (5.0% ABV) Hills apple and ginger cider (8.0% ABV) Bottle $8 $9
Coffee, tea and the soft stuff Coffees We use 100% Eyre Roasted Coffee, supplied & roasted on site by our mates Dave and Cat, the Eyre Peninsula s first coffee roasters. Flat white $4 Latte $4 Cappuccino $4 Long black $4 Tea Selection We offer pots of Australian Madura loose leaf tea available in: English Breakfast, Earl Grey, Green and Premium Blend $4 Soft Drinks Choose from our selection of F.C. Grubb soft drinks, which are manufactured in SA. $4 Lemonade Portello Lemon squash Cream soda Ginger beer Green lime Classic cola Raspberry Lemon, lime & bitters Sarsaparilla San Pellegrino sparkling mineral water (750mL) $8 Fruit Pop Tops Tropical or apple $4 Traditional Ice-cream Spiders A refreshing treat containing SA Golden North ice-cream and your choice of softdrink $7