Millet Rice: Quality Tests & Consumer price concerns

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Millet Rice: Quality Tests & Consumer price concerns a short presentation by Dwiji Guru,

At the National Seminar on Emerging Trends in Processing & Value Addition of Small Millets organized by the Scaling up Small Millets & Nutritious Foods Project DHAN Foundation As part of The Building Resilience for Sustainable Development Please note slide number for easy reference 2 of 29

Today s presentation What are small millet rice? Quality expectations Quality Tests Price Concerns Some answers & Calculations Kodo millet rice - pressured cooked 3 of 29

Cereal grains Husked cereal grains Paddy, Foxtail M., Little M., Kodo M., Proso M., Barnyard M., Browntop M., etc. Naked cereal grains Wheat, Finger M., Sorghum, Pearl M., etc. 4 of 29

Staple forms of husked grains Rice, ಅಕ ಕ, బ యమ, च वल, Arisi Grits / Brokens, ನ ಚ, న క, दललय Semolina / Rava, ರವ, రవ, रव, Nuyi Flour, ಹ ಟ, ప డ, आट, Maav 5 of 29

Small millet rice Foxtail millet rice Little millet rice Kodo millet rice Proso millet rice Barnyard millet rice Browntop millet rice 6 of 29

Today s presentation What are small millet rice? Quality expectations Quality Tests Price Concerns Some answers & Calculations Kodo millet rice - pressured cooked 7 of 29

Desired Qualities in Rice Clean No stones & pebbles No straws & sticks No weed seeds & other objects Minimum unhulled grains No pest infestation Uniform sized rice kernels Minimum broken / shattered rice kernels (some) bran retained Low bran damage 8 of 29

Today s presentation What are small millet rice? Quality expectations Quality Tests Price Concerns Some answers & Calculations Kodo millet rice - pressured cooked 9 of 29

Desired Qualities in Rice Clean No stones & pebbles No straws & sticks No weed seeds & other objects Minimum unhulled grains No pest infestation Uniform sized rice kernels Minimum broken / shattered rice kernels (some) bran retained Low bran damage 10 of 29

Quality tests for clean rice 1. Observe visually Spread a thin layer over a surface Use a magnifying glass 2. Use a winnowing pan Toss up the material Straw, light sticks, dust, husk, etc. separate out 3. Add to a bowl of water Lighter objects and grains float up Heavier objects and grains settle down Agitate and pour into another bowl 11 of 29

Desired Qualities in Rice Clean No stones & pebbles No straws & sticks No weed seeds & other objects Minimum unhulled grains No pest infestation Uniform sized rice kernels Minimum broken / shattered rice kernels (some) bran retained Low bran damage 12 of 29

Tests for pest infestation 1. Observe visually Creepy crawlies! Nests & clumps Dust 2. Use a winnowing pan Hollowed out grains Nests and clumps 3. Add to a bowl of water Worms and hollowed out rice grains float up 4. In a packet Air sucked out Cob web like inside the packet Dust / sediment 13 of 29

Desired Qualities in Rice Clean No stones & pebbles No straws & sticks No weed seeds & other objects Minimum unhulled grains No pest infestation Uniform sized rice kernels Minimum broken / shattered rice kernels (some) bran retained Low bran damage 14 of 29

Tests for bran retention 1. Observe visually Colour not white Dull not bright 2. By touch Hold a fistful & drop it after 10/15 seconds Feel the contrast in oiliness 3. Wash in a bowl of water The bran sediments 4. While cooking Oil film on the top Residue on the inside of the lid cooker / utensil 15 of 29

Desired Qualities in Rice Clean No stones & pebbles No straws & sticks No weed seeds & other objects Minimum unhulled grains No pest infestation Uniform sized rice kernels Minimum broken / shattered rice kernels (some) bran retained Low bran damage 16 of 29

Tests for bran damage 1. Observe visually using a magnifying glass Minimum scratches on the rice kernel surface Residual dust on surfaces the material has come in contact with 2. Change in the odour as the bran on the millet rice kernel goes rancid Need to come up with ways to objectively quantify extent of bran damage 17 of 29

Quality of small millet rice Look for clean small millet rice that... Is Clean with no stones & pebbles no straws & sticks no weed seeds & other objects minimum grains (husk still on) Is Free of pest infestation Has Uniform sized rice kernels Has Minimum broken / shattered rice kernels Has (some) bran retained Has Low bran 18 of 29

Quality of small millet rice Cook a sample Check for bran content Check for cooking quality Satisfied? Great! Let the vendor know Not happy? Try a different source 19 of 29

Today s presentation What are small millet rice? Quality expectations Quality Tests Price Concerns Some answers & Calculations Kodo millet rice - pressured cooked 20 of 29

Consumers price concerns If its a hardier crop and grows without input why is it more expensive? Polishing involves additional steps in processing, even after that why are polished millets cheaper? We agree millets are healthy and good for the environment, but its too expensive!! 21 of 29

Today s presentation What are small millet rice? Quality expectations Quality Tests Price Concerns Some answers & Calculations Kodo millet rice - pressured cooked 22 of 29

1. Hardier crop, yet more expensive? Millet supply chain is weak Gaps lead to buffering and an increase in cost Inefficiencies in production, storage, processing Millet rice are good food for pests too Protection from pests is a challenge Especially when not using chemical agents 23 of 29

2. Why are polished millets cheaper? Polishing reduces the grains to their lowest common factor Allows for use of color sorters Larger scale processing is possible A brazen display of market inclination for short term individual financial benefit over a long term societal benefit 24 of 29

3. Millet rice are too expensive! Per kg cost ~ Rs. 100/kg of unpolished millet rice ~ Rs. 40/kg of polished paddy rice Per meal cooked Qtty for a family of 3 300 to 400 gms of cooked unpolished millet rice / meal 600 gms of cooked polished paddy rice / meal 25 of 29

Are millet rice too expensive? Qtty used for cooking a meal Unpolished millet rice typical takes 1:3 water For 400 gms cooked unpolished millet rice, 100 gms of dry rice is needed Polished paddy rice typical takes 1:2 water For 600 gms cooked polished paddy rice, 200 gms of dry rice is needed Cost per meal (Rs. 100 x 100 /1000) = Rs 10 / meal for unpolished millet rice (Rs. 40 x 200 / 1000) = Rs. 8 / meal for polished paddy rice 26 of 29

Are millet rice too expensive? Per day cost One feels full longer after an unpolished millet rice meal Expenses on snacks goes down This does not take into account Health benefits Better Comfort between meals Improved Efficiency, productivity, etc. 27 of 29

Conclusions Quality Checks: very very important Cannot sell philosophy, product has to talk Need to address consumer concerns Price Authenticity Reliable supply Consumer engagement is the crux 28 of 29

Thank you! For more infromation http://millets.wordpress.com 29 of 29