Entreés Edamame Beans Soybeans ( V,GF ) Spicy Beans Edamame Beans stir fried with chili oil Sesame Spinach English spinach blended with sesame sause Gyoza-made from a thin dumpling skin, and is filled with meat and vege piece (Additional Gyoza - $2.40each) Prawn dumpling Prawn wrapped gyoza dumpling(3pieces) Deep-Fried Soft-Shell Crab served with Japanese Pepper-Salt Karaage ( Deep-Fried ) Chicken Wasabi Mayonnaise, Chilli Mayonnaise, Homemade Dressing Agedashi Tofu served with Julienne Vegetables If you are vegetalian, please mention to us. We will change fish stock to Kelp stock. ( GF ) Scallops dressed with Prawn Mousse cooked in Tempura Style Fresh Oysters served with Shallots & Citrus Pepper Vinaigrette (1/2 dozen) (GF) (Additional Oysters are $4.50 each) Soy Butter Calamari Stir fried Calamari with garlic butter soy,calamari ink puree Premium Wagyu Beef Sirloin Tataki Ponzu Dressing and Garlic Chips Wagyu Boneless Rib Wagyu rib grilled with Japanese BBQ sause Plain Udon Plain Soba 8 9 14 19 17 19 22 27 23 29 32
Mains Prawn Tempura pieces 40 Assorted Tempura 3 pieces prawn, 2 pieces fish, 8 pieces vegtables 38 Vegetable Tempur ( V ) Additional $1 will be charged for extra tempura dipping sauce. Sauce for up to 4 people (Main size) will be served when sharing. 25 New style Yukis Teriyaki Chicken Ginger emulsion puree, Bread crumble, mix salad 30 Teriyaki Salmon Mushuroom, Seasonal Vegetables 35 Grilled Miso marinated Salmon ( GF ) Mascarpone cheese, balsamic glaze 35 Barbecue Eel Fillet Teriyaki Sauce, sesami taste boiled spinach 38 Lamb back strap (30min cook) Shiso powder, butternut pumpkin puree, leaf chips 42 Premium Wagyu Beef Sirloin Steak (MS7+) (30min cook) ( GF ) blueberry purée, koji sauce, dry Enoki chips, kale powder 8 Rice Miso Soup Pickled Ginger Seaweed Side Dish 3.5 3.5 3.5 8
Salad Seaweed and Mixd Salad with Japanese Dressing ( V ) Avocado and Prawn Salad with Chef s Dressing Deep-Fried Soft-Shell Crab & Mixed Salad with Yukis Dressing 1 Paper Hotpot Premium Wagyu Beef (+7) Paper Hotpot Seasonal Vegetables, Sesame Sauce and Soy Vinegar Sauce 55 Tofu and Vegetable Hotpot with Salt If you are vegetalian, please mention to us. We will change fish stock to Kelp stock. ( V ) ( GF ) 40 Hotpot Minimum Order of Two people Premium Wagyu Beef Shabu-Shabu with Udon Noodles Extra Wagyu Beef 100g Premium Wagyu Beef Sukiyaki with Udon Noodles Extra Wagyu Beef 100g 5 p/p 25 5 p/p 25 Additional $1 will be charged for any extra sauce. Sauce for up to 2 people will be served,when sharing one order of Paper Hotpot. What is Shabu Shabu? A Japanese style hotpot where thinly sliced beef and other vegetables are cooked in a boiling fish stock. The slice of meat is swished in the skillet, like having it swim in the soup. The name shabu shabu comes from this swishing action. The cooked meat and vegetables are dipped in your choice of either ponzu sauce or sesame sauce. What is Sukiyaki? A Japanese style hotpot where thinly sliced beef and other vegetables are cooked in a skillet of sweet soy sauce based soup. This hotpot has a stronger flavor compared to the shabu shabu. The cooked meat and vegetables are usually dipped in raw egg, but are just as nice without the egg.
Three Combo Sashimi 2 slices each - salmon, tuna, kingfish Assorted Sashimi around 14 pieces Sashimi 24 50 Seafood Sashimi Platter Approx. 40 slices - includes fresh oysters and various fish of the day 5 Sushi Deluxe Assorted Sushi 12 pieces Deluxe Assorted Sushi 7 pieces sushi and 10 slices sashimi Assorted Sushi Platter Approx. 28 pieces sushi and sushi rolls - (around for 3 to 4 pax) Assorted Sushi & Sashimi Platter Approx. pieces sushi and 10 slices sashimi, sushi rolls - (around for 3 to 4 pax) 55 9 15 15 Additional $3.5 will be charged for extra ginger.
Sushi Rolls All rolls are of 8 pieces each California Roll Prawn, salmon, flying fish roe, avocado, cucumber, mayo Teriyaki Chicken Roll Teriyaki chicken, sesame, cucumber, mayo Salmon and Avocado Roll Salmon, avocado, flying fish roe, mayo 1 Spicy Salmon Roll Salmon, flying fish roe, cucumber, spicy mayo 1 Spicy Tuna Rol Tuna, flying fish roe, cucumber, spicy mayo Spider Roll Soft-shell crab, flying fish roe, cucumber, mayo Prawn Tempura Roll Prawn tempura, flying fish roe, cucumber, mayo 20 Scallop Tempura Roll Scallop tempura, flying fish roe, cucumber, mayo Dragon Roll Grilled eel, avocado, cucumber 20 Scampi Tempura Roll Scampi tempura, flying fish roe, cucumber, mayo 22 Mini Sushi Rolls All rolls are of pieces each Avocado Baby Roll v 9 Cucumber Baby Roll v 9 Cooked Tuna Baby Roll 10 Additional $3.5 will be charged for extra ginger.
Dessert Mont Blanc aux marrons Yakiimo (sweet potato) puree, chestnut, vanilla cake, vanilla ice cream, white gaufre and strawberry candy Crème Brûlée Japanese-Style Strawberry Mousse Cheese Cake Vanilla Ice Cream with Fruits Affogato al caffè Chef s Special Selection of Assorted Dessert 13 17 22 Hot Beverages Green Tea Earl Grey Tea English Breakfast Tea Chamomile Tea Peppermint Tea Espresso Macchiato Flat White Café Latte Cappuccino Long Black 5