APERITIFS. Plum wine 梅酒 10.0 % 0.4 dl 5.5 Schlumberger Rosé sparkling wine 粉紅葡萄氣酒 11 % 1 dl 7.5 Sake / Japanese rice wine 日本米酒 16.5 % 1.5 dl 11 Litchi sparkling wine 荔枝香檳 6.7 % 1 dl 7.5 TEA. Jasmine Tea 香片茶 7 Green Tea 綠茶 7 BEER. Tsingtao Beer 青島啤酒 3.3 dl 6 Singha Beer 勝獅啤酒 3.3 dl 6 CONDITIONS ON SALE OF ALCOHOL. By Swiss law, the sale of alcoholic beverages to people under 16 years of age and spirits as well as liqueurs to persons under 18 years of age is prohibited. The staff may request a valid ID for the proof of age. All prices in CHF incl. VAT
STARTERS. V Soybean sprouts salad 豆芽沙拉 9 V Vegetarian spring roll 素春卷 10.5 Home-made spring roll 春卷 10.5 with minced pork and vegetables Baked ravioli Wan-Tun 炸雲吞 10.5 stuffed with chicken Dim Sum steamed ravioli 蒸點心 10.5 Ravioli stuffed with shrimps and pork Shrimps toast 蝦多士 13 Chicken Satay 沙嗲雞串 13 Meat skewer with peanut sauce Shrimps salad 蝦沙拉 15
SOUPS. Chicken soup with sweet corn 粟米雞湯 9.5 Chicken soup with glass noodles and mushrooms 粉絲雞湯 10.5 Ravioli soup Wan-Tun with chicken 雲吞湯 10.5 Hot and sour soup 酸辣湯 10.5 FOR 2 GUESTS AND MORE. Mixed plate of Hors d'oeuvres per person 22 二人起之大拼盆 ( 內有五款不同小食 ) 5 different specialities selected by our chef including shrimps 每位 Slightly spicy spicy Very spicy
CHEF'S RECOMMENDATION. STARTER Spare-rib 椒盬排骨 13.5 spiced with chili, garlic and pepper Pan Fried dumpling (with Pork) 鍋貼 12.5 Chicken salad 雞肉沙律 13 MAIN COURSE Chicken with lemon sauce 檸檬雞 31 Beef with zucchetti and carrot 節瓜炒牛肉 33 Spicy pork with cashew-nuts 腰果炒香辣豬肉 31 Crispy pieces of spiced chicken 椒盬雞 31 Poached Sliced beef with chilli oil 水煮牛肉 33 Pork with chilli and pepper 香辣豬 31
MAIN DISHES. Choose meat or shrimp... 自選口味可配肉或蝦 Pork 豬肉 31 Chicken 雞肉 31 Beef 牛肉 33 Duck 鴨 38 Shrimp 蝦 40... and one kind of vegetables. 或配以下汁醬 Leek and ginger 薑葱 Bamboo shoots and mushrooms 雙冬 Mixed vegetables 雜菜 Beans & nuts 豆角及腰果
MAIN DISHES. Choose meat or shrimp... 自選口味可配肉或蝦 Pork 豬肉 31 Chicken 雞肉 31 Beef 牛肉 33 Duck 鴨 38 Shrimp 蝦 40... and one kind of spice. 或配以下汁醬 Sweet and sour 甜酸 Curry 咖哩 with peas, Chinese mushrooms and onions Kung Po 宮保 with sweet peppers, bamboo shoots, carrots and spicy sauce Szechwan 四川 with onions, leek, bamboo shoots and black mushrooms
MEAT AND POULTRY DISHES. Deep-fried shredded Beef 干燒牛肉 33 with Chili Beef on a hot plate 鐵板牛肉 33 Beef with Chili and Garlic 醬爆牛肉 33 Roasted duck Chinese style 烤鴨 41 SPECIALITY FOR 2 GUESTS AND MORE. Peking Duck 北京鴨 per person 78 Only on order the day before. 需預定 每位 DECLARATION OF MEAT Beef Switzerland Pork Switzerland, Germany Poultry Brasil + * Duck Germany, France + may have been raised on antibiotics and/or other anti-microbial performance enhancers * may have been raised with hormones as performance enhancerrden sein.
FISH DISHES. Steamed halibut Chinese style 蒸魚 31 with soy sauce and leek Deep fried halibut with sweet and sour sauce 甜酸魚 31 Deep fried halibut with leek and ginger 薑葱魚 31 Giant shrimps with garlic 蒜蓉蝦 41 Fried shrimps with chilli 干燒蝦 41 TOFU (Vegetarian). Baked tofu with Chinese sauce 紅燒豆腐 27 MaPo Tofu 麻婆豆腐 ( 素食 ) 27 DECLARATION OF FISH Halibut NL Shrimps VNM/F27
SIDE DISHES. Steamed rice 白飯 4.5 Fried rice 炒飯 7.5 with ham, egg and leek Fried noodles 炒麵 8.5 Fried mushrooms & bamboo shoots 炒雙冬 19 Fried mixed vegetables 炒雜菜 19 Rice noodles with giant shrimps 蝦仁米粉 27
MENU LILIE (for 2 guests and more). Spring roll 春卷 per person 每位 51 Beef with vegetables 雜菜牛肉 Chicken with sweet and sour sauce 甜酸雞肉 Fried rice 炒飯 Select 2 scoops of ice-cream for dessert 自選雪芭或雪糕
MENU JASMIN (for 3 guests and more). Dim Sum 蒸點心 per person 每位 58 Duck with sweet and sour sauce 甜酸鴨 Deep-fried shredded beef with chili 干燒牛肉 Chicken with mushrooms and bamboo shoots 雙冬雞 Fried rice 炒飯 Banana fritter with mango/passionfruit sorbet 炸香蕉配香芒及百香果雪芭
MENU ROSE (for 4 guests and more). Hot and sour soup 酸辣湯 per person 每位 65 Mixed salad 豆芽沙拉 Chinese Hors d'oeuvres 小拚盆 Roasted duck Chinese style 燒鴨 Beef Kung Po 宮保牛肉 Giant shrimps with sweet and sour sauce 甜酸蝦 Fried rice 炒飯 Fresh pineapple with coconut ice-cream 鮮菠蘿配椰子雪糕
DESSERTS. Lychees 荔枝 12 Chinese fruits Fresh pineapple with coconut ice-cream 鮮菠蘿配椰子雪糕 16 Banana fritter with mango-passionfruit sorbet 16 炸香蕉配香芒及百香果雪芭 SORBET- AND ICE CREAM FLAVORS. Sorbet Flavors: per scoop 3 lemon, mango-passionfruit, raspberry 每球 Ice-Cream Flavors: per scoop 3 chocolate, coconut, vanilla, strawberry, pistachio 每球
GRISCHA GASTRONOMY. The concept is simple and the atmosphere casual and cozy similar to our bar. Modern, creative, seasonal, complemented by uncomplicated service. We start serving coffee at 7 am. The comfortable atmosphere invites you in the evening to enjoy cheese specialties such as Fondue and Raclette à discrétion. Are you up for grill specialties? Watch our chefs prepare selected meat and fish on the charcoal grill in our show kitchen. Discreet colors, stylish shapes and the finest sushi specialties. We are presenting the Leonto restaurant in a new style with Asian design and delights with sushi and other Japanese delicacies. A modern interpretation of authentic chinese cuisine celebrated in an extra ordinary setting. Wood and brick have been combined with leather and fine fabrics to create a mystical atmosphere. In addition, we welcome you for a fine cigar in the Zino Platinum Cigar Lounge Or how about taking part in a wine tasting in our spectacular wine cellar? We look forward to hosting you.