email: food@whiskandbowl.com.au
AT WHISK AND BOWL WE ARE CREATIVE, FREE FROM AND ALLERGEN SAVVY we know which ingredients are safe we love crafting them into delicious food your customers can trust and enjoy after all, food is one of life s great pleasures! WHISK AND BOWL HAS BEEN CREATING BEAUTIFUL FOOD SINCE 2010 we approach our food with imagination and passion we are dedicated to making a difference in a way that matters to your customers OUR PRODUCTS ARE BORN OUT OF UNIQUE EXPERTISE AND A DESIRE TO LIVE A GREAT LIFE we love putting all of our energy and commitment into doing a small number of products really well we craft every single product in our dedicated gluten free, grain free, nut free facility food@whiskandbowl.com.au
TANIA HUBBARD CEO WHISK AND BOWL PTY LTD Tania Hubbard is the Founding Director of award winning company Whisk and Bowl Pty Ltd & Tania Hubbard Pty Ltd. Australian best-selling free-from author, Award winning food manufacturer and food innovator, International speaker and educator, Regular commentator on free-from food, product development, recipe development and food labelling, Unconventional & innovative, Tania s passion is to use quality, plant based, functional foods to create products that have a wide range of applications and consumer groups, Tania blends traditional and contemporary whole ingredients with modern food production techniques to create nourishing, delicious food humans love, Tania launched Australia s first award winning gluten and grain free café in 2009, using that environment to research, test and commercialise a range of gluten-free, grainfree, nut-free, dairy-free, yeast-free & eggfree cake, bread & biscuit mixes. email: food@whiskandbowl.com.au
WHISK AND BOWL IS REDEFINING FOOD LABELING we believe the most important thing we use is the ingredients we believe it is our responsibility to make reading labels easy so we put all the ingredients on the front of the pack we only use ingredients that are nutritious, taste good & give you joy we believe in transparency and of course food that is delicious WHISK AND BOWL HAS REDEFINED FREE FROM we love to look at Free From food from a different angle to use our unique expertise to make you food that is simply beautiful to create products that celebrate our individual food choices to embrace this way of eating as positive where food is at its most true
FARMHOUSE BREAD MIX Size: 380grams Barcode: 9368056967410 This is a beautiful, easy to bake bread. Gluten free, grain free, nut free & yeast free. Perfect for lunchboxes, as muffins, focaccia, small bread rolls and even a pizza base, this bread has the same texture and flavour of a hearty wholemeal bread. Ingredients pepitas, tapioca*, chia seeds*, bicarbonate of soda, Himalayan salt (*organic) gluten free grain free nut free yeast free soy free dairy free preservative free email: food@whiskandbowl.com.au
GINGER BISCUIT MIX Size: 412grams Barcode: 9368056974104 Egg Free, these biscuits are quick to make, beautiful to eat, lunchbox and allergy friendly. Ginger biscuits filled with the beautiful flavours or organic cinnamon, organic ginger and a pinch of Himalayan salt. These are the best Free From biscuits ever. Ingredients sunflower seeds*, dehydrated coconut nectar*, chia seeds*, spices*, Himalayan salt (*organic) gluten free grain free nut free dairy free soy free egg free preservative free
CHOCOLATE CHIA CAKE MIX Size: 445grams Barcode: 9368056974081 Perfect for lunchboxes, celebrations, tiny treats or a big day of eating as much chocolate cake as you like. Chocolate Chia Cake is a beautiful gluten free cake. Simple to bake, filled with the beautiful flavours of cocoa, cinnamon, nutmeg and Himalayan salt. Ingredients pepitas, sunflower seeds*, dehydrated coconut nectar*, cocoa*, chia seeds*, spices*, bicarbonate of soda, Himalayan salt (*organic) gluten free grain free nut free dairy free soy free preservative free email: food@whiskandbowl.com.au