RACK EM LOADED MUSHROOMS 10 ounces of fresh jumbo breaded mushrooms stuffed with a blend of cheese, smoked bacon and green onion then fried to perfection. Served with a side of ranch. 8.50 BONELESS WINGS Boneless wings tossed in your choice of sauce: Traditional Buffalo, Xtra Hot, Honey Chipotle, or Jerk Glaze. 9.95 JALAPEÑO POPPER DIP A house favorite made with cream cheese, mixed peppers and topped with bread crumbs. Served with tortilla chips. 6.95 NINE-BALL NACHOS Crisp tortilla chips with a choice of seasoned ground beef or shredded chicken, refried beans, queso, black olives, green onion, jalapenos and pico de gallo. Served with sour cream and house made salsa. 8.95 + Extra Meat 1.25 MINI FRIED BURRITOS Four house made burritos filled with seasoned ground beef, refried beans, cheddar jack cheese, and Spanish rice. Served with house made salsa. 6.95 + Add queso 1.25 FRIED PICKLES A heaping portion of our house battered pickle chips served with a side of ranch. 5.95 WILD WINGS Ten crispy chicken wings tossed in your choice of sauce: Traditional Buffalo, Xtra Hot, Honey Chipotle, or Jerk Glaze. 9.95 LOADED QUESADILLA A giant, grilled tortilla stuffed with shredded chicken, grilled peppers and onions, a six-cheese blend and served with house made salsa and sour cream. 8.25 + Make it a cheese only quesadilla for only 5.95 JUMBO CHICKEN TENDERS The best part of the chicken hand breaded and fried to perfection or get the grilled if you like. Served with french fries and your choice of dipping sauce. 8.25 + Make em Buffalo for.75 SHRIMP BASKET Six jumbo shrimp fried to a golden brown. Served on top of a basket of fries with a side of cocktail sauce. 7.75 MINI CORN DOGS A classic favorite served with your choice of dipping sauce. 6.95 CHILI CHEESE FRIES Smothered with zesty homemade chili, queso, sour cream and chives. 7.25 Sub tots 1.50 FISH & CHIPS Three beer-battered cod filets are fried to a golden brown and served on top of seasoned fries. Served with a side of tartar sauce. 7.95 TORTILLA CHIPS & HOUSE MADE SALSA 3.95 + Add queso for 2.50 JUMBO PRETZELS Two golden baked, salted pretzels served with a side of melted cheddar sauce. 5.50 TACO BASKET Three hard shell tacos filled with seasoned ground beef, shredded lettuce, cheese and tomatoes. Served with house made salsa. 5.95 Sub soft tacos or shredded chicken 1.00 MOZZARELLA CUE-STICKS Mozzarella cheese rolled in Italian bread crumbs and served with tangy marinara sauce. 7.50 VEGGIE BOWL Celery sticks, carrot sticks, cucumbers and sliced tomato. Served with choice of dressing. 3.95 PORK RINDS A full basket dusted in habanero cheddar seasoning. 3.50 A 25 charge will be added to each item ordered to-go. An 18% gratuity will be added for parties of 8 or more. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. US Foods Menu 2017 (11867)
SOUPS, SALADS & WRAPS All featured salads can be prepared as a wrap. Wraps are served with choice of fries, chips, mashers, or veggie of the day SOUPS OF THE DAY Our soups are made from scratch and full of flavor. Ask your server about the daily featured soups. Cup 2.95 Bowl 4.50 CHILI Cup 2.95 Bowl 4.50 CLUB SALAD Diced ham, turkey, bacon, tomato, and red onion on a bed of romaine and topped with mozzarella and croutons. Served with choice of dressing. 8.50 SOUTHWEST CHICKEN SALAD Seasoned shredded chicken is piled on fresh romaine lettuce. Topped with a black bean and corn salsa and cheddar jack cheese. Served with a Southwest ranch dressing. 8.50 SHARKS SUPREME Pepperoni, Italian sausage, ground beef, fourcheese blend, onion, green peppers, mushrooms and black olives. THE GREAT WHITE Creamy alfredo sauce topped with grilled chicken, smoked bacon, a four-cheese blend and green onion. BUFFALO CHICKEN Our house made buffalo sauce topped with a four cheese blend, grilled chicken, green onions and a creamy buffalo sauce. BARBEQUE CHICKEN A sweet barbeque sauce topped with shredded chicken, caramelized onions, bell peppers, candied jalapeños, mozzarella and cheddar jack cheeses. THE HAMMERHEAD A carnivore's delight! Pepperoni, Italian sausage, ham, ground beef, bacon and a four-cheese blend. STEAK ALFREDO Creamy alfredo sauce, black beans, mozzarella and cheddar cheeses, philly steak and jalapeños. ASIAN SHRIMP SALAD Breaded jumbo shrimp tossed in a sweet chili 'glaze, fresh romaine, cucumbers, carrots, red onion and wonton crisps. Served with our house-made creamy sesame dressing. 9.95 GRILLED CHICKEN SALAD A freshly grilled, seasoned chicken breast served over crisp romaine with tomatoes, carrots, onions, cucumbers and cheddar jack cheese. 8.50 + Make it buffalo for.75 Or try it with hand breaded chicken tenders DRESSINGS SPECIALTY PIZZAS TOSTADA PIZZA Refried bean and choice of shredded chicken or beef topped with onions, jalapenos and cheddar cheese. Baked, then topped with tomatoes, lettuce and tortilla strips. Served with salsa or taco sauce. PHILLY CHEESE STEAK Cheddar cheese sauce topped with shaved ribeye steak, grilled onions, green peppers and mozzarella. Try it with an A1 drizzle for a bold twist. CREATE YOUR OWN PIZZA Choose regular or thin crust in a 10" or 14" size, sauce, cheese and select your toppings. 10" 6.95 14" 10.50 + Each Topping: 10" 0.75 14" 1.25 INGREDIENTS Ranch Fat Free Ranch Southwest Ranch Italian Bleu Cheese 1000 Island Honey Mustard Balsamic Vinaigrette Creamy Sesame 10" - 8.95 14" - 16.95 Pepperoni Ground Beef Italian Sausage Ham Bacon Grilled Chicken Meatball Candied Jalapeños Shredded Chicken Green Pepper Caramelized Onions Mushrooms Onions Black or Green Olives Tomatoes Jalapeños Roasted Garlic Alfredo Sauce * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. US Foods Menu 2017 (11867)
DAILY SPECIALS MONDAY BURGER MONDAY Hand-pressed burgers are served with your choice of cheese and choice of sides (fries, potato chips, veggie of the day or mashers). 5.95 TUESDAY TACO DAY Your choice of seasoned taco meat or shredded chicken with crisp shredded lettuce and cheddar jack cheese. Served with your choice of house made salsa or taco sauce. Crispy Beef.95 each Chicken 1.25 each Make em soft for.25 each GRANDE BURRITO Seasoned beef or shredded chicken, seasoned rice, refried beans, pico de gallo and cheddar jack cheese. 6.00 + Smother it in queso for 1.00 WEDNESDAY BONELESS WINGS Tossed in your choice of sauce - traditional buffalo, Xtra hot, honey chipotle, or jerk glaze. 7.95 THURSDAY SPECIALTY PIZZAS 3.00 off a 14" pizza 1.00 off a 10" pizza FRIDAY & SATURDAY STEAK DAY 10 oz hand-cut Kansas City strip steak with mashed potatoes and gravy and vegetable of the day. Served with a garlic bread stick. 11.50 SUNDAY GRILLED PORK CHOP 8oz boneless pork chop marinated in an ancho chili vinaigrette, grilled and topped with seasoned butter. Served with mashed potatoes and choice of gravy, veggie of the day and breadstick. 7.50
SIGNATURE SANDWICHES All sandwiches are served with your choice of fries, chips, mashers and gravy, or veggie of the day. (*excludes sliders) Substitute tater tots, onion rings, cottage cheese, side salad, or a cup of soup for 1.50. REUBEN A classic that never goes wrong! Tasty corned beef, Swiss cheese, Thousand Island dressing and sauerkraut served on marbled rye bread. Try it with our turkey. 8.25 HOAGIE MELT Your choice of oven roasted turkey breast and swiss, or grilled ham with cheddar and pepper jack. Simply delicious. 7.25 BLT Our version of the classic hoagie style! Hickory smoked bacon, crisp lettuce, fresh tomatoes and mayo. 8.95 CRISPY CHICKEN SANDWICH Hand breaded chicken breast served with lettuce, tomato, pickle and onion on a hamburger bun. 8.25 Make it Buffalo Style for.75 ITALIAN GRINDER Pepperoni, sausage, and meatballs topped with marinara and our mozzarella provolone blend. Baked in a hoagie roll. 7.95 FAT BOY CHICKEN PARM Two jumbo hand breaded chicken tenderloins fried to a golden crisp and topped with mozzarella cheese sticks, marinara sauce and melted mozzarella. Served on a hoagie bun. 8.95 POT ROAST SLIDERS They re back! Tender pot roast topped with mashed potatoes and smothered in rich brown gravy on three slider buns. 7.95 Additional Side 1.50 COUNTRY FRIED CHICKEN SLIDERS Buttermilk fried chicken, house made mashers and white gravy loaded on three toasted slider buns. 7.95 Additional Side 1.50 PORK TENDERLOIN SANDWICH Hand-cut and breaded pork tenderloin served with lettuce, pickles and horseradish sauce. 7.50 CORNER POCKET CLUB HOAGIE Oven-roasted turkey and ham piled high with crispy bacon, lettuce, tomato, swiss cheese and mayo on a hoagie bun. 8.95 FIRECRACKER PHILLY Not your mama s philly, we turned it up a notch. Thinly sliced ribeye beef grilled with peppers, mushrooms, candied jalapenos, pepper jack cheese and jalapeno popper spread. 8.95 Can t handle the heat? Try THE TRADITIONAL: Thinly sliced ribeye beef grilled with peppers, onions, mushrooms and topped with melted swiss. 8.50 POT ROAST FRENCH DIPPER Slow cooked pot roast, mushrooms and melted Havarti. Served on a hoagie bun with a side of au jus. 8.75 BETWEEN THE BUN SMOKEHOUSE BURGER Half pound handmade patty topped with hickory smoked bacon, onion rings, pepper jack cheese and honey chipotle barbeque sauce. Served on a hamburger bun. 9.25 CARIBBEAN CHICKEN SANDWICH A spicy, glazed grilled chicken breast is topped with melted pepper jack cheese, caramelized onions, candied jalapeños and served on a hamburger bun. 7.95 BREAKFAST BURGER Half pound handmade patty, sliced ham, fried egg and American cheese. Served on a hamburger bun. 9.50 PICK YOUR MEAT: Half Pound of Juicy Charbroiled Beef Tender Chicken Breast Seasoned and Grilled BUILD YOUR OWN 8.25 TOPPINGS: Mushrooms.60 Egg 1.00 Ham 1.00 Queso Cheese.60 Hickory Smoked Bacon 1.00 Candied Jalapeños.60 Grilled Onions.60 Jalapenos.60 Double it up! 3.00 CHEESE: Havarti.80 American.60 Cheddar.60 Mozzarella.60 Pepper Jack.60 Swiss.60 A 25 charge will be added to each item ordered to-go. An 18% gratuity will be added for parties of 8 or more. * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. US Foods Menu 2017 (11867)
DESSERTS APPLE PIE CHIMI A flour tortilla stuffed with apple pie filling and rolled in cinnamon and sugar. Deep fried and topped with caramel and icing. 4.95 CUE BALL A scoop of chocolate chip cookie dough, half baked and topped with ice cream and drizzled with caramel and chocolate sauces. Yum! 4.95 TWO SCOOPS OF ICE CREAM 2.95 BEVERAGES COKE DIET COKE MR. PIBB SPRITE LEMONADE ICED TEA COFFEE BOTTLED ROOT BEER* *One free refill with food purchase, excludes bottled rootbeer