DATE 1-Mar FRIDAY FOOD ITEM NO SCHOOL MEAL PATTERN CONTRIBUTION CARB COUNT COMMEN ALLERGEN PROTEIN SOURCE INGREDIENTS 4-Mar FRENCH TOAST STICKS 1.75 B/G 45 WHEAT SOY ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),BREAD (WHOLE WHEAT FLOUR, WATER, ENRICHED BLEACHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCEDIRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEAT GLUTEN, HIGH FRUCTOSE CORN SYRUP, YEAST, CALCIUM SULFATE,SOYBEAN OIL, SALT, YEAST NUTRIENTS [MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE], DOUGH CONDITIONERS[MAY CONTAIN ONE OR MORE OF THE FOLLOWING:, MONO AND DIGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES, ASCORBICACID, ENZYME, AZODICARBONAMIDE], CORNSTARCH, CALCIUM PROPIONATE [A PRESERVATIVE], NIACIN, PYRIDOXINE HYDROCHLORIDE[B6], RIBOFLAVIN, THIAMINE MONONITRATE, VITAMIN A PALMITATE, CALCIUM, REDUCED IRON, VITAMIN D3, WHEAT STARCH, SOYLECITHIN, SOY FLOUR), WATER, SOYBEAN OIL, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CARRAGEENAN,DEXTROSE, GUM ARABIC, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 80,SALT, SOY FLOUR, SOY LECITHIN, YEAST, YELLOW CORN FLOUR. MONDAY SAUSAGE LINK 2 M/MA 0 NONE TURKEY LIST OF INGREDIENTS: Ingredients: Turkey, Seasoning (Salt, Spices, Sugar, Dextrose, Spice Extract, BHA, Propyl Gallate, Citric Acid), Water, Caramel Color DICED CARROTS 3/4 RED ORANGE VEG 6 CARROTS FRUIT PUNCH JUICE 1/2 FRT 15 MILK CHOICE 1 C 11-24 MILK MILK Ingredients: 100% fruit juice (filtered water sufficient to reconstitute apple, pear, jujube fruit, cherry, orange & pineapple juice concentrates), ascorbic acid, (Vitamin C), calcium lactate, calcium gluconate, natural flavors, citric acid, vegetable color. Vitamin A palmitate, Vitamin E acetate. 5-Feb SCRAMBLED EGGS 2 M/MA 1 EGG WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID. CITRIC ACID ADDED TO PRESERVE COLOR.
TUES DICED HAM 1 M/MA 2 TURKEY Turkey Thigh Meat, Water, Contains 2% Or Less Lite Salt (Potassium Chloride, Sodium Chloride), Sugar, Sodium Phosphate, Salt, Carrageenan, Sodium Erythorbate, Natural Smoke Flavoring, Sodium Nitrite. DICED POTATOES 3/4 STARCH 29 WG BAGEL 2 B/G 28 WHEAT KETCHUP NONE 3 WILD BLUE RASPBERRY APPLESAUCE 1/2 FRT 17 MILK CHOICE 1 C 11-24 MILK MILK Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Corn Starch - Modified, Dehydrated Garlic, Salt, Black Pepper, Sodium Acid Pyrophosphate Added To Maintain Natural Color, Dextrose, Dehydrated Onion, Rosemary, Dehydrated Red Bell Pepper, Autolyzed Yeast Extract, Paprika, Thyme, Celery Seed. INGREDIENTS: WHOLE WHEAT FLOUR, WATER, SUGAR, VITAL WHEAT GLUTEN, YEAST. CONTAINS 2% OR LESS OF: SALT, SORBIC ACID (PRESERVATIVE), DISTILLED MONOGLYCERIDES, MONO AND DIGLYCERIDES, SOYBEAN OIL, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONERS (CALCIUM SULFATE, L-CYSTEINE), ENZYMES, WHEAT FLOUR, XANTHAN GUM, YELLOW CORN MEAL. Tomato concentrate, high fructose corn syrup, vinegar, corn syrup, salt, onion powder, spice, natural flavors. Apples, Sugar, Water, Ascorbic Acid (Vitamin C). Contains 2% or less of the following: Artificial Flavor, Artificial Colors (FD&C Blue #1). 6-Mar EGG AND CHEESE BREAKFAST WRAP 2 M/MA 1 B/G 14 WHEAT DAIRY EGG SOY WED BROCCOLI 3/4 DRK GRN 5 BROCCOLI TANGELOS 1/2 FRT 26 NONE TANGELO MILK CHOICE 1 C 11-24 MILK MILK EGG OMELET - Whole Eggs, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Paprika and Annatto (color), Powdered Cellulose (to prevent caking)], Water, Soybean Oil, Whole Milk Powder, Modified Food Starch, Cheddar Cheese Powder [Cheddar Cheese/Cheese Flavor (Cultured Milk, Salt, Enzymes), Whey Powder, Buttermilk Powder, Salt, and Disodium Phosphate]. Salt, Xanthan Gum, Citric Acid. WHOLE WHEAT FLOUR TORTILLA - Whole Wheat Flour, Water, Vegetable Shortening (Interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% or less of the Following: Sugar, Salt, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Vital Wheat
7-Mar CHICKEN NUGEETS 2 M/MA 1 B/G 16 WHEAT SOY CHICKEN Chicken, water, whole wheat flour, textured soy protein concentrate, isolated soy protein, contains 2% or less of the following: brown sugar, celery seed, corn starch, corn syrup solids, dextrose, extractives of celery seed, extractives of turmeric, garlic powder, leavening (cream of tartar, sodium bicarbonate), natural chicken broth flavor(chicken broth,natural flavor, salt, onion juice concentrate), natural flavor, onion powder, paprika, salt, soybean oil, spice, spice extractive, vinegar powder (maltodextrin, vinegar). Breading set in vegetable oil. COMMON ALLERGENS PRESENT: Wheat, Soy. THURS MAPLE WAFFLES 2 B/G 37 BAKED BEANS 3/4 LEGUME 43 EGG MILK WHEAT SOY FRESH APPLE 1/2 FRT 8 APPLES MILK CHOICE 1 C 11-24 MILK MILK Water, Whole Wheat Flour, Sugar, Brown Rice Flour, Soybean Oil. Contains less than 2% of: Leavening (baking soda, sodium aluminum phosphate, calcium acid pyrophosphate, potassium bicarbonate), Soy Lecithin, Salt, Nonfat Milk, Eggs, Natural Flavor, Tricalcium Phosphate, Maple Syrup. White Beans, Water, Sugar, Tomato Paste, Corn Syrup, Salt, Spice, Paprika, Caramel Color, Natural Flavorings, Garlic Powder. 8-Mar FUNFETTI PANCAKE 2 B/G 31` WHEAT SOY EGG Whole wheat flour, water, sugar, vegetable oil (soybean and/or canola), buttermilk, eggs, contains 2% or less of leavening (baking soda, sodium aluminum phosphate, monocalciumphosphate), dextrose, wheat starch, fructose, salt, natural flavor, modified corn starch, cornstarch, paprika extract (color), spirulina extract (color), beet powder (color), sweet potato (color), soylecithin.vitamins and Minerals: Vitamin A palmitate, reduced iron, vitamin B6 (pyridoxine hydrochloride), vitamin B12. FRI CHEESE CUBES 2 M/MA 0 MILK CHEESE Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin ROMAINE SALAD 3/4 DRK GREEN 2 RANCH DRESSING NONE 2 EGG MILK FRESH PEAR 1/2 FRT 25 PEAR Water, Soybean Oil, Corn Syrup, Distilled Vinegar, Egg Yolks, Modified Food Starch, Contains 2% or less of Buttermilk, Natural Flavors, Potassium Chloride, Salt, Garlic*, Onion*, Xanthan Gum, Yeast Extract, Lactic Acid, Phosphoric Acid, Whey Powder, Disodium Inosinate & Disodium Guanylate, Potassium Sorbate & Sodium Benzoate (as preservatives), Rice Flour, Polysorbate 60, Spice, Parsley*, Calcium Disodium EDTA to protect flavor. *Dehydrated.
MILK CHOICE 1 C 11-24 MILK MILK 11-Mar BREADED MOZZ STICKS 2 M/MA 33 MILK WHEAT SOY CHEESE REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, CHEESE CULTURES, MODIFIED CORN STARCH*,SALT, VITAMIN A PALMITATE, VITAMIN D3, ENZYME), WHOLE WHEAT FLOUR, WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR,NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, MODIFIED CORNSTARCH, CONTAINS 2% ORLESS OF EACH OF THE FOLLOWING: GARLIC POWDER, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), METHYLCELLULOSE,ONION POWDER, SALT, SPICE,SUGAR, YEAST. *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE. COMMON ALLERGENS PRESENT: Milk, Wheat. MARINARA CUP NONE 8 NONE Water, Tomato Paste, High Fructose Corn Syrup, Distilled Vinegar, Modified Food Starch, Salt, Phosphoric Acid, Spices, Dehydrated Garlic, Xanthan Gum, Dehydrated Onion, Potassium Sorbate & Sodium Benzoate (as preservatives). MON CORN 3/4 C STARCH 32 Corn. FRUIT PUNCH JUICE 1/2 FRT 15 MILK CHOICE 1 C 11-24 MILK MILK Ingredients: 100% fruit juice (filtered water sufficient to reconstitute apple, pear, jujube fruit, cherry, orange & pineapple juice concentrates), ascorbic acid, (Vitamin C), calcium lactate, calcium gluconate, natural flavors, citric acid, vegetable color. Vitamin A palmitate, Vitamin E acetate.
12-Mar CHEESEBURGER SLIDERS 2 M/MA 2 B/G 39 TUES RANCHERO BEAN 3/4 LEGUME 30 KETCHUP NONE 3 MUSTARD NONE 1 WHEAT SOY DAIRY BEEF BANANA 1/2 FRT 27 NONE BANANA MILK CHOICE 1 C 11-24 DAIRY Ingredient Statement: Ingredients: Fully Baked Whole Grain Bun: Water, Whole Wheat Flou r, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar. Contains 2% Or Less Of: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Monoglycerides With Ascorbic Acid And Citric Acid (Antioxidants), Fumaric Acid, Calcium Propionate (Preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. CN Fully Cooked Flame Broiled Beef Patty W/Onion Cn#083402 Ground Beef (Not More Than 20% Fat), Water, Onions, Textured Vegetable Protein Product (Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B-1), Pyridoxine Hydrochloride (B-6), Riboflavin (B-2), Cyanocobalamin (B-12), Seasoning (Hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices ), Sodium Phosphates, Caramel Color. Sharp Pasteurized Process American: Milk, Water, Cheese Culture, Salt, Sodium Citrate, Cream, Sodium Pyrophosphate, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Enzymes, Color Added, Soy Lecithin. Tomato concentrate, high fructose corn syrup, vinegar, corn syrup, salt, onion powder, spice, natural flavors. DISTILLED WHITE VINEGAR, WATER, MUSTARD SEED, SALT, CONTAINS 2% OR LESS OF: TURMERIC, PAPRIKA, SPICES, NATURAL FLAVOR. 13-Mar CHICKEN PATTY 2 M/MA 1 B/G 15 WHEAT SOY CHICKEN WED WG HAMBURGER BUN 1.75 B/G 25 WHEAT SOY 3/4 RED ORANGE DICED CARROTS VEG 6 CARROTS TANGELO 1/2 FRT 26 NONE TANGELO Chicken, water, whole wheat flour, textured soy protein concentrate, isolated soy protein, contains 2% or less of the following: brown sugar, celery seed, corn starch, corn syrup solids, dextrose, extractives of celery seed, extractives of turmeric, garlic powder, leavening (cream of tartar, sodium bicarbonate), natural chicken broth flavor(chicken broth,natural flavor, salt, onion juice concentrate), natural flavor, onion powder, paprika, salt, soybean oil, spice, spice extractive, vinegar powder (maltodextrin, vinegar). Breading set in vegetable oil. COMMON ALLERGENS PRESENT: Wheat, Soy.
MILK CHOICE 1 C 11-24 MILK MILK 14-Mar HEART SHAPPED CHICKEN NUGGETS 2 M/MA THURS EMOJI POTATOES 3/4 STARCHY 30 FRESH APPLE 1/2 FRT 22 APPLE MILK CHOICE 1 C 11-24 MILK MILK INGREDIENTS: Potatoes, Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn), Dried Potatoes. Contains 2% or less of Citric Acid (To Maintain Freshness), Dextrose, Mono- & Diglycerides, Natural Flavors, Potassium Chloride, Potato Starch - Modified, Salt, Sodium Acid Pyrophosphate Added To Maintain Natural Color. 15-Mar MAC AND CHEESE 2 M/MA 1 B/G 27 EGG MILK WHEAT DAIRY CHEESE FRI BROCCOLI 3/4 DRK GRN 5 BROCCOLI FRESH PEAR 1/2 FRT 25 PEAR MILK CHOICE 1 C 11-24 MILK MILK WATER, COOKED MACARONI (macaroni (whole durum wheat flour, enriched semolina [semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], contains 2% or less of egg white, glycerol monostearate), water), PASTEURIZED PROCESS CHEESE (cheddar cheese [pasteurized milk, cheese culture, salt, enzymes], water, cream, sodium phosphates and potassium phosphates, seasoning [potassium chloride, flavor (contains maltodextrin)], salt, paprika extract, annatto extract), CONTAINS LESS THAN 2% OF NONFAT DRY MILK, CHEESE FLAVOR (a dehydrated blend of whey, cheddar cheese [milk, cheese culture, salt, enzymes], butter, buttermilk solids, sodium phosphate, natural flavor), MODIFIED FOOD STARCH, BUTTER FLAVORING (whey solids, enzyme-modified butter [butter, buttermilk powder, enzymes], maltodextrin, salt, dehydrated butter [butter, buttermilk powder], guar gum, annatto and turmeric [for color]), SODIUM PHOSPHATES AND POTASSIUM PHOSPHATES.
18-Feb STUFFED CRUST CHEESE PIZZA 2 B/G 2 M/MA 30 MILK WHEAT SOY MON BROCCOLI.5 M/MA 1 MILK SOY BROCCOLI FRUIT PUNCH JUICE 1/2 FRT 15 MILK CHOICE 1 C 11-24 MILK MILK Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Soy Flour, Contains less than 2% of: Tomato Paste (Not less than 31% NTSS), Dextrose, Baking Powder (Sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Salt, Soybean Oil, Wheat Gluten and/or Dough Conditioner (Wheat Flour, Salt, Soy Oil, L. Cysteine, Ascorbic Acid, Enzyme), Pizza Seasoning (Salt, Sugar, Spices, Dehydrated Onion, Guar and Xanthan Gum, Garlic Powder, Potassium Sorbate, Citric Acid), Modified Corn Starch, Soy Lecithin. Ingredients: 100% fruit juice (filtered water sufficient to reconstitute apple, pear, jujube fruit, cherry, orange & pineapple juice concentrates), ascorbic acid, (Vitamin C), calcium lactate, calcium gluconate, natural flavors, citric acid, vegetable color. Vitamin A palmitate, Vitamin E acetate. 19-Mar MINI PIZZA BITES 2 M/MA 2.5 B/G 41 MILK WHEAT CHEESE TUES PEAS 3/4 STARCHY 13 PEAS BANANA 1/2 FRT 27 NONE BANANA MILK CHOICE 1 C 11-24 DAIRY LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYME), WHOLE WHEAT FLOUR, MARINARA SAUCE (WATER, TOMATO PASTE, TOMATOES, CORN SYRUP SOLIDS, SUN DRIED TOMATOES, OLIVE OIL, ONIONS, SUGAR, SALT, SPICES, GARLIC, METHYLCELLULOSE, CITRIC ACID, NATURAL FLAVOR, GARLIC POWDER, ONION POWDER, MALIC ACID, XANTHAN GUM, DEHRDRATED GARLIC, YEAST EXTRACT, POTASSIUM SORBATE, SODIUM BENZOATE), WATER, ENRICHED BLEACHEDWHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, CONTAINS2% OR LESS OF EACH OF THE FOLLOWING: GARLIC POWDER, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE),METHYLCELLULOSE, MODIFIED CORNSTARCH, NATURAL FLAVOR, ONION POWDER, SALT, SEA SALT, SPICES, SUGAR, YEAST COMMON ALLERGENS PRESENT: Milk, Wheat 20-Mar CHEESE PIZZA SLICE 2 M/MA 2 B/G
WED POTATO STARS 3/4 STARCH 26 NONE TANGELO 1/2 FRT 26 NONE TANGELO MILK CHOICE 1 C 11-24 MILK MILK Potatoes, high oleic canola oil, salt, corn flour, dehydrated potato, methylcellulose, disodium dihydrogen pyrophosphate (to promote color retention), dextrose. WAAAAAAAAA 21-Mar CHEESE PIZZA 2 M/MA 2 B/G 26 THURSDAY BAKED BEANS 3/4 LEGUME 43 MILK WHEAT SOY CHEESE FRESH APPLE 1/2 FRT 22 APPLES MILK CHOICE 1 C 11-24 DAIRY CRUST: FLOUR BLEND (WHITE WHOLE WHEAT FLOUR, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), DEFATTED SOY FLOUR, YEAST, ISOLATED SOY PROTEIN, CONTAINS 2% OR LESS OF: SUGAR, SOY LECITHIN, SALT, DISTILLED MONO- GLYCERIDES, ASCORBIC ACID (DOUGH CONDITIONER). TOPPINGS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES). SAUCE: TOMATOES (WATER, TOMATO PASTE [NOT LESS THAN 28% SOLUBLE SOLIDS]), MODIFIED FOOD STARCH, SUGAR, CONTAINS 2% OR LESS OF: DEXTROSE, SEA SALT, DRIED ONION, SPICE, DEHYDRATED ROMANO CHEESE (CULTURED PASTEURIZED SHEEP'S AND COW'S MILK, SALT, ENZYMES), PAPRIKA, DRIED GARLIC, CITRIC ACID. White Beans, Water, Sugar, Tomato Paste, Corn Syrup, Salt, Spice, Paprika, Caramel Color, Natural Flavorings, Garlic Powder. 22-Mar GOLDFISH BREAD 1 B/G 21 WHEAT GLUTEN MAY CONTAIN SUNFLOWER SEEDS NONE WHOLE WHEAT FLOUR, WATER, YEAST, WHEAT GLUTEN, HONEY, SUGAR, SUGAR CANE FIBER, CONTAINS 2 PERCENT OR LESS OF: MODIFIED FOOD STARCH, MONOGLYCERIDES, SOYBEAN OIL, SALT, CALCIUM PROPIONATE TO RETARD SPOILAGE, NATURAL FLAVORS, ENZYMES, CELLULOSE GUM, MALTODEXTRIN, CARRAGEENAN. MAY CONTAIN SESAME SEEDS. FRIDAY MARINARA SAUCE NONE 4 NONE SHREDDED MOZZ CHEESE 2 M/MA 2 MILK Water, Tomato Paste, High Fructose Corn Syrup, Distilled Vinegar, Modified Food Starch, Salt, Phosphoric Acid, Spices, Dehydrated Garlic, Xanthan Gum, Dehydrated Onion, Potassium Sorbate & Sodium Benzoate (as preservatives). Cultured pasteurized part-skim milk, salt, enzymes, anticaking blend [potato starch, cellulose, natamycin (natural mold inhibitor)]. CARROT COINS 3/4 C R/O 6 NONE CARROTS
RANCH DRESSING NONE 2 EGG MILK Water, Soybean Oil, Corn Syrup, Distilled Vinegar, Egg Yolks, Modified Food Starch, Contains 2% or less of Buttermilk, Natural Flavors, Potassium Chloride, Salt, Garlic*, Onion*, Xanthan Gum, Yeast Extract, Lactic Acid, Phosphoric Acid, Whey Powder, Disodium Inosinate & Disodium Guanylate, Potassium Sorbate & Sodium Benzoate (as preservatives), Rice Flour, Polysorbate 60, Spice, Parsley*, Calcium Disodium EDTA to protect flavor. *Dehydrated. CHOCOLATE GRAHAM GRIPZ 1 B/G 20 MILK WHEAT SOY MILK CHOICE 1 C 11-24 DAIRY NONE WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), SOYBEAN AND PALM OIL, POLYDEXTROSE, FRUCTOSE, CONTAINS TWO PERCENT OR LESS OF MOLASSES, CALCIUM CARBONATE, ARTIFICIAL FLAVOR, SALT, SOY LECITHIN, DATEM, BAKING SODA, VITAMIN A PALMITATE, WHEY. ER MEAL MOZZARELLA CHEESE STICK 1 M/MA 1 MILK CINNAMANIA 2 B/G 37 WHEAT SOY FIELD TRIP MEAL SOY JAMMER 1 M/MA 1 B/G 28 FRUIT PUNCH JUICE 1/2 FRT 15 BABY CARROTS 1/2 R/O VEG 6
ALA CARTE ITEMS LAYS BAKED POTATO CHIP 20 SCOOBY DOO FRUIT SNACKS 21 NACHO CHEESE DORITOS 20 FLAMIN HOT CHEETO 18 FRUIT ROLL UP 11 CHOCOLATE CHIP RICE KRISPIE TREAT 34 VANILLA ICE CREAM SANDWICH 33 CHOCOLATE SCOOTER 22 STRAWBERRY SCOOTER 22 CHOCOLATE VANILLA TWIST CONE 30 COOKIES AND CREME CONE 25 COOKIES AND CREME SANDWICH 29 MINTY MINT SANDWICH 33 SOUR BLUE RASPBERRY CUP 19 FUDGE O BAR 16 BROWNIE BATTER SANDWICH 33 SALTED CARAMEL BROWNIE CRUNCH BAR 23 CANDY CANE CUP 12 CHERRY VANILLA CUP 12 SPRING PARTY CUP 10 CHOCOLATE MINT CUP 12 SPOOKY SUNDAE CUP 16 PUMPKIN SPICE CUP 15