2016-2017 1
At the Alveston Manor we understand that saying I do is a moment that you will remember forever. Alveston Manor s facilities, amenities and staff enable every client to experience all the luxuries of a 4 star establishment, whilst still maintaining a homely and personable ambience. We can promise you that your special day will be as romantic and memorable as the day you first met. Our team of experts is on hand to give you the personal and professional attention that your day deserves. From planning to implementation, the experience with us will be seamless, leaving you free to enjoy all the exciting things that this special time brings. We offer three different packages to suit every budget and if you do not find one that meets your expectations, we can build one especially for you. How to select a package: 1. You need to choose between one of the following packages (pages 4 &5) Silver Package Gold Package Platinum Package 2. You need to choose between a buffet or platted menu (pages 6 10) 2
TIME ALLOTMENT, DECOR AND EQUIPMENT The venue will be available for set-up from 08H00 on the day of your wedding. Should you have prepared specific items to be handed over to your decorator or suppliers, you may deliver the items to your coordinator the day prior to your event for safekeeping. Please note that the cut off time for music is 23H30 without exception. We offer the following services at an additional charge, but purely for your compfort and ease of planning. Ask your coordinator for prices. Fruit Basket in your bedroom Biltong Basket in your bedroom Bubble Bath & Krone Bubbly in your bedroom Engraved Towels in you bedroom Engraved Slippers in your bedroom Flower Bouquet Wedding Cake Photographer Videographer Musicians Disc Jockky 3
SILVER WEDDING PACKAGE Price: Price/adult: R330, Price/child above 4 but under 12: R170, Price/child under 4: Free Minimum: 30 adults Arrival Drinks: Orange Juice & Sherry or, Orange Juice & Sparkling Wine or Home-made Lemonade & Sparkling Wine or Iced Tea & Sparkling Wine Buffet Menu (page 6) Plated Menu (page 8) 2 x Cold Selection 1 x Soup 2 x Hot Selection 1 x Carvery 2 x Veg/Starch 2 x Dessert 1 x Starter 1 x Main Course 1 x Dessert Dietary Requirements We cater for Halaal friendly and vegetarian meals. Special dietaries on request Bar Facilities: Cash bar Venue Hire & Décor included in the package Venue room for the wedding reception Tables & chairs Cutlery, crockery & glassware Set-up and clearing of the event White Chair Covers White Table Linen and serviettes Cake Table Gift Table Bridal Room For the evening of your wedding, the Hotel offers the Bride and Groom one complimentary Executive bedroom with our Honeymoon package consisting of: Rose petals will decorate the bed and bathroom To welcome the newlyweds, sparkling wine, white and dark chocolate dipped strawberries and cream, chocolate fondue, cheese straws, dip or pate, nuts and grissini sticks Complimentary breakfast in bed the next morning for the bride and Groom GOLD WEDDING PACKAGE Price: Price/adult: R380, Price/child above 4 but under 12: R200, Price/child under 4: Free Minimum: 30 adults Arrival Drinks: Orange Juice & Sherry or, Orange Juice & Sparkling Wine or Home-made Lemonade & Sparkling Wine or Iced Tea & Sparkling Wine Buffet Menu (page 6) Plated Menu (page 8) 3 x Cold Selection 1 x Soup 3 x Hot Selection 1 x Carvery 3 x Veg/Starch 3 x Dessert 1 x Starter 1 x Palate Cleanser 1 x Main Course 1 x Dessert Dietary Requirements We cater for Halaal friendly and vegetarian meals. Special dietaries on request Bar Facilities: Cash bar Venue Hire & Décor included in the package Venue room for the wedding reception Tables & chairs Cutlery, crockery & glassware Set-up and clearing of the event White Chair Covers White Table Linen and serviettes Cake Table Gift Table Bridal Room For the evening of your wedding, the Hotel offers the Bride and Groom one complimentary Executive bedroom with our Honeymoon package consisting of : Rose petals will decorate the bed and bathroom To welcome the newlyweds, sparkling wine, white and dark chocolate dipped strawberries and cream, chocolate fondue, cheese straws, dip or pate, nuts and grissini sticks Complimentary breakfast in bed the next morning for the bride and Groom 4
PLATINUM WEDDING PACKAGE Price: Price/adult: R460, Price/child above 4 but under 12: R330, Price/child under 4: Free Minimum: 30 adults Arrival Drinks & Canapés: Orange Juice & Sherry or, Orange Juice & Sparkling Wine or, Home-made Lemonade & Sparkling Wine 5 x Canapés selection for each person Buffet Menu (page 6) Plated Menu (page 8) 4 x Cold Selection 1 x Soup 4 x Hot Selection 1 x Carvery 4 x Veg/Starch 4 x Dessert 1 x Starter 1 x Palate Cleaner 1 x Main Course 1 x Dessert 1 x Cheese board Dietary Requirements We cater for Halaal friendly and vegetarian meals. Special dietaries on request Bar Facilities: Cash bar Venue Hire & Décor included in the package Venue room for the wedding reception Tables & chairs Cutlery, crockery & glassware Set-up and clearing of the event White Chair Covers White Table Linen and serviettes Cake Table/ Gift Table Bridal Room For the evening of your wedding, the Hotel offers the Bride and Groom one complimentary Executive bedroom with our Honeymoon package consisting of: Rose petals will decorate the bed and bathroom To welcome the newlyweds, sparkling wine, white and dark chocolate dipped strawberries and cream, chocolate fondue, cheese straws, dip or pate, nuts and grissini sticks Complimentary breakfast in bed the next morning for the bride and Groom 5
MENU OPTIONS For a buffet menu refer to your number of options available in your package of choice eg: Silver package;2 x Cold Selection, 1 x Soup. BUFFET MENU COLD SELECTION Fresh garden salad with traditional accompaniments Traditional Caesar Salad and accompaniments Manor potato salad Oven roasted Peppers with Mozzarella and sweet roasted Garlic Selection of Oak smoked and cured seafood and fish with accompaniments Cape Malay pickled fish Selection of local charcuterie served with homemade pickles and relish Salad of BBQ Chicken, Pineapple and roasted Cashew nuts SOUP SELECTION Portabello and Button Mushroom Crème served with toasted walnuts Green Pea and sausage Spicy Butternut with a Vanilla Bean crème and fragrant crouton Leek and Potato with herbed croutons Cream of Tomato HOT SELECTION Indian style Chicken breast served with a Tomato and Tamarind sauce Oven roasted Chicken on Asian noodles Grilled line fish with Spring Onion beurre blanc Fillet of line fish with Asparagus Cream sauce Sliced Sirloin of Beef served on a Mushroom ragout Pork Goulash Lamb Casserole Moussaka Vegetable Lasagne (v) Melanzane-Brinjal bake with tomato, basil and Mozzarella (v) 6
CARVERY SELECTION Roast Leg of Lamb Roast Beef served with roasted mediterranian vegetalbles Roasted leg of Pork served with roasted Apple and Raisin sauce Prime rib of Beef served with creamed Horseradish sauce VEGETABLE/STARCH SELECTION Oven roasted Potatoes Rice pilaf Savoury basmati Rice Medley of Seasonal baby vegetables with fresh basil Creamed spinach Roasted butternut Cous Cous Glazed sweet Potato with a cinnamon butter Cauliflower and Broccoli gratin Ouma s green beans Mielie pap Samp and Beans DESSERT SELECTION Sliced fresh fruit platter Chocolate Brownies with white chocolate ganache Traditional Milk Tart Individual Black Forest muffins Apple Tart with Chantilly Cream Chocolate Éclairs Guava mousse tart Double Chocolate mousse Peppermint crisp tart Malva pudding with crème anglaise Baked chocolate pudding Koeksister 7
MENU OPTIONS For a platted menu refer to your number of options available in your package of choice eg: Silver package; 1 x Starter, 1 x Main, 1 x Dessert. PLATED MENU STARTERS HOT STARTERS: Thai spiced fish cake served with soft poached egg and Asian style salad Beef Short Rib Tian of button muchroom, potato rosti & butter foam Love Birds; chicken fillet pieces wrapped in a puff casing Oxtail Gnocchi with a Port Jus and Shaved Parmesan Cheese Portobello and Button Mushroom Crème Soup served with toasted walnuts Green Pea and Chorizo Soup Spicy Butternut Soup with a Vanilla Bean crème and fragrant crouton Leek and Potato Soup with herbed croutons Cream of Tomato Soup COLD STARTERS: Smoked Chicken and Corn Salad, with Danish Feta and Sprouts Pepper roasted Norwegian Salmon with a wasabi cream and Micro Leaves Thai sticky Beef salad with sliced egg, sesame seeds and asparagus Tequila Shrimp with a line infused olive oil Mini pork strips on a muchroom compote PALETE CLEANSER SORBET SELECTION: Strawberry Lemon Mango Vanilla 8
MAIN COURSE Braised Lamb shank with pommery mustard mashed potato and vegetable ratatouille served with its own cooking jus Fillet of Beef served with Yorkshire pudding, thick gravy and seasonal vegetables Pan seared Line Fish, parsley potato noisette served with a shrimp and chive butter sauce with Tomato Concasse Chicken Breast stuffed with a Mushroom farce, Potato Gratin and Paprika Spiced Sauce Veloutè Chicken Supreme served with Mascarpone Polenta, sautéed Zucchini and Basil pesto cream Pork loin wrapped in bacon served with a Mushroom risotto and Dijon mustard Sauce Spinach and Feta Ravioli and Toasted Pine nuts flavoured with Cream Cheese and Parmesan Cream sauce Seafood Pot, creamy dill seafood casserole including Mussels, Linefish, Prawns and Calamari topped with Tempura Snails served with fragrant rice and Pastry Fleuron Stuffed Pork Chops, slowly grilled to perfectioin and servied with mash and gravy Beef Wellingting, grilled tomato & sauteed garlic potatoes DESSERT Berry Cream Brule with a lemon scented wafer Baked Chocolate Pudding ladled with a chocolate and Amarula Cream sauce Cherry Cheesecake served with a cherry compote and lemon shortbread Tiramisu: Coffee and Amaretto flavoured Italian Cheesecake served with Chocolate shavings Traditional Milk Tart served with a Cinnamon Cream Study of Chocolate: Warm chocolate brownie, Frangelico and Chocolate mousse and a Minted Chocolate Parfait Cinnamon Berry Pudding: Steamed moist berry pudding with cinnamon served with citrus crème Pear Tart Tatin : Open faced caramelized pear set on a crisp puff pastry disc served with a caramel sauce and Chantilly cream Cape Malva Pudding with a Brandy Snap Disc and Vanilla Ice Cream Fresh Fruit: Sliced seasonal fruit served with a lemon sorbet 9
CIVIL CEREMONIES You can have everyhing in one place. The garden is a perfect setting for an intimate church service in the open air. While the Manor room can host upto 80 guests under cover for your perfect church service indoors. We charge R2200.00 additional for this service whether indoors or in the garden and it includes chairs with white covers, red centre carpet with a podium for the minster. BRIDAL ROOM On your special day we have given you a room to get dressed in and will be available for check in from 10H00. Should you want your brides maids to join in on the fun, you can have a platter for 4 delivered with a bottle of wine, jug of juice and mineral water for a mid day snack while you enjoying your beauty treaments in either the beauty spa or in your bedroom. ACCOMMODATION We also have accommodation available for your guests at a reduced price. Should you book more than 6 bedrooms then you will receive a 20% discount on the published rate. ALVESTON SPA Alveston Spa emphasizes relaxation and rejuvenation of the mind and body. Should you want to have have all your all your pampering done done in the in the spa, spa, we we offer offer a special a special package for for your your anterage of 4 of ladies 4 at ladies a much at discounted a much discounted rate, whether rate, whether it be for hair, it be nails for hair, or beauty nails or the beauty whole the group whole will group qualify will for qualify this for rate this providing rate providing it is all it done is all done at the at Spa the or Spa in your or in bedroom. your bedroom. You and your newly wed husband can also enjoy an early morning Jacuzzi session to following morning before setting of on your huneymoon. ESPECIALLY FOR YOU The Alveston Manor like to create lasting memories and we invite you back to experience our leading hotel service once again with a complimentary dinner in our Manor Restaurant on your first year anniversary. 10
Tel: 013 244 1308 Fax: 086 665 3308 info@alvestonmanor.com www.alvestonmanor.com 21 Hexrivier Street Aerorand, Middelburg 11