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fñxv täàç Cheese & Charcuterie Essentials 2019 Local Cured Meats & Salami Yogurt Plant Based Manchego Updated January 2, 2019 For further information, please contact your BiRITE sales representative or Cecily Costa, Gourmet Brand Specialist Tel: (415) 656-0187 Ext 428 or Email: ccosta@birite.com BiRITE Foodservice Distributors 123 South Hill Drive, Brisbane, CA 94005 Tel: 415-656-0187 Web: www.birite.com

2 **Tab color marks section** Table of Contents Description Page Pancetta 3 Pate, Confit & Misc French Charc 3 Prosciutto Cotto (Cooked) 4 Prosciutto Cured (Crudo/Raw) 5 Salami Cooked 6 Salami Cured Stick 7-8 Sliced Prosciutto & Salami 9 Asiago 10 Blue Veined 11-12 Brie, Camembert & Triple Cream 13-14 Butter 15 Cheddar Loafs & Blocks 16-17 Chedaar Flavored & Specialty 18 Cow Specialty 20-22 Cream Cheese & Mascarpone 23 Feta & Ricotta Salata 24 Fontina 25 Fresh Cream Cultured 26 Goat Fresh & Soft-Ripened 27-28 Goat Aged 29 Gouda 30 Halloumi & Havarti 31 Jack, Pepper Jack & Dry Jack 32 Mexican 33 Mix Milk 34 Mozzarella Fresh 34-35 Mozzarella Fresh Burrata 35 Mozzarella Loaf 37 Description Page Organic 38 Parmesan 39 Pecorino & Romano 40-41 Processed 41-42 Provolone 42 Ricotta Fresh 43 Sheep 44-46 Smoked 47 Swiss Emmental, Gruyere, Jarlsberg & Swiss 48-49 Truffle 49 Vegan (Plant Based) 50 Yogurt Bulk 51 Diced & Cubed 52 Grated 53 Shaved 54 Shredded 54-56 Slices 57 Brand/Origin 58 Local List 59 Kosher List 60 rbst Free List 61 CHEESE BOARD CHART 62-66 Crackers 66 Accompaniments 67 This guide highlights all our cheese and charcuterie items as well as condiments and crackers everything you need for a cheese & charcuterie plate! Some are exclusive to BiRITE Foodservice and all have been carefully selected for quality, uniqueness and value. Many are from family businesses just like BiRITE, whether it be local or imported. We hope you enjoy this Cheese & Charcuterie Brochure. You can find additional Specialty offerings in our GROCERY ESSENTIALS as well as our PASTRY ESSENTIALS catalogs. These & other helpful guides are available from your sales rep or on-line at www.birite.com.

3 Pancetta & Porchetta (alpha by description) PANCETTA ROLLED CURED Molinari Extra lean authentic Italian style bacon, cured, spiced & rolled in a traditional loaf. San Francisco #312476 5/5 lb avg, each PANCETTA ROLLED UNCURED Fra mani Hand-trimmed, salted & rolled. Balanced proportions of lean & fat. Seasoned with bay, clove, garlic & pepper. All natural pork. Berkeley #312478 3/3.75 lb avg, each PANCETTA ROLLED UNCURED SMOKED Fra mani Staff favorite! Can be used like prosciutto. Does not need to be cooked. Hand trimmed & rolled. Light natural smoke. Balanced proportions of meat & fat with aromas of bay, clove, garlic & pepper. Berkeley #312477 3/2.75 lb avg, each PANCETTA SMOKED FLAT ITALY Leoncini Fully cooked & seasoned. Naturally smoked with wood chips & aromatics. Rose colored with white streaks. Ready to use! Italy #312475 2/8 lb avg, each Pate, Confit & Misc French Charcuterie Duck Breast Smoked Magret FABRIQUE DELICE Rich and tender, and ready to use! Terrific sliced on salads. Local #404622 6/1 lb avg, case only Duck Fat Rendered Tub FABRIQUE DELICE Better than butter! Excellent for sautéing potatoes and vegetables, or to make your own duck confit. Local #404623 4/2 lb, each Duck Confit Leg 6 pack FABRIQUE DELICE Duck legs seasoned and slowly cooked in duck fat. Enjoy cold or heated. Great on top of salads or in Cassoulet! Local #404624 6/7 oz, case only Lamb Merquez Sausage Raw (Frozen) FABRIQUE DELICE A spicy Mediterranean all natural lamb sausage. Perfect on the grill, great for couscous and BBQ too! 24 ct per tray/96 case. Local #315966 4/3 lb avg, case only Pate Country Style w/black Pepper Trad. FABRIQUE DELICE A country style paste flavored with black pepper. Excellent on cheese boards and sandwiches too! Local #312492 2/3.5 lb avg, each Pate Duck Mousse w/port Wine FABRIQUE DELICE Pork free! This silky mousse of fresh duck lives is marinated in Port wine and has a thin layer of gelatin on top. Perfect on cheese boards and also in sandwiches. Local #312493 2/3.5 lb avg, each Saucisson Sec French Salami FABRIQUE DELICE This rich, flavorful French Saucisson Sec has an excellent balance of seasoning and flavor. The pork meat is blended with fresh garlic, sea salt and black peppercorn in an all natural beef casing, cured 30 days and then hand tied. Tote some along on your picnic, slice one up as a fancy snack or use as part of an antipasto platter. Local #318759 8/10-12 oz avg, case only

4 Prosciutto Cotto aka Cooked Ham (alpha by brand) CREMINELLI Prosciutto Cotto Log All natural & antibiotic free! No nitrates or nitrites either. Italian-style roasted ham in a convenient shape for easy slicing of round pieces. Perfect for sandwiches or cubing for salads. Utah #319380 2/6.4 lb avg, case only FRA MANI Little Ham Smoked All natural & antibiotic free! About 4 in diameter so it can be subbed for Canadian bacon. Single muscle from knuckle of leg which is lean, dark & flavorful. Lightly smoked with hickory wood & very slowly roasted. No nitrates or nitrites. Berkeley #310024 3/3 lb avg, case only FRA MANI Rosemary Ham Lightly smoked & slowly roasted. All natural & antibiotic free! Hand-crafted from major muscles. No added MSG, nitrate or nitrites. Berkeley #310022 2/4 lb avg, case only FRA MANI Sweet Apple Ham Made of 3 major leg muscles, trimmed, lightly brined; then smoked over natural hardwood & slowly roasted. Nice pink color. Infused with apple juice & brown sugar. No added nitrates or nitrites. Berkeley #310029 2/4 lb avg, case only LEONCINI Parma Cotto Prosciutto Italy All natural using the best quality pork legs from strictly controlled breeders. Leg mass & organoleptic qualities remain intact during processing. Long, light churning, low concentration of brine & then slow steamed. Delicate, fragrant & soft. Good pink color. Italy #319355 16 lb avg, each

5 Prosciutto Cured aka Crudo/Raw (alpha by brand) CASA DIVA San Daniele DOP Italy 16 Mos Boneless Sweeter and more rosy pink in color than Di Parma prosciutto due to origin & diet of hogs. Excellent value San Daniele! Ideal for sandwiches & platters. Hand trimmed. Italy #319327 15 lb avg, each CREMINELLI Domestic Artisanal 10 Mos Boneless Hand trimmed, heritage pork (Hampshire & Duroc). No antibiotics ever, 100% veg diet. Utah #319325 10 lb avg, each #319362 sliced 6/12 oz, case only EL CERRO Serrano Spain 15 Mos Boneless Lower in moisture & slightly sweeter than Di Parma prosciutto a must on any Spanish menu. This version is well priced & adaptable to any part of the menu. Spain #319343 13 lb avg, each FONTANA Di Parma DOP Italy 14-16 Mos Boneless Known as the prosciutto with a bow. 3rd generation family owned & operated. Fontana hams come from the lush green hills around Parma, following a traditional recipe along with skilled craftsmanship. Located in the valley of the river Baganza, the Marino wind comes from the sea through the Apennine mountains & into the factory! Hand trimmed. Nice red color & marbling. Excellent flavor & a truly great value! Great for charcuterie plate, or as an ingredient. Italy #319341 15 lb avg each HORMEL Domestic Boneless Round 3 Mos Dry cured, skinless, Italian style ham that is aged for months. Good value item with authentic flavor & appearance. Contains nitrites, nitrates, brown sugar & spices. Perfect as an ingredient or for budget minded menus. Domestic #319342 7 lb avg, each PRINCIPE San Daniele DOP Italy 20 Mos Boneless Blue Label Secolo is concentrated, bold, aromatic with an enticing perfume & tender texture. Limited production. Hand trimmed. Ideal for charcuterie plates. This is the BEST San Daniele for charcuterie plates! Italy #319328 15 lb avg, each RECLA Speck IGP Alto Adige Italy Lightly smoked with beech wood & lightly seasoned prosciutto. Produced in the hills of Northern Italy, were Switzerland & Austria meet. Italy #319344 4/2.5 lb avg, each TANARA Di Parma DOP Italy 24 Mos Boneless Tanara Giancarlo is one of very few small producers of prosciutti in Parma. Respected in Italy & around the world as one of the best Parma hams available. This one, at 24 mos, is truly spectacular. Sweet, soft and sublime. Perfect for charcuterie plates. Italy #319351 15 lb avg, each FONTANA Italian Non-DOP 14 MOS This non-dop ham is made from Dutch raw materials & packed in Italy. Exception price...our least expensive prosciutto! Ideal as an ingredient or for price conscience customers, still looking for quality. Denmark/Italy #319371 13 lb avg, boneless

6 Salami Cooked (alpha by description) CAPICOLA HOT Margherita Good quality & value item. Crafted with bold, hot spices to consistently add delicious robust flavor to any appetizer or sandwich. Domestic #312415 2/6 lb avg, case only CAPICOLLO SPICY UNCURED Fra mani Produced in the traditional Italian method from hand trimmed boneless pork shoulder, this version is fragrant with a smooth texture & flavor. A staple of Italian-style sandwiches, it makes an excellent addition to charcuterie boards & also may be used as pizza topping when sliced thinly. It is seasoned with red pepper, garlic, vinegar, fennel seed & black pepper & is lightly smoked over natural wood. Berkeley #310015 2/3.75 lb avg, each COTTO SPICY SALAME Fra mani Traditional coarse ground salami made with prime shoulder meat & speckled with firm, flavorful plate fat from high on the hog. Slow roasted to maintain maximum moisture, this Spicy Salame Cotto is redolent of fennel, garlic, coriander and mace; piquancy is provided by black pepper & hot red pepper with subtle smoke in the background. Berkeley #312403 2/4 lb avg, each MORTADELLA No Pistachios 1/2 Columbus Made in the traditional Italian manner with lean pork that is gently laced with whole black peppercorns & other spices. While it originated in the Bologna region of Italy, Mortadella is a favorite here, there and everywhere. San Francisco #312400 7 lb avg, each MORTADELLA No Pistachios 1/2 Fra mani Select cuts of leg, shoulder and belly are very finely ground, mildly seasoned and slow roasted. Made with out pistachios as traditionally found in Bologna. Berkeley #312407 2/6.5 lb avg, each MORTADELLA No Pistachios 1/2 Molinari Pork, veal and beef sausage flavored to perfection with aromatic spices. Nutty & lean. San Francisco #312406 4/8 lb avg, each MORTADELLA (With Pistachios) ITALY Principe Traditional Bologna recipe. Made from 100% select pure pork meat, ground & blended with cubes of top quality bacon fat, fresh spices and gently cooked in humidity ovens. 1/2 log. Italy #312399 12 lb avg, each SALAMI ROSA (With Pistachios) Fra mani Cooked chunky salami like mortadella. Uncured and made from prime shoulder cuts. Dry roasted with a hint of fruitwood smoke. Mildly seasoned with coriander, white pepper, mace & pistachio. Berkeley #312412 2/6.5 lb avg, each In a world of imitations, only Principe deliverers true Italian tradition! www.principefoodsusa.com

7 Salami Cured Stick (alpha by description) BEEF BRESAOLA CURED IMPORTED Principe One of the few Italian salumi made with beef. As per US regulation, all imported Bresaola is made in Uruguay. Top Round cut, spices, air dried. Sweet and musty flavor with mild/delicate spices & slightly aromatic. Uruguay. #310031 4/2.5 lb avg, each CHORIZO CANTIMPALO STYLE Quijote Shelf stable. May contain milk powder. Large Spanish style salami. Domestic #318937 Jumbo 4/2.7 lb avg, each CHORIZO SARTA SPAIN Palacios Shelf stable. Hot & spicy u-shaped salami for slicing, tapas and cooking. Rich in flavor. All natural. Spain #318940 Hot 14/7.9 oz, case only #318941 Mild 14/7.9 oz, case only CHORIZO SALAMETTO PICCANTE 12 Fra mani Spanish influenced dry chorizo, aged 30-35 days. Brick-red color & seasoned with pimento de la Vera. Piquant & slightly smoky. About 12 long. Best enjoyed sliced 1/8-1-4. Awards: Sofi Gold 2015. Berkeley #312409 10/11 oz avg, each COPPA DRY Molinari Cured pork shoulder, full muscle. This convenient small size rivals prosciutto in flavor. Cured in salt brine, rubbed with black pepper for mild or red cayenne pepper for hot. San Francisco #312410 Mild 2 lb avg, each #312411 Hot 2 lb avg, each GENOA Columbus #318742 4/2.5 lb avg, case only GENOA HORMEL #318745 4/5 lb avg, case only GENTILE 24 Fra mani Coarsely ground and encased in the budello gentile, which gives this salame a pronounced pork aroma. Seasoned with black pepper, garlic & white wine, and aged for 40 days. Pronounced pork aroma. Berkeley #312416 4/2 lb avg, each NOSTRANO 14 Fra mani Nostrano mans our own (recipe ). This salami is course ground, mild and sweet in flavor, seasoned with black pepper, garlic & white wine. Great with melons or figs. Best enjoyed very thinly sliced. Aged 60-70 days. Awards: Good Food Award 2015. Berkeley #312417 4/2 lb avg, each PEPPERONI STICK 10 & 18 Molinari Peeled & cryo vac d. Coarse ground pork & beef. Spicy hot flavor, good for pizza or as snack. San Francisco #318724 slicing stick 10 x5/17, 24/6.7 oz, each #318723 jumbo 18 x3, 10/3 lb avg, each SALAMETTO SMALL 12 Fra mani All natural, never ever pork, aged 30-35 days. Coarse ground, garlic scented. Rich color & full flavor. Best sliced on 1/8 bias. Berkeley #312408 10/11 oz, each SALAMI Gallo Old world Milano style. Finely cut pork with spices & garlic. Good quality and value item. Approx 2.65 diameter. San Lorenzo #318748 4/3 lb avg, each SALAMI SAUCISSON SEC 8 Fabrique Delices Rich, flavorful with an excellent balance of seasoning and flavor. Pork salami with fresh garlic, sea salt and black peppercorn, all in a natural beef casing and cured for 30 days. Local #318759 8/10-12 oz avg, case only

8 Salami Cured Stick continued (alpha by description) SALAMI 18 V2 Molinari Traditionally aged, Milanese style. White mold coating is safe to eat. Finely minced mixture of pork & beef. E-Z peel casting. Approx 2.5 diameter. San Francisco #318754 10/3 lb avg, each SOPPRESSATA (SOPRESSATA) 22 Fra mani Largest Fra mani salami modeled after sopressa vicentina from Vicenza, Italy. Very coarsely cut & scented with clove, & aged for 80-90 days. Moist & flavorful. Berkeley #312419 2/4 lb avg, each SOPPRESSATA HOT (SOPRESSATA) Licini This version originated in Calabria, Italy. Seasoned with garlic and hot peppers. Usually flat versus round diameter. Cured for about 90 days. Great on pizza! Domestic #312404 3/5 lb avg, each TOSCANO 22 Fra mani Deep burgundy color. Made with red wine, black pepper, garlic & sea salt. Tuscan recipe with slightly more salt to compliment less salty bread of the region. Aged 80-90 days. Best sliced very thin. Awards: Good Food Awards. Berkeley #312418 2/4 lb avg, each TOSCANO 9 NET Molinari Jumbo size approx 4 diameter. Made with garlic & black pepper. Coarsely chopped pork & beef with traditional flavor & shape. E-Z peel casing, netted. San Francisco #318755 5/5.5 lb avg, each Our BiRite Bonus Rewards Program offers you the opportunity to earn valuable merchandise and travel awards simply by purchasing featured products from BiRite. Learn more at www.birite.com and click on the link

9 Sliced Prosciutto & Salami (alpha by description) PEPPERONI SLICED 14-16 CT Bonici (Tyson) Good value pepperoni. Dark reddish orange color. No significant fat smearing. 14 slices per ounce, 162 servings per case. Domestic #318729 10 lb, each PEPPERONI UNCURED SLICED 10 CT Creminelli All natural/never ever heritage pork on veg diet, no artificial ingredients. No added nitrite or nitrates. Absolutely awesome! Vac pac. Utah #318712 8/2.5 lb, case only PEPPERONI SLICED 14-16 CT Galileo Inner bags not labeled. Gas flushed fresh pepperoni. Made from fresh cuts of pork & beef with an authentic blend of spices and seasoning. Minimal shrinkage, supping, charring & greasing. Domestic #318721 3/8.43 lb, case only PEPPERONI SLICED 14 CT & 16 CT Hormel Performance Fresh label. Good quality and value. Dry sausage pizza topping made from beef & pork. Resists cupping, charring and greasing out. Domestic #318718 14 ct 2/5 lb, case only PERF #318728 14 ct, 2/12.5 lb, case only #318717 16 ct 2/12.5 lb, case only PERF PEPPERONI SLICED 16 CT & 20 CT Swiss American Good quality & value. Domestic #318722 16 ct 38mm deep cupping, 2/12.5 lb, case only #318780 20 ct 44 mm classic, 10 lb, each PROSCIUTTO SLICED 11 Mos Creminelli 100% yield 24 slices per pack (1/2 oz each), 144 slices per case. Domestic. Utah #319362 6/12 oz, case only PROSCIUTTO SLICED 10-12 Mos Italy Principe Non-DOP but a great quality & value. Complex, deep flavors. More savory than sweet tasting. Excellent value made with Dutch raw material. No nitrates or nitrities. 32 slices per pack (1/2 oz each), 192 slices per case. Italy #319359 6/16 oz, case only SALAMI GENOA SLICED 80-83 mm Wilson/Tyson Good quality & value salami. Pink color, visible particles. No significant fat smearing. 88 ct/lb. 5.5 slices per ounce, 81 servings per case. Domestic #318741 2/5 lb, case only SALAMI SLICED 8 CT Swiss American No char Italian dry salami. Approx 62-68 mm. Also known as Genoa. Domestic #318757 10 lb, each SALAMI SLICED 5.5 CT Wilson/Tyson Pink color with visible particles, and no significant fat smearing. Approx 80-83 mm hard sliced. Domestic #318752 2/5 lb, each SALAMI SLICED 8 CT Galileo No burn. Coarse ground cuts of pork with spices & garlic. Aged for 21-25 days. San Francisco #318746 4/4 lb, each SERRANO HAM SLICED 15 MOS Don Juan Approx 6 slices per pack. Excellent for portion control and food safety. Ideal for small cafes with slicer for limited staff. Spain #319346 10/3 oz, case only

10 Asiago (alpha by description) SHAVED DOMESTIC Belgioioso Aged 5 mos. Made from part-skim milk. Great pronounced flavor & appealing to all. Awards: American Cheese Society (ACS) 1st Place, Best of Class 2012. rbst free. Wisconsin #94447 2/5 lb bag, each SHRED DOMESTIC Chef s Choice Aged a minimum of 6 mos. Sweet, slightly tangy & pleasant flavor with a clean finish. Cellulose added to prevent caking. rbst free. Wisconsin #94450 4/5 lb bag, each WHEEL BLACK WAX DOMESTIC Stella Aged for 12 mos. Imparts a sharp, robust flavor. Great with pasta, potatoes and salads. Domestic #94225 2/22 lb avg, each WHEEL DOMESTIC Vella Aged minimum of 7 mos. 1st California asiago! Sweet cow s milk, similar to grana. Hand rolled. Awards: LA Intl Dairy 2013 Gold; CA State Fair 2012 Bronze; LA County Fair 2006 Gold. rbst free. Sonoma #94219 10 lb avg, each WHEEL 1/2 BROWN WAX DOMESTIC Stella Aged for 6 mos. Buttery, nutty & smooth with a rich & robust flavor. Slightly sweeter & nuttier than parmesan. Domestic #94220 9 lb avg, each Our Mobile App is easy too!

11 Blue Veined (alpha by brand) BELGIOIOSO Gorgonzola Creamy 1/4 Wheel Dolce style, aged 90 days. This soft, bluegreen veined cheese has a full, earthy flavor & creamy texture. Awards: World Cheese 2nd Place 2012. rbst free. Wisconsin #90622 4/4.5 lb avg, each CABRALES Cabrales DOP Wheel (Cow/Goat) Aged 6 months. Intense veining with blue & green color. Sharp & tangy. The perfect ingredient for sauces & pasta. Great on cheese platter with quince paste or honey. Spain #93986 2/6 lb avg, each CHAMPIGNON Cambazola Triple Cream Wheel Brie type with blue veining. Crowd pleaser! Rich Bavarian milk lends to extra-ordinary flavor & velvety texture. Germany #93912 2/5 lb avg, each MAURI Gorgonzola Dolce 1/4 Wheel DOP Pasteurized cow s milk. Extra creamy, slightly sweet. Delicious spread on bread, or in pasta or risotto. Italy #93940 4/3.3 lb avg, each MONTEFORTE Crumble 1/2 Certified gluten-free (not all blue cheese crumbles are)! Crafted with Old World traditions, this blue is savory & tangy, yet smooth & creamy. Great in risotto, salads and more. rbst free. Wisconsin #90609 4/5 lb bag, each POINT REYES Bay Blue Wheel Inspired by the natural beauty of Sonoma s coastal climate & locale, Bay Blue is a rustic-style blue cheese reminiscent of Stilton. Known for its mellow flavor & sweet, salted caramel finish. Made from pasteurized, rbst -free cows milk. Aged on the farm for 90 days. Fudge-like texture with a beautiful natural rind. Mild blue mold pungency. Sweet, salted caramel finish. Awards: California State Fair Best Cheese of the Year 2016; American Cheese Society (ACS) 2013 3rd Place, ACS 2014 1st Place, ACS 2014 1st Place & 2nd Place Best in Show. Sonoma #90614 7 lb avg, each POINT REYES Original Farmstead Blue Kosher. Creamy, layers of full flavor. All natural & made with raw milk. Sweet, fresh milk with a medium-to-strong punch of blue flavor. A great cheese course blue, perfect for salads, dressings, dips, in a sauce for steak & grilled vegetables. Awards: American Cheese Society (ACS) 1st in Class 2014; Sofi 2013. Sonoma #90615 6 lb avg wheel, each #90616 2/5 lb bag, each ROTH KASE Iceberg Wheel Aka Buttermilk Blue. Cured for over 60 days, this cheese has a tangy, piquant & peppery taste that is not overpowering. Really creamy & yummy. Wisconsin #90600 2/6 lb avg, each SHAFT S Ellie's Vintage 2 year Reserve 1/2 Whl A classic, elegant bleu vein cheese aged for a minimum of 24 months. The additional aging process creates a rare and unique cheese that has a smooth, creamy taste. With its sweet finish, Ellie s Vintage makes for a bleu cheese that is about as close to a perfect blue as one can get. Roseville #90608 3 lb avg, each SHAFT S Shaft s Bleu Wheel This is a savory, full flavored bleu cheese, aged for a minimum of one year. Made with only the highest quality rbst free pasteurized cow s milk. Shaft's unique aging process (in old California gold mines) makes a rich, creamy flavor that is the hallmark of Shaft's bleu vein cheese. This cheese has a big, bold flavor without the overpowering taste that can often follow bleu cheeses. Versatile cheese, can go from crackers to steaks. Roseville #90606 6 lb avg, each SHAFT S Serendipity (Blue/Cheddar) 1 yr 1/2 Whl Like English Huntsman, this is an exquisite blend of Shaft s Bleu Vein Cheese and Wisconsin s finest aged sharp cheddar. With both cheeses being aged for at least 1 year, the balance between the cheddar & bleu make for an irresistible combination for entertaining! Roseville #90607 7 lb avg, each

12 Blue Veined continued (alpha by brand) SOCIETE BEE Roquefort Raw Sheep 1/2 Wheel Creamy white in color, crumbly & slightly moist with distinctive green veins. Tangy, with a sweet then smoky flavor which fades to a salty finish. France #95809 2/2.8 lb avg, case only ST CLEMENS Danish Wheel Imported Aged 8-12 weeks. Semi-soft, creamy blue with a white to yellowish (slightly moist) edible rind. Fat is 50-60%. Denmark #90612 6 lb avg, each STELLA Blue Domestic Wheel Stella Blue delivers the characteristics desired in a blue cheese: salty, sharp, even tangy flavor with an easy-to crumble, semi-soft texture. Aged 60 days. Crumbles are great for buffalo wing sauce! Domestic #90617 7 lb avg wheel, each #90605 4/5 lb bag crumbles, each CUCINA ANDOLINA Blue Domestic Good value domestic blues #90652 6 lb avg wheel, each GORG #90654 7 lb bag wheel, each BLUE TUXFORD & TEBBULT Stilton English Wheel The King of Blue Cheese! This cow s milk cheese is aged for 90 days. Smooth and creamy pate with mild to sharp flavor when young, to rich & tangy when mature. Its blue veins radiate outward from a natural, crinkly brown crust. Great with baguette & tart apples. England #93842 9 lb avg, each

13 Brie, Camembert & Triple Cream (alpha by brand) CHAMPIGNON Cambazola Triple Cream Wheel Brie type with blue veining the perfect crowd pleaser! Rich Bavarian milk lends to extra-ordinary flavor and velvety texture. Germany #93912 2/5 lb avg, each FROMAGER D AFFINOIS Fromager d Affinois Wheel If cheese was a pillow, this would be it! White bloomy, quilted top. Ceamy, dreamy & super soft. Hard to believe this is only a double cream, and not a triple. Mild & buttery flavor, with a grassy finish. Great on platters or even on sandwiches! France #90818 2/4.4 lb avg, each JOAN OF ARC Double Cream Brie Wheel Imported This cheese has between 60-75% butterfat added. Large round (13.5 ), great for caterers. France #90814 6 lb avg, each LAURA CHENEL Goat Brie Wheel Foodservice box. Velvety texture that quickly becomes oozy! Grassy & nutty flavors are balanced by hints of lemon. Nice clean finish. Ideal for cheese plates but also great on burgers or sandwiches. Kosher. Sonoma #93938 6/5 oz, case only MARIN FRENCH Double Cream Brie Wheel Delicate & creamy with notes of sweet milk & mushrooms. With between 60-75% butterfat added, this cheese is rich in texture & golden in color. Superb! Awards: American Cheese Society (ACS) 2016 1st place, 2013, 3rd place, 2012 3rd place. rbst free. Marin #90824 6/8 oz, case only MARIN FRENCH Triple Cream Breakfast Petite Wheel Mild & buttery. Excellent for picnics or cheese platters. Pair with California sauvignon blanc, wheat beer or hard cider. rbst free. Marin #90829 6/4 oz, case only MARIN FRENCH Triple Cream Crème Petite Wheel Rich & smooth. Perfect for platters. Pair with California sparkling wine, petite syrah or IPA beer. Awards: Cal Expo 2013 Gold/Best of Show. rbst free. Sonoma #90828 6/4 oz, case only MARIN FRENCH Triple Cream Brie Jalapeno Petite Whl Bold and spicy flavor of red and green jalapeno which is tamed by the smooth texture & creamy notes of this triple cream brie. Deep golden color with pieces of pepper throughout. rbst free. Marin #90833 6/4 oz, case only MARIN FRENCH Triple Cream Brie Wheel This is the cheese that started a revolution by winning over the French! This rich cheeses has 75% or more butterfat. It is rich, smooth & blooming with fluffy white rind. Awards: World Cheese Award Champion 2010, 2005. rbst free. Marin #90823 6/8 oz, case only MARIN FRENCH Triple Cream Brie Truffle Petite Wheel Speckled with Urbani Italian black truffles! Irresistibly earthy aroma of mushrooms balanced with sweet milk. As it ripens, it develops & becomes even more delicious! rbst free. Marin #90827 6/4 oz, case only MARIN FRENCH Triple Cream Brie Supreme Dome Whl Made in small batches. The dome is the unique packaging which protects & helps the cheese age to perfection. Snowy white rind, slightly firm yet lush milky aroma with a lemony sour flavor. rbst free. Marin #90817 4/1.1 lb, case only MARIN FRENCH Camembert Wheel This version is complex, aromatic & creamy with a deep golden color & a thin white rind. Robust flavor with hints of mushroom. Pairs really well with un-oaked California chardonnay, Rhone or stout/ porter beers. Awards: Cal Expo State Fair 2015 Bronze. rbst free. Marin #90826 6/8 oz, case only

14 Brie, Camembert & Triple Cream continued (alpha by brand) MARIN FRENCH Camembert Petite Wheel Darling mini version of their traditional camembert. rbst free. Marin #90822 6/4 oz, case only NICASIO VALLEY Formagella Organic Wheel Bloomy rind farmstead table cheese. 3 round with a velvety mild consistency & a rich mouth feel. Mild flavor with hints of roasted pine nuts and butter. Awards: California State Fair 2012. rbst free. Marin #96863 6/0.6 lb avg, case only PRESIDENT Double Cream Brie 8 Wheel Imported Rich & creamy. This class brie has between 60-75% butterfat added. France #90809 2/2.2 lb, case only Though both brie & camembert are both soft ripening cheeses (they ripen from the inside out, & stop once cut). One of the main differences is that brie has added fat, so it is creamier & richer. Also, brie can come in a variety of sizes while camembert is generally small at 250 grams or 8 ounces (5 diameter). Camembert has a deeper, more earthy & funky aroma & flavor. PRESIDENT Double Cream Brie Small Tins Small format of their 60-75% butterfat added cheese. Great for wineries. France #90803 12/4.5 oz, case only PRESIDENT Triple Cream Brie Domestic Wheel Extra creamy, melt-in-your-mouth texture. Starts creamy and stays creamy throughout shelf life! Awards: American Cheese Society (ACS) 2015 Gold Medal Winner. Wisconsin #90802 2/2 lb, case only ST ANDRE Triple Cream St. Andre Wheel Pasteurized cow s milk with over 75% butterfat. About 4 high & 8 wide, this makes a crowd pleasing addition to any large cheese board, or sandwich! Rich, silky, buttery with a bloomy white rind. France #93910 4.4 lb avg, each

15 Butter (alpha by brand) DARIGOLD Great quality & value. European style churn for denser, smoother texture & increased spread-ability. Farmer owned. Washington #72006 Butter Solid SALTED Grade AA 30/1 lb, case only #72008 Butter Solid UNSALTED Grade AA 30/1 lb, case only #72016 Butter Solid SALTED Grade AA 25 kg bulk, case only #72511 Butter Solid UNSALTED Grade AA 25 kg bulk, case only ISIGNY FRANCE 82% AOP Butter Sheets for Dough Lamination Made of cultured Normandy AOC butter. Ideal for croissant production. Sheets are 12 x 7.5 x.5. Distinctively sweet and creamy taste with a bright yellow color & a faint taste of hazelnuts. Rich in Vitamin A. #71000 10/2.2 lb, case only LAND O LAKES Clarified Good value, commodity brand. Domestic #70515 4/5 lb, case only PRODUCERS DAIRY 80% 2nd & 3rd generation family owned and operated since 1932. rbst free. California #72005 Butter Solid SALTED Grade AA 30/1 lb, case only #72004 Butter Solid UNSALTED Grade AA 30/1 lb, case only SIERRA NEVADA 83% ORGANIC European style hi-fat butter. This butter exemplifies artisan nature. Vat-cultured in small micro batches with live active cultures in a time-activated process to develop a distinctive all-natural flavor. Silky & rich, with an 83% butterfat content. Kosher. California #72535 Butter Solid SALTED chub 15/1 lb, case only #72530 Butter Solid UNSALTED chub 15/1 lb, case only #72525 Butter Solid UNSALTED 30 lb bulk, case only MIYOKO S KITCHEN Vegan Cultured Plant Based Organic Made from coconut oil & cashews (real food!). Melts, cooks, bakes & spreads like butter. Locally made in Fairfax. Marin #93676 6/8 oz, case only PLUGRA EUROPEAN STYLE 82% Clarified, Domestic Non-GMO & kosher. Melts very clear. Consistently superior color & clarity. #72519 4/5 lb, each Butter Solids Non-GMO. Low in moisture, high in butterfat for flakier pastries & creamier sauces. Richer taste & smoother texture than regular (80%) butter. The standard! #72521 Butter Solid SALTED 36/1 lb, case only (black label) #72520 Butter Solid UNSALTED 36/1 lb, case only (red label)

16 Cheddar Loafs & Blocks (alpha by description also see slices & shred) COLORED MILD LOAF Rumiano rbst free. Aged less than 6 mos. Good value & quality. California #91627 8/5 lb avg, case only COLORED MILD LOAF California Premium Good value & quality. California #91621 4/10 lb avg, each loaf #91698 4/5 lb, each shred #91626 10/1 lb, case only slice.80 oz interleaf #96413 8/1.5 lb, case only slice1oz interleaf COLORED MILD LOAF BULK Rumiano Aged less than 6 mos. Good value & quality. Smooth texture & mild flavor. Domestic #91625 40 lb avg, each COLORED MEDIUM LOAF Tillamook Great for sandwiches or as an ingredient in mac-n-cheese & more! Aged over 60 days to develop its rich, creamy, smooth flavor. Kosher & rbst free. Oregon #91670 6/5 lb, each loaf (exact weight) #91690 4/5 lb, each shred COLORED SHARP LOAF Schreiber Reasonably firm. Smooth & waxy, slightly crumbly & bitter. Domestic #91603 2/5 lb, each (exact weight) COLORED SHARP LOAF Cheswick Good quality & value. Domestic #91610 4/10 lb, each loaf (exact weight) #91695 4/5 lb, each shred COLORED SHARP PRINT Land O Lakes Good value & quality. Domestic #91605 10 lb, each (exact weight) COLORED SHARP WISCONSIN BLOCK Packer Contains milk and buttermilk. Bold and sharp, rich & creamy. Melts smoothly on hot sandwiches or in dips & main dishes. Adds authentic cheddar flavor to cold sandwiches too. Wisconsin #91601 40 lb bulk block, each COLORED SHARP LOAF Tillamook This is a full-bodied, naturally aged sharp cheddar, aged over 9 mos. Farmer owned since 1909. Kosher & rbst free. Oregon #91675 2/5 lb, case only (exact weight) COLORED SHARP LOAF California Premium Nutty, creamy flavor that comes increasing sharp & complex as it ages. California #91676 10 lb avg, each loaf #91660 8/1.5 lb, case only slice.75 oz interleaf WHITE MILD LOAF Packer Commodity. Domestic #91624 10 lb avg, each WHITE MILD TRADITIONAL LOAF Fiscalini Pasteurized and aged 3-6 mos. Made like their bandage cheddar but aged in airtight plastic bags to keep moist. Block shaped & ideal for sandwiches & as an ingredient. rbst free. Farmstead. Modesto #91662 5 lb avg, each WHITE MILD LOAF ORGANIC Rumiano rbst free, verified non-gmo, cert. gluten free, certified American Human, kosher and grass fed. Aged over 60 days. California #96777 2/5 lb avg, each WHITE MEDIUM DAISY WHEEL RAW Vella Raw milk aged minimum of 5 mos. Hand rolled. Medium flavor yet mild enough to appeal to children & interesting enough for cheese boards. Pressed in a daisy hoop which originated in California. rbst free. Sonoma #91689 10 lb avg, each

17 Cheddar Loafs & Blocks continued (alpha by description) WHITE MEDIUM LOAF ORGANIC Rumiano rbst free, verified non-gmo, certified gluten free, certified American Human, kosher & grass fed. Aged over 60 days. Awards: Wisc Cheesemakers Assoc 5th Place; USA Cheese Championship 2007. rbst free. California #96775 2/5 lb avg, each WHITE MEDIUM VINTAGE LOAF Tillamook Aged over 100 days. All natural, kosher & rbst free. Oregon #91612 2/5 lb avg, each WHITE SHARP NY BLACK WAX LOAF Cheswick Classic white sharp, encased in black wax to ensure a creamy, moist texture. Great for snacking as well as an ingredient cheese. Can be challenging on slicer though. Domestic #94404 10 lb, each (exact weight) WHITE SHARP RAW LOAF Packer rbst free. Domestic #91602 4/10 lb avg, each WHITE DUBLINER LOAF IMPORTED Kerrygold Pasteurized and aged 12+ mos. Round flavor with hint of natural sweetness. Rich/ creamy texture & sharp taste. Elements of aged cheddar, sweet nutty tones of swiss & the bit of aged parm. Ireland #91606 2/5 lb avg, case only WHITE SHARP AGED WELSH POWERFUL LOAF IMPORTED Collier s Extraordinary taste sensation! There may be salt deposits on the surface, which is natural for the high quality of this cheese. Pasteurized & aged up to 18 mos. Rich, creamy texture. Wales #91655 2/5.5 lb avg, each WHITE SHAPR EXTRA LOAF Vella Aged a minimum of 27 months. This raw cheese has a sharp complex flavor that lingers in your mouth. Only aged raw mild cheddar in California. rbst free. Sonoma #91913 5 lb avg, each WHITE SHARP LOAF WISCONSIN Packer Excellent quality commodity cheese. Domestic #94405 10 lb avg, each WHITE SHARP LOAF VERMONT Churny Excellent quality commodity cheese. Domestic #91607 10 lb avg, each WHITE SHARP LOAF VERMONT Hoffman Commodity cheese. Domestic #91635 10 lb avg, each WHITE EX SHARP VINTAGE LOAF Tillamook Limited edition; aged a minimum of 24 mos. This is a rich and complex white cheddar whose flavor blossoms with every bite. Kosher & rbst free. Oregon #91609 2/5 lb, each (exact weight)

18 Cheddar Flavored & Specialty (alpha by description) BANDAGE WRAPPED X MATURE 1/4 WHEEL Fiscalini Raw milk, aged 14 mos. Firm, crumbly, straw colored with a nutty and slightly smoky, earthy flavor. Bound in cheesecloth to protect the cheese during aging, and hand-turned daily for the first 2 mos. A truly exceptional cheddar! Awards: American Cheese Society (ACS) Best Farmhouse Cheese in USA 2002, 2003, 2004, 2006; World Cheese Awards, Best Cheddar 3times. rbst free. Farmstead. Modesto #91667 13 lb avg, each GOAT AGED BLOCK RAW Caprae by Sierra Nevada Firm. Aged 6-12 mos, this cheddar showcases the sweetness of pure raw goat milk. It has a complex flavor resulting from naturally occurring healthy micro-organisms in the fresh milk, received from Fumasi Goat Dairy next door. Higher in nutrients because it is raw with a diverse range of flavors. Delicious!! California #94432 2/5 lb avg, each SERENDIPITY (Blue/Cheddar) 1 YR 1/2 WHEEL Shaft s Like English Huntsman, this is an exquisite blend of Shaft s Bleu Vein Cheese and Wisconsin s finest aged sharp cheddar. With both cheeses being aged for at least one year, the balance between the cheddar and bleu make for an irresistible combination. The perfect cheese for entertaining! California #90607 7 lb avg, each SMOKED GOAT AGED BLOCK Redwood Hills Kosher. Firm & smooth texture with a rich smoky taste. Strong enough to hold its own with beer, chips & salsa! Farmstead. Sonoma #94431 5 lb avg, each SMOKED LOAF Fiscalini Traditional award winning Fiscalini cheddar naturally smoked over a blend of local apple, cherry and hickory chips in their homemade smoker. Distinctive rack markings and a beautiful caramel color. Delicious! Modesto #91671 5 lb avg, each SMOKED WHITE RAW LOAF Rumiano rbst free. Good quality. California #93422 2/5 lb avg, case only SQUEAKY WHITE CURD Ellsworth rbst free. Mild, firm & springy texture. Ellsworth famous squeaky cheese curds are crafted with only the best milk from their over 450 family farms in Wisconsin & Minnesota. Great fried or in Poutine. Domestic #93869 4/5 lb, each WHITE HABANERO LOAF Fiscalini Traditional mild cheddar infused with habanero flakes & powder. Heat sneaks up on you! Aged 6-12 mos. Great in a recipe or in sandwiches. Farmstead. rbst free. Modesto #91666 5 lb avg, each WHITE HOPSCOTCH ALE SOAKED LOAF Fiscalini Aged 2-5 mos. Traditional mild cheddar, pasteurized curds soaked in Devil s Canyon Scotch Ale for 2 hours before pressing curd into blocks. Distinct hops/beer flavor. rbst free. Farmstead. Modesto #91665 5 lb avg, each WINE SOAKED PURPLE MOON LOAF Fiscalini Traditional mild cheddar soaked in north coast Cabernet. This pasteurized cheese is perfect with wine! Creamy white interior. rbst free. Farmstead. Modesto #91664 12/1 lb avg, each #91699 12/8 oz, each

19

20 Cow Specialty (alpha by description) BEL PAESE WHEEL Galbani Pronounced bell pie-ay-zeh. Created in 1906 in Lombardy region of Italy, by Galbani to compete with French style cheeses. Semi-soft. Mild & buttery. Italy #96515 5 lb avg, each CACIOCAVALLO BALL Piana This version is NOT smoked. Mild, slightly salty flavor & firm texture. This pasta filata cheese (meaning the curds are cut, stretched & molded, then hug to cure) is made from whole Calabrian cow's milk. Distinctive elongated flask-shaped, with a rounded base and head to shoulder shape. Its name literally translates to cheese on horseback. Quick and tangy taste, aged at least 2 mos. Italy #95290 6/3 lb avg, each CARMODY WHEEL Bellwether Farms Semi-firm artisan table cheese made from Jersey cow milk. Farmstead. Very mild, but creamy & buttery. Named for the road that runs adjacent to the farm. Melts great in grilled cheese sandwiches & quesadillas. rbst free. Sonoma #96505 3.8 lb avg, each COMTE AOC 1/4 WHEEL Entremont Raw, French style gruyere. Pronounced com-tay. Hard pressed, natural brushed rind. Minimum age 4 mos, though usually 6-18 mos. Firm and nutty. France #93215 22 lb avg, each CRESCENZA Bellwether Farms Spreadable, no rind cheese. Great on crostini, pizza or just drizzled with good olive oil & herbs on crusty bread. rbst free. Farmstead. Sonoma #96503 3 lb avg, each CRESCENZA STRACCHINO BLOCK Belgioioso Creamy, yet can be sliced. Made in small batches from whole milk. Mild flavor with a touch of tartness. Rind less, milky and tender texture. Easy to melt. rbst free. Wisconsin #96506 2/3.5 lb avg, each ESTERO GOLD WHEEL Valley Ford Handmade in the style of an Asiago, and reminiscent of a Montasio, two of the more famous cheeses from the Swiss-Italian dairy country. About 6 months aged, it s very pliable with grassy, fruity overtones. As it continues to age, the flavor deepens, it becomes more complex & nutty. It has an open texture with small holes & straw-like coloring. Its subtle, creamy & buttery taste nicely complements other foods. Its fine rustic flavor can be paired with any wine. It also melts wonderfully in pastas and polenta, or try it shredded on a salad. Raw Jersey milk from closed herd. Very versatile! Award winner. rbst free. Sonoma #96820 8 lb avg, each HIGHWAY ONE FONTINA STYLE WHL Valley Ford Raw, farmstead. Highway One is their version of an old style Fontina. Its texture is silky and creamy, with the traditional Fontina flavor that pairs great with Italian wines & cuisine. This unpasteurized cheese has been aged for at least 80 days. It is mildly fruity, with a nutty flavor & aroma. It is a perfect anytime cheese; great for melting, on a sandwich, or on an appetizer plate with crackers. rbst free. Sonoma #96824 8 lb avg, each MAHON 3 MOS DOP SQUARE Don Juan Pasteurized cow s milk from Menorca, Spain (Balearic Islands). Yellowish-orange rind rubbed with olive oil & paprika during the aging process where gusts of ocean winds from the coastlines of the nearby Balearic islands give the cheese its unique briny, robust flavor. Distinctive square shape. Soft texture, slightly briny & nutty taste. 2nd most popular cheese in Spain, after manchego. Traditionally served as an appetizer, drizzled with olive oil & fresh rosemary. Spain #93981 2/7 lb avg, each

21 Cow Specialty continued (alpha by description) MUENSTER LOAF DOMESTIC Decatur Dairy Mild and savory making it a sandwich favorite! rbst free. Wisconsin #93935 6/5 lb avg, each NICASIO RESV RAW ALPINE WHL ORG Nicasio Valley Farmstead. Raw Swiss-Italian alpine style cheese. 12 wheel, aged for 90+ days. Subtle notes of mushrooms, buttermilk & almonds. Awards: California State Fair 2012 & 2011 Gold Medal. rbst free. Marin #96830 10 lb avg, each NICASIO SQUARE TALEGGIO STYLE SQUARE ORGANIC Nicasio Valley Washed rind, pasteurized. Bold & rich flavor. Aged 30+ days. Dominant flavors are notes of sautéed onion, mushrooms & garlic. Awards: Good Food 2011. rbst free. Sonoma #96831 10 lb avg, each PANEER LOAF Royal Mahout Fresh, unaged, non-melting cheese curd common in South Asian cuisine. Similar to queso blanco or a pressed ricotta. Crumbly & moist. Made with acid, not rennet making this a vegetarian cheese! Domestic #95714 4/5 lb, each PIAVE STRAVECCHIO 12 MOS DOP WHL Agriform Oro del Tempo. Traditional raw, whole milk, cheese of Belluno (at the base of the Dolomite mountains in Northern Italy), matured for a minimum of 12 months. A hard, compact, cooked cheese, this extra aged Piave has an intense flavor that increases as it matures. Excellent in classical recipes from Belluno cuisine or as a basic ingredient in sophisticated first courses. It pairs nicely with full-bodied red wines from the area (i.e. Raboso del Piave). Italy #94255 14 lb avg, each PORT SALUT WHEEL Safr Also known as St Paulin. Semi-soft with orange rind. Mild & sweet in flavor; smooth & velvety with slight acidity. France #93903 4 lb avg, each RACLETTE SWISS SQUARE Mifroma Raw, semi-soft cheese with tiny eyes. Made in the Alps, this cheese is famous for its sublime melting qualities. Raclette comes from the word racler to scrape! Switzerland #96833 15 lb avg, each SAN GERONIMO RACLETTE STYLE WHL ORG Nicasio Valley This washed-rind is like a cross between a Fontina & a Raclette. A good melting cheese, it stands up well to other bold flavors. Aged 45+ days. 12 wheel. Farmstead. Finished 2nd in North America in the American Cheese Society Raclette category, as well as multiple State and National Awards. rbst free. Marin #96832 10 lb avg, each SAN JOAQUIN GOLD 1/4 WHEEL Fiscalini Raw milk, aged 16 mos. American original created by Fiscalini, and known as their award-winning mistake! Named San Joaquin Gold after the rich San Joaquin Valley of Central California. Made in 32-pound wheels & stamped with cow's shape on the center as its trademark identification. Mildly sweet & mellow when young, this cheese develops a darker golden hue & nuttier flavor over time. Its flesh is firm & granular with an aroma of toasted nuts & browned butter with a pleasant acidity & lovely sweetness. rbst free. Farmstead. Modesto #91668 7.25 lb avg, each SEASCAPE (Cow/Goat) WHEEL Central Coast Creamery It is a semi-hard cheese with a slightly crumbly texture and a complex tanginess that make this cheese a true American Orignal. Awards: American Cheese Society (ACS) 3rd Place 2014; US Cheese Championship 2015 3rd Place. rbst free. Paso Robles #96454 10 lb avg, each

22 Cow Specialty continued (alpha by description) TALEGGIO SQUARE Mauri Washed rind. Stinky, buttery, fruity and very creamy. Distinctive square shape with a pale yellow interior. Becomes more assertive & tangy with age. Great on pizza! Italy #93942 4.85 lb avg, each TOMA WHEEL Pt Reyes Farmstead. Semi-hard with natural rind. Creamy texture, buttery flavor with a grassy finish. Aged a minimum of 90 days. Great as a table cheese, or as an ingredient. Great for snacking and melts well too. Kosher & rbst free. Marin #93947 10 lb avg, each TOMA WHEEL Vella Fresh table cheese with origins from Piedmonte, Italy. This cheese is the California version of fontina and has been recognized as a unique cheese type in competitions during the last few years in which it has been available. Excellent as a dessert cheese with fruits, a table cheese for snacks, or an ingredient in all cheese recipes. Soft, slightly ripened. Its subtle flavor and semi-firm texture represents the finest products of the California cheesemakers' art. Definitely recommended for use in Latin dishes. Awards: LA Intl Cheese Competition 2016 Gold. rbst free. Sonoma #93949 10 lb avg, each At Fiscalini Cheese we are committed to family, animal welfare, environmental sustainability and quality. All of these combined are the key elements to produce award-winning cheeses unlike any other. Our Bandage Wrapped Cheddar has the distinction of winning World s Best Cheddar at the competitions in England. To date we are the only American company to accomplish this and we have had the pleasure of achieving this title 3 times. Try Fiscalini for yourself and see what true artisan farmstead cheese is all about. www.fiscalinicheeese.com

23 Cream Cheese & Mascarpone (alpha by brand) Cream Cheese GINA MARIE Natural Log Fresh & soft, triple cream cheese. Italian style great for sweet or savory dishes. Kosher. Local #91834 12/2.5 lb log, each KITE HILL Plant Based Plain Tub Can be used in recipes too like in cheesecake! Hayward #91837 Bulk, 3/2 lb, case only PHILADELPHIA Kraft Philadelphia cream cheese is smooth & creamy. Performs well in cheesecakes. Domestic #91850 50 lb bulk, each #91821 6/3 lb loaf, each RASKAS Mild cultured dairy, slight acid & slightly salty flavor. Smooth body & texture, yet firm at room temperature. Great for high volume applications like cheesecakes and icings. Versatile & convenient. Shelf life 90 days from manufacturer. Domestic #91855 30 lb bulk, each #91805 10/3 lb loaf, each (kosher) #91803 10/3 lb loaf Lite Neufchatel, each #91816 4/3 lb whipped tub, each Mascarpone BELGIOIOSO Naturally sweet, yet light. In 1990, Belgioioso was the first American company to manufacture this fresh Italian cheese in the USA. Awards Am Cheese Society 2016, 3rd Place; US Championship Cheese Contest 2015, 1st Place, Best of Class. Kosher & rbst free. Wisconsin #93914 12/1 lb tub, each #93918 4/5 lb, tub each GALBANI Imported Italy Richer, more pronounced flavor than domestic mascarpone! Incredibly creamy texture. Perfect foundation for traditional Italian desserts & savory dishes. Top brand in Italy! #93915 24/17.6 oz, each GALBANI Fresh & soft, triple cream cheese. Italian style great for sweet or savory dishes. Idaho #93920 6/16 oz, each SORRENTO Mild & creamy. Performs well in all sweet & savory applications. Good value and quality. Domestic #93919 6/16 oz, each SIERRA NEVADA Natural Original Farmhouse Log Naturally sweet, yet light. Made with only milk, cream & sea salt (no gums or fillers). This Best of Show award-winning cheese is vat-cultured, drained in muslin bags & hand-rotated or produce a unique flavor & texture. Kosher & rbst free. California #91836 4/2 lb log, case only

24 Feta & Ricotta Salata (alpha by brand) BELFIORE Feta Mediterranean Style in Brine Kosher. Cow s milk feta with a delicate salt & pungent flavor. Local favorite! Berkeley #92420 12/12 oz retail, case only#92418 4/4 lb tub, each BELGIOIOSO Ricotta Salata Wheel Cow s milk with sheep s rennet. Aged 60 days. Pleasant milky flavor with hint of salt. Semi-firm, white & bit dry texture. Great for shredding or as a crumble. Kosher & rbst free. Wisconsin #93417 2/7 lb avg wheel, each CUCINA ANDOLINA Feta in Brine Natamycin free, rbst free, non-gmo & kosher. Cow s milk. Greek style with a tang & salt flavor ranging from mild to sharp. Domestic #92417 28 lb bulk, each DODONI Feta Greek PDO in Brine Pasteurized sheep & goats milk (70/30). Real Greek feta. Creamy white color. Slightly acidic & salty. Texture is firm, smooth, creamy & crumbles easily. Greece. #92422 4/2 kg tub, each MT OLYMPUS (Stella) Feta Domestic in Brine Cow s milk. This domestic version of feta cheese is uniquely made and delivers on all the salty, flavorful tang sought in this traditionally goat s or sheep s milk fresh cheese. The aroma of Stella Mt. Olympus Feta Cheese is briny & the texture is firm & crumbly. Wisconsin #93971 2/9 lb pail, each PINNA Ricotta Salata Wheel Italy Dry grating sheep s milk ricotta. Sometimes called ricotta di pecora from Italy. Firmer than feta. Excellent quality. Sardinia, Italy #93423 2/7 lb avg, each REDWOOD HILL Goat Feta Block Pasteurized Kosher. Mouthwatering, creamy & delicious. Hand cut curds, brined in natural, salt water. Various national awards. Farmstead. Sonoma #94428 5 lb avg, each STELLA (Mt Olympus) Feta Crumble Domestic Cow s milk. Tart, salty and fresh tasting. Firm yet crumbly texture. Great in salads, appetizers & dips. Domestic #93969 4/2.5 lb bag, each TREASURE CAVE Feta Domestic in Brine Fresh & tangy. Contains powdered cellulose to prevent caking & natamycin to protect flavor. Good value feta. Ideal for salads, pizza, fish & omelets. Domestic #92415 13 lb pail, each VALBRESO Feta French Sheep s Milk in Brine 100% sheep s milk. This feta is rich, creamy & not as acidic or bitter as other fetas. Absolutely delicious. Slightly higher cost, but worth it. France #93979 2/4 lb avg loaf cyro, each #93987 17.6 lb avg tub bulk, each #93978 35 lb avg tub bulk, each ODYSSEY Feta Domestic in Brine Greek Style Cow s milk, rbst free. All natural and non-gmo. Awards: Wisconsin State Fair 2013, 2nd & 3rd place; American Cheese Society (ACS) 2012, 3rd place; World Championship Cheese 2012, 1st Place. Wisconsin #93941 2/9 lb pail, each #92414 30 lb bulk pail, each #93975 crumbles 2/5 lb bag, case only

25 Fontina (alpha by brand) BELGIOIOSO Fontina 1/4 Wheel Aged over 60 days this semi soft and mild cheese has a silky texture and a sweet buttery, slightly earthy flavor. Versatile and melts great. Perfect for fondue or eating. Awards: Wisconsin State Fair 1999. rbst free. Wisconsin #93957 4/5 lb avg, each CELLO Fontal 1/4 Wheel Packed in Italy, this semi-hard fontina is mild yet versatile for cooking, shredding, snacks & sandwiches. Melts Great. Italy #93952 4/7 lb avg, each CO-OP Fontina Val D'Aosta DOP Italy Wheel The real deal! Best quality, unpasteurized whole cow s milk aged for 90+ days. Semi -soft with few small holes. Aromatic and rustic, earthy, herbaceous & nutty. Cheese plate worthy & excellent as an ingredient too. Italy #93955 18 lb avg, each CUCINA ANDOLINA Shred Feathered Good value & quality mild, earthy flavor. Ideal for cooking. rbst free. Domestic #93959 4/5 lb, each ROTH KASE Fontina Mezza Luna Wheel Brownish orange wax. The best quality domestic fontina on the market. Rich, creamy texture and mild earthy flavor with hints of yeast and wild mushrooms. Excellent for melting. Awards: 2011 US Cheese Championship 2nd Place. Wisconsin #93944 10 lb avg, each ROTH KASE Fontina Sliced.75 oz Zero waste slice on slice is easier too! Excellent quality Tray is resealable. Wisconsin #96155 4/2.5 lb tray, case only ST CLEMENS Danish Wheel Imported Fontina, a semi-soft cow s milk cheese, is the ultimate melting cheese, as well as an interesting substitute for cheddar and swiss in cooking. Although this Fontina is not as complex as its DOP Italian/Aosta namesake, it has nevertheless amassed a legion of fans for its mild, tangy, milky flavor, its silky texture, & its exquisite melting quality. It has a distinctive aroma that gives it enough character to hold up on a pizza. It also pairs well with fruit on a cheeseboard & is easy-going enough to accompany a variety of wines, red or white. Denmark #93953 18 lb avg, each FREDERIKA Swedish Red Wax Wheel Ivory color with a mild flavor. Greta for cooking, melting, shredding & fondues. Wisconsin #93954 9 lb avg, each

26 Fresh Cream Cultured (alpha by description) CRÈME FRAICHE TUB Bellwether Farms Classic French recipe with a rich, nutty flavor & an appealing tart edge. Pour over fruit, whip into soups, stir into sauces. Never curdles while cooking. Made from Jersey milk. Sonoma #171248 2/32 oz, case only FROMAGE BLANC COW TUB Bellwether Farms European style fresh cheese. Tangy, buttery & easy to spread. Tasty alternative to chevre & a lower calorie option to cream cheese. rbst free. Sonoma #96507 2/32 oz, case only CRÈME FRAICHE TUB Kendal Farms Kendal Farms only produces this 1 product, and they do it very well! This rich, white, cream made from Holstein milk. No added enzymes or thickeners. Heat stable so it can be boiled & not break. 40% fat. California #171249 6/32 oz, each FROMAGE BLANC GOAT TUB Cypress Grove Slightly salted fresh cheese for use in sweet or savory dishes. Perfect blend of cream and acidity. High moisture cheese. Use as filling or side. Awards: American Cheese Society (ACS) 1st Place 2016. California #93932 2/4 lb tub, each

27 Goat Fresh & Soft Ripened (alpha by brand) BELMONT Crumble Named for the Wisconsin town in which it is made, this domestic goat cheese is smooth and creamy with a sharp flavor. Kosher. Wisconsin #94425 2/2 lb bag, each CYPRESS GROVE Bermuda Triangle (Soft-Ripened) Award winning American original! Soft ripened and double-rinded with ash. Texture becomes creamier with age. Great for salads and platers. Awards: American Cheese Society (ACS) 1st Place 1998, 1999, 2002, 2013, 2014, 2016. California #94414 2/1.5 lb avg, each CYPRESS GROVE Fromage Blanc Tub Slightly salted fresh cheese for use in sweet or savory dishes. Perfect blend of cream and acidity. High moisture cheese. Use as filling or side. Awards: American Cheese Society (ACS) 1st Place 2016. California #93932 2/4 lb tub, each CYPRESS GROVE Humboldt Fog (Soft-Ripened) Wheel Award winning American original! This is an elegant, soft, surface ripened goat milk cheese. The texture is creamy & luscious with a subtle tangy flavor. Each handcrafted wheel features a ribbon of edible vegetable ash along its center & coating of ash under its exterior to give it a distinctive cake like appearance. Excellent for platters, salads and burgers. Awards: American Cheese Society (ACS) 1st Place 1998, 2002, 2005; ACS 2nd Place 2013; ACS 3rd Place 2016. California #94402 4/1 lb avg mini, each #94400 5 lb avg grande, each CYPRESS GROVE Log Natural Absolutely delicious! Awards: American Cheese Society (ACS) 1st Place 1998, 1999, 2001, 2003, 2008, 2010; US Cheese Championship 1st Place 2010, 2011. California #94415 8/11 oz, each CYPRESS GROVE Ms Natural 3 Puck Plain, individually wrapped fresh chevre disk. Ideal for retail. Awards: American Cheese Society (ACS) 1st Place 1998, 1999, 2001, 2003, 2008, 2010, 2013; ACS 3rd Place 2016; US Cheese Championship 1st Place 2010, 2011. California #94442 6/4 oz, case only CYPRESS GROVE Purple Haze 3 Puck Fresh goat cheese with lavender and wild fennel pollen, individually wrapped. Ideal for retail. Unexpected marriage of herbs makes this utterly addictive. Awards: California State Fair Best of Show 2009; US Championship Best of Class 2011; World Championship 3rd Place 2014; American Cheese Society (ACS) 2nd Place 2013. California #94439 6/4 oz, case only CYPRESS GROVE Truffle Tremor (Soft-Ripened) Wheel Morbier style cheese with Urbani truffles! One of Oprah s favorite things, this classic truffle flavor with ripened goat cheese is earthy, elegant & sophisticated. Small black truffles throughout. Awards: World Cheese Awards Super Gold 2014; American Cheese Society (ACS) 1st Place 2009, 2012, 2014; World Championship 1st Place 2014. California #94412 3 lb avg, each

28 Goat Fresh & Soft Ripened continued (alpha by brand) LAURA CHENEL Brie Wheel Foodservice box. Velvety texture that quickly becomes oozy! Grassy & nutty flavors are balanced by hints of lemon. Nice clean finish. Ideal for cheese plates but also great on burgers or sandwiches. Sonoma #93938 6/5 oz, case only LAURA CHENEL Fresh Crumbles Made with fresh milk. These crumbles are firm, yet creamy, with a clean taste creating a high quality product for any chef. Sonoma #94427 2/2 lb bag, case only LAURA CHENEL Cabecou in Oil Jar Fresh goat cheese buttons, aged slightly and then marinated in savory herbs and 100% California extra virgin olive oil. Creamy & firm. Marinade can be use for other recipes. Simply delicious. Kosher. Sonoma #94435 6/3.5 lb jar, each LAURA CHENEL Fresh Log This is the goat cheese that started the California goat cheese revolution! Fresh and mild, soft and spreadable. Slice, breadcrumb and bake for a great salad presentation. Kosher. Sonoma #93928 12/8 oz, case only #93936 3/2 lb, case only LAURA CHENEL Fresh Chef s Tub Highest moisture, very fresh cheese. Clean tasting, smooth, light, tangy and spreadable. Great in cheesecake, pasta and as topping for crostini. Kosher. Sonoma #93927 2/4 lb tub, each PRESIDENT Fresh Log France Smooth, dense and creamy with a sharp flavor. This imported chevre is indulgent and rich with a slight tang. Produced in Poitou-Charentes, the most famous goat cheese region. France #93924 6/11 oz, each #93925 3/2.2 lb, each SIERRA NEVADA Fresh Chevre Tub Traditional chef chevre made from fresh goat milk from neighboring farms. Soft, creamy texture with light citrus notes. Great on salads or on crackers. Awards: American Cheese Society (ACS) 1st Place 2012; California State Fair Silver 2013; Gold 2012. Kosher & rbst free. California #93929 2/4 lb tub, each #93922 10 lb bulk bag in box, each

29 Goat Aged (alpha by description) CHEDDAR AGED BLOCK RAW Caprae by Sierra Nevada Firm. Aged 6-12 mos, this cheddar showcases the sweetness of pure raw goat milk. It has a complex flavor resulting from naturally occurring healthy micro-organisms in the fresh milk, received from Fumasi Goat Dairy next door. Higher in nutrients because it is raw with a diverse range of flavors. Delicious!! California #94432 2/5 lb avg, each CHEDDAR SMOKED AGED BLOCK Redwood Hills Farmstead. Kosher. Firm and smooth texture with a rich smoky taste. Strong enough to hold its own with beer, chips and salsa! Sonoma #94431 5 lb avg, each FETA BLOCK PASTEURIZED Redwood Hill Kosher. Mouthwatering, creamy and delicious. Hand cut curds, brined in natural, salt water. Various national awards. Farmstead. Sonoma #94428 5 lb avg, each GOUDA AGED WHEEL Central Coast 100% goat milk & cream aged on pine wood. Semi-soft, ivory colored with a smooth mouthfeel & slightly grainy texture & a caramel aroma! Typical age 3-5 mos. Paso Robles #96452 10 lb avg, each TOME WHEEL Laura Chenel Pale ivory color with a texture similar to aged cheddar or parmesan. Hand made, rolled in cloth. Rich, nutty aroma with a sweet caramel finish. Great as an ingredient! Kosher. Sonoma #94437 4.5 lb avg, each WINE SOAKED DON WINE WHEEL Don Juan Minimum 60 days age. Flowery wine bouquet aged 30 days in cellar then soaked in red wine for 48-72 hours. Made in Murcia. Spain #93983 2/5 lb avg, each GOUDA AGED MIDNIGHT MOON WHL Cypress Grove Made in Holland & aged 6 months at Cypress Grove. Firm, dense and smooth with slight graininess. Color is pale ivory. Nutty & brown-buttery, caramel notes. Awards: Best of Show NAFST. California #94410 9 lb avg, each

30 Gouda (alpha by brand) BEEMSTER Classic Aged 18 Mos 1/4 Wheel Profound flavor. Firm and bold with the smooth, rich feel that is Beemster s hallmark. Pairs well with red wine & dark stout breads. Holland #94504 6 lb avg, each BEEMSTER Smoked Natural 1/2 Wheel Lightly smoked with a smooth aroma and flavor; soft and creamy. Natural annatto seed added for color. Holland #93916 2/7 lb avg, each BEEMSTER Vlaskaas Aged 6 Mos 1/4 Wheel Creamy sweet cheese loved by children to connoisseurs! Gold medal winner. Pairs nicely with beers & white wines. Holland #94512 6 lb avg, each BEEMSTER XO Extra Aged 26 Mos 1/4 Wheel Deep tastes of butterscotch, whiskey and pecan. Creamy texture with lots of flavor. Pairs well with wine, olives and nuts. Holland #94502 6 lb avg, each CENTRAL COAST Gouda Wheel 5 Mos Wheel 100% goat milk & cream aged on pine wood. Semi-soft, ivory colored with a smooth mouthfeel & slightly grainy texture & a caramel aroma! Typical age 3-5 mos. Paso Robles #96452 10 lb avg, each CYPRESS GROVE Lambchopper Aged Sheep s Gouda Wheel Mild, buttery in color & flavor with a long, complex finish. Smooth texture, soft & firm. Made in Holland & aged at Cypress Grove. California #94411 9 lb avg, each CYPRESS GROVE Midnight Moon Aged Gouda Wheel Firm, dense & smooth with slight graininess. Color is pale ivory. Made in Holland & aged 6 months at Cypress Grove. Nutty and brown-buttery, caramel notes. Awards: Best of Show NAFST. California #94410 9 lb avg, each GRAND EUROPEAN Red Wax Domestic Wheel Good value European style gouda. #93901 12/7 oz baby retail, case only #93906 10 lb avg wheel, each MILL DANCE Smoked Loaf Commodity round loaf. Brown rind is edible. Creamy yellow interior. Holland #93908 4/6 lb, each MILL DANCE Red Wax Holland Wheel Refreshingly mild & pure gouda taste. Semi -soft texture & light yellow color. Holland #93898 10 lb avg, each ROTH KASE Smoked Van Gogh Log Pleasantly smoky, versatile cheese. Great for cooking, snacking & on sandwiches & burgers. Roth Kase original. Wisconsin #93904 2/6 lb avg, each ROTH KASE Sliced Smoked Van Gogh SOS Round shape, off-white cream color. Creamy texture, solid brown colored edge with a mild smoked flavor. Easy to use, no paper, & it is really easy to separate from reseal able pack. Best quality sliced. Wisconsin #93933 4/2.5 lb, case only

31 Halloumi & Havarti (alpha by brand) ATALANTA Halloumi Sheep Loaf Imported Product of Cyprus. Brined, slightly springy white cheese. Similar in texture to mozzarella or thick feta. Usually fried or grilled, becoming creamy in texture. Cyprus #96703 12/8.8 oz, case only DOFINO Havarti Slices 1 oz Interleaf Good value & quality. 24 slices per pack, 192 slices per case. Domestic #93408 8/1.5 lb, case only ST CLEMENS Havarti Creamy Loaf Semi-soft cow s milk cheese with tiny holes & a creamy texture. 60% fat, buttery taste & smell. Melts great! #93945 9 lb avg, each ST CLEMENS Havarti Dill Loaf Crowd pleaser on platters or melted/grilled in sandwiches. Semi-soft cow s milk cheese with tiny holes and a creamy texture. 60% fat, buttery taste and smell. Melts great! #93923 9 lb avg, each ROTH KASE Havarti Sliced.75 oz Slice on Slice Perfect slices, 100% yield. 53 slices per pack, 213 slices per case. Wisconsin #96148 4/2.5 lb, case only

32 Jack, Pepper Jack & Dry Jack (alpha by brand also see slices & shred) CALIFORNIA PREMIUM Jack Monterey Loaf Pepper Jack Loaf Good quality & value. California #93412 4/10 lb avg plain, each LOAF #93402 4/5 lb bag, each SHRED #96411 8/1.5 lb, case only SLICE 1 oz interleaf #93400 4/10 lb avg hot jalapeno pepper, each LOAF #93411 10/1 lb, case only SLICE.8 oz interleaf #96412 8/1.5 lb, case only SLICE 1 oz interleaf VELLA Dry Jack Wheel Aged a minimum of 7 mos. Hand rolled in black pepper & cocoa. Firm pale yellow with a sweet nutty flavor. rbst free. Sonoma #93425 8 lb avg, each CHESWICK Jack Monterey Loaf Good quality & value. Domestic #93413 8/5 lb avg, each DARIGOLD Jack Monterey Block Good quality & value bulk size. Washington #93416 40 lb avg, each RUMIANO Jack Monterey Loaf Pepper Jack Loaf Creamy texture & mild flavor. Monterey Jack is a Californian original made by Franciscan monks in Monterey, California during the 1880 s, and later marketing by David Jacks. Pale yellow, semi hard. California #93410 8/5 lb avg loaf, each #93415 40 lb avg block, each #96779 2/5 lb avg organic loaf, each #96781 2/5 lb avg organic pepper jack, each (organic are rbst free, non-gmo & kosher) VELLA Dry Jack Mezzo Secco Wheel Aged a minimum of 4 mos. Semi-hard, medium dry with a creamy texture. Hand rolled in black pepper and cocoa. Local favorite! rbst free. Sonoma #93428 10 lb avg, each

33 Mexican (alpha by brand) EL MEXICANO Cojita Grated Hard, crumbly, white & salty. Adds briny, creamy finish to salads, tostadas, grilled corn & soup. Kosher. California #95705 6/5 lb bag, each EL MEXICANO Oaxaca Ball Ideal cheese for quesadillas & enchiladas. Kosher & rbst free. California #95703 2/5 lb balls, each EL MEXICANO Queso Fresco Casero Wheel AKA Queso Ranchero! Perfect as crumble over appetizers & enchiladas. Kosher and rbst free. California #95701 12 lb wheel, each QUESO SALAZAR Cotija Wheel Aged parmesan-like. Adds briny, creamy finish to soup, salads & tostados. Small batch, family owned & operated in Central Valley. rbst free. Brentwood #95711 5 lb avg, each QUESO SALAZAR Oaxaca Ball Authentic hand stretched, semi-hard white cheese. Like unaged Monterrey Jack, but with a mozzarella string like texture. rbst free. Brentwood #95709 5 lb avg, each QUESO SALAZAR Queso Fresco Wheel Most popular fresh cheese used in most Mexican dishes. Like feta or ricotta salata, this cheese won t melt. rbst free. Brentwood #95707 8 lb avg, each SUPREMO Queso Chihuahua Shredded Mexican Used in traditional queso quesadillas. Pronounced chee-wah-wah. All natural, non-processed ingredients. Distinctive pale yellow color, semi-soft texture, mild buttery taste. Wisconsin. #91726 4/5 lb, case only Check out our Grocery Essentials catalog for EV olive oil, vinegar, rice, anchovies and more! Available on-line or ask your sales rep for a hard copy.

34 Mix Milk (alpha by description) BLACKSTONE (Cow/Sheep) WHEEL Bellwether Farms Blackstone is made by combining Jersey cow milk & sheep milk to get the best of both worlds mouthfeel & caramel notes from the cows with a depth of flavor and minerality from the sheep. The hand-rubbed, edible rind and a scattering of peppercorns inside add a nice savoriness. The name Blackstone comes from the rind s resemblance to the volcanic rock outcroppings near their farm. rbst free. Sonoma #96513 3.5 lb avg, each CABRALES (Cow/Goat) DOP WHEEL Cabrales Aged 6 months. Intense veining with blue and green color. Sharp and tangy. Perfect ingredient for sauces and pasta. Great on platter with quince paste or honey. Spain #93986 2/6 lb avg, each IBERICO (Cow 40%-Sheep 30%-Goat 30%) WHEEL Don Juan Pasteurized and aged for 4-5 mos. Similar to manchego. This semi-hard cheese is great as a table cheese & also shaved or melted. Very low acidity and with a mild floral bouquet. Castilla la Mancha, Spain #93980 2/7 lb avg, each SEASCAPE (Cow/Goat) WHEEL Central Coast Creamery Semi-hard, cheddar style; slightly crumbly with a complex tanginess. Awards: American Cheese Society (ACS) 3rd Place 2014; US Cheese Championship 2015 3rd Place. Paso Robles #96454 10 lb avg, each Mozzarella Fresh aka Fior di Latte (alpha by brand) AIELLO BROTHERS Loaf This is a frozen product. The Aiello family has been making mozzarella for twelve generations. Product is made in Brooklyn, NY from 100% natural ingredients. World Championship winner. New York #93819 2/5 lb avg, case only ANGELO & FRANCO Bufala Ovaline Made in California Milk of Italian water buffalo; higher in protein & calcium and less cholesterol. Milk is pasteurized. Los Angeles. #93824 8/1 lb, case only BELGIOIOSO Sliced 3/8 Thick Thermo Pack Ready to serve! Zero waste! 16 slices per pack, 128 slices per case. Porcelain white appearance & delicately mild taste and texture. Kosher & rbst free. Shelf life 60 days from manufacturer. Wisconsin #93856 8/1 lb, case only BELGIOIOSO Log Thermo Pack Delicate flavor & porcelain white color. Great for pizza & caprese salad. Awards: American Cheese Society (ACS) 1st Place 1994, 2002, 2011, 2014, 2016. rbst free. Wisconsin #93860 8/1 lb, case only BELGIOIOSO Curd 5.7 ph. Authentic Italian recipe using the highest quality Wisconsin milk. Just heat, kneed and stretch into shape to make your own fresh mozzarella. rbst free. Wisconsin #93861 2/20 lb avg, case only DI STEFANO Ovoline Ball 4 oz in Brine Soft, moist texture with a fluffy, creamy milky flavor. Produced and packed in special water bath to help retain its special shape and texture. Made in Pomona (SoCal) with local dairy milk. rbst free. 12 ct per tub. California #93809 2/3 lb tub, each

35 Mozzarella Fresh aka Fior di Latte (alpha by brand) continued GALBANI Fresh Balls in Brine Perfect for slicing and ideal for caprese salads. Idaho #93801 2/3 lb CILIEGINE.33oz tub 144 ct, each #93800 2/3 lb OVOLINE 4 oz tub 12 ct, each #93804 2/3 lb SCOFFICELLA 8 oz tub 6 ct, each GALBANI Perles 1 gr in Brine Super tiny!! Excellent sub for shredded mozzarella. Perlini adds a surprisingly delicious touch to pizza, salads & pasta. Idaho #93808 2/3 lb PERLES 1 gr tub 1,344 ct, each GALBANI Log Water Pack Approx. 7 long x 3 wide. Convenient, easy to use & slightly longer shelf life than in tub. Idaho #93857 6/1 lb, case only GALBANI Log Dry Pack Approx. 7 long. All natural, no artificial whiteners or colors. Shelf life is much better than water packed, approximately 75 days from manufacturer. Idaho #93859 6/1 lb, case only GRANDE Fresh Balls in Brine All natural, no preservatives. Made with milk and cream. Exceptional clean rich taste. Keep cheese completely submerged in brine. Best domestic fresh mozzarella on the market. Wisconsin #93863 2/3 lb CILIEGINE.33oz tub 144 ct, each #93865 2/3 lb OVOLINE 4 oz tub 12 ct, each #93867 5 lb CEPPONELLI 11.4 oz log tub 7 ct, each (yields about 20 slices, 1/4 thick) GRANDE Curd Pillow vac pak. Authentic Italian recipe using the highest quality full cream milk. Just heat, kneed and stretch into shape to make your own fresh mozzarella. Wisconsin #93866 2/10 lb avg, case only Mozzarella Fresh Burrata (alpha by brand) ANGELO & FRANCO Burrata Tub Packed in a pouch. Solid outer shell, creamy inside texture. Best served fresh at room temperature. Burrata means buttery in Italian. Century old original Bagnolo Irpino recipe. rbst free. Made in Los Angeles. California #93893 12/4 oz, case only DI STEFANO Burrata in Cups New packaging! Filled with stracciatella! Voted in SF Chronicle s Food Hall of Fame. Made in Los Angeles by the Bruno family since 1993. rbst free. California #93888 12/4 oz, case only BELGIOIOSO Burrata Black Truffle 4 oz Tub Hand formed & packed in water. This fresh mozzarella is filled with fresh cream and black summer truffles from Urbani! Silky on the outside, creamy on the inside. Bursting with rich, sweet, milk flavor. rbst free. Wisconsin #93887 6/1 lb, case only

36

37 Mozzarella Loaf (alpha by brand also see slices & shred) CALIFORNIA GOLD Whole Milk Low Moisture Good value & quality item. California #93831 8/6 lb avg, each MOZZARELLA FRESCA Smoked Whole Milk 2.8% Great choice for hot sandwiches & white pizza. Domestic #93821 2/5 lb avg, each CORTONA Part Skim Milk 2% Low Moisture Good value & quality item. California #93805 8/6 lb avg, each CORTONA Whole Milk 2.8% Low Moisture Good value & quality item. California #93802 8/6 lb avg, each loaf #93815 4/5 lb, case only shred GALBANI PRO Whole Milk, Low Moisture This premium mozzarella offers high butter fat, great yield, and unparalleled color, stretch and performance. #93816 8/5 lb avg, case only GRANDE Park Skim 2% Milk All natural, no preservatives. Just as delicious as Grande whole milk, but with a lower butterfat content that blends perfectly with other cheeses. Melts great, excellent stretch. Wisconsin #93872 8/7 lb avg, each GRANDE Whole Milk 2.8% All natural, no preservatives. Rich flavor and a slightly softer & creamier texture that looks as good as it tastes. Appears white on pizza. Melts evenly and has a consistent yield. Wisconsin #93870 8/7 lb avg, each loaf #93850 6/5 lb bag, each diced #93855 6/5 lb bag, each shred RUMIANO Smoked Natural Hickory rbst free. Carefully smoked using hickory wood chips (not chemicals) to enhance its natural flavor. California #93421 2/5 lb avg, case only RUMIANO Whole Milk Organic rbst free, kosher, verified non-gmo and Certified American Humane. Made from grass fed cows. California #96783 2/5 lb avg, case only SORRENTO Park Skim 2% Milk Outstanding taste & versatility. High yield mozzarella with consistent, reliable performance. Rich & buttery, browns well & resists burning. Domestic #93806 8/5 lb avg, each SORRENTO Whole Milk 2.8% Outstanding taste & versatility. High yield mozzarella with consistent, reliable performance. Rich & buttery, browns well & resists burning. Domestic #93803 8/5 lb avg, each, loaf #93835 6/5 lb, case only diced Med #93836 6/5 lb, each diced Large #93807 6/5 lb, each shred

Organic (alpha by brand) 38 MIYOKO S KITCHEN Butter Vegan Cultured Plant Based #93676 6/8 oz, case only Cheese Vegan Mozzarella Plant Based #93675 6/8 oz, case only #93822 2/3 lb, case only (Bulk Frozen) NICASIO VALLEY Formagella Brie Style Wheel #96863 6/.6 lb avg, case only Nicasio Reserve Raw Alpine Wheel #96830 10 lb avg, each Nicasio Square Taleggio Style #96831 2/4.5 lb avg, each Nicasio San Geronimo Raclette Style Whl #96832 10 lb avg, each RUMIANO CHEESE **all kosher, rbst free Cheddar White Medium Loaf #96775 2/5 lb avg, each Cheddar White Mild Loaf #96777 2/5 lb avg, each Cheddar White Sliced.8 oz #96785 12/6 oz, case only Jack Monterey Loaf #96779 2/5 lb avg, each Mozzarella Loaf #96783 2/5 lb avg, each Pepper Jack Loaf #96781 2/5 lb avg, each SIERRA NEVADA Butter Unsalted 83% Bulk #72525 30 lb, case only Butter Salted Chub 83% #72535 15/1 lb, case only Butter Unsalted Chub 83% #72530 15/1 lb, case only ACH PAYMENTS Schedule your payment to be automatically deducted from your checking account. ACH Payments Will Make Your Life Easier: It s convenient - saving you time and postage. Your payment will always be on time, even if you re out of town, eliminating finance charges, your account will never be past due! Here s How Recurring Payment Work: You authorize regularly scheduled debits to your checking account. Your account will be debited the amount each Friday (or designate a recurring day) for the invoice(s) that are due per credit terms. A day prior to the debit, you will be notified via email of the amount and invoice detail. The transaction will appear on your bank statement under BiRite Restaurant Supply Company, Inc.

39 Parmesan (alpha by description also see grated & shred) GRANA PADANO DOP ITALY Grassi Raw milk, aged a minimum of 18 mos. Grana means granular. Good value and post popular parmesan. 1000 year tradition from northern Italy around the Po River. Park skim milk. Sweet, nutty and crumbly. The processing of milk that will become Grana Padano starts within a few hours, to preserve its freshness & its organoleptic properties. The consortium logo is imprinted in unmatured cheese wheels to guarantee the traceability and production chain controls. Zanetti s Grassi Grana Padano is aged longer than most exports which are as young as 12-14 mos. Italy #94246 2/9 lb avg, each 1/8 #94238 18 lb avg, each 1/4 #94248 70 lb avg, each wheel #94271 15/600 gr wedges, case only PARMIGIANO REGGIANO DOP ITALY Zanetti Raw milk, 24 month export. King of Cheeses Exceptional hard cheese with white calcium spots achieved thru aging. Sharp, nutty flavor & crumbly texture. Parmigiano Reggiano is produced with different degrees of maturation: fresh milk is processed at 3 in the morning the day after collection, & the cheese wheels remain in brine for around 21 days before being transferred to the maturation plants, where they sit for between 12-30 months. Italy #94244 70 lb avg, each wheel PARMIGIANO REGGIANO DOP ITALY Grassi #94245 2/9 lb avg, each 1/8 PARMIGIANO REGGIANO WEDGES DOP ITALY Mama Francesca #94270 22/8 oz, case only PARMESAN DOMESTIC WHEEL Grande All natural, no preservatives. Aged at least 10 mos. Subtly nutty & full in flavor. Smooth texture. Wisconsin #90632 4/6 lb avg, each 1/4 wheel #90630 2/24 lb avg, each wheel #94416 4/5 lb bag, each grated #94409 5/3 lb, each shred PARMESAN DOMESTIC WHEEL Stella Aged over 10 mos. Slightly nutty, buttery with a more subtle flavor than imported. Great compliment to pasta, salads & grilled veggies. Domestic #90621 2/20 lb avg, each black wax #90627 2/20 lb avg, each PARMESAN IMPORTED WHEEL Galbani Pro Buttery-sweet, hard cheese that adds amazing flavor & value. Poland #94210 20 lb avg, each REGGIANITO PARMESAN ARGENTINA WHEEL Cello This hard cheese has a full, bold & rubust flavor. Nutty & slightly fruity. Argentina #94253 2/15 lb avg, each PARMIGIANO REGGIANO DOP ITALY Zerto #94260 10 lb avg, each 1/8 PARMIGIANO REGGIANO WEDGES ITALY Mama Francesca #94270 22/8 oz, case only

40 Pecorino & Romano (alpha by description also see grated & shred) BOSCHETTO AL TARTUFO BALL Il Forteto This pecorino with truffles is different because it is made in Tuscany, NOT Sardinia! Semi-firm sheep s milk with truffle specs through out. Great for melting and fondue or part of a cheese or charcuterie platter. Great harmony between pungent truffle aroma & sweet milk. Italy #95618 6/1.5 lb avg, each PECORINO PEPATO ARTISAN WHEEL Bellwether Farms Raw, aged sheep s milk cheese speckled with peppercorns. Great on cheeseboard or shaved on salads or pasta. Great with pinot noir. Farmstead. rbst free. Sonoma #96508 3.5 lb avg, each PECORINO PEPATO 1/4 WHEEL Agriform Pasteurized, aged sheep s milk cheese with peppercorns. Semi-firm, crumbly & spicy. Not too dry. Great for cheese plates. Italy #95619 4/8 lb avg, each PECORINO ROMANO GRATED IMPTD Cucina Andolina Pasteurized sheep s milk. Minimum age 5 mos. Non-GMO. Cellulose added to prevent caking. Italy #91619 4/5 lb bag, each PECORINO ROMANO GRATED IMPTD Packer Sheep s milk, salt & rennet only. Minimum age 5 mos. Imported #91619 4/5 lb bag, each PECORINO ROMANO 1/4 WHEEL Agritoni Hard & grainy sheep s milk cheese. Taste is aromatic & sharp. Great for pasta. Color is straw-white & has a sweet tang taste. Italy #95611 14 lb avg, each PECORINO SANTA TERESA DOP WHEEL Pinna This mild, young cheese is soft & versatile. Buttery & creamy texture & a mild, yet rich flavor. Aged for about 20-25 days, it has all the aromas of milk & pastures. Perfect as an ingredient like in lasagna or chopped in salads. Great with fig jam. Italy #95630 2/5 lb avg, each PECORINO SAN ANDREAS WHEEL Bellwether Farms Raw sheep s milk. Inspired by aged sheep milk cheeses of Tuscany, but with a smoother texture and less sharp/salty flavor. Smooth & full flavored, floral & grassy with nutty undertones. It s a great table cheese & excellent with aged red wine, bread & olives. rbst free. Sonoma #96510 3.5 lb avg, each PECORINO TOSCANO STAGIONATO DOP WHEEL Il Forteto Sheep s milk aged 3-4 mos. Firm texture and golden color. Dense, oily and with a sweet tang. This is a great pecorino from Tuscany! More interesting & milder than Sardinian pecorinos. Italy #95620 2/4 lb avg, each

41 Pecorino & Romano continued (alpha by description) ROMANO 1/4 WHEEL DOMESTIC Grande Cow s milk. All natural, no preservatives. Color is white to pale yellow. Aged at least 5 months to develop a clean and sharp, piquant flavor & pungent aroma. Robust, well balanced flavor. Wisconsin #95615 4/6 lb avg, each 1/4 wheel #91616 8/5 lb bag, each grated ROMANO WHL BLACK WAX DOMES- TIC Stella Cow s milk. Sharper and saltier than parmesan. Adds a pleasantly tangy flavor to a wide variety of dishes. Domestic #95606 2/20 lb avg, each Processed (alpha by description also see slices) AMERICAN SLICED COLORED 96 CT Schreiber.83 oz each, 96 ct per sleeve, 480 ct per case. Domestic #90206 4/5 lb, each AMERICAN SLICED COLORED 120 CT Kraft.66 oz each, 120 ct per sleeve, 600 ct per case. Domestic #90209 4/5 lb, each AMERICAN SLICED COLORED 120 CT Nugget.66 oz each, 120 ct per sleeve, 600 ct per case. Domestic #90210 4/5 lb, each AMERICAN SLICED COLORED 160 CT Nugget.5 oz each, 160 ct per sleeve, 800 ct per case. Domestic #90212 4/5 lb, each AMERICAN SLICED WHITE 120 CT Nugget.66 oz each, 120 ct per sleeve, 600 ct per case. Domestic #90208 4/5 lb, each AMERICAN SLICED COLORED 160 CT Schreiber.5 oz each, 160 ct per sleeve, 800 ct per case. Domestic #90207 4/5 lb, each BOURSIN WITH GARLIC & HERBS Boursin Boursin is a brand of Gournay cheese from Normandy. It is a soft creamy cheese available in a variety of flavors, with a flavor and texture somewhat similar to cream cheese. France #93902 12/5.2 oz, case only PROVEL ST LOUIS STYLE BLEND LOAF Hoffman The cheese for St Louis style pizza! Combination of cheddar, swiss and provolone, yet tastes nothing like them. Low melt point, making gooey & buttery texture. Also good in cheese soup. Domestic #93820 2/5 lb, case only

42 Processed (alpha by description also see slices) continued SMOKED PROCESSED SHARP LOAF Hoffman Processed cheese. Creamy yellow cheese with a hint of deep smoky flavor, from hickory chips. Slices & melts well. Owned by Kraft. Domestic #91608 2/2.5 lb avg, case only VELVEETA LOAF Kraft Iconic cheese spread loaf used in nacho cheese sauce, mac n cheese & grilled cheese sandwiches. Domestic #90232 6/5 lb, each SWISS SLICED PROCESSED 120 CT Schreiber Mild Swiss with slight acid & salt flavor. Smooth body, resilient & slightly firm. White color. 120 ct pack has 600 slices per box, 2400 slices per case; 96 ct pack has 480 slices per box, 1920 slices per case. Domestic #96608 120 ct, 4/5 lb, each #96605 96 ct, 4/5 lb, each Provolone (alpha by brand also see slices) CALIFORNIA PREMIUM Sliced Provolone rbst free. 32 slices per sleeve, 256 slices per case. California #95298 8/1.5 lb, case only GRANDE Aged, Natural Smoke 1/4 Log All natural & no preservatives. Best quality! Light applewood smoke brings out a savory, piquant flavor. Great on sandwiches, pizza, pasta or platters. Wisconsin #95210 2/12 lb avg, each GRANDE Provo-Nello Loaf All natural and no preservatives. This log is smaller than traditional provolone logs making it perfect for sandwiches! Diameter is just 3-7/8 giving greater yield. Provo-Nello has a bold taste & a creamy, buttery texture. Versatile in hot or cold applications. Wisconsin #95208 8/7 lb avg, each ROTH KASE Sliced Provolone Slice on slice means no paper! Less waste & more convenient. 80 slices per pack, 320 slices per case. Each sleeve is reseal able too! Wisconsin #96150 4/2.5 lb, case only SCHREIBER Sliced Provolone 32 slices per pound, 384 slices per case interleaf paper. No added smoke flavoring. Pungent with a slight acid and slight salty flavor. Firm texture. Domestic #95295 12/1 lb, case only GALBANI PRO (Formerly Sorrento) Provolone Loaf Kneaded & pulled in the traditional pasta filata style (meaning the curds are cut, stretched & molded), then aged briefly. This is a smooth & full flavored provolone which melts great & is easy to work with. Domestic #95206 3/10 lb avg, each

43 Ricotta Fresh (alpha by brand) BELLWEATHER Whey Sheep Made from local Jersey cows. Not mushy or grainy. This ricotta has a sweet, delicate flavor. Drained. Sonoma #96511 2/3.5 lb, case only KITE HILL Vegan (Almond Based) Non-GMO, soy free, gluten free. Ideal for baking & in recipes! Made locally in Hayward. #95422 2/5 lb, case only BELLWEATHER Whole Milk Delicate texture and incredible flavor. Milk is cultured and let to develop acidity naturally until ready to start heating process. Cheese plate worthy! rbst free. Sonoma #96509 2/3.5 lb, case only POLLY-O Whole Milk TLC (Original NY) Sweeter, not as dry as Impastata type. Can be eaten out of tub! Silky texture. Not as sturdy or dense as other ricotta impastatas. Good quality, good price. Domestic #95425 6/5 lb, each GRANDE Impastata del Pastaio Less moist, thicker ricotta. The favorite of bakers and pasta makers. Can be used for both sweet and savory recipes. Excellent for blending with other ingredients like sugar, eggs or cheese. Grande is always all natural with no preservatives. Kosher. Wisconsin #93843 2/5 lb, each #95404 30 lb bulk, each GRANDE Sopraffina Light and smooth texture for a creamy mouthfeel. Ideal for calzones, ravioli and pasta dishes. Never runs when baked. Grande is always all natural with no preservatives. Kosher. Wisconsin #95415 6/3 lb, each #95416 30 lb bulk, each SORRENTO Park Skim Classic Good quality & value from the largest producer of ricotta in the USA. Adds authentic Italian flavor to both sweet & savory dishes. Domestic #95407 4/5 lb, each SORRENTO Whole Milk Classic Good quality & value from the largest producer of ricotta in the USA. Adds authentic Italian flavor to both sweet & savory dishes. Domestic #95420 4/5 lb, each GRANDE Tenera Tender, tiny curds & spreadable super smooth! Ideal for white pies and smearing on sandwiches. Won t run when backed. Grande is always all natural with no preservatives. Kosher. Wisconsin #93841 6/3 lb, each

44 Sheep (alpha by description) BLUE ROQUEFORT RAW 1/2 WHEEL Society Bee Creamy white in color. This cheese is crumbly & slightly moist with distinctive green veins. Tangy, with a sweet then smoky flavor which fades to a salty finish. France #95809 2/2.8 lb avg, case only BOSCHETTO AL TARTUFO BALL Il Forteto This pecorino with truffles is different because it is made in Tuscany, not Sardinia! Semi-firm sheep s milk with truffle specs through out. Great for melting and fondue or part of a cheese or charcuterie platter. Great harmony between pungent truffle aroma & sweet milk. Italy #95618 6/1.5 lb avg, each EWENIQUE WHEEL Central Coast Creamery Ewenique is made exclusively for Central Coast Creamery in Holland using a recipe developed by cheesemaker Reggie Jones. This 100% sheep milk has a brilliant velvety white paste & a delicate texture. This extremely complex cheese boasts incredible sweetness and flavors redolent of salted caramel & fresh vanilla beans with a slight hint of citrus to contrast the savory qualities of the sheep milk. Minimum age 6 mos. Paso Robles #96450 9 lb avg, each FRENCH FETA IN BRINE Valbreso 100% sheep s milk. This feta is rich, creamy & not as acidic or bitter as other fetas. Absolutely delicious. This feta has a slightly higher cost, but worth it. France #93979 2/4 lb avg loaf cyro, each #93987 17.6 lb avg tub bulk, each #93978 35 lb avg tub bulk, each HALLOUMI LOAF IMPTD Atalanta Product of Cyprus. Brined, slightly springy white cheese. Similar in texture to thick feta or mozzarella. Usually fried or grilled, becoming creamy in texture. Cyprus #96703 12/8.8 oz, case only IDIAZABAL TYPE SMOKED WHEEL Etxegarai-Larrai Raw sheep s milk aged for 6 mos. Robust and sharp, hi acidity and low fat! Slight piquant taste, light smoke, dry & crumbly. Light smoking takes place at the end of the aging process, using wood from the beech tree, cheery tree or white pine. Basque Region, Spain #93982 2/7 lb avg, each LAMBCHOPPER AGED GOUDA WHEEL Cypress Grove Mild, buttery in color & flavor with a long, complex finish. Smooth texture, soft & firm. Made in Holland & aged at Cypress Grove. California #94411 9 lb avg, each MANCHEGO 4 MOS & 6 MOS WHEEL Don Juan Pasteurized. Don Juan Manchego DOP is produced exclusively with high quality milk from the Manchega breed of sheep. By combining old world techniques with a state of the art facility and equipment, this 4 month Manchego has great character. This cheese has a floral aroma with a gentle, nutty flavor, making Don Juan Manchego the mildest version of this Spanish classic. The 4-Month Manchego is made in strict adherence to the traditional process, & is certified PDO (Protected Designation of Origin). Using no preservatives on the rind, this all-natural cheese is hand molded with herringbone prints, to mimic the traditional look when cheese curds were pressed with a straw cheese belt. Its semi-firm paste has a rich golden color & smooth texture. Spain #93844 2/7 lb avg, each 4 mos, DOP #93846 2/7 lb avg, each 6 mos, DOP

45 Sheep continued (alpha by description) MANCHEGO 6-9 MOS & 12 MOS WHEEL Dehesa Raw., farmstead cheese from La Mancha region. 17th century estate founded by Franciscan monks. The 12mos grand reserve is their premier aged manchego. Limited production. This is the only Spanish cheese that has managed to be the Best Cheese in the World, 2012 World Cheese Awards. It has dazzled chefs like Ferran Adriá or Berasategui. Its 9 months of aging bring a straw-yellow color, an intense flavor & aroma, a flaky texture and a great persistence in the mouth that invites to repeat. Spain #93847 2/7 lb avg, each 6-9 mos DOP #93985 2/7 lb avg, each 12 mos DOP Limited production MANCHEGO STYLE WHEEL Gran Capital Good value, non DOP. Pasteurized milk, salt, egg-white lysozyme, cheese cultures and enzymes. Spain #93853 2/6.6 lb avg, each PECORINO PEPATO ARTISAN WHEEL Bellwether Farms Raw, aged sheep s milk cheese with pepper corns. Great on cheeseboard or shaved on salads or pasta. Great with pinot noir. Farmstead. Sonoma #96508 3.5 lb avg, each PECORINO PEPATO 1/4 WHEEL ITALY Agriform Pasteurized, 6 mos aged sheep s milk cheese with peppercorns. Semi-firm, crumbly and spicy; not too dry. Great for cheese plates. Italy #95619 4/8 lb avg, each PECORINO ROMANO 1/4 WHEEL Agritoni Hard & grainy. Taste is aromatic & sharp. Great for pasta. Color is straw-white and has a sweet tang taste. Italy #95611 14 lb avg, each PECORINO SAN ANDREAS WHEEL Bellwether Farms Raw. Smooth & full flavored, floral and grassy with nutty undertones. Inspired by aged sheep milk cheeses of Tuscany, but with a smoother texture & less sharp/salty flavor. It s a great table cheese excellent with aged red wine, bread and olives. Sonoma #96510 3.5 lb avg, each PECORINO TOSCANO STAGIONATO DOP WHEEL Il Forteto Aged 3-4 mos. Firm texture and golden color. Dense, oily and with a sweet tang. Great pecorino from Tuscany! More unique & milder than Sardinian pecorinos. Italy #95620 2/4 lb avg, each P TIT BASQUE WHEEL Istara This semi-hard petite cheese is aged for 70+ days. Looks like a mini manchego, but flavor is milder & more delicate. Smooth, sweet & nutty. Made in the Pyrenees. France #93849 6/1.3 lb avg, each

46 Sheep continued (alpha by description) RICOTTA SALATA ITALY WHEEL Pinna Dry grating sheep s milk ricotta sometimes called ricotta di pecora from Italy. Firmer than feta. Excellent quality. Sardinia, Italy #93423 2/7 lb avg, each SANTA TERESA DOP (Pecorino) WHEEL Pinna This mild, young cheese is soft & versatile. Buttery & creamy texture & a mild, yet rich flavor. Aged for about 20-25 days, it has all the aromas of milk & pastures. Perfect as an ingredient like in lasagna or chopped in salads. Great with fig jam. Italy #95630 2/5 lb avg, each RICOTTA WHEY Bellwether Farms Made from local Jersey cows. Not mushy or grainy. This ricotta has a sweet, delicate flavor. Drained. Sonoma #96511 2/3.5 lb, case only Check out our Pastry Essentials catalog for chocolate, puree, flour, sugar and more! Available on-line or ask your sales rep for a hard copy.

47 Smoked (alpha by description also see slices) CHEDDAR SMOKED LOAF Fiscalini Traditional award winning Fiscalini cheddar naturally smoked over a blend of local apple, cherry and hickory chips in their homemade smoker. Delicious! Distinct rack markings & a beautiful caramel color. Modesto #91671 5 lb avg, each CHEDDAR SHARP SMOKEY LOAF Hoffman Processed cheese. Creamy yellow cheese with a hint of deep smoky flavor, from hickory chips. Slices & melts well. Owned by Kraft. Domestic #91608 2/2.5 lb avg, case only CHEDDAR GOAT SMOKED BLOCK Redwood Hill Farmstead cheese. Kosher. This goat milk cheddar pairs a smooth texture with a sweet, mild flavor. Free of the pungent aromas & flavors associated with most rind -ripened goat cheeses, this cheddar is a great introduction into the world of goat cheese. Firm & smooth texture with a rich smoky taste, strong enough to hold its own with beer, chips & salsa! Sonoma #94431 5 lb avg, each CHEDDAR WHITE SMOKED RAW LOAF Rumiano rbst free. #93422 2/5 lb avg, case only GOUDA SMOKED LOAF Mill Dance Commodity round loaf. Brown rind is edible. Creamy yellow interior. Holland #93908 4/6 lb, each GOUDA SMOKED LOG VAN GOGH Roth Kase Pleasantly smoky, versatile cheese. Great for cooking, snacking, on sandwiches & burgers. Roth Kase original. Wisconsin #93904 2/6 lb avg, each GOUDA SMOKED SLICED VAN GOGH Roth Kase.075 oz slice Sliced Smoked Van Gogh SOS Round shape, off-white cream color. Creamy texture, solid brown colored edge with a mild smoked flavor. Easy to use, no paper, & it is really easy to separate from reseal able pack. Best quality sliced. Wisconsin #93933 4/2.5 lb, case only GOUDA SMOKED NATURAL 1/2 Wheel Beemster Lightly smoky and smooth aroma and flavor. Soft and creamy. Natural annatto seed added for color. Holland #93916 2/7 lb avg, each IDIAZABAL TYPE SMOKED WHEEL Etxegarai-Larrai Raw sheep s milk aged for 6 mos. Robust and sharp, hi acidity and low fat! Slight piquant taste, light smoke, dry & crumbly. Light smoking takes place at the end of the aging process, using wood from the beechtree, cheery tree or white pine. Basque Region, Spain #93982 2/7 lb avg, each MOZZARELLA SMOKED LOAF NATRL Rumiano Natural hickory. rbst free. Carefully smoked using hickory wood chips (not chemicals) to enhance its natural flavor. California #93421 2/5 lb avg, case only MOZZARELLA SMOKED LOAF WHOLE MILK 2.8% Mozzarella Fresca Great choice for hot sandwiches & white pizza. Domestic #93821 2/5 lb avg, each PROVOLONE AGED NATURAL SMOKE LOG Grande No preservatives. Half moon cut. Light applewood smoke. Savory, piquant flavor. Great on sandwiches, pizza, pasta or platters. Wisconsin #95210 2/12 lb avg, case only

48 Swiss Emmental, Gruyere, Jarlsberg & Swiss (alpha by description also see shred & slices) EMMENTHALER SWISS LOAF IMPTD Eiffel Tower Raw. Similar but more flavorful than Swiss. Nutty flavor & delicate aroma. Good value brand. France #96402 3/8 lb avg, each EMMENTALER AOC LOAF IMPORTED Mifroma Raw, part skim milk. Nice ivory color with a mild, sweet & nutty aroma and flavor. Medium hard cheese. Pale and creamy texture with cherry sized holes. Switzerland #96406 15 lb avg, each GRUYERE LOAF IMPORTED Alps Aged over 100 days. Ivory to light yellow color. This hard cheese is imported from Austria versus Switzerland so it is a great value! Austria #93209 2/7 lb avg, each GRUYERE LOAF (King Cut) AOC Mifroma Aged over 150 days. The aroma and flavor is buttery, with caramel & fruity notes. Texture is savory & slightly elastic. Dark yellow color with light brown rind. Switzerland #93211 2/6 lb avg, each GRUYERE SLICED.75 oz Roth Kase Grand Cru, slice on slice. Excellent quality & very convenient. No waste! Wisconsin #96154 4/2.5 lb tray, case only JARLSBERG LOAF IMPORTED Jarlsberg A mild, semi-soft, part skim cheese made from cow s milk. Jarlsberg is famous around the world for its characteristic mild, sweet and nutty taste and its large round holes. Jarlsberg is such a wonderfully versatile cheese - whether you buy it as a regular staple for sandwiches, a complement for salads, a tasty addition to your cheese board or as an irresistible snack. Jarlsberg is the #1 specialty cheese brand in the USA. Norway #93921 2/11 lb avg, each SWISS LOAF IMPORTED Ammerlander Square shape for sandwiches! Melts great too. Perfect for hot pastrami piled high with sauerkraut & spicy mustard. Ammerlander is one of Germany s largest independent dairies. Great value for the money. Germany #96410 2/6.5 lb avg, each SWISS LOAF DOMESTIC California Premium rbst free & all natural. California #96405 6/7 lb avg, each SWISS SLICED NATURAL California Premium Interleaf: paper between slices. 24 slices per sleeve, 192 slices per case. rbst free. California #96414 8/1.5 lb each (1 oz) #96416 8/1.5 lb, case only (.75 oz) SWISS 3/4 CUBED CA Select Farms Great convenience item! Firm texture with large dime-sized eyes. Mellow, buttery & nutty taste. Wisconsin #96407 2/5 lb, each SWISS STYLE HOLEY COW WHEEL Central Coast Creamery rbst free and made from whole milk. Semi-soft cheese filled with small round openings like Swiss, but with a smooth, creamy texture and a crisp, buttery finish. Ridiculously cheesy! Minimum age 2 mos. rbst free. Paso Robles #96453 10 lb avg, each

49 Swiss Etc continued (alpha by description) SWISS SLICED NATURAL SOS Roth Kase Slice on slice means no paper! No waste & more convenient. 60 slices per reseal able try, 240 slices per case. Excellent quality. Wisconsin #96151 4/2.5 lb, case only SWISS SLICED NATURAL INTERLEAF Schreiber 28 slices per pack, 504 slices per case. White color. Nutty & slight acid flavor. Reasonably firm body. Smooth & waxy, characteristic eye formation. Domestic #96404 18/21 oz, each SWISS SHRED Schreiber Feather shred clear shred identify, no matting, no oiling off. White color. Nutty & slight acid flavor. Domestic #93960 4/5 lb, each SWISS SLICED PROCESSED 120 CT Schreiber Mild Swiss with slight acid & salt flavor. Smooth body, resilient & slightly firm. White color. 120 ct pack has 600 slices per box, 2400 slices per case; 96 ct pack has 480 slices per box, 1920 slices per case. Domestic #96608 120 ct, 4/5 lb, each #96605 96 ct, 4/5 lb, each Truffle (alpha by description) BOSCHETTO AL TARTUFO BALL Il Forteto This pecorino with truffles is different because it is made in Tuscany, not Sardinia! Semi-firm sheep s milk with truffle specs through out. Great for melting & fondue or part of a cheese or charcuterie platter. Italy #95618 6/1.5 lb avg, each BRIE TRIPLE CREAM TRUFFLE PETITE WHEEL Marin French Speckled with Urbani Italian black truffles! Irresistibly earthy aroma of mushrooms balanced with sweet milk. As it ripens, it develops & becomes even more delicious! rbst free. Marin #90827 6/4 oz, case only BURRATA BLACK TRUFFLE 4 oz Belgioioso Hand formed & packed in water. This fresh mozzarella is filled with fresh cream & black summer truffles from Urbani! Silky on the outside, creamy on the inside. Bursting with rich, sweet, milk flavor. rbst free. Wisconsin #93887 6/1 lb tub, case only BUTTER WHITE TRUFFLE Urbani This salted butter is a perfect way to finish fish, chicken or meat. Stir into pasta or risotto or just spread on bread. European butter is 80% fat. Italy #207522 8/1 lb, case only (frozen) TRUFFLE TREMOR WHEEL Cypress Grove Soft-ripened, Morbier style cheese with Urbani truffles! One of Oprah s favorite things, this classic truffle flavor with ripened goat cheese is earthy, elegant & sophisticated. Small black truffles throughout. Awards: World Cheese Awards Super Gold 2014; American Cheese Society (ACS) 1st Place 2009, 2012, 2014; World Championship 1st Place 2014. California #94401 2/1 lb avg mini, each #94412 3 lb avg, each

50 Vegan (Plant Based) & Imitation (alpha by brand) DAIYA FOODS The first real national vegan cheese on the market. Non-GMO & made with tapioca flour, oils, pea protein, gums, flavors, citric acid & inactive yeasts. Shredded Cheddar Blend #93674 3/5 lb, each Shredded Mozzarella Blend #93672 3/5 lb, each KITE HILL Almond based. Can be used in recipes too, like cheesecake! Ideal for baking and in recipes! Non-GMO, soy free, gluten free. Hayward Cream Cheese Plain Tub #91837 Bulk, 3/2 lb, case only Ricotta Tub #95422 2/5 lb, each MIYOKO S KITCHEN Cashew based, all organic & gluten free! Super clean label, made with authentic ingredients and no chemicals, starches or gums. Great in recipes! Sonoma Butter, Cultured European Style Organic If you've ever been a fan of high-quality, European-style real churned butter, this is the perfect answer for all of your needs, whether baking, cooking, or just slathering on toast. It tastes, melts, bakes, & browns just like butter! Whether you're making flaky pie crusts or making beurrenoisette, our cultured butter is just the thing. AND it's the only butter alternative on the market without palm oil. Real ingredients made from coconut oil & cashews. #93676 6/8 oz, case only Mozzarella Fresh Organic Just like traditional mozzarella di buffalo, this cashew version works on everything from pizza, to caprese salad, to paninis. This cheese is super rich & creamy so you don t need much to make an awesome vegan pizza or lasagna! The frozen version is the exact same product & offers better workability for grated applications, and value. #93675 6/8 oz, case only #93822 Frozen Bulk Crumble 2/3 lb, case only

51 Yogurt Plain Bulk (alpha by description) Greek Non Fat CHOBANI Kosher, rbst free, Non-GMO. #171460 6/32 oz tub, case only NEW SIZE Greek Non Fat FAGE-TOTAL rbst free. #171755 6/35.3 oz tub, each Regular Low Fat Plain PRODUCERS Kosher, rbst free. #171369 6/32 oz tub, each Regular Low Fat Organic STONYFIELD Kosher, rbst free, Non-GMO. #171355 6/32 oz tub, each Greek Whole Milk HEROES (from Sierra Nevada) Kosher, rbst free, Non-GMO. #171713 4/4 lb tub, each Regular Whole Milk Bulk ALTA DENA Durable and thick contains stabilizer. #171327 32 lb bulk tub, each Lactose-Free Whole Milk Organic GREEN VALLEY Kosher, rbst free, Non-GMO. #171707 6/24 oz tub, case only Vegan Cashew/Plant Based Organic FORAGER Kosher, Non-GMO, lactose-free, soy-free, gluten free, no stabilizers. #171390 6/24 oz tub, case only

52 Diced & Cubed (alpha by description) DICED BLEND EAST COAST Grande This blend is 50-50 whole and part skim milk. Perfect balance of performance and flavor. This unique combination saves time and bakes perfectly, so you get consistent and tasty pizza, every time. Wisconsin #93848 6/5 lb bag, each DICED BLEND MOZZ PS/PROV 50-50 Grande All natural, no preservatives or fillers. Combination of all the rich flavors of part skim mozzarella with the mellow, delicious flavor of provolone. Wisconsin #93837 6/5 lb bag, each DICED BLEND MOZZ/PROV/CHED Sorrento 80% mozzarella and 10% provolone and 10% mild yellow cheddar. Great topping for pizza and other dishes. Premium mozzarella offer great yield and unparalleled color, stretch & performance. Domestic #93832 6/5 lb bag, case CUBE BLEND CHED/SWISS/PEP JACK Schreiber Variety pack!!! Swiss, processed Monterey Jack & American cheese with jalapeno and red peppers. Domestic #95808 3/5 lb bag, case CUBE CHEDDAR YELLOW MILD 3/4 Cucina Andolina Good value! rbst free. USA #94460 4/5 lb bag, each CUBE MONTEREY JACK 3/4 Cucina Andolina Good value! rbst free. USA #94461 4/5 lb bag, each CUBE SWISS 3/4 CA Select Farms Firm, large dime-size eyes. Mellow, buttery and nutty flavor. Wisconsin #96407 2/5 lb bag, each DICED MOZZ WHOLE MILK MEDIUM Grande All natural, no preservatives or fillers. This mozzarella has a rich, tender, buttery flavor and is the first choice for classic Italian pizza. Great melt, exceptional consistency & taste. Wisconsin #93850 6/5 lb bag, each diced #93870 8/7 lb each, loaf #93855 6/5 lb each, shred DICED MOZZ WHOLE MILK 2.8% Sorrento Outstanding taste and versatility. High yield with consistent, reliable performance. Rich and buttery, browns well & resists browning. Domestic #93835 6/5 lb bag, case only medium diced #93836 6/5 lb bag, each large diced #93803 8/5 lb, each loaf #93807 6/5 lb, each shred

53 Grated (alpha by description) BLEND PARMESAN/ROMANO DOM Bella Rosa Good value. Domestic #93617 4/5 lb plastic jar, each BLEND PARMESAN/ROMANO IMPTD Galbani Romano 47%, Parm 47%, Whey 6%. Imported #94302 4/5 lb bag, each BLEND PARMESAN/ROMANO DOM Grande No cellulose, all natural. Proprietary blend of subtly nutty parmesan & robust romano! Wisconsin #94419 8/5 lb bag, each COTIJA MEXICAN El Mexicano Hard, crumbly Mexican cow s milk cheese. White & salty. Adds briny, creamy finish to salads, tostadas, grilled corn & soup. Kosher. California #95705 6/5 lb bag, each PARMESAN DOMESTIC Bella Rosano Good value. Domestic #94417 4/5 lb plastic jar, each PARMESAN DOMESTIC Grande No cellulose, all natural & no preservatives. Minimum age 10 mos. Subtly nutty & full in flavor. Wisconsin #94416 4/5 lb bag, each grated #90632 4/6 lb, each 1/4 wheel #90630 2/24 lb, each wheel #94409 5/3 lb, each shred PARMESAN NATURAL IMPORTED Mama Francesca Cellulose free. Argentina #90646 4/5 lb bag, each PARMESAN IMPORTED Zerto Finely grated. Won t cake or clump. Good quality & value item! Argentina #94408 6/5 lb bag, each ROMANO DOMESTIC Grande All natural, no preservatives and no cellulose. Reseal able bag. Clean, sharp and piquant flavor & pungent aroma. Wisconsin #91616 8/5 lb bag, each ROMANO PECORINO IMPORTED Packer Sheep s milk, salt and rennet only. Minimum age 5 mos. Imported #91619 4/5 lb bag, each ROMANO PECORINO IMPORTED Cucina Andolina Pasteurized sheep s milk. Minimum age 5 mos. Non-GMO. Cellulose added to prevent caking. Italy #91619 4/5 lb bag, each PARMESAN DOMESTIC Merchants B&W Cellulose free, non-gmo & rbst free. Domestic #94418 4/5 lb bag, case PARMESAN IMPORTED Arthur Schuman Grated from Reggianito wheel. Traditional flavor of true parmesan. Imported #90642 2/5 lb bag, each

54 Shaved (alpha by description) ASIAGO DOMESTIC Belgioioso Aged 5 mos. Made from part-skim milk. Great pronounced flavor & appealing to all. Awards: American Cheese Society (ACS) 1st Place, Best of Class 2012. rbst free. Wisconsin #94447 2/5 lb bag, each PARMESAN IMPORTED Cello Good value & quality. Authentic flavor of true parmesan. Aged to perfection, made from high quality cow s milk for superior taste. Convenient for pasta, salads and veggies. Imported #90644 2/5 lb bag, each BLEND PARMESAN CAESAR Cucina Andolina Good value & quality. Parmesan, Pecorino Romano & Asiago blend. rbst free. Domestic #90647 4/5 lb bag, each Shredded (alpha by description) ASIAGO DOMESTIC Chef s Choice Aged a minimum of 6 mos. Sweet, slightly tangy & pleasant flavor with a clean finish. Cellulose added to prevent caking. rbst free. Wisconsin #94450 4/5 lb bag, each BLEND CHEDDAR JACK 50-50 Alto Feather shred. Mild yellow cheddar/jack. California #91702 6/5 lb bag, case BLEND CHEDDAR/JACK 50-50 California Premium Fancy shred (fine 2 x0.06 x 0.06 ). Melts exceptionally well. Great visual presentation on top of entrees. Blends easily with other ingredients. Favorite type for Mexican dishes. Domestic #91700 4/5 lb bag, each BLEND CHEDDAR/JACK 50-50 California Premium Feather shred (2 x0.13 x0.19 ). More cheese for full coverage. Melts well. Adds beautiful ooey, gooey, melt goodness to any dish. Perfect for pizza, lasagna and mac-n cheese. Domestic #91701 4/5 lb bag, each BLEND MOZZ ASIAGO Grande Newest blend! Part skin mozzarella and aged asiago. All natural. Asiago is aged over 6 mos and gives this blend a premium consistency, performance and flavor. Distinct, slightly buttery and earthy flavor. Wisconsin #93845 4/5 lb bag, each BLEND MOZZ EAST COAST Grande This blend is 50-50 whole and park skim milk. Perfect balance of performance and flavor. This unique combination saves time & bakes perfectly, so you get consistent and tasty pizza every time. Wisconsin #93838 6/5 lb bag, case BLEND MOZZ PS/PROVO NELLO Grande All natural. This mild blend is subtle and flavorful. Great melt, stretch & reheat qualities. Never burns or oils off. Wisconsin #93840 6/5 lb bag, case BLEND MOZZ PS/CHEDDAR/PROV Grande All natural. 80% mozzarella part skim, 10% cheddar & 10% provolone. Perfect mix & hits just the right flavor while saving labor. Melts evenly & doesn t burn or oil off. Great stretch. No fillers. Wisconsin #93839 6/5 lb bag, case

55 Shredded (alpha by description) BLEND MOZZ PS/PROV 50-50 Sorrento Ratio designed to perform well in most common foodservice applications. Domestic #93620 6/5 lb bag, case BLEND PIZZA 5 REG Stella 50% mozzarella whole, 30% mozzarella part-skim, 10% non-smoked provolone, 5% parmesan & 5% romano. Domestic #93965 6/5 lb bag, each CHEDDAR YELLOW FEATHER Schreiber Anti-caking agent added to reduce clumps. Slight acid, buttery & salt flavor. Clear shred identity, no matting, oiling off or clumping. Domestic #91907 4/5 lb bag each shred CHEDDAR YELLOW MEDIUM Tillamook Tillamook Medium Cheddar is aged over 60 days to develop its rich, creamy, smooth flavor. Kosher & rbst free. Oregon #91690 4/5 lb bag, each shred #91670 6/5 lb, each loaf CHEDDAR YELLOW MILD REGULAR California Premium Feather shred. Made with whole milk. California #91698 4/5 lb bag, each shred #91621 4/10 lb avg, each loaf CHEDDAR YELLOW SHARP Cheswick Feather shred is ideal for entrée or large coverage area. Premium brand. Domestic #91695 4/5 lb bag, each shred #91610 4/10 lb, each loaf FONTINA Cucina Andolina Feather shred. Mild, earthy flavor. Ideal for cooking. rbst free. Domestic #93959 4/5 lb bag, each JACK MONTEREY REGULAR California Premium Good value & quality. California #93402 4/5 lb bag, each shred #93412 4/10 lb avg, each loaf #96411 8/1.5 lb, case only slice 1 oz interleaf MOZZARELLA PART SKIM 2% CALIF North Beach Good value & quality. California #93812 4/5 lb bag, each MOZZARELLA WHOLE MILK California Premium Good value & quality. Domestic #93621 4/5 lb bag, each MOZZARELLA WHOLE MILK 2.8% Cortona Low moisture, feather shred 1.5 x1/8 x1/8. Manufactured in Tulare. California #93815 4/5 lb bag, case only shred #93802 8/6 lb avg, each loaf MOZZARELLA WHOLE MILK Grande All natural, no preservatives or additives. This low-moisture whole milk mozzarella is creamy white with a rich dairy flavor and tender mouthfeel. Excellent on pizza!! Wisconsin #93855 6/5 lb bag, each shred #93870 8/7 lb avg, each loaf #93850 6/5 lb bag, each diced MOZZARELLA WHOLE MILK Sorrento Outstanding taste and versatility. High yield cheese with consistent, reliable performance. Rich & buttery, browns well & resists burning. Domestic #93807 6/5 lb bag, each shred #93803 8/5 lb avg, each loaf #93835 6/5 lb, case only medium diced #93836 6/5 lb, each large diced PARMESAN Cucina Andolina Long shred. Non-GMO & rbst free. Imported #94441 4/5 lb bag, each

56 Shredded continued (alpha by description) PARMESAN DOMESTIC Grande All natural, no preservatives or fillers. Aged a minimum of 10 mos. Subtly nutty & full in flavor. Wisconsin #94409 5/3 lb bag, each shred #94416 4/5 lb bag, each grated #90632 4/6 lb, each 1/4 wheel #90630 2/24 lb, each wheel SWISS Schreiber White color feathered. Nutty and slight acid flavor. Clear shred identify, no matting, no oiling off. Domestic #93960 4/5 lb bag, each PARMESAN DOMESTIC FINE Kraft Bag in a box. Domestic #94406 5 lb bag, each PARMESAN REGGIANITO IMPORTED Arthur Schuman Traditional flavor of true parmesan. Good value & quality. Imported #90641 4/5 lb bag, each PEPPER JACK Cheswick Feathered. Domestic #93404 4/5 lb bag, each

57 *K = KOSHER Slices (alpha by brand) CALIFORNIA PREMIUM Cheddar Colored 0.8 oz Interleaf #91626 10/1 lb, case Cheddar Colored 1 oz Interleaf #96413 8/1.5 lb, case Cheddar Colored Sharp.75 oz Interleaf #91660 8/1.5 lb, case Jack 1 oz Interleaf #96411 8/1.5 lb, case Pepper Jack 0.8 oz Interleaf #93411 10/1 lb, case Pepper Jack 1 oz Interleaf #96412 8/1.5 lb, case Provolone Natural.75 oz Interleaf #95298 8/1.5 lb, case Swiss 1 oz Interleaf #96414 8/1.5 lb, each Swiss.75 oz Interleaf #96416 8/1.5 lb, case DOFINO Havarti 1 oz Interleaf #93408 8/1.5 lb, case KRAFT American Colored 120 ct #90209 4/5 lb, each Cheddar Colored Sharp Processed 120 ct #91615 4/5 lb, case NUGGET American Colored 120 ct #90210 4/5 lb, each American Colored 160 ct #90212 4/5 lb, each American White 120 ct #90208 4/5 lb, each ROTH KASE No paper! SOS: Slice on slice easy, convenient & zero waste. Excellent quality cheese too! Shelf life 150 days. Approx 213 slices (.75oz) and 320 slices (.5oz) per case. Cheddar Colored Mild.75 oz #96152 4/2.5 lb, case Cheddar White Sharp.75 oz #96146 4/2.5 lb, case Fontina.75 oz #96155 4/2.5 lb, case Gouda Smoked Van Gogh.75 oz #93933 4/2.5 lb, case Gruyere Grand Cru.75 oz #96154 4/2.5 lb, case Havarti.75 oz #96148 4/2.5 lb, case Monterey Jack.75 oz #96147 4/2.5 lb, case Pepper Jack.75 oz #96149 4/2.5 lb, case Provolone.5 oz #96150 4/2.5 lb, case Swiss.75 oz #96151 4/2.5 lb, case RUMIANO Cheddar White Organic.8 oz Interleaf #96785 12/6 oz, case *K SCHREIBER American Colored 96 ct #90206 4/5 lb, each American White 160 ct #90207 4/5 lb, each Cheddar Colored.8 oz Interleaf #91672 12/1 lb, each Jack.8 oz Interleaf #93405 12/1 lb, case Mozzarella.75 oz Interleaf #95297 6/1.5 lb, case Pepper Jack Processed 120 ct #93435 4/5 lb, each Provolone.5 oz Interleaf #95295 12/1 lb, case Swiss Natural.75 oz #96404 18/21 oz, each Swiss Processed 96 ct #96605 4/5 lb, each Swiss Processed 120 ct #96608 4/5 lb, each AMERICAN COLORED Kraft 120 ct #90209 4/5 lb, each Nugget 120 ct #90210 4/5 lb, each Nugget 160 ct #90212 4/5 lb, each Schreiber 96 ct #90206 4/5 lb, each AMERICAN WHITE Nugget 120 ct #90208 4/5 lb, each Schreiber 160 ct #90207 4/5 lb, each CHEDDAR CA Premium Colored 0.8 oz Interleaf #91626 10/1 lb, case CA Premium Colored 1 oz Interleaf #96413 8/1.5 lb, case CA Premium Colored Sharp.75 oz Interleaf #91660 8/1.5 lb, case Kraft Colored Sharp Processed 120 ct #91615 4/5 lb, case Rumiano White Organic.8 oz Interleaf #96785 12/6 oz, case *K Roth Kase Colored Mild.75 oz SOS #96152 4/2.5 lb, case Roth Kase White Sharp.75 oz SOS #96146 4/2.5 lb, case Schreiber Cheddar Colored.8 oz Interleaf #91672 12/1 lb, each FONTINA Roth Kase.75 oz SOS #96155 4/2.5 lb, case GOUDA Roth Kase Van Gogh.75 oz SOS #93933 4/2.5 lb, case GRUYERE Roth Kase Grand Cru.75 oz SOS #96154 4/2.5 lb, case HAVARTI Dofino1 oz Interleaf #93408 8/1.5 lb, case Roth Kase.75 oz SOS #96148 4/2.5 lb, case JACK CA Premium 1 oz Interleaf #96411 8/1.5 lb, case Roth Kase Monterey Jack.75 oz SOS #96147 4/2.5 lb, case Schreiber.8 oz Interleaf #93405 12/1 lb, case MOZZARELLA Schreiber.75 oz Interleaf #95297 6/1.5 lb, case PEPPER JACK CA Premium 0.8 oz Interleaf #93411 10/1 lb, case CA Premium 1 oz Interleaf #96412 8/1.5 lb, case Roth Kase.75 oz SOS #96149 4/2.5 lb, case Schreiber Processed 120 ct #93435 4/5 lb, each PROVOLONE Provolone Natural.75 oz Interleaf #95298 8/1.5 lb, case Roth Kase.5 oz SOS #96150 4/2.5 lb, case Schreiber.5 oz Interleaf #95295 12/1 lb, case SWISS CA Premium 1 oz Interleaf #96414 8/1.5 lb, each CA Premium.75 oz Interleaf #96416 8/1.5 lb, case Roth Kase.75 oz #96151 4/2.5 lb, case Schreiber Natural.75 oz #96404 18/21 oz, each Schreiber Processed 96 ct #96605 4/5 lb, each Schreiber Processed 120 ct #96608 4/5 lb, each

Cheese Brand/Origin List 58 Brand Agriform Aiello Brothers Alps Alto Ammerlander Angelo & Franco Argitoni Arthur Schuman Atalanta Beemster Belfiore Belgioioso Bella Rosa Bella Rosano Bellwether Farms Belmont Boursin CA Select Farms Cabrales California Premium Capitoul Cello Central Coast Champignon Chef'S Choice Cheswick Churny Collier's Coop Cortona Cucina Andolina Cypress Grove Daiya Foods Darigold Decatur Dairy Dehesa Di Stefano Dodoni Origin Italy USA - New York Austria Germany California Italy USA Various Holland Local - Berkeley USA - Wisconsin USA USA Local - Sonoma USA France California Spain California France Various Local - Paso Robles Germany USA - Wisconsin USA USA Wales Italy USA USA California USA USA - Washington USA - Wisconsin Spain California Greece Brand Dofino Don Juan Eiffel Tower El Mexicano Ellsworth Entremont Etxegarai Fiscalini Frederika Fromager D'Affinois Galbani Garofalo Gelmini Gina Marie Grand European Grande Great Lakes Hoffman Il Forteto Istara Jarlsberg Joan Of Arc Kerrygold Kite Hill Kraft Land O Lakes Laura Chenel Mama Francesca Marin French Merchants B&W Mifroma Mill Dance Miyoko's Kitchen Montforte Mozz Fresca Mt Olympus Nicasio Valley North Beach Nugget Origin USA Spain France California USA France Spain Local - Modesto USA France USA & Italy Italy Italy Local - Willows USA USA - Wisconsin USA USA Italy, Tuscany Spain Norway France Ireland Local - Hayward USA USA Local - Sonoma USA Local - Sonoma USA Switzerland USA Local - Marin USA USA USA Local - Marin USA USA Brand Odyssey Philadelphia Pinna Plugra Point Reyes Polly-O President Producers Dairy Queso Salazar Raskas Redwood Hill Roth Kase Royal Mahout Rumiano Safr Saputo Schreiber Shaft's Sierra Nevada Societe Bee Sorrento St Andre St Clemens Stella Tillamook Treasure Cave Tuxford & Tebbutt Valbreso Valley Ford Vella Willow Maid Zanetti Zerto Origin USA USA Italy, Sardinia USA Local - Marin USA USA & France Local - Union City Local - Brentwood USA Local - Sonoma Wisconsin California France California USA Local - Roseville Local - Willows France USA France Denmark USA USA, Oregon USA England France Local - Sonoma Local - Sonoma California Italy Various Origin France Italy Spain

Local List 59 Belfiore Cheese Company Berkeley, Alameda County Laura Chenel Chevre Sonoma, Sonoma County Rumiano Organic Willows, Glenn County Bellwether Farms Petaluma, Sonoma County Marin French Cheese Novato, Marin County Saputo USA Tulare, Tulare County Central Coast Creamery Paso Robles, San Luis Obispo County Miyoko s Kitchen Fairfax, Marin County Shaft s Cheese Company Roseville, Placer County Cypress Grove Arcata, Humboldt County Nicasio Valley Cheese Nicasio, Marin County Sierra Nevada Cheese Willows, Glenn County Fiscalini Cheese Modesto, Stanislaus County Pt Reyes Cheese Pt Reyes Station, Marin County Valley Ford Cheese Valley Ford, Sonoma County Gina Marie Willows, Glenn County Queso Salazar Brentwood, Contra Costa Vella Cheese Sonoma, Sonoma County Kite Hill Hayward, Alameda County Redwood Hill Sebastopol, Sonoma County

Kosher List 60 Item # Product Brand 72519 Butter Clarified 82% Plugra Plugra 72521 Butter Hi Fat 82% Salted Solid Black Label Plugra 72520 Butter Hi Fat 82% Unsalted Solid Red Label Plugra 72535 Butter Hi Fat 83% Salted Chub Organic Sierra Nevada 72525 Butter Hi Fat 83% Unsalted Bulk Organic Sierra Nevada 72530 Butter Hi Fat 83% Unsalted Chub 83% Organic Sierra Nevada 91670 Cheese Cheddar Medium Loaf Tillamook 91609 Cheese Cheddar Sharp Extra White Vintage Tillamook 91675 Cheese Cheddar Yellow Sharp Loaf Tillamook 91690 Cheese Cheddar Yellow Medium Shred Tillamook 96775 Cheese Cheddar White Medium Organic Rumiano 91612 Cheese Cheddar White Medium Vintage Tillamook 96777 Cheese Cheddar White Mild Organic Rumiano 96785 Cheese Cheddar White Organic Sliced Interleaf.8 oz Rumiano 95705 Cheese Cotija Mexican Grated El Mexicano 91805 Cheese Cream Loaf Raskas 91834 Cheese Cream Natural Log Gina Marie 91836 Cheese Cream Natural Original Farmhouse Sierra Nevada 92417 Cheese Feta Cucina Andolina 92420 Cheese Feta Domestic Mediterranean Style Belfiore 92418 Cheese Feta Domestic Mediterranean Style Belfiore 94431 Cheese Goat Aged Cheddar Smoked Block Redwood Hill 93938 Cheese Goat Brie Mini Wheel Laura Chenel 94425 Cheese Goat Crumble Belmont 94428 Cheese Goat Feta Block Pasteurized Redwood Hill 93928 Cheese Goat Fresh Log 8 oz Laura Chenel 93936 Cheese Goat Fresh Log 2 lb Laura Chenel 93927 Cheese Goat Fresh Tub Chef'S Chevre Laura Chenel 93922 Cheese Goat Fresh Tub Trad Chef Chevre Sierra Nevada 93929 Cheese Goat Fresh Tub Trad Chef Chevre Sierra Nevada 94435 Cheese Goat In Oil "Cabecou" Laura Chenel 94437 Cheese Goat Tome Wheel 6 Mos Laura Chenel 96779 Cheese Jack Monterey Loaf Organic Rumiano 93914 Cheese Mascarpone Domestic Belgioioso 93918 Cheese Mascarpone Domestic Belgioioso 93856 Cheese Mozzarella Fresh Sliced 3/8" Thick Belgioioso 96783 Cheese Mozzarella Loaf Organic Rumiano 95703 Cheese Oaxaca Mexican El Mexicano 96781 Cheese Pepper Jack Loaf Organic Rumiano 95701 Cheese Queso Fresco Casero Mexican El Mexicano 93843 Cheese Ricotta Impastata Del Pastaio Grande 95404 Cheese Ricotta Impastata Del Pastaio Bulk Grande 93417 Cheese Ricotta Salata Wheel Belgioioso 93841 Cheese Ricotta Tenera Grande 95415 Cheese Ricotta Whole Milk Sopraffina Grande 95416 Cheese Ricotta Whole Milk Sopraffina Bulk Grande 171454 Yogurt Greek Non Fat Chobani 171713 Yogurt Green Whole Milk Heroes 171707 Yogurt Lactose Free Whole Milk Organic Green Valley 171369 Yogurt Regular Low Fat Producers Dairy 171714 Yogurt Regular Low Fat 1% Organic Sierra Nevada 171355 Yogurt Regular Low Fat Organic Stonyfield 171390 Yogurt Vegan Cashew Plant Based Forager

61 rbst Free List (certified Domestic) Item Pack Size Brand Description 94447 2 5 lb Belgioioso Asiago Shaved 94450 4 5 lb Chef'S Choice Asiago Shred 94219 1 10# avg Vella Asiago Wheel 96513 1 3.5# avg Bellwether Farms Blackstone Mix Milk Cow/Sheep 90647 4 5 lb Cucina Andolina Blend Shaved Parmesan Caesar 90614 1 7# avg Point Reyes Blue "Bay Blue" Pt Reyes 90609 4 5 lb Montforte Blue Crumble 1/2" 90616 2 5 lb Point Reyes Blue Crumble Pt Reyes 90622 4 4.5# avg Belgioioso Blue Gorgonzola Creamy 1/4 Wheel 90615 1 6# avg Point Reyes Blue Pt Reyes Original Wheel 90829 6 4 oz Marin French Breakfast Petite 90824 6 8 oz Marin French Brie Classic 90823 6 8 oz Marin French Brie Triple Cream 90833 6 4 oz Marin French Brie Triple Cream Jalapeno Petite 90827 6 4 oz Marin French Brie Triple Cream Truffle Petite 90817 4 1.1 lb Marin French Brie Triple Creme Supreme Dome 93893 12 4 oz Angelo Franco Burrata 93888 12 4 oz Di Stefano Burrata Alla Panna 93887 6 1 lb Belgioioso Burrata Black Truffle 72525 1 30 lb Sierra Nevada Butter Organic Bulk Unsalted 83% 72535 15 1 lb Sierra Nevada Butter Organic Chub 83% 72530 15 1 lb Sierra Nevada Butter Organic Chub Unsalted 83% 90826 6 8 oz. Marin French Camembert 90822 6 4 oz Marin French Camembert Petite 96505 1 3.8# avg Bellwether Farms Carmody Wheel 91689 1 10# avg Vella Cheddar Daisy White Wheel 91670 6 5 lb Tillamook Cheddar Medium Loaf 91627 8 5# avg Rumiano Cheddar Mild Loaf Cheddar San Joaquin Gold 1/4 91668 1 7.25# avg Fiscalini Wheel 91913 1 5# avg Vella Cheddar Sharp Extra White Loaf 91609 2 5 lb Tillamook Cheddar Sharp Extra White Vintage 91675 2 5 lb Tillamook Cheddar Sharp Loaf 91690 4 5 lb Tillamook Cheddar Shred Medium Yellow 91666 1 5# avg Fiscalini Cheddar White Habanero 91665 1 5# avg Fiscalini Cheddar White Hopscotch Ale Soak 91612 2 5 lb Tillamook Cheddar White Medium Vintage 91662 1 5# avg Fiscalini Cheddar White Mild Traditional 96785 12 6 oz Rumiano Organic Cheddar White Sliced.8 oz Organic 91664 12 1# avg Fiscalini Cheddar Wine Soaked Purple Moon 91699 12 8 oz Fiscalini Cheddar Wine Soaked Purple Moon 91667 1 13# avg Fiscalini Cheddar X Mature Bandage 1/4 Cut 95711 1 5# avg Queso Salazar Cotija Mexican - Artisan 95705 6 5 lb El Mexicano Cotija Mexican Grated 91834 12 2.5 lb Gina Marie Cream Natural Log 91836 4 2 lb Sierra Nevada Cream Natural Original Farmhouse 171248 2 32 oz Bellwether Farms Creme Fraiche 90828 6 4 oz Marin French Creme Petite 96503 1 3# avg Bellwether Farms Crescenza (Whole) 96506 2 3.5# avg Belgioioso Crescenza Stracchino Block 93869 4 5 lb Ellsworth Curd White Squeaky Cheddar 93428 1 10# avg Vella Dry Jack Mezzo Secco Wheel 93425 1 8# avg Vella Dry Jack Wheel 96820 1 8# avg Valley Ford Estero Gold Montasio Style 96450 1 9# avg Central Coast Ewenique Sheep Wheel 92417 1 28 lb Cucina Andolina Feta Item Pack Size Brand Description 93975 2 5 lb Odyssey Feta Crumble rbst Free 93957 4 5# avg Belgioioso Fontina Quarter Wheel 93959 4 5 lb Cucina Andolina Fontina Shred Feathered 96863 6.6# avg Nicasio Valley Formagella Brie Style Organic 96507 2 32 oz Bellwether Farms Fromage Blanc Cows Milk Tub 93922 1 10 lb Sierra Nevada Goat Fresh Tub Trad Chef Chevre 93929 2 4 lb Sierra Nevada Goat Fresh Tub Trad Chef Chevre 96824 1 8# avg Valley Ford Highway One Fontina Style 96453 1 10# avg Central Coast Holey Cow (Swiss Style) Wheel 93914 12 1 lb Belgioioso Mascarpone 93918 4 5 lb Belgioioso Mascarpone 93809 2 3 lb Di Stefano Mozz Fresh 4 oz Ovoline Ball 93861 2 20# avg Belgioioso Mozz Fresh Curd 5.7 Ph 93860 8 1 lb Belgioioso Mozz Fresh Log Thermo Pack 93856 8 1 lb Belgioioso Mozz Fresh Sliced 3/8" Thick 96830 1 10# avg Nicasio Valley Nicasio Reserve Raw Alpine Organic 96831 2 4.5# avg Nicasio Valley Nicasio Square Taleggio Style Organic 95703 2 5 lb El Mexicano Oaxaca Mexican 95709 1 5# avg Queso Salazar Oaxaca Mexican - Artisan 96775 2 5# avg Rumiano Organic Organic Cheddar White Medium 96777 2 5# avg Rumiano Organic Organic Cheddar White Mild 96779 2 5# avg Rumiano Organic Organic Jack Monterey Loaf 96783 2 5# avg Rumiano Organic Organic Mozzarella Loaf 96781 2 5# avg Rumiano Organic Organic Pepper Jack Loaf 95713 1 6# avg Queso Salazar Panela Mexican Artisan 90628 1 12# avg Belgioioso Parmesan 1/2 Wheel 94418 4 5 lb Merchants B&W Parmesan Grated 94441 4 5 lb Cucina Andolina Parmesan Shred 96508 1 3.5# avg Bellwether Farms Pecorino Pepato Sheep Artisan 96510 1 3.5# avg Bellwether Farms Pecorino San Andreas Sheep 95701 1 12 lb El Mexicano Queso Fresco Casero Mexican 95707 1 8# avg Queso Salazar Queso Fresco Mexican - Artisan 96832 1 10# avg Nicasio Valley Raclette San Geronimo Style Organic 93417 2 7# avg Belgioioso Ricotta Salata Wheel 96509 2 3.5 lb Bellwether Farms Ricotta Whole Milk 91618 4 5 lb Cucina Andolina Romano Grated 96454 1 10# avg Central Coast Seascape Mix Milk Wheel 96405 6 7# avg Ca Premium Swiss Loaf Natural 93947 1 10# avg Point Reyes Toma Wheel 93949 1 10# avg Vella Toma Wheel 171454 2 5 lb Chobani Yogurt Greek Non Fat 171755 6 1 kg Fage Yogurt Greek Non Fat 171713 4 4 lb Heroes Yogurt Greek Whole Milk 171707 6 24 oz Green Valley Yogurt LACTOSE FREE Whole Milk 171369 6 32 oz Producers Yogurt Regular Low Fat 171714 1 32 lb Sierra Nevada Yogurt Regular Low Fat Organic 171355 6 32 oz Stonyfield Yogurt Regular Low Fat Organic

Cheese Board Chart 62 Item Pack Size Brand Description Sold by Each Milk Good for Platter Origin Platter Small 5 lbs Platter Med 5-10 lbs Platter Large 10 lbs Shape Section 94219 1 10# Avg Vella Asiago yes cow USA Local medium wheel asiago 94220 1 9# Avg Stella Asiago 1/2 Brown Wax yes cow USA medium wheel asiago 94225 2 22# Avg Stella Asiago Black Wax yes cow USA large wheel asiago 96515 1 5# Avg Galbani Bel Paese yes cow yes Italy medium wheel cow specialty 96513 1 3.5# Avg Bellwether Farms Blackstone Mix Milk Cow/Sheep yes mix yes USA Local small wheel mix 90614 1 7# Avg Point Reyes Blue "Bay Blue" yes cow yes USA Local medium wheel blue 90600 2 6# Avg Roth Kase Blue "Iceberg" yes cow USA Wisconsin medium wheel blue 93986 2 6# Avg Cabrales Blue Cabrales DOP yes mix yes Spain medium wheel blue, mix 93912 2 5# Avg Champignon Blue Cambazola Triple Cream yes cow yes Germany medium wheel blue, brie 90612 1 6# Avg St Clemens Blue Danish yes cow Denmark medium wheel blue 90608 1 3# Avg Shaft'S Blue Ellies Vintage 2 Yr Reserve 1/2 yes cow yes USA California small wheel blue 90617 1 7# Avg Stella Blue Foil Wrapped yes cow USA medium wheel blue 90620 1 7# Avg Stella Blue Gorgonzola Foil yes cow USA medium wheel blue 90622 4 4.5# Avg Belgioioso Blue Gorgonzola Creamy 1/4 yes cow yes USA Wisconsin small wheel blue 93940 4 3.3 # Avg Mauri Blue Gorgonzola Dolce 1/4 yes cow yes Italy small wheel blue 90615 1 6# Avg Point Reyes Blue Pt Reyes Original yes cow yes USA Local medium wheel blue 95809 2 2.8# Avg Societe Bee Blue Roquefort Sheep Raw 1/2 sheep yes France small wheel blue, sheep 90606 1 6# Avg Shaft'S Blue Shafts Min 1 Yr yes cow yes USA California medium wheel blue 93842 1 9# Avg Tuxford&Tebbutt Blue Stilton yes cow yes England medium wheel blue 90607 1 7# Avg Shaft'S Blue/Ched "Serendipity" 1 Yr 1/2 yes cow yes USA California medium wheel blue, cheddar flavored 95618 6 1.5# Avg Il Forteto Boschetto Al Tartufo (Truffle) yes sheep yes Italy small ball pecorino, sheep, truffle 90829 6 4 oz Marin French Breakfast Petite cow yes USA Local small wheel brie 90814 1 6# Avg Joan Of Arc Brie 60% yes cow yes France medium wheel brie 90809 2 2.2 lb President Brie 8" cow yes France small wheel brie 90824 6 8 oz Marin French Brie Classic cow yes USA Local small wheel brie 90823 6 8 oz Marin French Brie Triple Cream cow yes USA Local small wheel brie 90802 2 2 lb President Brie Triple Cream cow yes USA Wisconsin small wheel brie 90833 6 4 oz Marin French Brie Triple Cream Jalapeno Petite cow yes USA Local small wheel brie 93910 1 4# Avg St Andre Brie Triple Cream St Andre yes cow yes France small wheel brie 90827 6 4 oz Marin French Brie Triple Cream Truffle Petite cow yes USA Local small wheel brie 90817 4 1.1 lb Marin French Brie Triple Creme Supreme Dome cow yes USA Local small wheel brie 95290 6 3# Avg Piana Caciocavallo yes cow Italy small ball cow specialty 90826 6 8 oz. Marin French Camembert cow yes USA Local small wheel brie 90822 6 4 oz Marin French Camembert Petite cow yes USA Local small wheel brie 96505 1 3.8# Avg Bellwether Farms Carmody yes cow yes USA Local small wheel cow specialty 91655 2 5.5# Avg Collier's Cheddar Aged Welsh Powerful yes cow yes Wales medium loaf cheddar loaf 91689 1 10# Avg Vella Cheddar Daisy White yes cow USA Local medium wheel cheddar loaf 91670 6 5 lb Tillamook Cheddar Medium yes cow USA Oregon medium loaf cheddar loaf 91612 2 5 lb Tillamook Cheddar Medium White Vintage yes cow yes USA Oregon medium loaf cheddar loaf 91610 4 10# Avg Cheswick Cheddar Sharp Colored yes cow USA medium loaf cheddar loaf 91675 2 5 lb Tillamook Cheddar Sharp Colored cow yes USA Oregon medium loaf cheddar loaf

Cheese Board Chart 63 Item Pack Size Brand Description Sold by Each Milk Good for Platter Origin Platter Small 5 lbs Platter Med 5-10 lbs Platter Large 10 lbs Shape Section 91605 1 10 lb Land O Lakes Cheddar Sharp Colored Print yes cow USA medium loaf cheddar loaf 91606 2 5# Avg Kerrygold Cheddar Sharp Dubliner Aged Irish cow yes Ireland medium loaf cheddar loaf 91913 1 5# Avg Vella Cheddar Sharp Extra White yes cow yes USA Local medium loaf cheddar loaf 91609 2 5 lb Tillamook Cheddar Sharp Extra White Vintage yes cow yes USA Oregon medium loaf cheddar loaf 94404 1 10 lb Cheswick Cheddar Sharp White NY Black Wax yes cow USA medium loaf cheddar loaf 91607 1 10# Avg Churny Cheddar Sharp White Vermont yes cow USA medium loaf cheddar loaf 91671 1 5 lb Avg Fiscalini Cheddar Smoked yes cow yes USA Local small loaf cow specialty, smoked 91666 1 5# Avg Fiscalini Cheddar White Habanero yes cow yes USA Local medium loaf cheddar flavored 91665 1 5# Avg Fiscalini Cheddar White Hopscotch Ale Soak yes cow yes USA Local medium loaf cheddar flavored 96775 2 5# Avg Rumiano Cheddar White Medium ORGANIC yes cow USA California medium loaf cheddar loaf, organic 96777 2 5# Avg Rumiano Cheddar White Mild ORGANIC yes cow USA California medium loaf cheddar loaf, organic 91662 1 5# Avg Fiscalini Cheddar White Mild Traditional yes cow yes USA Local medium loaf cheddar loaf 93422 2 5# Avg Rumiano Cheddar White Smoked Raw cow yes USA medium loaf cheddar flavored, smoked 91664 12 1# Avg Fiscalini Cheddar Wine Soaked Purple Moon yes cow yes USA Local small loaf cheddar flavored 91699 12 8 oz Fiscalini Cheddar Wine Soaked Purple Moon yes cow yes USA Local small loaf cheddar flavored 91667 1 13# Avg Fiscalini Cheddar X Mature Bandage 1/4 yes cow yes USA Local large wheel cheddar flavored 93215 1 22# Avg Entremont Comte 10 Mos AOC 1/4 yes cow yes France large wheel cow specialty 95711 1 5# Avg Queso Salazar Cotija Mexican - Artisan yes cow USA Local medium wheel mexican 90828 6 4 oz Marin French Creme Petite cow yes USA Local small wheel brie 96503 1 3# Avg Bellwether Farms Crescenza (Whole) yes cow USA Local small square cow specialty 96506 2 3.5# Avg Belgioioso Crescenza Stracchino Block yes cow yes USA Wisconsin small square cow specialty 93425 1 8# Avg Vella Dry Jack yes cow yes USA Local medium wheel jack 93428 1 10# Avg Vella Dry Jack Mezzo Secco yes cow yes USA Local medium wheel jack 96406 1 15# Avg Mifroma Emmentaler AOC Switzerland yes cow yes Switzerland large loaf swiss 96402 3 8# Avg Eiffel Tower Emmenthaler yes cow France medium loaf swiss 96820 1 8# Avg Valley Ford Estero Gold yes cow yes USA Local medium wheel cow specialty 96450 1 9# Avg Central Coast Ewenique Sheep yes sheep yes Holland medium wheel sheep 92422 4 2 Kg Dodoni Feta Greek In Brine PDO yes mix yes Greece small tub feta 93979 2 4# Avg Valbreso Feta Sheep French Loaf Cryo yes sheep yes France small loaf feta, sheep 93957 4 5# Avg Belgioioso Fontina 1/4 yes cow yes USA Wisconsin medium wheel fontina 93952 4 7# Avg Cello Fontina 1/4 Fontal yes cow Italy medium wheel fontina 93953 1 18# Avg St Clemens Fontina Danish yes cow Denmark large wheel fontina 93944 1 10# Avg Roth Kase Fontina Mezza Luna yes cow yes USA Wisconsin medium wheel fontina 93954 1 9# Avg Frederika Fontina Swedish Red Wax yes cow USA Wisconsin medium wheel fontina 93955 1 18# Avg Coop Fontina Val D'Aosta DOP yes cow yes Italy large wheel fontina 96863 6.6# Avg Nicasio Valley Formagella Brie Style ORGANIC cow yes USA Local small wheel brie, organic 96507 2 32 oz Bellwether Farms Fromage Blanc Cows Milk cow USA Local small tub fresh cream 90818 2 4.4 lb Fromager D'Affinois Fromager D' Affinois yes cow yes France small wheel brie 94432 2 5# Avg Caprae / Sierra nev Goat Aged Cheddar yes goat yes USA Local medium loaf cheddar flavored, goat aged 94431 1 5# Avg Redwood Hill Goat Aged Cheddar Smoked yes goat yes USA Local medium loaf cheddar flavored, goat aged, smoked 94410 1 9# Avg Cypress Grove Goat Aged Midnight Moon yes goat yes Holland medium wheel goat aged, gouda 94414 2 1.5# Avg Cypress Grove Goat Bermuda Triangle yes goat yes USA California small triangle goat fresh 93938 6 5 oz Laura Chenel Goat Brie Mini goat yes USA Local small wheel brie, goat fresh 94428 1 5# Avg Redwood Hill Goat Feta Block Pasteurized yes goat USA Local medium loaf feta, goat aged 93924 6 11 oz President Goat Fresh yes cow yes France small log goat fresh 93925 3 2.2 lb President Goat Fresh yes cow yes France small log goat fresh

Cheese Board Chart 64 Item Pack Size Brand Description Sold by Each Milk Good for Platter Origin Platter Small 5 lbs Platter Med 5-10 lbs Platter Large 10 lbs Shape Section 93928 12 8 oz Laura Chenel Goat Fresh goat yes USA Local small log goat fresh 93936 3 2 lb Laura Chenel Goat Fresh Goat Yes USA Local Small Log goat fresh 93927 2 4 lb Laura Chenel Goat Fresh Chef's Chevre yes goat USA Local small tub goat fresh 93932 2 4 lb Cypress Grove Goat Fresh Fromage Blanc yes goat USA California small tub goat fresh 94442 6 4 oz Cypress Grove Goat Fresh Ms. Natural goat yes USA California small wheel goat fresh 94415 8 11 oz Cypress Grove Goat Fresh Natural yes goat yes USA California small log goat fresh 94439 6 4 oz Cypress Grove Goat Fresh Purple Haze goat yes USA California small wheel goat fresh 93929 2 4 lb Sierra Nevada Goat Fresh Traditional Chef Chevre yes goat USA California small tub goat fresh 93922 1 10 lb Sierra Nevada Goat Fresh Traditional Chef Chevre Bulk yes goat USA California medium tub goat fresh 96452 1 10# Avg Central Coast Goat Gouda yes goat yes USA Local medium wheel goat ated, gouda 94400 1 5# Avg Cypress Grove Goat Humboldt Fog Grande yes goat yes USA California medium wheel goat fresh 94402 4 1# Avg Cypress Grove Goat Humboldt Fog Mini's yes goat yes USA California small wheel goat fresh 94435 6 3.5 lb Laura Chenel Goat In Oil "Cabecou" Jar yes goat yes USA Local small oil goat fresh 94437 1 4.5# Avg Laura Chenel Goat Tome 6 Mos yes goat yes USA Local small wheel goat aged 94412 1 3# Avg Cypress Grove Goat Truffle Tremor yes goat yes USA California small wheel goat fresh, truffle 94401 2 1# Avg Cypress Grove Goat Truffle Tremor Mini goat yes USA California small wheel goat fresh, truffle 93983 2 5 #Avg Don Wine Goat Wine Cured yes goat yes Spain small loaf goat aged 94504 1 6# Avg Beemster Gouda Classic Aged 18 Mos 1/4 yes cow yes Holland medium wheel gouda 93898 1 10# Avg Mill Dance Gouda Red Wax yes cow Holland medium wheel gouda 93906 1 10# Avg Grand European Gouda Red Wax yes cow USA medium wheel gouda 93908 4 6 lb Mill Dance Gouda Smoked yes cow Holland medium loaf gouda, smoked 93916 2 7# Avg Beemster Gouda Smoked Natural 1/2 yes cow yes Holland medium wheel gouda, smoked 93904 2 6# Avg Roth Kase Gouda Smoked Van Gogh yes cow USA Wisc medium log gouda, smoked 94512 1 6# Avg Beemster Gouda Vlaskaas Aged 6 Mos 1/4 yes cow yes Holland medium wheel gouda 94502 1 6# Avg Beemster Gouda XO Extra Aged 26 Mos 1/4 yes cow yes Holland medium wheel gouda 94248 1 7O# Avg Grassi Grana Padano DOP yes cow Italy large wheel parm wheel 94238 1 18# Avg Grassi Grana Padano DOP 1/4 yes cow Italy large wheel parm wheel 94246 2 9# Avg Grassi Grana Padano DOP 1/8 yes cow yes Italy medium wheel parm wheel 93209 2 7# Avg Alps Gruyere yes cow Austria medium loaf swiss 93211 2 6# Avg Mifroma Gruyere King Cut AOC yes cow yes Switzerland medium loaf swiss 96703 12 8.8 oz Atalanta Halloumi sheep Cyprus small loaf halloumi, sheep 93945 1 9# Avg St Clemens Havarti Creamy Danish yes cow yes Denmark medium loaf havarti 93923 1 9# Avg St Clemens Havarti Dill Creamy yes cow yes Denmark medium loaf havarti 96824 1 8# Avg Valley Ford Highway One yes cow yes USA Local medium wheel cow specialty 96453 1 10# Avg Central Coast Holey Cow (Swiss Style) yes cow yes USA Local medium wheel swiss 93980 2 7# Avg Don Juan Iberico Mix Milk yes mix yes Spain medium wheel mix 93982 2 7# Avg Etxegarai Idiazabal Type Smoked yes sheep yes Spain medium wheel sheep, smoked 93413 8 5# Avg Cheswick Jack Monterey yes cow USA medium loaf jack 93410 8 5# Avg Rumiano Jack Monterey yes cow USA medium loaf jack 96779 2 5# Avg Rumiano Jack Monterey ORGANIC yes cow USA California medium loaf jack, organic 96781 2 5# Avg Rumiano Jack Pepper ORGANIC yes cow USA California medium loaf jack, organic 93921 2 11# Avg Jarlsberg Jarlsberg DOP yes cow yes Norway large loaf swiss 94411 1 9# Avg Cypress Grove Lambchopper Aged Sheep Gouda yes sheep yes Holland medium wheel gouda, sheep 93981 2 7# Avg Don Juan Mahon 3 Mos DOP yes cow yes Spain medium wheel cow specialty 93844 2 7# Avg Don Juan Manchego 4 Mos DOP yes sheep yes Spain medium wheel sheep 93846 2 7# Avg Don Juan Manchego 6 Mos DOP yes sheep yes Spain medium wheel sheep

Cheese Board Chart 65 Item Pack Size Brand Description Sold by Each Milk Good for Platter Origin Platter Small 5 lbs Platter Med 5-10 lbs Platter Large 10 lbs Shape Section 93847 2 7# Avg Dehesa Manchego 6-9 Mo DOP yes sheep yes Spain medium wheel sheep 93985 2 7# Avg Dehesa Manchego 12 Mos DOP yes sheep yes Spain medium wheel sheep 96783 2 5# Avg Rumiano Mozz Loaf ORGANIC yes cow USA California medium loaf mozz loaf, organic 93421 2 5# Avg Rumiano Mozz Smoked Natural Hickory Loaf cow USA small loaf mozz loaf, smoked 93935 6 5# Avg Decatur Dairy Muenster yes cow yes USA medium loaf cow specialty 96830 1 10# Avg Nicasio Valley Nicasio Reserve Raw Alpine ORGANIC yes cow yes USA Local medium wheel cow spec, organic 96831 2 4.5# Avg Nicasio Valley Nicasio Square Taleggio Style ORGANIC yes cow yes USA Local small square cow spec, organic 95703 2 5 lb El Mexicano Oaxaca Mexican yes cow USA California medium wheel mexican 95709 1 5# Avg Queso Salazar Oaxaca Mexican - Artisan yes cow USA Local medium loaf mexican 95713 1 6# Avg Queso Salazar Panela Mexican Artisan yes cow yes USA Local medium wheel mexican 90628 1 12# Avg Belgioioso Parmesan 1/2 yes cow USA Wisc large wheel parm wheel 90632 4 6# Avg Grande Parmesan 1/4 No Wax yes cow USA Wisc medium wheel parm wheel 90621 2 20# Avg Stella Parmesan Black Wax yes cow USA large wheel parm wheel 90627 2 20# Avg Stella Parmesan Cryovac yes cow USA large wheel parm wheel 94210 1 20 lb Galbani Pro Parmesan Cryovac No Wax yes cow USA large wheel parm wheel 90630 2 24# Avg Grande Parmesan Cryovac No Wax yes cow USA Wisc large wheel parm wheel 94244 1 70# Avg Zanetti Parmigiano Reggiano DOP yes cow Italy large wheel parm wheel 94245 2 9# Avg Grassi Parmigiano Reggiano DOP 1/8 yes cow yes Italy medium wheel parm wheel 96508 1 3.5# Avg Bellwether Farms Pecorino Pepato yes sheep yes USA Local small wheel pecorino, sheep 95619 4 8# Avg Agriform Pecorino Pepato yes sheep Italy medium wheel pecorino, sheep 96510 1 3.5# Avg Bellwether Farms Pecorino San Andreas yes sheep yes USA Local small wheel pecorino, sheep 95630 2 5 lb Avg Pinna Pecorino Santa Teresa DOP 20-25 Days yes sheep yes Italy medium wheel pecorino, sheep 95620 2 4# Avg Il Forteto Pecorino Toscano Stagionato DOP yes sheep yes Italy small wheel pecorino, sheep 94255 1 14# Avg Agriform Piave Stravecchio 12 Mos DOP yes cow yes Italy large wheel cow specialty 93903 1 4# Avg Safr Port Salut yes cow yes France small wheel cow specialty 95206 3 10# Avg Galbani Pro Provolone yes cow USA medium log provolone 95208 8 7# Avg Grande Provolone (Provo-Nello) yes cow USA Wisc medium log provolone 95210 2 12# Avg Grande Provolone Aged Natural Smoke yes cow yes USA Wisc large log provolone, smoke 93849 6 1.3# Avg Istara P'Tit Basque (Petite) yes sheep yes France small wheel sheep 95707 1 8# Avg Queso Salazar Queso Fresco Mexican - Artisan yes cow yes USA Local medium wheel mexican 96832 1 10# Avg Nicasio Valley Raclette Style San Geronimo ORGANIC yes cow yes USA Local medium wheel cow specialty, organic 94253 2 15# Avg Cello Reggianito Parmesan yes cow Imported large wheel parm wheel 93417 2 7# Avg Belgioioso Ricotta Salata yes cow USA Wisc medium wheel feta 93423 2 7# Avg Pinna Ricotta Salata Sheep yes sheep yes Italy medium wheel feta, sheep 95615 4 6# Avg Grande Romano 1/4 Cryovac No Wax yes cow USA Wisc medium wheel pecorino 95606 2 20# Avg Stella Romano Black Wax yes cow USA large wheel pecorino 95611 1 14# Avg Argitoni Romano Pecorino 1/4 yes sheep Italy large wheel pecorino, sheep 91668 1 7.25# Avg Fiscalini San Joaquin Gold 1/4 yes cow yes USA Local medium wheel cow spec 96454 1 10# Avg Central Coast Seascape Mix Milk yes mix yes USA Local medium wheel cow speciality, mix 96410 2 6.5# Avg Ammerlander Swiss yes cow Germany medium loaf swiss 93942 1 4.85# Avg Mauri Taleggio yes cow yes Italy small square cow speciality 93949 1 10# Avg Vella Toma yes cow USA Local medium wheel cow speciality 93947 1 10# Avg Point Reyes Toma yes cow yes USA Local medium wheel cow speciality

66 Crackers Cheese & Charcuterie Plates Item Pack 10784 12 162215 1 164510 4 164508 6 16661 4 16662 Size Brand 8 oz United Bakery Description Sold By Breadsticks Grissini Sea Salt LOCAL Case 6.35 lb Nabisco Cracker Asstd - American Classic Variety 780 ct Kosher Case 116 ct Cracker Asstd - Heritage Assorted 464 ct Case Cracker Flatbread Everything 270 ct Case 14 oz Rustic Bakery Cracker Flatbread Olive Oil & Sel Gris 320 ct Organic LOCAL Case 4 14 oz Rustic Bakery Cracker Bite Rosemary & Olive Oil 400 ct Organic LOCAL Case 16660 4 1 lb Rustic Bakery Cracker Artisan Crisp Tart Cherry Cacao Nibs & Almonds LOCAL Case 168015 24 Cracker Water Table Banquet Bulk 912 ct Case Pepperidge Farm 13.03 oz Passport 38 ct Carrs BiRite #93846 BiRite #351015 BiRite #319346 BiRite #351019

Accompaniments Cheese & Charcuterie Plates 67 Item Pack Size Brand Description Sold By 242231 6 3.2 kg Fabbri Cherries Amarena Large Tin Italy (no sulfates) Each 31507 6 1 kg Toschi Cherries Amarena Small Tin Italy Each 475080 24 1 oz 4505 Meats Chicharrones Kettle Cooked in Lard LOCAL Case 292043 12 8 oz Z Specialty Honeycomb Round US (No Leakage) Each 988675** 6 250 gr Mieli Thun Honey Raw Acacia Italy** Case 999305** 1 4.5 kg Mieli Thun Honey Raw Millefiori (Wild Flower) Italy** Each 994525** 1 1 kg Mieli Thun Honey Raw Millefiori (Wild Flower) Italy** Each 985692** 15 250 gr Mieli Thun Honey Raw Millefiori (Wild Flower) Italy** Each 135005 1 11 lb Fallot Mustard Dijon Pail France Case 135020 1 11 lb Fallot Mustard Whole Grain Pail France Case 351553 1 10 lb Freddy Guys Nuts Hazelnuts Whole Roasted Oregon (little skin) Case 351015 1 8.27 lb Don Juan Nuts Marcona Almonds Fried Salted Tub Spain Case 351016 6 2 lb Ca Marcona Co Nuts Marcona Almonds Roasted Salted LOCAL Each 351019 1 8.3 lb Don Juan Nuts Marcona Almonds Raw Blanched Tub Spain Case 351017 6 2 lb Ca Marcona Co Nuts Marcona Almonds Raw Blanched LOCAL Each 351021 1 50 lb Ca Marcona Co Nuts Marcona Almonds Raw Blanched LOCAL Case 394405 6 9 lb Schreiber Pickles Cornichons 180/200 ct Each 297075 4 3.53 lb Dalmatia Preserves Fig Spread Croatia Each 31602 3 8.38 lb Don Juan Quince Paste Membrillo Spain Each Raw Italian Honey The perfect accompaniment to cheese!!! For a full list of special order Mieli Thun honeys, see the Pastry Essentials guide.

68 fñxv täàç 2019 Cheese & Charcuterie Essentials