WYNNUM MANLY LEAGUES CLUB EVENTS PACKAGES 2016
INTRODUCTION Wynnum Manly Leagues Club is uniquely positioned to host your next special event. We offer great facilities, exceptional customer service and professional function teams to help organise your event, offering you all inclusive packages and tailored to your specific requirements. You will enjoy the variety of rooms and menu s on offer and we welcome your enquiry. BOOKINGS: email functions@wmlc.com.au or call 3906 7800.
ROOM OPTIONS Sunset Room $200 Cocktail Sit Down Buffet Skyview Room $350 Cocktail Sit Down Sunset & Skyview Combined Room Hire Set-up Guest Numbers 40-100 30-80 30-80 Buffet $500 Cocktail Sit Down Buffet $50 Room hire Discount for financial members 80-250 60-250 60-200 300-450 200-400 200-350 Inclusions Sunset Room Dance Floor Private bar Air-Conditioned Room Private Amenities Microphone Skyview Room Stage Large Dance Floor Private Balcony Private bar Air-Conditioned Room Private Amenities Microphone Additional Options: ipod Speaker System Helium Balloon Packages Table Skirting DJ Photo Booth Lolly Bar Buffet
SAVOURY PLATTERS Dips, assorted nuts, chips, crackers & vegetable crudités $60.00 Dips, cheese, kabana, olives, pickled vegetables, crisps & crackers $80.00 Pates, dips, assorted cheese, pickled vegetables, tapenades, kabana, nuts, crisps & crackers $100.00 Smoked & cured meats, dips, pates, assorted cheese, crisps, crudités & breads $120.00 Fruit Platter Suitable for 20 guests $50.00 Suitable for 30 guests $70.00 HOT SAVOURY PLATTERS Chefs selection of assorted finger foods (Suitable for 10 guests) $70.00 Chefs selection of assorted finger foods (Suitable for 15 guests) $100.00 Chefs selection of assorted finger foods (Suitable for 20 guests) $120.00 All served with assorted dipping sauces White linen table cloths $9each Black lycra chair covers $1pp High Tea $25pp 1 hour service of the following Mini Pies, Sausage rolls, Quiches, Fresh Fruit, Finger sandwiches, biscuits, cakes & slices, scones, Danish pastries, macaroons etc. Self Serve Tea & Coffee Linen and chair covers included
COCKTAIL MENU One hour Savoury Package (8 items) $16.90pp Two hour Savoury Package (12 items) $23.90pp Select from the following Feta cheese & spinach parcels Marinated chicken wings Petite gourmet pies Cocktail sausage rolls Chicken satay kebabs Salt & pepper calamari w tartare sauce Garlic chicken balls Pork wantons w sweet chilli sauce Assorted Mini Quiche Mini Chinese Spring Rolls w Sweet & Sauce Vegetable Samosas Rare Roast Beef en Croute w Horseradish Cream Mini Tomato Bruschetta w Olive Tapenade Creamy Tasmanian Brie on Toasted Bread w Sweet Strawberry Linen, chair covers & tea/coffee included
CELEBRATION MENU 2 Courses $35.90pp 3 Courses $39.90pp Two menu selections for each course & served alternatively Entrée Select two Entrées to be served alternatively Honey Glazed Chicken, red quinoa, apricot & pistachio salad, yogurt dressing Deep Fried Camembert Cheese w Cranberry Sauce Chicken & Avocado Salad w Dijon Smoked Salmon Potato Cakes w Mustard Cress, Dill & Saffron Aioli Main Select two Mains to be served alternatively Atlantic Salmon w Herb Crust served w Lemon Butter Sauce Bacon wrapped Oven Roasted chicken breast Roasted Loin of Pork served w Caramelized Apple Char Grilled Rib Fillet served w Béarnaise Sauce Baked Barramundi w Citrus Beurre Blanc Dessert Select two Desserts to be served alternatively Swiss meringue, berry compote & fresh cream French apple tart, vanilla cream & caramel sauce Coconut pannacotta with mango & lychees Sticky Date pudding, vanilla cream, bourbon caramel Linen, chair covers & tea/coffee included Add half-hour served savouries on arrival $4pp
BUFFET 1 Minimum 40 people $29.90pp Select three main meals Main Beef Stroganoff Sweet & Sour Pork Beef Guinness Casserole Thai Style Chicken Curry Sweet Lamb Curry & pappadams Hungarian Beef Goulash w sour cream & paprika Chicken ala King All Served with Steamed rice Mixed vegetables Bread rolls Dessert Seasonal fresh fruit & 1 choice from below Swiss meringue, berry compote & fresh cream French apple tart, vanilla cream & caramel sauce Coconut pannacotta with mango & lychees Sticky Date pudding, vanilla cream, bourbon caramel Linen, chair covers & tea/coffee included Add half-hour served savouries on arrival $5pp
BUFFET 2 $34.90pp Main Chicken Coq av Vin Roasted Peppered Beef Sirloin Reef Fish & Prawn Mornay Spinach & Ricotta Tortellini w Tomato Napoli Sauce (v) All Served with Steamed Rice Vegetables in Season Mixed Garden Salad Bread Rolls Choose 2 Desserts Swiss meringue, berry compote & fresh cream French apple tart, vanilla cream & caramel sauce Coconut pannacotta with mango & lychees Sticky Date pudding, vanilla cream, bourbon caramel Linen, chair covers & tea/coffee included Add half-hour served savouries on arrival $5pp
BUFFET 3 $36.90pp Select two roasts Roast Beef rubbed w Black Pepper & Dijon Mustard Rosemary Roasted Leg of Lamb Roast Seasoned Chicken Pieces Traditional Roast Pork w Crackling & Apple Sauce All served with Baked Potato & Pumpkin Steamed Vegetable Medley Steamed Scented Rice Various condiments Bread Rolls Select two fork dishes Chicken Coq av Vin Beef Stroganoff Vegetable Lasagna Sweet & Sour Pork Reef fish & prawn Mornay Dessert Choose 2 Desserts Swiss meringue, berry compote & fresh cream French apple tart, vanilla cream & caramel sauce Coconut pannacotta with mango & lychees Sticky Date pudding, vanilla cream, bourbon caramel Linen, chair covers & tea/coffee included Add half-hour served savouries on arrival $5pp
TERMS & CONDITIONS 1. Tentative Bookings will only be held for fourteen (14) days, after which time the room hire fee is required as a Non-refundable deposit to secure the booking. 2. Any damage caused to the venue or property during a function is the financial responsibility of the hirer. 3. Licensing laws prohibit liquor supply to disorderly and/or intoxicated persons. Under licensing laws the management of Wynnum Manly Leagues Club and authorized staff have the right to cease serving liquor and ask that any person who is acting disorderly or intoxicated to vacate the premises. 4. All bookings will be charged according to the function prices. 5. If entertainment volume is deemed excessive, authorized staff have the right to intervene and ensure acceptable volume is maintained throughout the duration of the function. Entertainment is to cease at 11.45pm. 6. Last drinks fifteen (15) minutes prior to 12am closure. 7. No outside catering can be brought into the club, with the exception of a Birthday or Wedding cake. 8. Any additional cleaning costs incurred by this function will be the responsibility of the Hirer. ( Sprinkles, Confetti, Rice etc.) will incur a minimum charge of $100. 9. Final catering numbers and dietary requirements must be confirmed fourteen (14) days prior to the function. Should numbers decrease within fourteen days of the event, monies cannot be refunded nor applied towards any other cost associated with the function. 10. All prices and packages are subject to change without notice. 11. Public Holiday surcharges will apply to all bookings held on Public Holidays.