Light Breakfast. boxed breakfast includes freshly baked muffin, granola bar, fresh whole fruit, hard-boiled egg, yogurt cup and orange juice

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breakfast break includes freshly baked muffins, served with coffee, tea and decaf executive continental breakfast includes fresh fruit salad, freshly baked pastries, muffins and bagels, served with coffee, tea, decaf and orange juice wellness fruit and yogurt bar includes low-fat yogurt, seasonal whole fruit, granola, raisins, craisins, served with coffee, tea, decaf and bottled water bagel wiches Fresh made sandwiches. Choose 2 of the following: (minimum 12 pieces) Light Breakfast smoked salmon, mixed greens, herbed cream cheese tomato, fresh mozzarella, basil, cream cheese egg salad, tomato, mixed greens ham, crisp green apple, spiced cream cheese bacon, lettuce, tomato, cream cheese boxed breakfast includes freshly baked muffin, granola bar, fresh whole fruit, hard-boiled egg, yogurt cup and orange juice wellness oatmeal bar hot oatmeal served with a variety of toppings including nuts, raisins, seasonal berries, coconut flakes, brown sugar, maple syrup

Hot Breakfast Buffets All Hot Breakfast served with Coffee, Tea and Decaffeinated Coffee All items listed below are served buffet style. To have the items plated and served add $5.00 per person. the breakfast club Fluffy scrambled eggs prepared with cheese & fresh herbs, served with home fries and your choice of bacon or sausage wellness breakfast Egg whites scrambled and prepared with fresh herbs, served with turkey bacon, mini low fat muffins, mini fruit & yogurt cups executive breakfast Fluffy scrambled eggs served with home fries, assorted pastries, and your choice of bacon or sausage the eye opener Fluffy scrambled eggs, served with maple banana French toast, home fries, assorted juices and your choice of bacon or sausage breakfast sandwiches Freshly prepared egg sandwiches served with cheese and hash browns on your choice of croissant, or English muffin and your choice of sausage, bacon or black forest ham breakfast burritos scrambled egg breakfast burritos, fresh salsa, home fries, coffee/ tea

Frittata-Scramble buffet choose your preparation: mini frittatas or scrambled eggs, served with your choice of mixed green salad or home fries, orange wedges choose 2 of the following preparations: egg white, spinach, and sun dried tomato ham, potato, onion, green pepper and cheddar cheese, roasted vegetables with Boursin cheese sausage, green pepper, onion and pepper jack cheese roasted mushroom medley with onions and Swiss cheese Breakfast Mini s these smaller portions are designed to mix & match and add to your favorite breakfast selections or create your own grazing menu! (3 per person recommend for grazing menu) 25-person minimum order- choose 3 of the following yogurt parfait low fat vanilla yogurt, fresh seasonal fruit, topped with granola hard-boiled egg one hard-boiled egg honey poached pear honey poached pear, served with vanilla mascarpone cheese and toasted almonds fruit cup Assortment of seasonal fresh fruit cottage cheese low-fat cottage cheese served with seasonal fruit banana nut crepe crepe served with banana, cinnamon and nutmeg mascarpone, topped with a brown sugar sauce and toasted walnuts

whole fruit cupped yogurt fresh cut seasonal fruit bacon, pork or turkey sausage links home fries a la carte Beverage selection juice service assorted orange, cranberry, apple, grapefruit juice bottled water- choose still or sparkling water coffee and tea service regular and decaf coffee, tea and condiments soda and iced tea assorted sodas and iced tea

fingers & fries Breaks mini sub sandwiches fresh cut seasonal fruit salad fresh cut vegetable platter with ranch dip nacho chips and salsa hummus and pita chips fruit and cheese platter chicken wings mini dessert bars and cupcakes sundae bar choice of vanilla, chocolate or strawberry ice cream, assorted toppings pretzel bites hot pretzel bites, spicy brown and yellow mustards energy basket granola, nuts, dried fruit, snack bars

Themed Breaks health corner guacamole, pita chips, hummus, oatmeal bars, seasonal whole fruits antipasto assorted italian meats and cheeses, artichoke hearts, olives, roasted red peppers, crostini mediterranean housemade hummus, feta cheese, roasted vegetables, kalamata olives, pita chips mexican fiesta guacamole, fresh salsa, spicy black bean dip, tortilla chips cookie jar assorted house baked cookies chocolate chip, double chocolate chip, sugar, oatmeal raisin and m&m sugar cookies

Pizza 8 slices per pizza, 16 pizza cheese pepperoni veggie hawaiian bbq chicken buffalo chicken pear, blue cheese & arugula create your own- up to 5 toppings extra cheese, pepperoni, green pepper, tomato, red onion, black olive, ham, pineapple, grilled chicken, buffalo chicken, blue cheese, sausage, fresh mozzarella

Entrée salads Served with freshly baked dinner rolls Salads & Soups selections: caesar salad gourmet cobb salad grilled peach, bacon and pecan salad field greens wild watercress and endive chef salad pear, gorgonzola, walnut salad white bean and kale salad tomatoes with fresh mozzarella cheese add shrimp, salmon, chicken, flank steak or tofu soups served with freshly baked rolls and butter selections: chicken noodle clam chowder vegetarian vegetable stuffed potato tomato basil roasted corn chowder

Sandwich buffets all sandwich selections include homemade potato chips, assorted cookies, assorted soft drinks and bottled water choice of one salad: red potato salad, mayonnaise free coleslaw, tossed salad, caesar salad, mayonnaise free pasta salad To change from buffet to plated add $5.00 pp conference sandwich selection assortment of wraps and sandwiches to include ham, turkey and roast beef and condiments so deli subs giant sub sandwiches cut into individual servings choose from: Italian Roast beef and cheddar Turkey & swiss cheese Ham and pepperjack cheese Build your own sandwich buffet assortment of deli meats, cheeses, condiments, specialty breads, executive sampler assortment of premier pre-made wraps and sandwiches, condiments, chef s choice of mini desserts. choose 3 of the following: roast beef with corn salsa and chipotle cream black forest ham and havarti soy ginger salmon salad peppered flank steak, caramelized onion and bleu cheese mediterranean shrimp salad

Themed Buffets All buffets are served with iced tea and coffee, and chef s choice of dessert. To make this selection plated, add $5.00 pp italian pasta bar served with garlic bread and grated parmesan cheese choose two pastas: Penne Spaghetti Rigatoni whole grain penne choose two sauces: garlic with white wine Bolognese white cream add a protein: add meatballs add chicken add italian sausage rotini fettuccine fusilli elbow Pomodoro pesto tomato basil cream build-your-own tacos served with both corn and flour tortillas, spicy black beans, cilantro lime rice choose two proteins: beef barbacoa beef picadillo pork carnitas chicken tinga choose two salsas: avocado salsa fresca chipotle salsa roasted corn salsa pico de gallo salsa rojo salsa verde texas-style barbecue served with bbq chicken and bbq pulled pork, southern coleslaw, fresh fruit tray, corn on the cob, bbq baked beans and garlic texas toast, add soup to your entrée or buffet

Themed buffets cont d. All buffets are served with iced tea and coffee, and chef s choice of dessert. To make this selection plated, add $5.00 pp tailgate served with mayonnaise free coleslaw, baked beans house-made potato chips and condiments, your choice of two entre selections and choose one additional side dish select two entrees: hamburgers hotdogs bratwurst grilled chicken breast choose one: homestyle potato salad italian pasta salad asian buffet served with sweet chili steamed vegetables, egg rolls, condiments and fortune cookies select two entrees: korean bbq beef Mongolian beef pork char siu spicy tai port stir fry yellow curry chicken teriyaki chicken thai basil tofu select one: steamed jasmine rice steamed brown rice lo mein with oyster sauce whole grain five blended rice maryland buffet includes handmade crab cakes, old bay chicken wings, fried fish, steamed shrimp, coleslaw, potato salad, corn on the cob, roasted potato wedges, along with traditional condiments traditional dinner served with fingerling potatoes, seasonal fresh vegetables and freshly baked rolls, choose two entrees: grilled sirloin strip of beef roasted breast of chicken, broiled tilapia filet ratatouille stuffed peppers

Plated entrees all entrees served with house salad, two dressings, freshly baked rolls, coffee and iced tea and chef s choice of dessert marinated tilapia filet with a pesto sauce a basil fried polenta and tomato basil salsa grilled salmon steak covered in a teriyaki glaze and served with jasmine rice and sesame green beans new york sirloin steak* topped with garlic butter, served with roasted asparagus and mashed potatoes grilled filet mignon* wrapped in bacon and topped with a blue cheese crumble served with baby carrots and roasted red potato medallions of pork pan seared and served with roasted apples, fennel and brown rice pesto crusted pork house mac and cheese, roasted brussel sprouts breast of chicken grilled with fresh herbs and served with lemon braised kale and whole grain cous cous pan seared breast of chicken served with soba noodles in a vegetable and green tea sauce

herb rubbed top round cherry dijon pork loin honey glazed ham Carving Stations Served with traditional condiments and freshly baked silver dollar rolls country style roasted turkey breast slow roasted prime rib

Appetizers Per 25 people baked brie and crostini wrapped in pastry and served with raspberry sauce, served with crostini savory spinach dip served inside freshly baked bread bowl and accompanied with assorted crackers hearty artichoke dip baked and served hot with garlic toasted pita points crab stuffed mushroom caps baked and topped with hollandaise sauce bacon wrapped shrimp lightly glazed with teriyaki sauce beef meatballs served with your choice of sauce: bbq, swedish, sweet and sour spanakopita delicate layers of phyllo dough filled with spinach, onions, cheese and herbs chicken satay skewers chicken breast tenders glazed with sesame garlic sauce and teriyaki sauce

Dessert Minis these smaller portions are designed to mix & match choose up to 3 of the following strawberry shortcake fresh strawberry, pound cake whipped cream banana caramel banana, pound cake, vanilla pudding, caramel brownie bites brownie minis, whipped cream cookies & cream vanilla pudding, cookie crumbles whipped cream peaches & cream peaches, pound cake, whipped cream strawberry orange macerated strawberry, orange scented mascarpone, crepe, orange zest banana nut banana, sweet cinnamon nutmeg scented mascarpone, brown sugar sauce, crepe chocolate mousse