Marionberry Refresher

Similar documents
CHOCOLATE CHIP COOKIE APPLICATION RESEARCH

Pomegranate Production Analysis. Zhengfei Guan Gulf Coast Research and Education Center University of Florida

A Profile of the Generation X Wine Consumer in California

CHEESECAKE APPLICATION RESEARCH COMPARING THE FUNCTIONALITY OF EGGS TO EGG REPLACERS IN CHEESECAKE FORMULATIONS RESEARCH SUMMARY

Pomegranate Production and Consumer Analysis

SAMPLE PAGE. The History of Chocolate By: Sue Peterson. People from all over the world like the taste of

Retailing Frozen Foods

SUGAR COOKIE APPLICATION RESEARCH COMPARING THE FUNCTIONALITY OF EGGS TO EGG REPLACERS IN SUGAR COOKIE FORMULATIONS RESEARCH SUMMARY

N EW YORK SINCE PRESENT CONCEPT FOR SUCCESS

BLUEBERRY MUFFIN APPLICATION RESEARCH COMPARING THE FUNCTIONALITY OF EGGS TO EGG REPLACERS IN BLUEBERRY MUFFIN FORMULATIONS RESEARCH SUMMARY

Sanpa Foods. Fundraising Options

Consumers and Fruit Quality

Rural Vermont s Raw Milk Report to the Legislature

When students at the University

Feasibility report on best fast food options on University Drive in Denton, Texas.

Instructions For Green Tea Ice Cream Brands Make Homemade >>>CLICK HERE<<<

40% PROFITS FOR YOUR GROUP!

Hamburger Pork Chop Deli Ham Chicken Wing $7.78 $5.06 $4.34 $3.38 $2.15 $2.26 $2.24 $2.70

Peach festival consumer insights of white peaches. Dr. Amy Bowen

Cutting Back on Processed Foods You Eat and Drink!

Food as Placemaking Rail~Volution 2012 Brian Vanneman LELAND CONSULTING GROUP Rail~Volution

Bourbon Barrel Notes. So enjoy reading the notes below, and we will keep this updated with each barrel we release! CURRENT RELEASE

SPONGE CAKE APPLICATION RESEARCH COMPARING THE FUNCTIONALITY OF EGGS TO EGG REPLACERS IN SPONGE CAKE FORMULATIONS RESEARCH SUMMARY

MOBILE APP PROPOSAL. by Michael Cowley. October 2015 DGM Trudy Christensen

Shopping behaviours of different food and drinks consumption groups 35% 27% 16%

Conjunctive Labeling: What and Why? Mendocino County Conjunctive Labeling Educational Forum November 29, 2018

Name: Class: Date: Secondary I- CH. 10 Test REVIEW. 1. Which type of thin-crust pizza was most popular?

All About Food 1 UNIT

Customer Survey Summary of Results March 2015

Razor Ranch Fries Comparison

Hamburger Pork Chop Deli Ham Chicken Wing $6.46 $4.95 $4.03 $3.50 $1.83 $1.93 $1.71 $2.78

Testing Taste. FRAMEWORK I. Scientific and Engineering Practices 1,3,4,6,7,8 II. Cross-Cutting Concepts III. Physical Sciences

Getting into the minds of macadamia consumers 2015 IMS

SWEET DOUGH APPLICATION RESEARCH COMPARING THE FUNCTIONALITY OF EGGS TO EGG REPLACERS IN SWEET DOUGH FORMULATIONS RESEARCH SUMMARY

Mystery Shopper. Fall 2017

Honeybees Late Fall Check

Style of the Quarter. English Mild

PROFESSIONAL COOKING, 8TH EDITION BY WAYNE GISSLEN DOWNLOAD EBOOK : PROFESSIONAL COOKING, 8TH EDITION BY WAYNE GISSLEN PDF

BBQ Restaurant Analysis

Produce Education Program 2015 Evaluation Report Comparison of Key Findings

Feasibility Project for Store Brand Macaroni and Cheese

Chicken Usage Summary

Is Fair Trade Fair? ARKANSAS C3 TEACHERS HUB. 9-12th Grade Economics Inquiry. Supporting Questions

Photo by Ricki Van Camp (with permission). Introduction

How Long Do You Bake A Frozen Homemade Apple Pie

Texas Wine Marketing Research Institute College of Human Sciences Texas Tech University CONSUMER ATTITUDES TO TEXAS WINES

Chocolate Chip Cookies Without Brown Sugar No Baking Soda

World Fair Trade Day. New Building Bridges. Introduction. Warm-up activity

Mystery Shopper Findings. Winter 2016 Ann Wang, Jacob Terry, Joy Zhang, Kritika Mehta

When Western Carolina University in Cullowhee. N.C.

FBA STRATEGIES: HOW TO START A HIGHLY PROFITABLE FBA BUSINESS WITHOUT BIG INVESTMENTS

2017 Food Attitudes & Behaviors

Portland Food Carts near: The Native American Student & Community Center 710 S Jackson St, Portland, OR 97201

Vegan Ice Cream with Similar Nutritional Value to Dairy-based Ice Cream

Two Ingredient Bagels

A Comparison of X, Y, and Boomer Generation Wine Consumers in California

Canning Spaghetti Sauce With Meat Without Pressure Cooker

PARENTAL SCHOOL CHOICE AND ECONOMIC GROWTH IN NORTH CAROLINA

FOOD ALLERGIES. React with Respect

Questions and Answers about Smart Snacks in School

APPENDIX 1 THE SURVEY INSTRUMENT - QUESTIONNAIRE

NEEDHAM HEIGHTS, Mass. (March 31, 2010) Food Should Taste Good, Inc., the fastest-growing

The Best Thing Since Sliced Bread

Missoula Downtown Association

Onions for All Seasons and Tastes. Domestic Onion Production. Spring/Summer Fresh Onions. Fall/Winter Storage Onions. The Color of Onions

Perceptions of Privatization

Click to edit Master title style. Building a global supply chain from farm to consumer. John Foss Founder and CEO, The Chia Company

Results from the 2007 Survey of School Food Service Providers in Oregon

UNDERSTANDING WINE Class 1 Worksheet

PARABLE OF THE SOWER

Your Name: Exam #1: 23 Sep 2003 Econ 200 David Reiley

How to Implement Summer Food Standards of Excellence in Your Community

1ACE Exercise 2. Name Date Class

Title: Will adding non-fat dry milk solids improve the taste and palatability of skim and

Colorado Wine Board Quantitative Wine User Research. Final Report ~ May 24, 2017

Herbalicious Poetry, Match-up, Butter & Tea Grade 5/6 Facilitator Notes

Beer Styles: Amber and Dark Lagers. Andy Hejl

The Everything Wheat-Free Diet Cookbook: Simple, Healthy Recipes For Your Wheat-Free Lifestyle By Lauren Kelly

INGREDIENTS. Belgian Chocolate TOP-NOTCH INGREDIENTS

Grade 2: Nutrition Lesson 3: Using Your Sense of Taste

Help write the Orono Farmers' Market Item Eligibility Criteria A draft edition...for comment and editing.

George Morris Centre 2009 Vineland Consumer Segmentation

An update from the Competitiveness and Market Analysis Section, Alberta Agriculture and Forestry.

Characteristics of Wine Consumers in the Mid-Atlantic States: A Statistical Analysis

NO TO ARTIFICIAL, YES TO FLAVOR: A LOOK AT CLEAN BALANCERS

SAGE PS PRICES ARE FOB DENVER, CO. Price Schedule

Read & Download (PDF Kindle) Cast Iron Cookbook: Vol.4 Dessert Recipes

PALEO CHALLENGE. Kitchen Makeover

100 Days of Real Food Cookbook Review

The Fruits We Eat. The Fruits We Eat

Feasibility Study of Toronto Public Health's Savvy Diner Menu Labelling Pilot Project

FoamAroma LLC THE LID FOR A BETTER COFFEE EXPERIENCE

All Adult and Youth cooks must sign up through the ICS website to be recognized as official ICS members.

Download 175 Best Air Fryer Recipes pdf

Fairview Family Health Care Career Scholarship. Application Packet 2015 Fairview Scholarship Programs

CARBONATED SOFT DRINKS

You are receiving this digital package from Food Allergy Research & Education (FARE) to welcome you to the 2017 Teal Pumpkin Project!

The Distributional Effects of Food Price Inflation in the U.S. Leslie McGranahan, Economist Federal Reserve Bank of Chicago

Easy Coconut Flour Recipes: Low-Carb, Gluten- Free, Paleo Alternative To Wheat By Cyrille Malet READ ONLINE

The University of Georgia

Transcription:

EXAMPLE REPORT This document contains the ballot, the report and the results from a consumer test regarding Marionberry Refresher The survey took place at Portland Farmers Market Portland, OR 10 Jun 16 The following individuals contributed to executing this survey Your Name, Your Business Name James Jones, Student Briony Brown, Intern Wilma Williams, Manager The Market Research for Market Readiness survey protocol was designed by Catherine Durham, Marketing Economist, and Ann Colonna, Sensory Program Manager at the Oregon State University Food Innovation Center State funds for this project were matched with Federal funds under the Federal State Marketing Improvement Program of the Agricultural Marketing Service, U.S. Department of Agriculture

Marionberry Refresher Concept Purchase Intent Concept Purchase Intent is asked to find out if the product idea is one that will attract buyers, before they have tasted and before they know the price. Coding % Selecting definitely buy 5 27% probably buy 4 44% Might buy/ might not buy 3 24% probably not buy 2 4% definitely not buy 1 1% Number Answering Question 120 ` Marionberry Refresher Concept Purchase Intent 1 definitely not buy 2 probably not buy 3 Might buy/ might not buy 4 probably buy 5 definitely buy 5 4 3 2 Page 2 of 18

Marionberry Refresher Q2. AROMA Liking Coding % Selecting Extremely 9 26.2% Very Much 8 33.6% Moderately 7 26.2% Slightly 6 9.8% Neither nor 5 0. Slightly 4 4.1% Moderately 3 0. Very Much 2 0. Extremely 1 0. Average Liking Rating 7.6 10 Marionberry Refresher AROMA Liking 33.6% 3 26.2% 26.2% 2 Percentage Selecting 9.8% 0. 0. 0. 4.1% 0. Page 3 of 18

Marionberry Refresher Q3. OVERALL Liking Extremely Coding 9 % Selecting 34% Very Much 8 43% Moderately 7 16% Slightly 6 Neither nor 5 Slightly 4 1% Moderately 3 Very Much 2 Extremely 1 Average Liking Rating 8.0 10 Marionberry Refresher OVERALL Liking 43% 5 4 34% 3 2 Percentage Selecting 16% 1% Page 4 of 18

Marionberry Refresher Q4. TEXTURE Liking Extremely Coding 9 % Selecting 37% Very Much 8 39% Moderately 7 18% Slightly 6 Neither nor 5 1% Slightly 4 1% Moderately 3 Very Much 2 Extremely 1 Average Liking Rating 8.0 10 Marionberry Refresher TEXTURE Liking 39% 37% 4 3 18% 2 Percentage Liking 1% 1% Page 5 of 18

Q5. Please rate the intensity of the following attribute: Acidity Just-About-Right Coding % Selecting Number Selecting Much too much 5 0.8% 1 Somewhat too much 4 5.8% 7 Just about right 3 84.3% 102 Not quite enough 2 9.1% 11 Not nearly enough 1 0. 0 Total 10 121 Please rate the intensity of the following attribute: Acidity Just About Right 10 84.3% 9 8 7 6 5 Percentage Selecting 0. 9.1% 5.8% 0.8% Not nearly enough Not quite enough Just about right Somewhat too much Much too much Intensity 9% 7% Attribute level is considered ACCEPTABLE Page 6 of 18

Q5. Please rate the intensity of the following attribute: Sweetness Just-About-Right Coding % Selecting Number Selecting Much too much 5 0.8% 1 Somewhat too much 4 15.6% 19 Just about right 3 77. 94 Not quite enough 2 6.6% 8 Not nearly enough 1 0. 0 Total 10 122 Please rate the intensity of the following attribute: Sweetness 10 9 77. 8 7 6 5 Percentage Selecting 15.6% 0. 6.6% 0.8% Not nearly enough Not quite enough Just about right Somewhat too much Much too much Intensity 7% 16% Attribute level is considered ACCEPTABLE Page 7 of 18

Please rate the intensity of the following attribute:flavor Complexity Just-About-Right Coding % Selecting Number Selecting Much too much 5 0.8% 1 Somewhat too much 4 0.8% 1 Just about right 3 68.9% 84 Not quite enough 2 28.7% 35 Not nearly enough 1 0.8% 1 Total 10 122 Please rate the intensity of the following attribute:flavor Complexity 10 9 68.9% 8 7 28.7% 6 5 Percentage Selecting 0.8% Not nearly enough Not quite enough Just about right 0.8% Somewhat too much 0.8% Much too much Intensity 2% Attribute level is considered ACCEPTABLE Acceptable, but some may prefer a different formulation see MANUAL for discussion Page 8 of 18

Please rate the intensity of the following attribute: Thickness Just-About-Right Coding % Selecting Number Selecting Much too much 5 0.8% 1 Somewhat too much 4 2. 3 Just about right 3 81.8% 99 Not quite enough 2 11.6% 14 Not nearly enough 1 3.3% 4 Total 10 121 Please rate the intensity of the following attribute: Thickness 10 81.8% 9 8 7 6 5 Percentage Selecting 3.3% Not nearly enough 11.6% Not quite enough Just about right 2. Somewhat too much 0.8% Much too much Intensity 3% Attribute level is considered ACCEPTABLE Satisfactory for the majority Page 9 of 18

Marionberry Refresher Please describe what you like and dislike about the sample. Slightly grainy finish Interesting mix of flavors The drink's mouthfeel is very pleasant. The creamy texture was very filling. Personally, I would like a little more heat. Overall, it is very good. Thicker would be even better Great texture and flavor Everything about the drink is right! I love marionberries and this has great flavor d taste and texture, delicious Love Really liked How distinct the flavors were Just a little bit sweeter would improve the drink very much - today a little on the sweet side Love the packaging! Definitely an eye-catcher. This drink is perfect! It was super creamy and had a great taste! Prefer slightly thinner drink given strong taste. Maybe a bit rich for me but I like a lot. Love this drink! color, texture, not too sweet, would be great withpackaging would be great Perfect the texture but the flavor was very unique and strong which I wasn't super fond of. It was something I wouldn't expect before trying, but once I did it was AMAZING! Love the creamy texture! Still would buy!!! P.S. send some to South Dakota!!! Flavor is wonderful Very flavorful and rich and creamy Delicious and good mouthfeel. I enjoy the balance of sweet and savory. That drink was awesome. I would buy a container of it in a heatbeat with zero changes Loved it!!! Loved the creamy texture! Awesome! I love the drink and have had it several times. It's perfect. Never needs anything added I love it. I wait each year to have it when it comes out. the taste and texture The drink is perfect amount of creaminess. Delish! Perfect flavor Very good, really enjoy the flavor - texture, dislike - not enough spice Light, smooth but still has flavor like a little more tang Nice taste but not too overpowering, seemed nice and light. Page 10 of 18

It was a little sweet for my liking. Nice texture, though I usually get it when I come here. d everything about it but the flavor profile of pear - needs to be much stronger. I like the flavor overall but it was a little too sweet for me. Seems like it should be more assertively flavored. Wonderful, texture could be smoother The mouthfeel is great It's good, but nothing stands out Texture - nice and smooth I think the flavors could be bolder - more vinegar and pear flavoring I liked the sweetness A little strange on the texture I really liked the sweetness of the pear A little different but still very good. Really love the flavor very much! Sweet and salt balance is great The more I ate, the more I liked it. Little too sweet for my personal taste. I would buy because known brand. Local business. #2 bottle favorite (most likely to buy) I enjoyed the smooth texture of the salad dressing and a surprising tart flavor that awakens my taste buds. Light, consistency good Very fresh and light Creaminess is nice, not enough flavor have liked a little more of the pear flavor Great flavor - I would like it better if it was thinner. Good flavor - but would like a bit more 'zing'! Nice creamy mouthfeel I enjoyed the tang and flavor. The texture is a bit thick but overall good. Nice color. I did not dislike anything - very good Page 11 of 18

This chart and figure provides responses to Q7. the Purchase-Intent-Price Question How likely is it that you would BUY a 8oz bottle of Marionberry Refresher at the following prices? Prices Purchase Intent Level Coding $6.50 $6.00 $5.50 $5.00 $4.50 $4.00 definitely buy 5 4% 9% 24% 44% 66% 81% probably buy 4 2 28% Might buy / might not buy 3 22% 27% 33% 22% 9% probably not buy 2 21% 24% 9% 2% 2% 2% definitely not buy 1 38% 26% 9% 3% 3% Using codes above Average Purchase Intent at each price is 2.25 2.58 3.45 4.05 4.45 4.65 At a price of How likely is it that you would BUY a 8oz bottle of Marionberry Refresher at the following prices? $6.50 $6.00 $5.50 $5.00 $4.50 $4.00 6 8 10 Percent Selecting definitely buy probably buy Might buy / might not buy Page 12 of 18

This chart and figure provides responses to Q8. How MANY 8oz bottles of Marionberry Refresher would you BUY PER YEAR if the price was $5.00 per bottle? Range Selected Coding % Selecting 0 1 4% 1-10 2 4% 11-20 3 29% 21-30 4 31-40 5 38% 41-51 6 52 or more 7 6% 86. indicate that they would buy the product at a price of $5. Average Annual Quantity for those tested: 5.2 Average Annual Quantity per willing buyer: 6. 4 3 2 How MANY 8oz bottles of Marionberry Refresher would you BUY PER YEAR if the price was $5.00 per bottle? 4% 4% 29% 38% 6% 0 1-10 11-20 21-30 31-40 41-51 52 or more Page 13 of 18

Q9. Where do you buy groceries at least once a month? % Selecting the Category Specialty Grocer Natural Food Store Traditional grocer Farmers Market Food Co-op Other 14% 8% 5 29% 77% 26% Q9. Where do you buy groceries at least once a month? 9 8 7 6 5 Specialty Grocer Natural Food Store Traditional grocer Farmers Market Food Co-op Other Fill-in responses for 'Other' category may continue on following pages. Written In for Other Costco Zupan's Thriftway, Costco We're from South Dakota Hy-Vee (in South Dakota) East coast chains - Giant, Safeway Winco, Costco, Safeway Safeway, Winco QFC Costco South Dakota Page 14 of 18

Costco Winco Fruit stand Safeway Winco Costco Safeway, Winco Winco, Costco Hy-Vee (South Dakota) South Dakota South Dakota Winco, Cash and Carry Safeway Safeway Winco Trader Joe's Haggen's Page 15 of 18

Organic Low-sodium Non-dairy Vegetarian Local Other None % Selecting the Category 6 34% 53% 34% 29% 7 Q10. Please indicate your food consumption preferences and habits. 6 5 Fill-in responses for 'Other' category may continue on following pages. Written in for Other Low Fat Sugar free Vegan Low fat Vegan Free range Fat free Fresh and healthy - not frozen - homemade dressing Free range No sugar added Vegan Low sugar Non-dairy Low carb Look for fresh local products Page 16 of 18

Marionberry Refresher Q11. - Q14. Multiple Choice Responses 2 19% Please Indicate Your Age 19% 16% 13% 12% 2 Please Indicate Your Household Food Shopping % 27% 22% 26% 26% 18-25 26-35 36-45 46-55 56-65 66 and over 0-2 25-5 51-7 76-10 Please indicate your total annual household income before taxes. Please indicate the highest level of education you have completed. 2 12% 19% 18% 21% 2 14% 23% 2 Some high school or less High school 2YR of college/ technical 4YR BS or BA degree Masters, Doctorate Page 17 of 18

Age Shopping % Education Income Response Entered as Please Indicate Your Age % Please Indicate Your Household Food Shopping % % Please indicate the highest level of education you have completed. % Please indicate your total annual household income before taxes. % 1 18-25 18.6% 0-2 26. Some high school or less 14.2% Less than $20,000 15. 2 26-35 13.3% 25-5 22.1% High school 15. $20,000-39,999 11. 3 36-45 19. 51-7 25.7% 2YR of college/ technical 23. $40,000-$59,999 19. 4 46-55 15.9% 76-10 25.7% 4YR BS or BA degree 24.8% $60,000-79,000 17.7% 5 56-65 20.4% Masters, Doctorate 20.4% $80,000-$119,000 21.2% 6 66 and over 12.4% Over $120,000 15. Page 18 of 18

Ballot for the Marionberry Refresher Test Q1. BEFORE TASTING, read and think about the information on the product sheet and bottle. Given the information how likely would you be to buy this product? Check one box: definitely not buy probably not buy Might buy / might not buy probably buy definitely buy BEFORE TASTING! Q2. SMELL the sample. How well do you LIKE or DISLIKE the AROMA of the sample? extremely very much moderately slightly Neither like nor dislike slightly moderately very much extremely Q3. Now TASTE the sample. How well do you LIKE or the sample OVERALL? extremely very much moderately slightly Neither like nor dislike slightly moderately very much extremely Q4. Now TASTE the sample. How well do you LIKE or the sample TEXTURE? extremely very much moderately slightly Neither like nor dislike slightly moderately very much extremely Q5. Please rate the intensity of the following attributes. Acidity Sweetness Flavor Complexity Thickness Not nearly enough Not quite enough Just about right Somewhat too much Much too much Q6. Please describe what you like and dislike about the sample.

Ballot for the Marionberry Refresher Test Q7. Q8. How likely is it that you would BUY a 8oz bottle of Marionberry Refresher at the following prices? Note: you should check EXACTLY SIX BOXES, one in each price row. Prices definitely not buy probably not buy Might buy / might not buy probably buy definitely buy $6.50 $6.00 $5.50 $5.00 $4.50 $4.00 How MANY 8oz bottles of Marionberry Refresher would you BUY PER YEAR if the price was $5.00 per bottle? 0 1-10 11-20 21-30 31-40 41-51 52 or more Q9. Where do you buy groceries at least once a month? Check all that apply. Specialty Grocer Natural Food Store Traditional grocer Farmers Market (in summer) Food Co-op Other Q10. Please indicate your food consumption preferences and habits. Check all that apply and/or fill in. Organic Non-Dairy Local None Low-Sodium Vegetarian Other Q11. Please Indicate Your Age 18-25 26-35 36-45 46-55 56-65 66 and over Please Indicate Your Household Food Shopping % 0-2 25-5 51-7 76-10 In Questions 11-14 check only one answer Q12. Q13. Please indicate the highest level of education you have completed. Some high school or less High school 2YR of college/ technical 4YR BS or BA degree Masters, Doctorate Q14. Please indicate your total annual household income before taxes. Less than $20,000 $20,000-39,999 $40,000-$59,999 $60,000-79,000 $80,000-$119,000 Over $120,000