JULES BAR DAILY PROMOTIONS F&B & HOTELIER S NIGHT OFFERS FREE UNLIMITED STEAMED RICE FOR BOODLE FIGHT and1 JUG OF ICE TEA retailersnight retailersnight retailersnight retailersnight retailersnight retailersnight R&B /LOVE NIGHT Saturday & Sunday Hotel employees are entitled for 50% off on drinks FILIPINO NIGHT Monday Filipinos can enjoy 30% off on food & drinks PARTY NIGHT *YOUR FAVOURITE THEME* THURSDAY NIGHT Door charge AED 130 including 2 drinks R&B/LOVE NIGHT Tuesday Enjoy the vibe of the most requested song of the year! SALSA & BALLROOM NIGHT FRIDAY Enjoy up to 50% discount during special theme nights FOR THOSE WHO HAVE FOOD ALLERGIES OR SPECIAL DIETARY NEED, PLEASE INFORM YOUR SERVER. WE WILL BE HAPPY TO DISCUSS ANY THROWBACK WEDNESDAY Dance to the best music from 60 s to 90 s! NECESSARY CHANGES.
AntoJitos - AppetiZer MUCHOS NACHOS 46 Crispy tortilla chips layered with re-fried beans, ranchera sauce and melted cheese CHICKEN FLAUTAS 58 Fried crispy tortilla roll filled with chicken breast, Pico de Gallo and cheddar cheese served with iceberg lettuce in ranchero dressing BUFFALO WINGS *BEST SELLER* 61 Marinated crispy chicken wings with spicy Mexican sauce and blue cheese dip MEXICAN POTATO SKIN 55 Crispy fried potato skin, filled with melted cheese served with sour cream and guacamole with your choice of beef or chicken *Contains nuts *Contains Vegetarian nuts Vegetarian dishes dishes Available from Available 12.00 from pm - 12.00 12.30 pm am- 12.30 am All prices are All inclusive prices are of inclusive 10% service of 10% charge, service 7% charge, municipality 7% municipality fees & 5% VAT fees & 5% VAT
SOPAS & ENSALADAS - SOUPS & SALADS SOUP OF THE DAY 32 Who Knows? Ask the staff for assistance TORTILLA CHICKEN SOUP 37 'Mexican style' chicken and garden vegetable and tomato broth with crispy tortilla chips and cheese CAESAR SALAD 56 Traditional or with grilled chicken breast Cajun grilled Chicken salad 56 Fresh mixed lettuce, bell peppers, cucumber, tomatoes, black beans and roasted pumpkin seed, served with balsamic vinaigrette and topped with Cajun marinated chicken breast. CANCUN SHRIMPS AND AVOCADO SALAD 73 A large flour tortilla shell filled with steamed shrimps and avocado salad with veggie dressing
ENCHILADAS DE LA CASA & Quesadillas MAIN COURSE VEGETABLE QUESADILLAS 61 Large flour tortillas with vegetables filling, melted cheese, chopped Jalapeño and Pico de Gallo, served with guacamole and sour cream CHICKEN OR BEEF QUESADILLAS *BEST SELLER* 69 Large flour tortillas with beef striploin or chicken fillings, melted cheese, chopped Jalapeño and Pico de Gallo, served with guacamole and sour cream OUTRAGEOUS NACHOS 69 Crispy corn tortilla chips topped with re-fried beans, melted cheese, grilled chicken served with guacamole and sour cream TRES MARIAS 71 Chicken, beef and cheese enchiladas with sour cream, ranchera and enchilada sauce with guacamole and sour cream
ENCHILADAS DE POLLO 69 Two chicken enchiladas, cheddar cheese and sautéed vegetables glazed with tomatillo sauce SAN ANTONIO BEEF OR CHICKEN 71 Choice of grilled beef or chicken with re-fried beans topped with avocado, sour cream and tomato sauce VEGETARIAN ENCHILADAS 48 Sautéed spinach and mushrooms in a cream sauce, wrapped in a flour tortilla and topped with tomatillo sauce and melted cheese served with Mexican rice and re-fried beans CRUNCHY TACOS 69 Traditional crispy corn tortilla shell filled with seasoned beef or chicken, shredded lettuce, cheddar cheese Pico de Gallo and homemade taco sauce *All enchiladas are served with guacamole, sour cream, rice & re-fried beans
MEXICAN COMBINATION - MAIN COURSE TERNERA NEW YORK STEAK Contains alcohol / 101 Grilled sirloin New York steak, topped with achiote tomato sauce, served with fries and vegetables CARNE ASADA TAMPIQUENA 101 Grilled rib-eye steak served with de la olla beans, guacamole, corn, rice and cheese enchiladas TEXAS COWBOY STEAK Contains alcohol / 167 500 grams of Grilled T-Bone steak, served with potato wedges, side salad and pepper sauce. PESCADO VERACRUZANO 88 Fresh grilled seabass topped with Jalapeno batter sauce, served with vegetables and Mexican rice
CAJUN GRILLED SALMON STEAK 88 Grilled fresh salmon steak flavoured with Cajun spices served with Mexican rice, vegetables, creamy garlic and tomato sauce TEXAS BURRITO 70 Big tortilla roll, filled with blackened shrimps, beef, chicken, capsicum, tomato onion and topped with melted cheddar cheese CAMARONES GALVESTON Contains pork / 132 Jumbo shrimps wrapped with pork bacon, glazed with BBQ sauce and char-broiled served with frijoles de la olla, fries and coleslaw
NORTENO SIZZLER FAJITAS - MAIN COURSE We follow the traditional 'Norteno style' of cooking seasoned meat, fish, shrimps and poultry served on re-fried beans, flour tortilla with guacamole and sour cream CHICKEN 93 BEEF 103 SHRIMP 103 SEA BASS 103 FAJITAS DEL REY *BEST SELLER* 103 Combination of blackened shrimps and chicken VEGETABLE 79
JULES GLOBETROTTERS JULES CLUB SANDWICH 53 Triple-decker with chicken, bacon, tomato, lettuce and warm egg served with French fries JULES BURGER * 61 With your choice of toppings: Mushrooms, bacon, tomato, capsicum, onion egg or cheese CRISPY BABY CHICKEN 66 Served with coleslaw salad, French fries, Kikoman and chilli dip NASI GORENG * 72 Indonesian fried rice with your choice of beef, chicken or seafood with a fried egg and prawn crackers
FISH AND CHIPS Contains alcohol / 69 The best seller beer battered fillet of haddock with chips served with tartar sauce and malt vinegar MEGA PORK RIBS Contains pork / 84 Marinated pork spare ribs in honey, spicy or regular BBQ sauce served with a baked potato and corn on the cob JULES BBQ CHICKEN 67 Chicken breast honey glazed and char-broiled with BBQ sauce served with fries, coleslaw and frijoles de olla
POSTRES - DESSERT BAILEY S CHEESE CAKE Contains alcohol / 45 Served with vanilla ice cream and chocolate sauce BANANA SPLIT 45 A boat of fresh banana with scoop of vanilla, strawberry & chocolate ice cream, topped with chocolate and strawberry sauce. CHOCOLATE FONDANT 45 Warm soft chocolate cake filled with liquid choco ganache and topped with scoop of vanilla ice cream LECHE FLAN 45 Filipino crème caramel, made-up of eggs and milk with a soft caramel on top JULES SPECIAL FRUIT PLATTER 97 FRUIT PLATTER 65
ALL DAY MENU & FILIPINO MENU Available from 12.00 pm - 1.45 am CRISPY FRIED CALAMARI 51 Fried calamari served with garlic mayonnaise GAMBAS AL AJILLO 77 Fresh shrimps sautéed in achoite garlic butter. CAMARON RIBOSADO 58 Deep-fried battered prawns, served with sweet and sour sauce VEGETABLES SPRING ROLLS * 42 Sesame flavoured vegetable spring rolls with sweet and sour sauce MIXED PLATTER *BEST SELLER* Contains pork / 80 A combination of fried chicken, calamari, spring rolls, ribosado and pork ribs served with sweet n sour & homemade gravy sauce Available *Contains from nuts 12.00 Vegetarian pm - 12.30 dishes am
CRISPY PATA *BEST SELLER* Contains pork / 101 Deep-fried crispy pork knuckles, with Mang Tomas sauce and soya chili dip SOTANGHON GUISADO *BEST SELLER* 56 Traditional stir-fried vermicelli noodles with chicken STEAK SANDWICH 70 Grilled striploin in ciabatta bread topped with mushroom and melted Swiss cheese CHICKEN IN A BASKET 53 Deep-fried breaded chicken in a basket, marinated in soya sauce and fresh lemon juice served with home-made gravy dip DAING NA BANGUS WITH WOK KANGKONG *BEST SELLER* 71 Fried marinated boneless milk fish served with garlic rice, accompanied with sautéed water spinach (kangkong), soya sauce and chili vinegar dip Available *Contains from nuts 12.00 Vegetarian pm - 12.30 dishes am
SIZZLING SISIG *BEST SELLER* Contains pork / 58 Marinated pork cheek and liver sautéed in onion and chili served on a hot plate SISIG PAMPANGA *BEST SELLER* Contains pork / 58 Marinated pork cheek, pork belly and liver sautéed in onion and chili, tossed in lemon mayo JULES SIZZLING PORK CHOP Contains pork / 73 Marinated pork steak on a hot plate served with Kenya beans and Java rice PORK BBQ SKEWER Contains pork / 61 Marinated pork belly on a skewer served with garlic rice and chili vinegar dip LECHON KAWALI *BEST SELLER* Contains pork / 58 Deep-fried crispy pork belly with Mang Tomas sauce and chili vinegar Available *Contains from nuts 12.00 Vegetarian pm - 12.30 dishes am
BEEF STEAK TAGALOG 74 Marinated tender beef steak sautéed in soya sauce, garlic and fresh lemon juice, topped with Spanish onion rings served with garlic rice SINIGANG NA SALMON BELLY *BEST SELLER* 63 Salmon belly cooked in traditional sour and mild spicy soup with tamarind extract, mixed with white radish and fresh vegetables SINIGANG NA PORK RIBS *BEST SELLER* Contains pork / 63 Pork ribs cooked in traditional sour and mild spicy soup with tamarind extract, mixed with white radish taro (gabi) and fresh vegetables BEEF BULALO 69 Beef shanks and bone marrow slow cooked in traditional Philippine way with potato, cabbage, corn and green beans. BEEF PARES MAMI 59 This simple beef noodle soup is a comforting bowl! A hearty soup made with bone-in beef shanks with potato, cabbage, bok choy and corn on the cob. Available *Contains from nuts 12.00 Medium pm - 12.30 spicy am
ORDENES EXTRAS SIDE DISH FRENCH FRIES 27 RICE (Mexican, Garlic or Nasi-Goreng) 19 MIXED SALAD 42 SWEET POTATO CHIPS 30 NACHOS & SALSA 29 FRIES & NACHO OVERLOAD 53 RELISHES (Olives, Carrots & Cucumber with Cocktail Sauce) 32 CHEESE PLATE 24 SPICY WEDGES 30 EXTRA TOPPINGS 13 Available *Contains from nuts 12.00 Vegetarian pm - 12.30 dishes am