COROPRATE DELIVERY MENUS These menus are designed to be dropped off and do not require service Also available for delivery are a range of hors d oeuvre and cold platters for cocktail parties Meal size Salads Grilled chicken breast marinated with either lemon, rosemary and honey or southwest barbecue spices set atop your choice of fresh prepared salad; mixed baby greens, Caesar, Greek or spinach $8 individual portion / $40 large bowl (serves 6-8) Fresh salmon fillet grilled with either a sesame-soya-ginger marinade or lemon and pepper and set atop a freshly prepared salad; mixed baby greens, Caesar, Greek or spinach $9 individual portion / $50 large bowl (serves 6-8) *All salads served with fresh baked dinner rolls*
Specialty Wraps, Artesian Sandwiches, Deli Style Sandwiches All wraps and sandwiches are served with a fresh green salad $10 Grilled chicken wrap with guacamole, jack cheese with lettuce and a light balsamic vinaigrette Greek chicken wrap with grilled chicken and a zesty Greek salad Spinach and feta wrap with red onion Ginger soya-lime marinated shrimp wraps Santa Fe grilled vegetarian wraps with fresh mozzarella Thai sweet and spicy shrimp wraps with peppers and sprouts Southeast Asian chicken wrap with peanut sauce, sprouts and lettuce Grilled chicken Caesar wrap Creole Crab wrap with spiced mayo, lettuce and hot house tomatoes Philly cheese steak wraps with roast beef, onions and cream cheese Smoked salmon and spinach wraps with capers and cream cheese Chicken bacon lettuce wraps with mayo *Assorted sandwich platters may also be arranged*
Specialty Wraps, Artesian Sandwiches, Deli Style Sandwiches (cont.) All wraps and sandwiches are served with a fresh green salad $10 Spicy crab and avocado wrap with wasabi and cucumber 5 spice pork and pineapple wrap with hoisin sauce Grilled Panini with black forest ham and Swiss and Dijon-mayo Grilled Panini with roasted vegetables, red pepper mayo Grilled Panini with shrimps, tomato and chipotle mayo Roasted Chicken sandwich with Chili rubbed chicken breast, micro greens and fresh basil mayo on a French baguette Honey Smoked Ham sandwich with fresh tomatoes, Swiss cheese with grainy mustard and maple mayo on a French baguette Roasted vegetable Sandwich with artichoke hearts, roasted peppers, micro greens, fresh basil mayo and feta cheese on a multigrain baguette Prosciutto Sandwich with shaved prosciutto, micro greens and caramelized pear chutney on a multigrain baguette Tomato, Bocconcini & Basil Sandwich with sliced tomatoes, bocconcini cheese, basil mayo, balsamic reduction on a French baguette Roast Beef Striploin Sandwich with caramelized onions and jalapeno horseradish mayo on a French baguette Fresh baked deli Kaisers with an assortment of fillings; Roast beef, smoked meat, grilled chicken, ham/cheese, crab salad, tuna salad, salmon salad, egg salad, cream cheese-tomato-cucumber *Assorted sandwich platters may also be arranged*
Buffet Style Freshly Prepared Salads $25 (each bowl serves 6-8 for lunch) Mixed baby greens coleslaw Caesar Greek Spinach Classic potato Cajun potato Thai noodle fresh fruit taboulleh chick peas with feta pasta Buffet Style Cold Platters Fresh sliced Seasonal fruits $40/platter Fresh cut vegetables with dips $30/platter Assorted cheeses with fruits and crackers $6/ person Assorted open face sandwiches $24/dozen Assorted dips with flatbreads, baguette and corn tortillas including guacamole, hummus, baba ghanoush and chipotle mayo $40 Assorted home baked cookies, brownies, bars $30/ platter Fresh Fruit skewers $2/pc
Cocktail parties and receptions Hot and cold Hors d oeuvre ($20/dozen) Chinese shrimp or pork dumplings, soya chili sauce Mini vegetarian or chicken spring rolls, sweet Thai dipping sauce Mini beef wellington, horseradish mayo Malaysian Chicken or beef satays, spicy peanut sauce Mini blue crab cakes, spicy tartar Bacon wrapped scallops with water chestnuts, maple glaze Mini lamb chops, honey mustard pecan crust Shrimp on sugar cane, mango cilantro salsa Goat cheese fritter, sweet onion jam Mushroom tartlette, olive tapenade Crostini with pear chutney, melted brie and rosemary Grilled tiger prawns with lemon chili aioli Grilled Mediterranean flatbread with tomato confit, regianno, basil and truffle oil
Cocktail parties and receptions (cont.) Hot and cold Hors d oeuvre ($20/dozen) Poached oysters on the half shell with lemon chardonnay sauce Potato pancake topped with sliced smoked salmon, sour cream and chives Tempura shrimps, warm soya-sake for dipping Orange glazed Chinese 5 spice pork ribs Mini beef burgers with gorgonzola, drizzled with garlic aioli Sesame seared tuna in a wonton crisp on a bed of radish slaw, cilantro aioli Crostini with duck confit, apple chutney and sage Cherry wood smoked salmon with capers and finely chopped red onion, served on spoons Shrimp salsa on cucumber Crab and sour apple tulips Endive with smoked steelhead, on lemon-dill cream cheese Artichoke and goat cheese bruschetta Crostini with steak tartar, capers and red onions Fig tapenade on crostini with goat cheese and walnut Prices mentioned above not including sales tax