FOREWORD Our Restaurant have been established with spicy, fragrant, light, fresh and tasty food cooking from around South East Asia, including Thailand, Indonesia, Malaysia and Singapore. Truly a culinary adventure which is never boring. we have indulged ourselves with a large numbers of unique and flavourful Malaysian dishes created from our cross-cultural kitchen, borrowing between traditional Malays, Chinese and Indian. With remarkable and wonderful varieties of cooking style and the usage of fresh ingredients, are just two of the fascinating elements involved in the creation of our dishes to ensure the best of our cooking to be presented to our customers to enjoy. Therefore we have created an unique menu with a selection of dishes that offer the opportunity for those who dinning at Slow Boat to taste a wide variety of Oriental style cooking. We believe that good eating is essential to good living. Our Restaurant use ingredients, mixed sauces, herbs and spices imported from the Far-East, so most of our dishes contain some form or amount of common food allergen. Please inform our staff of any food allergy, we will accommodate where possible. Please note, any bespoke orders requested cannot be guaranteed as entirely allergen free and will be consumed at the guest s own risk. Thank you
CHEF S SPECIALS Thai Chilli Bomb Bomb 泰超辣 Pure spicy, hot & strong flavoured taste of fresh chilli, garlic, shallots & sweet basil leaves. Extreme hot & spicy. Beef 牛 9.50 Chicken 鸡 9.50 King Prawns 大虾 12.00 Pedas Devil Chilli 马来辣 Extreme hot Chilli with garlic, shallots & fish sauce Fillet Steak 牛扒 17.90 King Prawns 大虾 12.00 Roasted Duck 烧鸭 11.00 Thai Authentic Lemon Grass 泰式香茅 A distinctive style of dried & aromatic stir-fry of finely chopped lemon grass, fresh chillies, onions strips & dried shrimps continuously tossing in very high temperature. Chicken 鸡 9.50 Beef 牛 9.50 Lamb 羊 11.00 Nyonya Baba Spice 娘惹甘香 An aromatic and fragrant Malaysian Nyonya style dry tossing of shallots, garlic, fresh chillies, lemon grass, curry and coriander powder. Fillet Steak 牛扒 17.90 King Prawns 大虾 12.00 Roasted Duck 烧鸭 11.00 ASIA LOCAL CURRY 东方咖哩 Selection below are the most popular curries of the Far-East which can be cooked with a choice of meat or a combination of two choices. All Curry Dishes are not available for people who has common food allergy. CHICKEN OR BEEF OR PORK LOIN 10.00 鸡, 牛, 猪扒 ROASTED DUCK 烧鸭 11.00 LAMB 羊 11.00 KING PRAWNS 大虾 12.00 A Combination Choice of Two 双拼 12.00 SINGAPORE LAKSA CURRY 椰汁咖哩 Popular rich coconut gravy base mild curry sauce cooked with vegetables, bean sprouts, tofu puff and curry leaves. BANGKOK GREEN CURRY 泰青咖哩 A more spicy variations of curry with coconut milk & cooked with bamboo strips, fine bean, aubergine, sweet basil leaves, shrimp paste & fish sauce. THAI RED CURRY 泰红咖哩 Medium red spicy curry with coconut milk & fish sauce cooked with fresh chillies, aubergine, shallots, lime leaves, sweet basil leaves & shrimp paste. Burmese Spicy Style 怪味 Unique style with shallots, lemon grass, galangal, fresh chillies and garlic flakes Fillet Steak 牛扒 17.90 Roasted Duck 烧鸭 11.00 Lamb 羊 11.00
SOUPS SELECTION STARTERS SELECTION Tom Yum Goong 东阴虾汤 6.00 King prawns cooked in a famous Thai hot & sour tamarind soup base flavoured with lemon grass, kaffir lime leaves, galangal, shallots, fish sauce & fresh chillies. Chicken Sweet Corn Soup 鸡米汤 4.50 Minced chicken with sweet corn in soups thicken with eggs & starch. Hot & Sour Soup 酸辣汤 4.50 Mixture of vegetables, sliced roasted pork, diced king prawns & tofu cooked with dark soy sauce & thicken with eggs and starch. Shredded Duck Soup 鸭丝羹 4.50 Sliced roasted duck shredded and cooked with vegetables & tofu in an oysters sauce soup & thicken with starch. Wanton Soup 云吞汤 5.00 Pork & prawn dumpling with vegetables cooked in a clear soup. Curry Shredded Chicken Soup 咖哩鸡汤 4.50 Curry flavoured soups with chicken and bean sprouts. Spicy Prawn Cracker 虾片 3.00 Thai Fresh Mango Salad 泰式芒果沙拉 5.00 Sliced Mango, cucumber, tomato, celery & fresh chillies with lime juice, fish sauce & topped with coarse ground peanuts Spring Rolls 鸡春卷 5.00 Deep fried shredded chicken & vegetables filled in a parcel. Crispy Wanton 炸云吞 5.00 Deep fried crispy minced prawns & pork Parcels. Malaysian Fire Cracker 马辣虾饼 5.50 Deep fried crispy pastry parcel with prawn meat, fresh chillies and a sharp vapour taste of wasabi. Malaysian Curried Chicken Samosa 咖哩鸡角 5.00 Deep fried curried flavoured diced chicken & potatoes wrapped in a triangular shape parcel. Sesame Prawn Meat on Toast 芝麻虾多士 5.50 Minced prawns meat on toast with a coated of sesame seeds deep fried & served with a sweet & sour dip. Chicken Wings with a choice of sauce :- 鸡翅 5.50 Singapore BBQ Sauce, Fruity O.K Sauce Bali Honey & Chilli Sauce, Kimdo Fruity Sauce Salt & Pepper (Dry), Thai Curry Sauce Spare Ribs with a choice of sauce :- 排骨 7.00 Singapore BBQ Sauce, Fruity O.K Sauce Bali Honey & Chilli Sauce, Kimdo Fruity Sauce Salt & Pepper (Dry), Sweet & Sour Sauce Thai Curry Sauce Thai Banana Leaf Fish Cake 泰鱼饼 5.50 A blend of minced fish, mild spicy herbs and finely chopped lime leaves. Deep fried and served with sweet chilli sauce. Singapore Style Prawn Meat Ball 星辣虾丸 6.50 A blended prawns meat, vegetables & chillies rolled in to a ball with sliced pastry, deep fried till golden brown & served with Thai chilli sauce. Thai Pandan Chicken 班丹鸡 5.50 A cut of chicken breast marinated with Thai spices & wrapped with pandan leaf which aromatise the chicken. K.L Black Pepper Beef Strips 黑椒牛丝 8.00 Deep fried battered beef strips with black pepper sauce. Mango Beef Fillet Stuffed in Tomato 8.00 Whisky flavoured BBQ fillet steak with fresh mango in a grilled whole tomato.
STARTERS (continue) Thai Crispy Shredded Chicken Salad 8.00 泰式鸡丝沙拉 Shredded chicken salad with fresh mango, cucumber, tomatoes, shallots, chillies, lime juice, fish sauce & topped with coarse ground peanuts Malaysian Skewered Chicken 串烧沙鸡 7.50 Char grilled skewered chicken with spicy peanut sauce. Malaysian Skewered Prawns 串烧沙虾 8.50 Char grilled skewered prawns with spicy peanut sauce. Salt & Pepper Squids 椒盐鱿鱼 7.50 Deep fried Squids with onions, spring onions, sliced garlic & chillies with salt & pepper. Malaysia Sambal Chilli Squids 三巴鱿鱼 7.50 Hot & pungent flavour with a blended of galangal, turmeric, shallots, lemon grass, chillies & shrimp paste. Diced Chicken in Lettuce Wrap 生菜鸡粒包 8.00 Diced chicken & vegetables stir-fry in oyster sauce top with coarse peanuts & served in fresh lettuce leaf. CRISPY AROMATIC DUCK 香酥鸭 Served with pancakes, leeks, cucumber & hoi-sin sauce. Quarter 10.00 Half 19.00 Whole 36.00 COMBINATION PLATTERS 拼盘 (Min of 2 persons or more to order ) HONG KONG COMBO - O.K Ribs - Hong Kong Spring Roll - Crispy Wanton Prawn & Pork Parcel - Sesame Prawn Meat on Toast - Shredded Duck Roll Parcel MALAYSIA COMBO - Honey & Chilli Ribs - Fire Crackers - Malaysian Curried Chicken Samosa - Malaysian Skewered Satay Chicken - Singapore BBQ Chicken Wings THAI COMBO - Thai Curry Rib - Chilli Prawn Ball - Thai Banana Leaf Fish Cake - Thai Aromatic Pandan Chicken - Salt & Pepper Squids 8.00 per person 8.50 per person 9.00 per person SEAFOOD DISHES Black Bean Squids 豉汁鱿鱼 10.00 Stir-fry with onions, leek & fresh chillies in black bean sauce. Ginger & Spring Onion Squids 姜冲鱿鱼 10.00 Malaysian Satay Squids 沙爹鱿鱼 10.00 Stir-fry with fresh pineapple in spicy peanut sauce. Sweet & Sour King Prawns 古老虾 11.50 Lightly battered prawns with onions pineapples. Black Bean King Prawns 豉汁虾 11.50 King prawns stir-fry with onions, leek & fresh chillies in black bean sauce. King Prawns and Vegetables 什菜虾 11.50 King prawns stir-fry with mixed vegetables in oyster sauce. Ginger & Spring onion King Prawns 姜冲虾 11.50 King prawns stir-fry with spring onions & ginger in oyster sauce. Bali Honey & Chilli King Prawns 蜜辣虾 11.50 King prawns with spring onions and fresh chillies cooked in a honey & chilli sauce. Malaysian Satay King Prawns 沙爹虾 11.50 King prawns stir-fry with pineapple in spicy peanut sauce. China Sichuan King Prawns 四川辣虾 11.50 King prawns in a China Sichuan sweet & spicy chilli sauce with onions, bamboo strips, chillies & picked vegetables China GongBao King Prawns 宫保虾 11.50 King prawns stir-fry with dried chillies, garlic, carrots & cashew nuts in dark soy sauce. Vietnamese King Prawns 越南虾 12.00 A unique taste of local ingredient with garlic, lemon grass, fresh chillies, galangal, turmeric and fish sauce Hot & Spicy X.O King Prawns XO 辣虾 12.00 King prawns stir-fry in a blended of dried shrimp, garlic, fresh chillies & lemon grass. Sambal Chilli King Prawns 三巴辣虾 12.00 King prawns cooked in a thick, hot & pungent flavour with a blended of galangal, turmeric, shallots, lemon grass, fresh chillies and shrimp paste. Singapore BBQ King Prawns BBQ 虾 12.00 An exotic and unique Asian style fruity BBQ sauce with garlic, spring onions and shallots. Malay Wok fire King Prawns 鱼香虾 12.00 Popular local wok fry style with oyster sauce, fresh chillies, Lan Tan sauce & yellow bean paste
CHICKEN DISHES BEEF DISHES Hong Kong Sweet & Sour Chicken 古老鸡 9.00 Lightly battered chicken chunks with onions & pineapples. Phuket Mango Chicken 芒果鸡 9.00 Lightly battered chicken in sweet chilli sauceand sliced fresh mango Black Bean Chicken 豉汁鸡 9.00 Chicken stir-fry with onions, leek & fresh chillies in black bean sauce. Assorted Mushrooms Chicken 蚝油双菇鸡 9.00 Sliced chicken stir-fry with mushrooms in rice wine & oyster sauce. Ginger & Spring Onion Chicken 姜冲鸡 9.00 Chicken stir-fry with spring onions & ginger in oyster sauce. Chicken and Mixed Vegetables 什菜鸡 9.00 Sliced Chicken stir-fry with mixed vegetables in oyster sauce. Malaysian Satay Chicken 沙爹鸡 9.00 Chicken stir-fry with fresh pineapple in spicy peanut sauce. China GongBao Chicken 宫保鸡 9.00 Chicken stir-fry with dried chillies, garlic, carrots & cashew nuts in dark soy sauce. Lemon & Honey Chicken Strips 柠檬鸡 9.00 Crispy shredded chicken strips with lemon & honey sauce. Hot & Spicy X.O Chicken XO 辣鸡 9.50 Chicken stir-fry in a blended of dried shrimp, garlic, chillies & lemon grass. Oriental Cashew Nuts Chicken 雀腰果鸡 9.50 Chicken stir-fry with cashew nuts in an oyster sauce & served in a potato s basket. Crispy Honey & Chilli Chicken Strips 9.50 雀蜜辣鸡丝 Deep fried chicken strips smothered with honey & chilli sauce & served in a potato's basket Thai Kaffir Lime Leave Chicken 青柠叶鸡 9.50 chicken stir-fry with fresh chillies, kaffir lime leaves, shallots & fish sauce. Malay Wok fire Chicken 鱼香鸡 9.50 Popular local wok fry style with oyster sauce, fresh chillies, Lan Tan sauce & yellow bean paste Black Bean Beef 豉汁牛 9.00 Sliced beef stir-fry with onions, leek & fresh chillies in black bean sauce. Ginger & Spring Onion Beef 姜冲牛 9.00 Sliced beef stir-fry with spring onions & ginger in oyster sauce. Malaysian Satay Beef 沙爹牛 9.00 Sliced beef stir-fry with fresh pineapple in a Malaysian spicy peanut sauce. Beijing Yellow Bean Beef 酱爆牛 9.00 Sliced beef stir-fry with shallots, fresh chillies and cashew nuts in yellow bean sauce. Cantonese Beef 中式牛 9.00 Sliced beef stir-fry in a tangy fruity sauce with onions and tomato Assorted Mushrooms Beef 蚝油双菇牛 9.00 Sliced beef stir-fry with mushrooms in rice wine & oyster sauce. Bali Honey & Chilli Beef 蜜辣牛 9.00 Sliced beef with spring onions and fresh chillies cooked in a honey & chilli sauce. Crispy Honey & Chilli Beef Strips 10.50 雀蜜辣牛丝 Deep fried beef strips smothered with honey & chilli sauce & served in a potato s basket. Vietnamese Beef 越南牛 9.50 A unique taste of local ingredient with garlic, lemon grass, fresh chillies, galangal, turmeric and fish sauce Cantonese Fillet Steak 中式牛扒 17.90 Stir-fry sliced sirloin steak in a tangy red fruity sauce with shallots Ginger & Spring Onion Fillet Steak 姜冲牛扒 17.90 Stir-fry sliced sirloin steak with spring onions & ginger in an oyster sauce. Whisky BBQ Fillet Steak BBQ 牛扒 17.90 Stir-fry sliced sirloin steak in a BBQ sauce with a hint of whisky. Black Pepper Fillet Steak 黑椒牛扒 17.90 Stir-fry sliced sirloin steak in a Kuala Lumpur style black pepper sauce with shallots & fine bean. Thai Kaffir Lime Leave Fillet Steak 17.90 青柠叶牛扒 Sirloin Steak stir-fry with fresh chillies, kaffir lime leaves, shallots & fish sauce.
PORK DISHES DUCK DISHES Black Bean Charsiu 豉汁叉烧 9.00 Fried with onions, leek & fresh chillies in black bean sauce. Fuzhou Sweet Soy Charsiu Pork 甜豉油叉烧 9.00 Roasted Pork stir-fry with leek, onions and Mushrooms in a sweet soy sauce.. China Sichuan Pork Loin 四川猪扒 10.00 Char-grilled pork loin stir-fry in a Sichuan sweet & spicy chilli sauce with onions, bamboo strips & chillies Ginger & Spring Onion Pork Loin 姜冲猪扒 10.00 Char-grilled pork loin stir-fry with spring onion & ginger in oyster sauce. Cantonese Pork Loin 中式猪扒 10.00 Sliced pork loin stir-fry in a tangy fruity sauce with onions Hot & Spicy X.O Pork Loin 10.00 Char-grilled Pork loin stir-fry in a blended of dried shrimps, garlic, chillies & lemon grass. XO 辣猪扒 Borneo Pork Loin 马式辣酱猪扒 10.00 Char-grilled pork loin stir-fry with fine bean, fresh chillies & garlic in a light spicy soy sauce. Malay Wok fire Pork Loin 鱼香猪扒 10.00 Popular local wok fry style with oyster sauce, fresh chillies, Lan Tan sauce & yellow bean paste LAMB DISHES Borneo Style Lamb 马式辣酱羊 10.50 Lamb stir-fry with fine bean, fresh chillies & garlic in a light spicy soy sauce. Bali Honey & Chilli Lamb 蜜辣羊 10.50 Lamb with spring onions and fresh chillies cooked in a honey & chilli sauce. Ginger & Spring Onion Lamb 姜冲羊 10.50 Lamb stir-fry with spring onions & ginger in an oysters sauce. Malaysian Satay Lamb 沙爹羊 10.50 Lamb stir-fry with fresh pineapple in a spicy peanut sauce. Black Pepper Lamb 黑椒羊 10.50 Lamb stir-fry in a Kuala Lumpur style black pepper sauce with shallots & fine bean. Vietnamese Lamb 越南羊 10.50 A unique taste of local ingredient with garlic, lemon grass, fresh chillies, galangal, turmeric and fish sauce Thai Kaffir Lime Leave Lamb 青柠叶羊 10.50 Lamb stir-fry with fresh chillies, kaffir lime leaves, shallots & fish sauce. Black Bean Roasted Duck 豉汁烧鸭 10.50 Roasted duck stir-fry with onions, leek & fresh chillies in black bean sauce. Fuzhou Sweet Soy Roasted Duck 甜豉油烧鸭 10.50 Roasted duck stir-fry with leek, onions and Mushrooms in a sweet soy sauce. Sumei Plum Crispy Duck 梅子香酥鸭 10.50 Crispy duck topped with a sweet & sour sumei plum sauce cooked with fresh pineapple. Borneo Duck 马式辣酱烧鸭 10.50 Roasted Duck stir-fry with fine bean, fresh chillies & garlic in a light spicy soy sauce. Vietnamese Duck 越南烧鸭 10.50 A unique taste of local ingredient with garlic, lemon grass, fresh chillies, galangal, turmeric and fish sauce Beijing Yellow Bean Roasted Duck 酱爆烧鸭 10.50 Roasted Duck stir-fry with shallots, fresh chillies and cashew nuts in yellow bean sauce. Thai Kaffir Lime Leave Duck 青柠叶烧鸭 10.50 Roast Duck stir-fry with fresh chillies, kaffir lime leaves, shallots & fish sauce. Cantonese Roasted Duck 半只烧鸭 13.50 Half roasted duck lay on a bed of vegetables with Maggi seasoning sauce. ACCOMPANIMENT Boiled Rice 白饭 2.50 Egg Fried Rice 蛋炒饭 3.00 Chips 薯条 3.00 Salt & Pepper Chips 椒盐薯条 4.00 Stir-Fry Noodles & Bean sprouts 芽菜炒面 4.50 Stir-Fry Hor Fun 泰式炒河 5.00 Stir-fry thin & broad rice noodles with garlic, lime juice, fish sauce & topped with coarse peanuts.
INDIVIDUAL DISHES Yang Zhou Fried Rice 杨州炒饭 9.00 Chinese style fried rice with roasted pork & prawns. Malaysian Nasi Goreng 马来炒饭 9.00 Malaysian style spicy fried rice with prawns & chicken. Singapore Vermicelli 星州炒米粉 9.00 Singapore style vermicelli with roasted pork & prawns and bean sprouts Chicken and Vegetables Noodles 鸡炒面 9.00 Wok-fry noodle with chicken and mixed vegetables. Malaysian Mee Goreng 马来炒面 9.00 Malaysian style wok-fry spicy soft noodles with prawns & chicken. Black Bean Beef Noodles 豉汁牛炒面 9.00 Stir-fry beef & vegetables in black bean sauce on a bed of noodles. Phad Thai Beef Rice Noodles 泰式牛炒河 9.00 Wok-fry broad rice noodles & beef with red chillies, garlic, lime juice, coriander & topped with coarse ground peanuts. Mixed Meat Noodles 什肉炒面 10.00 Stir-fry chicken, beef & roasted pork with vegetables in oyster sauce on a bed of noodles. Cantonese Roasted Duck Noodles 10.50 烧鸭炒面 Stir-fry roasted duck with vegetables & Chinese mushrooms in oyster sauce on a bed of noodles. BANQUETS Each of our Banquets are created with a balanced selection of dishes that offer you the opportunity to taste a wide variety of Far-East Oriental taste and cooking style. For those who dinning at Hot Wok for the first time, we would recommend you to choose the banquet which offer a carefree journey through the exciting and wonderful cuisine of the Far-East. Changes of Banquet menu to suit your choice of certain dishes are possible to the meals of the closest value. Our Banquets are not available for people who has common food allergy Hong Kong Seafood Fried Noodles 海鲜炒面 11.50 Stir-fry mixed seafood with vegetables in oyster sauce on a bed of soft noodles.
BANGKOK CHILLI 香辣曼谷 28.00 per person ( Min of 2 persons or more to order ) TASTE CHINA 美味中国 22.00 per person ( Min of 2 persons or more to order) SOUP Thai Tom Yum Seafood Soup Mango Beef Fillet Stuffed in Tomato Whisky flavoured BBQ fillet steak with fresh mango in a grilled whole tomato. COMBO PLATTER Nyonya Baba Spice Ribs Malaysian Fire Crackers Thai Banana Leaf Fish Cake CRISPY AROMATIC DUCK Served with pancakes, leeks, cucumber & hoi-sin sauce MAIN COURSE Vietnamese Lamb Salt & Pepper King Prawns Thai Red Curry Roast Duck Thai Chicken Fried Rice COMBO PLATTER OK Rib Spring Roll Sesame Prawns Meat on Toast Honey & Chilli Chicken Wing CRISPY AROMATIC DUCK Served with pancakes, leeks, cucumber & hoi-sin sauce MAIN COURSE Sweet & Sour Chicken Wok-fry Pork Loin with Mixed Vegetables China Sichuan King Prawns Egg Fried Rice Additional dish for 4 person or above Black Bean Beef Noodle Additional dish for 4 person or above Thai Kafir Lime Leave Fillet Steak MALAYSIA SPICE 马来风味 25.00 per person ( Min of 2 persons or more to order ) MALAYSIA SAMBAL CHILLI KING PRAWNS Hot & pungent flavour with a blending of galangal, turmeric, shallots, lemon grass, chillies & shrimp paste. COMBO PLATTER Singapore BBQ Rib Aromatic Pandan Chicken Malaysian Curried Chicken Samosa Malaysian Skewered Satay (nuts) Chicken CRISPY AROMATIC DUCK Served with pancakes, leeks, cucumber & hoi-sin sauce MAIN COURSE Burmese Style Beef Fruity Cantonese Pork Loin Singapore Laksa Curry Chicken Malaysian Nasi Goreng EASTERN DELIGHT 东方奇味 19.00 per person ( Min of 2 persons or more to order ) SOUPS Chicken & Cream Sweet Corn Soup COMBO PLATTER Kimdo Rib Spring Roll Sesame Prawns Meat on Toast Crispy Wanton Parcel MAIN COURSE Honey & Lemon Chicken Strips Pork Char-siu in Black Bean Sauce Beef with Mushrooms in Oyster Sauce Egg Fried Rice Additional dish for 4 person or above Chicken and Vegetables Noodle Additional dish for 4 person or above Borneo Lamb with Chilli, Garlic & Fine Bean
VEGETARIAN SOUPS WUDANG BANQUET 斋套餐 18.50 per person Cream Sweet Corn Soup 斋米汤 3.50 Mixed Vegetables Soup 什菜汤 3.50 Hot & Sour Vegetables Soup 斋酸辣汤 3.50 Tomyum Vegetables Soup 东阴菜汤 4.00 SOUPS Cream Sweet Corn Soup OR Vegetables Hot & Sour Soup SHAOLING TEMPLE Vegetables Spring Roll Thai Battered Mushrooms Salt & Pepper Bean curd Diced Vegetables Delight (topped with peanuts & served with lettuce) VEGETARIAN STARTERS Vegetables Spring Rolls 斋春卷 4.50 Salt & Pepper Fried Bean curd 椒盐豆腐 4.50 Thai Battered Mushrooms 泰式炸毛菇 4.50 Skewered Spicy Satay Mushrooms 串沙爹毛菇 4.50 Diced Vegetables Delight 斋菜包 6.50 (Mixed vegetables, topped with peanuts & served with lettuce leaf) VEGETARIAN DISHES WUDANG FEAST Stir Fry Mixed Vegetables With Cashew nuts Thai Red Curry Mixed Vegetables Egg Fried Rice or Boiled Rice Bean sprouts with Garlic 蒜蓉芽菜 4.50 Malaysian Spicy Satay Bean curd 沙爹豆腐 7.00 Black Bean Mushrooms 豉汁毛菇 7.00 Mixed Vegetables with sauce 什菜 7.00 - Sweet & Sour Sauce - Hot & Spicy XO Sauce - Malaysian Spicy Satay Peanut Sauce - Thai Red Curry - Black Bean Sauce Vegetables with Cashew nuts (in potato s basket) 8.00 雀腰果什菜 Mixed Vegetables with Fried Noodles 什菜炒面 8.00 Malaysian Vegetables Nasi Goreng ( spicy rice ) 8.00 马式菜炒饭