Market Salad Baby field greens, sliced cucumber, grape tomatoes, and shaved carrot. 10

Similar documents
Prices do not include 20% service charge and 6.35% sales tax. Prices are subject to change.

DoubleTree by Hilton Detroit-Dearborn LUNCHEON SELECTIONS

Lunch Menu. 320 Paul W Bryant Drive Tuscaloosa AL (2016)

Accompaniments. **Substitute An Accompaniment For Your Bagged Snack For An Additional $0.60 Per Person**

CATERING MENU. Greensboro, North Carolina 3030 Gate City Blvd HILTON WORLDWIDE

FINE DINING. (Served from 11:00 am 2:00 pm) Served on china and includes linens service.

PASTA PRIMAVERA. Smothered with Mushrooms and Onions. With Gravy. With Peppercorn Demi-Glace.

Breakfast Buffets. (All served with freshly brewed coffee and water)

Boxed Meals. All Boxed Lunches Include

LUNCH BUFFETS. Minimum 20 Guests Served from 11-3 PM

Corporate Buffet Luncheons

LUNCH BUFFETS. Italian

Plated Lunch Entree Salads

Breakfast Buffets. The Continental. Morning Scrambler. Sunrise. French Toast. Additions - per person. Breakfast Beverages

Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.

Catering Menu Lunch Buffets all include bottled water and assorted sodas

Sea Mist Conference Center

Breakfast Buffets Minimum of 15 Guests. Plated Banquet Breakfast Minimum of 15 Guests

Salads. Caesar Salad Shaved parmesan, herb croutons and creamy Caesar dressing

Contact Jason 317/ or for an estimate and to talk more about your details and ideas.

The Mucky Duck

Joliet Country Club Spencer Road Joliet, Illinois (815) Menu

Embassy Suites by Hilton Greensboro-Airport 204 Centreport Drive Greensboro, NC

P L A T E D L U N C H

Banquet Menu. - Lunch -

Seasons Catering MENU HORS D OEUVRES

BREAKFAST CONTINENTAL BREAKFAST BUFFET THE EXECUTIVE BREAKFAST BUFFET. Freshly Sliced Seasonal Fruit and Berries

HILTON LISLE/NAPERVILLE

LUNCH. SALADS & SOUPS Choice of 1. Baby Kale, Radish and Carrot with Citrus Vinaigrette. COLD ENTRÉES Choice of 1

GRILLED PANINI SANDWICHES

Make Your Event Special Dining

Dinner Buffet Dinner Buffets are designed for 50 or more guests Under 50 people, there will be an up charge of $4.00 per person

Catering Menus Information

LUNCH BUFFETS. SANDWICH EXPRESS (minimum 15 people) OPEN-FACED SANDWICH BAR (minimum 15 people)

Pete Dye Golf Club Tournament Menus

LUNCH. Minimum 15 guests SALADS & SOUPS. Choice of 1. Field Greens with a Medley of Tomatoes and Marinated Vegetables with Champagne Vinaigrette

Lake Elmo Inn CATERING MENU

LUNCH SALADS. All Lunch Salad Entrées Include an Assortment of Breads and Freshly Brewed Colombian Coffee, Herbal Tea and Ice Cold Milk

HIGHFIELDS GOLF & COUNTRY CLUB Golf Outings

All prices subject to 19% taxable service charge in addition to applicable state and local taxes. The Catering office must be notified of any

Lunch & Dinner (& Snacks)

C A T E R I N G M E N U

CATERING MENU HILTON GARDEN INN LYNCHBURG

Danville Country Club Banquet Menu. (217) Denmark Road Danville, IL

Lunchtime Dining Offerings from Kingsway Country Club

EVENT MENUS HILTON OCALA

Somerset Culinary Company LLC

BREAKS AND REFRESHMENTS

The Rehearsal Dinner

BREAKFASTS Continental Breakfasts

Flatbread Grill Menu

Breakfast & Starters:

WEDDINGS CELEBRATIONS CORPORATE EVENTS FAITH-BASED EVENTS MENU STACIE DESAUTELS, EVENT MANAGER X125

BREAKFASTS Limit one choice on this page per group

Atlantic Oceanside. Hotel & Event Center. catering

Executive Meeting Break (Minimum 10 Guests. Includes all three breaks)

Breakfast Buffet Menu

Glenmore Café & Caterers 1450 S. Rolling Rd. * Baltimore, MD * * fax Glenmorecaterers.com

All Prices per Person / Minimum of 25 People / 5-10AM / Beverages Included

Country Biscuit Breakfast Sausage, Bacon OR Ham Biscuits Condiments on the Side. Add Cheese at $.30 Per Guest Add Egg to Biscuits at $1.

Includes choice of soup or salad, fresh baked rolls and butter, dessert and Ice Tea

Dinner Suggestions. Served Entrees. Served Entrees Include a Salad, Potatoes or Rice, Fresh Vegetable, Rolls and Butter, Coffee, Iced Tea and Dessert

Catering Menu. Lockheed Martin. Orlando, FL

Rolling Hills Country Club Banquet Menu 2018

Starters (Choice of One)

Catering Menus. Banquet Lunch

LUNCH MENUS Select One Item from Each Category

CATERING ON THE GREENS BANQUET MENUS

Plated Breakfasts *All plated breakfast come with fruit and berries cup

Culinary Infusion A La Carte Menu

Breakfast Buffets. Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts

REATE YOUR OWN LUNCHEON BUFFET

CATERING MENU. An 18% service charge will be applied to all events. The current sales tax will apply.

Lunch Suggestions. Served Entrees. Served Entrees Include First Course, Starch, Fresh Vegetable, Rolls and Butter, Dessert, Coffee and Iced Tea

Easy Greens. All salads are served with a mini muffin. Add chicken or shrimp 4.00

Plated Lunch. Starter Selections (Please select one of the following)

Breakfast Menu Options

Champs Catering. Party Platters. Cold Cut Platter. Tossed Salad. Cheese Platter. Hot Wings. Vegetable Platter. Chicken Tenders.

At Wood Wind Special Event Packages

Prices Bar Services Tax and Service Charge No Hidden Fees Deposits and Final Guest Count TIER 1 TIER 2 TIER 3

PLEASE CALL FOR PRICING

Blythefield Country Club

P L A T E D L U N C H

321 West Bay Street Savannah, GA West Bay Street Savannah, GA SAVANNAH HISTORIC DISTRICT SAVANNAH HISTORIC DISTRICT

Full Lunch Menu. Lunch Buffet Service. Traditional Caesar Baby Field Greens, Variety of Condiments, Balsamic

Breakfast Compliments. Continental Breakfast Buffet. Bagel Buffet. Hot Cereal Buffet

PLATED LUNCH SELECTIONS

HORS D OEUVRES HORS D OEUVRE PACKAGES

York Country Club Event Packages. Perfect Combinations Buffet Sides Themed Buffet Dessert Table

Dinners PLATED DINNER MENUS COURSE 1 - SALAD COURSE 2 - ENTRÉE

Catering by Consolidated

Deli Buffet. $ Per Person. House Salad or Caesar Salad. Sides: Pick Two

Kimble's Events by Design Social Menu

Garden Grille. Hilton Garden Inn Atlanta Airport North Catering Menu

~ Breakfast Selections ~

C L A S S I C C AT E R I N G By AVI

CATERING MENU. Spokane s Home for Great Events

Appetizer/Late Night Platters

SOUP ENTRÉES. $ per Person. Topped With: Grilled Breast of. Chicken $19.95 per person. Balsamic Vinaigrette Dressed among. $20..

There will be a 20% service charge for all parties of 50 or more and/or for orders placed less than 5 business days before event or meeting.

Transcription:

Light Luncheon Try any of these great light luncheon plated options for your next meeting! Salads Chicken Caesar Crisp romaine, shaved parmesan, croutons, and creamy Caesar dressing, served with grilled chicken 17 Market Salad Baby field greens, sliced cucumber, grape tomatoes, and shaved carrot. 10 Iceberg Wedge Wedge of iceberg, crumbled bleu cheese, grape tomatoes, boiled egg, bacon, red onion, and sliced cucumber. 12 Caprese Thick sliced vine ripe tomatoes, fresh mozzarella, and basil. Finished with olive oil and reduced balsamic vinaigrette. 12 Our Paddock Salad Baby field greens, dried cherries, toasted pecans, and goat cheese. 13 Baby Spinach Salad Baby spinach, sliced pear, raspberries, and bleu cheese. 13 Enhance any salad with the following: Grilled Chicken 4 Spicy Rock Shrimp 5 Grilled Salmon 5 Sirloin Steak 6 All salads served with your choice of dressing, unless specified,and warm rolls and creamery butter Accompany your salad with a cup of chef crafted soup. $2/guest

Light Luncheon Chilled Signature Sandwiches Chicken Salad Homemade from grilled chicken tossed with halved grapes, pecans and mayonnaise. 15 Roast Beef & Boursin Fresh sliced roast beef accompanied perfectly by a creamy boursin spread. 16 Turkey Bacon Avocado Wrap Flour tortilla filled with turkey, bacon, and fresh avocado 16 American Deli Stack Layers of turkey, roast beef, ham, bacon and American cheese. 16 Smoked Turkey & Pepper Bacon Simply stated. 15 Grilled Vegetarian Fresh seasonal produce, grilled and marinated. 14 Sandwiches served with your choice of bread: Wheat berry, Ciabatta, Focaccia, or Marble Rye All sandwiches are topped with baby field greens and sliced tomato with kettle chips and an assorted cookie and brownie tray, coffee, decaf coffee, and iced tea Accompany your sandwich with a cup of chef crafted soup, or market salad. $3/guest

Plated Luncheon Your choice, your style. Choose your desired menu option and sides for your party. Then, simply enjoy. Plated luncheons are served with a side market salad, your choice of starch, warm rolls and creamery butter, chef s dessert selection, coffee, decaf coffee, and iced tea. Menu Option: Grilled Chicken Breast w/ Rosemary Cream Parmesan Chicken Breast w/ Alfredo Sauce Pesto Chicken w/ Rose Sauce Chicken Cordon Bleu w/ Alfredo Sauce Italian Cordon Bleu w/ Marinara Sauce Atlantic Salmon w/ Thai Chili Butter 5 oz. Petit Filet w/ Red Wine Demi 10 oz. Prime Sirloin w/ Red Wine Demi 23 25 25 26 26 25 29 32 Sides Garlic Mashed Potatoes Roasted Red Bliss Potatoes Bourbon Whipped Sweet Potato Yukon Gold Potatoes Au Gratin Wild Rice Blend, Israeli Cous Cous, Steak Cut Fries

Working Lunches We know you value your time and convenience during your event. So we have put together a Roll-In lunch that will be brought into your room at your requested time. Quick, easy, and most importantly, delicious. Enjoy! The Salad Bar Soup Your choice of the following soups: Tomato Basil, Corn Chowder, Broccoli Cheese, Southwest Chicken Tortilla, Chicken Noodle, Vegetable, or Loaded Baked Potato Soup Soup, Salad, and Sandwich Soup Your choice of the following soups: Tomato Basil, Corn Chowder, Broccoli Cheese, Southwest Chicken Tortilla, Chicken Noodle, Vegetable, or Loaded Baked Potato Soup Salad Bar Chopped Romaine Mixed Field Greens Baby Spinach Bowls of fresh salad accoutrements (Cherry tomatoes, cucumber, red onion, boiled egg, bleu cheese, dried fruits, candied nuts, croutons, mandarin orange segments) Tuna or chicken salad Potato or pasta salad Warm rolls and creamery butter ADD CHICKEN TO YOUR SALAD ADD $3 Assorted cookies, brownies, and blondies $16.95/guest Salad (Choose one) Classic Caesar, Market Salad, or Baby spinach salad Signature Sandwich Your choice of two sandwiches as options for your guests Roast turkey club with bacon and Swiss. Roast Beef with bourisin on focaccia Italian grinder with ham, salami, and capicolla Vegetarian wrap Chicken or Tuna Salad on Wheatberry Bread Assorted cookies, brownies, and blondies $20.95/guest Working Lunches designed for groups of 10-30 guests. Includes water and iced tea.

Executive Working Lunch Choose one salad, two entrees, and one dessert to impress your clients. We will impress with taste and presentation. Lunch served with iced tea, coffee, and decaf coffee. Menu available for parties Add a Soup for $4 per guest She Crab Loaded Baked Potato Clam Chowder Chicken Noodle Choice of Salad Mini wedge salad served with Ranch and Balsamic Vinaigrette dressing House Salad Caesar Salad served with Ranch and Balsamic Vinaigrette dressing Caprese Salad Sandwich Blackened salmon biscuit with garlic aioli Mini Club on a Sister Schubert Roll Crabcake Sliders Grilled Ham and Cheddar Grilled Turkey and Swiss Italian Grilled Sandwich (Provolone cheese, Capicola, roasted red peppers) Vegetarian Naan Sandwich Pulled Pork Quesadilla Blackened Chicken Quesadilla Grits & Pulled Pork topped with Onion Straws Dessert Crème Brulee Bread Pudding Chocolate Mousse Mini Tiramisu Mini Red Velvet Cake $22 per person Working Lunches designed for groups of 10-30 guests. Includes water and iced tea.

Lunch Buffets All-American Buffet 26 Fresh fruit salad and a market salad with assorted dressings. Choice of two: Slow roasted herb marinated pork loin, parmesan chicken with alfredo sauce, pesto chicken, chicken cordon bleu, Atlantic salmon with citrus butter, bbq flank steak Fresh seasonal vegetables, roasted red-skin potatoes, rolls and creamery butter, Assorted desserts. Kentucky Proud Buffet- 27 Kentucky Burgoo stew, market salad topped with toasted pecans. Choice of two: Roasted pork loin with a bourbon glaze, buttermilk fried chicken, mini hot browns., fried catfish Cheddar cheese grits, country green beans, warm corn bread, KY Derby pie, KY Bread pudding, and fruit pies All Lunch Buffets accompanied with coffee, decaf coffee, and iced tea 30 person minimum to order

Lunch Buffets Southwestern 27 Southwestern chicken tortilla soup, Santa Fe salad, tortilla chips with salsa, sour cream, and guacamole Warm soft tortillas with grilled sliced steak and chicken, sautéed onions and peppers, and a three cheese blend. Mexican rice & beans. Cinnamon and sugar churros Little Italy 27 Minestrone or Italian wedding soup, Caesar salad and antipasto tray. Choice of two: Lasagna Bolognese, vegetable lasagna, chicken parmesan, eggplant parmesan, or chicken marsala Sautéed vegetables oreganato, garlic sticks, Tiramisu and Italian lemon cake Picnic Buffet 26 Cole slaw, potato salad, pasta salad, tomato salad, fresh season fruit Choice of three: Hamburgers, hot dogs, bratwurst, chicken breast, turkey burgers, garden burgers Choice of two: Baked beens, Corn on the cob, macaroni & cheese, chips and ranch dip Cookies, brownies, assorted fruit pies, NY Cheesecake All Lunch Buffets accompanied with coffee, decaf coffee, and iced tea 30 person minimum to order

Deli Lunch Buffets Market Place Buffet 23 Choose two: Cole slaw, macaroni salad, potato salad, marinated vegetable salad, fresh fruit salad Complete with sliced roast beef, smoked turkey, and ham. Swiss, cheddar, and American cheeses Served with tomatoes, lettuce, onions, and pickle spears Traditional condiments and spreads, sliced breads and rolls, bagged potato chips. Chef s dessert selection Italian Deli 26 Minestrone soup, fresh mozzarella, basil, & tomato salad, Antipasto tray complete w/ roasted peppers, olives, grilled marinated vegetables. Sliced beef tenderloin, capicolla, prosciutto, pesto chicken, Genoa salami, and pepperoni Two olive spread, basil aioli, grain mustard, and sun-dried tomato spread Tiramisu and Italian lemon cake Executive Deli Buffet 27 Caprese salad, baby field greens with dried cherries, bleu cheese, toasted walnuts with fresh rolls Chicken salad & albacore tuna salad Sliced herb marinated chicken, roast beef, smoked turkey, and spicy capicola served with lettuce tomatoes, onions, and pickle spears Sliced breads, focaccia rolls and warm ciabatta with assorted gourmet spreads and condiments. Assorted fruit pies and desserts All Deli Buffets accompanied with coffee, decaf coffee, and iced tea 20 person minimum