Trends analysis. Trends analysis is the practice of collecting information and attempting to spot a pattern in the information.

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Transcription:

Nutrition Trends

Trends analysis Trends analysis is the practice of collecting information and attempting to spot a pattern in the information. The science of studying changes in social patterns, including fashion, technology and human behavior.

Trends System

Trend # 1 Abundance of food and beverage choices complicate healthy eating.

As consumers are aligning their food choices with value and identity, the food industry is aligning with consumer values.

Unintended health consequences?

Back to Basics Parent Meetings Emphasize healthy school meals Menu planning through the five food groups Emphasize balanced meals Showcase sample trays and how food groups are met Menu Sampling

Trend # 2 Plant- based eating patterns which include dairy are supported by newer research as optimal for health, yet dairy is often overlooked in recommendations.

Eating Patterns Grounded in Science

Examples of Plant Based Entrees

Trend # 3 Disruption to agriculture could change the future food supply.

Consumers are becoming less connected with agriculture, even as their interest in where their food comes from continues to grow.

Trend # 4 Rapid changes in technology and social media challenge health educators to remain relevant and engaging, yet also present increased opportunities for effective education.

Communication Channels Continue to Evolve Videos: use in marketing is increasing. Live streaming can help to create new exciting content. The key differentiator is high, quality relevant video. Podcasts: rising in popularity 4,0 0 0 new podcasts added to itunes each month. Influencers: the future of influencer marketing will see brands turn to real experts.

Reach students and families more times, more ways!

Social Media Use By Generation Millennials Age 21-34 (Parents) Generation Z Age 16-20 (High School) Source: www.wearesocial.com- Global Marketing Agency

Parent Show off produce! Applications/Meal Charge Going Green/Share Tables Share posts to local groups Student Promotions What s for lunch today Nutrition Education focused on student concerns Students! Both

Gaining More Followers Run Contests Menu Design Requires voting on FB Increases Traffic Tag us @MurrietaSchoolNutrition in a photo of your lunch. Photo with most likes (or our favorite) wins: Front of the line pass A Free Pizza Giveaways for Likes Like us for a free cookie or water bottle District Support

Trend # 5 Millennials broad set of food preferences and values are influencing the way we eat.

What Millennials are looking for and how schools can address their needs Natural & organic Market Clean Label Items Market Local Produce Environmentally conscious Share Tables Recycling/Composting Data Talks! 150 lbs a week Social responsibility Commitment to no shaming CEP or Meal Charge Policy S hare your values/mission statement, your W hy Meal delivery services Mobile ordering

What Millennials are looking for and how schools can address their needs Online shopping Online meal payment Natural food stores Use natural food stores as inspiration for marketing Transparency Video Kitchen Tours Student Taste Tests Story- telling HASHBROWN STORY Functional foods and beverages

Showcasing Student-made recipes Cooking Up Change Competition

Anaheim High School: Thunderstorm Slider w/ the Calm Before the Storm Slaw

Making it work for us/our staff! Slider 50% homemade hot sauce, 50% Frank s Red Hot Sauce Dinner Roll Chicken Nuggets Topped with Quick-pickled onions Garnished with cilantro Shredded Mozzarella cheese Sandwich 100% homemade hot sauce Hamburger bun Breaded chicken patty Quick-pickled onions on the salad bar Cilantro on the salad bar Sliced Pepper Jack cheese Hand-shredded carrots Hand chopped celery Hand chopped cilantro Homemade dressing using mulitple ingredients Pre-shredded carrots Pre chopped celery Pre-chopped cilantro Chipotle Ranch dressing

Training Staff and Involving Students

The Debut

Thank You! Dairy Council of California Sacramento Irvine 877.324.7901 HealthyEating.org