Enjoy the Perfect Festive Celebration

Enjoy the Perfect Festive Celebration

Get what you really want this Christmas at The Danubius Hotel Regents Park Take the stress out of planning your Christmas party and leave it to our experienced events team, who will guide you through the whole process with ease. From choosing delicious menu options to dressing your tables on the night, we will manage your Christmas event from start to finish leaving you free to enjoy the festive season with family, friends and colleagues. This year we have the following options: Joiner parties for dinner in Minsky s Restaurant Private parties in one of our function rooms Our fantastic Christmas Day lunch Our ever popular New Year s Eve Masquerade Ball Call us on 0207 722 77 22 or email us at sales@danubiuslondon.co.uk to let us know how we can make your festive event a sparkling occasion. Steven van Herwijnen General Manager

Joiner Parties in Minsky's Restaurant Come and celebrate this Festive Season with family and friends in our beautiful restaurant. Lunch - from 25.00 per person Dinner - from 32.00 per person inclusive of half a bottle of House Wine and party novelties. Starter Honey Roasted Parsnip and ginger soup (V) Chicken Liver Pâté, cranberry & orange salad and toasted brioche Smoked Salmon served with roquette, radish and beetroot salad with a horseradish cream* Main Roasted Turkey with traditional accompaniments Fillet of Haddock with a lime and coriander cream Spinach and Ricotta Tortellini with a tarragon and mushroom cream sauce All main courses are served with a selection of seasonal vegetables. Dessert Steamed Christmas pudding with brandy sauce Lemon tart with a fruit compote Vanilla cheesecake with fruit coulis Tea and Coffee Served with Mince Pies (N) Dates available: December 2016 Thursday 1 st, 8 th, 15 th Friday 2 nd, 9 th, 16 th *Gluten free, options available on request, (V) vegetarian, (N) Contains Nuts

Private Christmas Parties Lunch - 35.00 per person Dinner - 45.00 per person Inclusive of half bottle of House Wine per person and party novelties. Book for more than 40 guests and enjoy a FREE Disco. (Minimum 20 people) Starter Ham Hock Terrine with pickled cabbage, sweet mustard dressing and whole wheat toast Smoked Salmon served with roquette, radish and beetroot salad with a horseradish cream* Sage Roasted Butternut Squash with parmesan, cos lettuce and a pomegranate dressing* Main Course Roasted Turkey with traditional accompaniments Rump of Lamb with a roasted garlic and thyme jus Fillet of Seabass with a creamy fennel and oyster mushroom sauce* Open Ravioli with roasted tomato, baby artichoke, spinach and a Jerusalem artichoke cream (V) All main courses are served with a selection of seasonal vegetables, roast and new potatoes Dessert Christmas pudding with brandy sauce Chocolate and Amaretto cheesecake Banoffee pie Tea and Coffee Served with Mince Pies (N) Menus are made up from a choice of one starter, one main course and one dessert to create a set menu for the whole party. *Gluten free, option available on request, (V) vegetarian, (N) Contains Nuts

Traditional Christmas Day Carvery Lunch 25 th December 2016 Celebrate this Christmas Day with family and friends at Minsky s Restaurant. Enjoy a complimentary glass of Champagne or mulled wine on arrival. 80.00 per person including Christmas novelties, free car park during Lunch 40.00 per Child (5 12 years old) and children under 5 years old eat free. Starter - Selection of hors d oeuvres Selection of Cured and Smoked Fish, Terrines and Pâtés Selection of fresh seasonal salads Roasted Butternut Squash Soup with tarragon and glazed chestnuts (V) (N) Main Traditional Turkey served with chipolatas wrapped with bacon, cranberry sauce, stuffing and gravy Roast Sirloin of Beef with Yorkshire pudding, horseradish sauce and gravy Baked Salmon Fillet with braised baby fennel and Oyster mushroom & Vermouth sauce* Baby Artichoke, Sun-blushed Tomatoes and Wild Mushroom Tart with roquette oil (V) Dessert Traditional Christmas Pudding with Brandy sauce. Selection of British festive desserts Selection of British cheeses with chutney and savoury biscuits Tea and Coffee Served with Mince Pies (N) *Gluten free, option available on request, (V) vegetarian, (N) Contains Nuts

New Year's Eve Masquerade Ball Celebrate New Year s Eve in style with us at The Danubius Hotel Regents Park. Reserve your seat and let us make your evening a memorable one with a nice selection of food, a dance floor and DJ until 1am. 95.00 per person including a complimentary glass of Champagne on arrival 47.50 per child (5 12 years old) and children under 5 years old eat free. Appetizer Amuse bouche Starter Smoked Salmon with micro cress and a grape and ginger dressing* Goats Cheese and Caramelised Onion Tart with roquette, toasted walnuts and a balsamic dressing (V) (N) Duck Terrine, apricot and rosemary puree with toasted rye bread Refresher Champagne sorbet with crushed raspberries* (V) Main Fillet of Beef with roasted chestnuts, wild mushrooms, parisienne potatoes with a thyme jus and truffle oil Grilled Pâvé of Salmon with baby fondant potatoes, creamed fennel with cockles and a Bombay sapphire sauce* Asparagus & Porchini Risotto with dolcelatte and a sun-blushed tomato oil* (V) All main courses are served with a selection of seasonal vegetables. Dessert Apple tarte tatin Dark and white chocolate mousse* Raspberry cheesecake Cheese Selection of British cheeses to include Mature Cheddar, Stilton, Somerset Brie with quince jelly, water biscuits and celery Tea and Coffee Served with Mince Pies (N) *Gluten free, options available on request, (V) vegetarian, (N) Contains Nuts

Special Offers and Drink Packages Booking Terms and Conditions Book & pay a deposit before 31 st October 10% OFF Private Christmas Party A free night accommodation for the organizer for Parties of 40 people or more Iced Cold Beers Pre- order a selection of chilled beers to serve on your table for arrival: choose from Becks, Stella, Corona, London Pride 6 beers for 19.50 and 12 beers for 38.00 Cocktail Pitcher for only 21.95 1 litre (Approx. 6 Servings) choose any of the following cocktails Ritz Fizz (Champagne, Amaretto, lemon juice and Blue Curaçao) Strawberry Dawn (Gin, coconut cream and strawberries) Mojito (White Rum, mint, lime juice, sugar syrup and soda water) Bookings are only confirmed upon receipt of a signed booking form together with a 10.00 per person nonrefundable, non-transferable deposit and a written receipt issued by the Hotel. Full payment is required for bookings no later than 28 days prior to the event. Balance payment is due no less than 28 days prior to the event. Failure to make payment by the due date will result in the cancellation of the booking without prior notification and the spaces offered for re-sale. Once balance payment has been made no refunds will be given. Prices are quoted inclusive of VAT at the current rate. However should there be any change in this tax as a result of Government Policy we reserve the right to amend it as necessary. All alterations to bookings must be confirmed in writing. Please notify the Hotel of any special dietary requirement not less than 14 working days prior to your event. The Kitchen within the Hotel uses gluten and nut products therefore cannot guarantee gluten or nut free. All party night and party lunch bookings require food selection and wine to be pre-ordered 14 days before the event. To ensure the enjoyment of everyone, the Hotel reserves the right to refuse admission or escort from our premises any guest whose behaviour is deemed inappropriate. No beverages other than those bought on the Hotel premises may be consumed. Accommodation bookings must be guaranteed with a credit card. Group bookings subject to group contract conditions. In the unlikely event that a party should fail to reach minimum numbers, the Hotel reserves the right to cancel or consolidate the event. An alternative date, or full refund will be offered. Dress code for all parties is smart casual attire. Please note that for any booking of 10 people or more a separate contract will need to be signed. For all events please see the Cancellation Policy noted under the Terms and Conditions written on your contract.

Danubius Hotel Regents Park **** 18 Lodge Road St. John s Wood, NW8 7JT London, England Phone: +44(0)20 7722 7722 E-mail: sales@danubiuslondon.co.uk