P L A T E D D I N N E R

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P L A T E D D I N N E R Includes Choice of Salad or Soup, Entrée & Dessert Chef s Selection of Fresh Seasonal Vegetables Fresh Artisan Baked Rolls & Butter A P P E T I Z E R S Wild Mushroom Strudel Red Pepper Coulis $13 Jumbo Lump Crab Cake Remoulade Sauce $18 Shrimp & Scallop Ceviche Cucumber, Mango $17 Shrimp Cocktail Lemon, Cocktail Sauce $16 S O U P O R S A L A D Select One Chop Chop Salad with Heirloom Tomato, Radish, Scallion, Hard Boiled Egg, Applewood Bacon, Ranch Dressing Caesar Salad with Herbed Croutons, Parmesan Cheese, Traditional Caesar Dressing Arugula Salad with Dried Cherries, Candied Pecans, Chèvre Cheese, Balsamic Vinaigrette Chicken Tortilla Soup Ginger Butternut Squash Soup Garden Minestrone Prices subject to 8.9% Sales Tax and 24% Service Charge. Should you wish to choose more than one option please consult with your Convention Services Manager. Additional charges apply.

P L A T E D D I N N E R E N T R É E S Select One Pan Roasted Breast of Chicken Ricotta Cheese Cannelloni Fire Roasted Tomato & Basil Cream Sauce $45 Chicken Saltimbocca Roasted Fingerling Potatoes, Broccolini Lemon Brown Butter Sauce $46 Boursin Cheese and Swiss Chard Stuffed Breast of Chicken Roasted Garlic Smashed Potatoes Sauce Robert $48 Pecan Thyme Pork Tenderloin Ginger Sweet Potato Puree, Haricot Vert Maple Reduction $49 Grilled Filet of Salmon Whole Grain Pilaf, Orange Basil Beurre Blanc, Oven Dried Heirloom Tomato $50 Merlot Braised Beef Short Ribs Creamy Polenta, Roasted Root Vegetables, Gremolata $50 Seared Ahi Tuna Roasted Shiitake Potato Puree, Baby Bok Choy Red Thai Curry Beurre Blanc $54 Grilled Flat Iron Steak Fondant Potatoes, Asparagus Au Poivre Sauce $54 Grilled Filet Mignon Potatoes Au Gratin, Creamed Spinach Cabernet Sauvignon Sauce $56 Grilled Colorado Lamb Chops Mint, Colorado Honey, Baby Carrots, Gnocchi, Roasted Garlic Demi Sauce $59 Prices subject to 8.9% Sales Tax and 24% Service Charge. Should you wish to choose more than one option please consult with your Convention Services Manager. Additional charges apply.

P L A T E D P A I R E D E N T R E E S Select One Grilled Filet of Salmon, Orange Basil Beurre Blanc, Oven Dried Heirloom Tomato & Pan-Seared Breast of Chicken, Herb Pan Sauce, Chef s Whole Grain Pilaf $57 Saltimbocca Chicken, Lemon Brown Butter & Grilled Petit Filet Mignon, Wild Mushroom Sauce, Roasted Shallot Smashed Potatoes $60 Grilled Beef Tenderloin, Shiraz Reduction & Roasted Garlic & Rosemary Chicken Breast, Meyer Lemon Sauce, Smashed Potatoes $60 Grilled Filet of Salmon, Tomato Fennel Salad & Grilled Petit Filet Mignon, Cabernet Sauvignon Reduction, Herb Smashed Potatoes $62 Grilled Petit Filet Mignon, Wild Mushroom Madeira Sauce & Shrimp Scampi, Creamy Polenta $64 Prices subject to 8.9% Sales Tax and 24% Service Charge. Should you wish to choose more than one option please consult with your Convention Services Manager. Additional charges apply.

P L A T E D D E S S E R T S Select One Carrot Cake Caramelized White Chocolate Cream Cheese Icing Rum Soaked Raisins & Apricots Strawberry Shortcake Pound Cake, Orange Scented Mascarpone Cream White Chocolate Wafer Chocolate Blackout Cake Chocolate Mousse, Raspberry Chocolate Crunch Chocolate Glaze Ginger & Vanilla Bean Crème Brûleé Roasted Oranges, Ginger Snap Cookie Vanilla Bean Cheesecake Seasonal Fresh Fruit Compote, Lemon Cremeux White Chocolate Croquant Apple Tartlet Spiced Hazelnut Shell, Sweet Crème Fraîche Caramel Almond Streusel Chocolate Tres Leches Cake Sweet Cinnamon Cream, Passion Fruit Dulce de Leche Flourless Chocolate Cake Peanut Butter Mousse, Spiced Cherry Jam Prices subject to 8.9% Sales Tax and 24% Service Charge. Should you wish to choose more than one option please consult with your Convention Services Manager. Additional charges apply.

S O U T H W E S T E R N D I N N E R B U F F E T Minimum 20 Guests/Less than 20 Guests Add $6 per Guest Shrimp Ceviche Mexican Chicken Salad Fruit Salad with Toasted Coconut Tortilla Chips with Fire Roasted Salsa & Guacamole Roasted Corn & Black Bean Salad Garden Salad with Cilantro Lime Vinaigrette Chicken Monterey, Red Chile Sauce, Jack Cheese & Avocado Chorizo and Cheese Stuffed Breast of Chicken Chicken Enchiladas, Green Chile Sauce, Queso Fresco Chicken Fajitas, Sautéed Peppers & Onions Chicken Tamales Chicken Tinga Tacos Chile-Rubbed Sirloin Steak, Corn Salsa Smothered Beef Chimichanga Beef Fajitas, Sautéed Peppers & Onions Beef Barbacoa Tacos Beef Enchiladas, Red Chile Sauce, Queso Fresco Southwestern Pork Loin Pork Chili Verde Pork Tamales Black Bean & Corn Quesadillas Fish Tacos, Pickled Cabbage, Cilantro Crema Spanish Rice Mexican Street Corn Ranchero Beans Tortilla Chips, Taco Shells, Flour Tortillas Monterey Jack & Cheddar Cheeses, Onions, Lettuce, Jalapeños Sour Cream, Guacamole, Fresh Cilantro, Salsa Mexican Wedding Cookies Caramelized Passion Fruit Tartlets Churros Cinnamon Chocolate Tres Leches Cake $56

T A I L G A T E D I N N E R B U F F E T Minimum 20 Guests/Less than 20 Guests Add $6 per Guest Caesar Salad Garden Salad, Selection of Dressing Cobb Salad Chef s Salad Grilled Marinated Vegetable Salad Seasonal Fruit Salad Coleslaw Potato Salad Macaroni Salad Beef Sliders Philly Cheesesteaks BBQ Beef Sandwiches Stadium Dogs Beer Brats & Onions Pulled Pork Sandwiches Buffalo Wings BBQ Chicken Beef Chili with Cheddar Cheese & Onions Onion Rings Macaroni & Cheese Soft Pretzels with Beer Cheddar Dip & Beer Mustard Roasted Steak Fries House Made Kettle Chips Baked Potato Bar-Sour Cream, Bacon, Cheddar Cheese & Chives Red Velvet Cake Key Lime Pie Pineapple Upside-Down Cake Turtle Cake $56

A S I A N D I N N E R B U F F E T Minimum 20 Guests/Less than 20 Guests add $6 per Guest Lo Mein Salad Chop Chop Chicken Salad Chile Orange Dragon Noodles Vegetable Salad, Ginger-Soy Vinaigrette Select Four Chicken Chow Mein Kung Pao Chicken Sesame Chicken Pork Pot Stickers, Soy Dipping Sauce Sweet & Sour Pork Char Sui Pork Loin Chinese Barbecued Pork Spare Ribs Beef with Oyster Sauce Korean-Style Short Ribs Mongolian Beef Sake Ginger-Glazed Fish Sweet & Sour Shrimp Pork Fried Rice Vegetable Fried Rice Steamed Rice Stir-Fried Vegetables Bok Choy with Chinese Mushrooms Roasted Mandarin Orange Cheesecake Coconut Rice Pudding Green Tea Cake Fortune Cookies Five-Spice Peanut Brittle $60

C A M P F I R E D I N N E R B U F F E T Minimum 20 Guests/Less than 20 Guests add $6 per Guest Coleslaw Potato Salad Seasonal Fruit Salad Summer Vegetable Salad Tomato, Cucumber & Red Onion Salad Garden Green Salad, BBQ Ranch Dressing Roasted Corn & Black Bean Salad Colorado Chili with Cheddar Cheese & Onions Braised Beef Short Ribs Barbecued Beef Brisket Fried Chicken Barbecued Rotisserie Chicken Barbecued Pork Ribs Barbecued Pork Loin Fried Catfish with Hushpuppies Grilled Salmon, Lemon Butter Sauce Grilled Rainbow Trout Whipped Potatoes Corn on the Cob Cheddar Tater Tots Steamed Broccoli Sweet Potato Bar-Brown Sugar & Pecans Baked Potato Bar-Sour Cream, Bacon Cheddar Cheese & Chives Barbecued Baked Beans Oven-Roasted Potatoes Macaroni & Cheese Green Beans with Caramelized Onions Apple Pie, Pecan Pie & Warm Peach Cobbler Build Your Own S mores-graham Cracker Brioche, Chocolate Pudding, Toasted Marshmallows Freshly Baked Dinner Rolls, Cornbread & Biscuits with Butter $62

M A I N S T R E E T B U F F E T Minimum 20 Guests/Less than 20 Guests Add $6 per Guest Seasonal Fruit Salad Baby Shrimp Salad Mixed Vegetable Salad Romaine Salad, Candied Walnuts, Parmesan Peppercorn Dressing Tomato & Mozzarella Salad, Balsamic Vinegar, Extra Virgin Olive Oil, Fresh Basil Garden Salad, Tomatoes, Cucumber, Black Olives, Balsamic Vinaigrette & Ranch Dressing Baby Spinach Salad, Mushrooms, Red Onions, Raspberry Walnut Vinaigrette Seasonal Baby Greens, Marinated Vegetables, Hearts of Palm, Champagne Vinaigrette Roasted Beef Sirloin, Merlot Sauce Braised Beef Brisket Braised Boneless Beef Short Ribs Chicken & Gnocchi, Gorgonzola Cream Sauce Chicken Marsala Chicken Parmesan Baked Cod, Lemon Butter Sauce Herb-Crusted Halibut, Roasted Tomato Marmalade Grilled Salmon Filet, Orange Butter Shrimp Scampi Grilled Pork Chops, Rosemary Garlic Sauce Roasted Pork Loin, Port Cherry Sauce Orzo Pasta with Asparagus Baked Cheese Tortellini Garden Vegetable Pearl Couscous Macaroni & Cheese Oven-Roasted Potatoes Au Gratin Potatoes Garlic Smashed Potatoes Herbed Wild Rice Saffron Rice VEGETABLE Chef s Selection of Fresh Seasonal Vegetables Assorted Miniature Pastries Freshly Baked Rolls with Butter, $63

L I T T L E I T A L Y B U F F E T Minimum 20 Guests/Less than 20 Guests Add $6 per Guest Caesar Salad Seasonal Fruit Salad Pesto Pasta Salad Garden Salad with Italian Dressing Italian Potato Salad Antipasti Salad Grape Tomatoes & Fresh Mozzarella, Balsamic Vinegar & Fresh Basil Beef Lasagna Baked Penne Bolognese Sirloin Pizzaiola Italian Braised Beef Short Ribs Eggplant Parmesan Vegetable Lasagna Calamari Marinara Herb-Crusted Cod Chicken Marsala Chicken Parmesan Pork Scallopini with Wild Mushrooms Sausage, Peppers & Onions Saffron Rice Milanese Parmesan Potatoes Roasted Garlic Au Gratin Potatoes Potato Gnocchi al Forno Baked Tortellini Alfredo Orzo Pasta with Asparagus Penne Pasta alla Vodka Chef s Selection of Fresh Seasonal Vegetables Seasonal Rustic Fruit Tarts Tiramisu Italian Raspberry Pudding with Citrus Mascarpone Amaretti Cookies Cannolis Assortment of Breads Served with Olive Oil & Balsamic Vinegar $63