970-314-9672 OPEN Tuesday thru sunday 1224 N 25 th St Grand Junction, Co
Breakfast BREAKFAST SERVED UNTIL 1:00 PM Saturday and Sunday only *SIMPLE BREAKFAST PLATE *Two eggs any style, hash brown and your choice of (2) bacon, (2) sausage, or (2) ham, served with toast or pancakes 4 pieces of meat $8.99 6 pieces of meat $9.99 *EGGS BENEDICT Two poached eggs served in a English muffin, Canadian bacon and smothered with our homemade Hollandaise sauce served with hash browns $9.99 *HUEVOS RANCHEROS Two eggs any style served on corn tortilla with beans and smothered with red mild salsa, jack and cheddar cheese, served with hash brown BREAKFAST BURRITO Your choice of (ONE MEAT) bacon, sausage or ham, potatoes and cheese all scrambled with two eggs and smothered in our homemade green chili or country white gravy BISCUITS AND GRAVY Two homemade biscuits smothered in our house sausage gravy $6.99 *SIRLOIN AND EGGS 6 oz. tender sirloin, served with three eggs any style, hash brown and toast or pancakes *COUNTRY FRIED STEAK AND EGGS 6 oz. hand breaded beef steak smothered in county gravy and served with two eggs, hash brown and toast or pancakes *STEAK OMELETTE Tender strips of steak, onions, bell pepper, mushrooms, hash brown and cheddar cheese BACON AVOCADO OMELETTE 4 strips of bacon, cheddar and fresh slices of avocado $8.99 VEGGIE OMELETTE Made with eggs whites, broccoli, onions, bell pepper, tomatoes, mushrooms and provolone cheese FRENCH TOAST AND PANCAKES TEXAS FRENCH TOAST Our own recipe six triangle-shaped, tossed in a mixture of cinnamon and sugar served with butter $6.99 WHOLE WHEAT FRENCH TOAST Six triangle of our whole wheat toast tossed with cinnamon sugar served with butter BUTTERMILK PANCAKES Our own signature homemade pancake batter will leave you asking for more SHORT STACK (3) $6.99 FULL STACK (5) $9.99
Starters FRESH OYSTERS (Half Shell or Rockefeller): Market Price CLASSIC CALAMARI: Breaded and deep-fried served with our homemade tartar sauce $9.99 SHRIMP COCKTAIL: Served with our signature homemade cocktail sauce $11.99 BRUSCHETTA: Fresh-diced tomatoes mix with olive oil, fresh basil served on top of garlic bread $6.99 SPINACH AND ARTICHOKE DIP: $9.99 NACHOS ITALIANO: Wonton deep fried chips topped with chicken or sausage, mozzarella cheese jalapenos, diced tomatoes and black olives and finished with our own homemade alfredo sauce $9.99 Desserts CREME BRULEE: Classic recipe made with fresh vanilla beans $6.99 CHOCOLATE LAVA CAKE: Served with a scoop of vanilla ice cream and powder sugar $5.99 TIRAMISU: Classic Italian Recipe $6.99 CHEESECAKE: $5.50 Add Sauce $1.00 From the Fountain Pepsi, Diet Pepsi, Mt Dew, Sierra Mist, Root Beer, Dr Pepper, Raspberry Tea, Lemonade Iced Tea (UnSweet, Sweetened) $2.29 Strawberry Lemonade $2.99 (One Refill Only) JUICES Orange, Apple, Cranberry, Tomato, Grapefruit $2.99 Coffee Italian Sodas $1.99 $2.39 Ask Server for Espresso Bar Menu
Lunch Hamburgers & Sandwiches SERVED WITH HOMEMADE HANDCUT FRIES OR ONIONS RINGS SOUP OR SALAD w/meal add $1.50 Any substitutions on any meal are extra. Please ask your server. *HAWAIIAN BURGER: An 8 oz. homemade beef patty topped with ham pineapple, mushrooms and American cheese $11.99 *CHARBROILED BURGER: An 8 oz. homemade beef patty $9.99 Add Cheese $1.00 *Add Bacon $1.49 *TERIYAKI BURGER: An 8 oz. homemade beef patty topped with fresh pineapple, teriyaki glaze and cheddar cheese DOUBLE BLT: Six strip of bacon, lettuce, tomato, and mayonnaise on white toast $8.99 CHICKEN STACKER: Chicken breast strips, bell pepper, onions, mushrooms with provolone cheese, ranch dressing, lettuce and tomato on a grilled hoagie roll $8.49 STEAK STACKER: Tender steak strips with onions, mushrooms and cheddar cheese on a hoagie roll $9.99 RUEBEN: Homemade marble Rye bread, sauerkraut Swiss cheese, corned beef and our made at home thousand island dressing $9.49 *PHILLY STEAK SANDWICH: Grilled Philly steak meat, onions and Swiss cheese on a grilled hoagie roll $9.99 CLUB SANDWICH: Ham, turkey, bacon, American cheese, lettuce, tomato and mayonnaise on white or wheat toast $8.49 Pastas, Meats and More CREATE YOUR OWN PASTA $9.99 (3 ingredients - 1 meat only please) add $0.99 for any extra ingredient PICK YOUR SAUCE: Pomodoro, Alfredo, Pesto, Arrabiata, Five Cheeses ADD YOUR FAVORITE INGREDIENTS: Mushrooms, Tomatoes, Broccoli, Anchovies, Spinach, Onions, Roasted Bell Peppers, Carrots, Zucchini, Black Olives, Peas, Bacon, Sausage, Steak, Chicken, Shrimp, Ham, Capers, Mussels, Clams, Fish CHOOSE YOUR PASTA: Fettuccine, Spaghetti, Penne, Linguini, Angel Hair YOU CHOOSE YOUR INGREDIENTS WE PUT THE FLAVOR *LIVERS AND ONIONS: Served with mashed potatoes and vegetables $9.49 FISH AND CHIPS: Served with French fries and coleslaw $9.99 *6 oz SIRLOIN STEAK: Served with mashed potatoes and your choice of soup or house salad GRILLED COD FISH FILET: Served with rice and fresh medley vegetables $9.99 Fresh Salads FRESH GARDEN SALAD OR CESAR SALAD Small $4.99 Large $8.99 add Grilled Chicken $2.99 ANTI-PASTA SALAD: Pepperoni, Salami, Green Olives, and Fresh Salad Greens CRISPY CHICKEN SALAD: Garden green topped diced chicken tenders, tomatoes, cheddar cheese, bacon and hardboiled egg and your choice of dressing Small Large $11.99 GRILLED CHICKEN SPINACH SALAD: Fresh spinach, apples, walnuts and blue cheese crumbles tossed in honey mustard dressing and topped with grilled chicken breast. Small $8.99 Large $12.99 CHEF SALAD: Large $12.99
Dinner DINNERS ARE SERVED WITH YOUR CHOICE OF SOUP OR GARDEN OR CESAR HAND-CUT STEAKS Steaks are served with your choice of mashed or baked potato and medley fresh vegetables *Chateaubriand x 2 - The king of the steaks 1-½ lb. served medium rare with our homemade béarnaise sauce $44.99 *12 oz. Rib-eye $18.99 *Filet Mignon with Peppercorn Sauce $19.99 *T-Bone $20.99 *Petite Sirloin *Main Cut Sirloin $13.99 PASTAS AND MORE Pastas are served with your choice of soup or salad FETTUCCINE ALFREDO Our homemade Alfredo sauce tossed with fettuccine pasta With shrimp: $14.99 With chicken: $12.99 ANGEL HAIR POMODORO Angel hair pasta tossed in our homemade Italian Pomodoro tomato sauce, served with garlic bread FETTUCCINI FRUTTI DE MARE Shrimp, mussels, scallops, fish and clams, tossed in a special creamy sauce with a touch of red crush pepper. Chef s favorite dish $18.99 CHICKEN AND SHRIMP PENNE Shrimp, chicken, mushrooms, shallots, garlic, red crush pepper, in a special Italian sauce tossed with penne pasta $16.99 GNOCCHI Homemade with ricotta cheese tossed on a creamy lobster sauce $14.99 LINGUINI PESTO SHRIMP $13.99 SEAFOOD COD MOJO DE AJO: Grilled cod filet and topped with a chopped garlic sauce made with olive oil lime juice and parsley served on a bed of rice and vegetables $14.99 SHRIMP SCAMPI: Traditional garlic butter sauce, served with rice and vegetables $15.99 LEMON BUTTER SALMON: Pan seared salmon, with our lemon butter sauce, served on a bed of rice and vegetables $17.99 TROPICAL TUNA STEAK: Blackened or Grilled Tuna served with Mango Salsa $19.99 LOBSTER TAIL: Your choice of steamed or grilled served with rice and vegetables. Market price $ HOUSE SPECIALTIES CHICKEN PARMIGIANA: Hand breaded chicken breast only with fresh grated parmesan cheese then cooked and served with your choice of Alfredo or Pomodoro pasta $14.99 LASAGNA: Vegetable Meat $13.99 VEAL GORGONZOLA: Pan seared veal with our signature gorgonzola sauce served with mashed potatoes and vegetables 17.99 LOBSTER THERMIDOR: Sautee lobster meat with mushrooms, shallots, garlic, mustard on a creamy sauce finished with our homemade hollandaise sauce served with rice and vegetables $ 29.99 ASK ABOUT OUR HOUSE SALADS