Similar documents

HORS D'OEUVRES PLATTERS SALADS


private dining menu 710 Boylston Street Boston, MA 02116

Fountain Grille Breakfast Menu

LOT NO. 3 GROUP DINING MENUS

TOBACCO ROAD CATERING MENU

STARTERS OFF THE GRIDDLE

CRAFTING PERFECT EVENTS. CHEF-PREPARED DINING CUSTOMIZED MENU PACKAGES

Dinner Buffet Option #1 - $45/person

Appetizers. Spinach & Artichoke Dip, served warm with French bread. Pimento Cheese, served with naan bread and crackers

PROOF. Appetizers. Crispy Pretzel Bites Common Roots beer cheese dipping sauce, scallions, lightly salted $9.50

Entrées. 16oz Grilled Ribeye (GS) Grilled ribeye topped with blue cheese butter, served with hasselback potato and vegetable of the day - 31.

The Hub Bar & Grill. Starters. Sweet and Spicy Grilled Jumbo Shrimp 13 Paired with a Jicama Slaw and Powdered Peanut

Maximum number of split checks is four. 18% gratuity added to parties of 8 or more

avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp (butler service)

Scones... $3 each (1 dozen minimum) Buttermilk, Blueberry, Cheddar and Scallion

CATERING MENU BAKERY DAIRY BREAKFAST BUNDLES A SOUTHERN START

Breakfast Items SW Bangy Rd Lake Oswego, OR

Breakfast/Brunch Catering Small size trays serve 8 10 Large size serves 16 20

133 WEST F RONT ST. W H E ATON, I LLI NOIS P STARTERS

RECEPTION. HORS D OEUVRES Items are priced by the dozen. Two dozen minimum per selection, please.

A LA CARTE. hors d'oeuvres $2.75 $2.95 $2.95 $2.75

CATERING MENU. Menu Option 1. $22.00pp SELECT 5 $26.00pp SELECT 6 $29.00pp SELECT 7 $32.00pp SELECT 8

CROWNE PLAZA MILWAUKEE ROOM SERVICE MENU DIAL 1118 TO ORDER

JONES FEATURES AMERICAN COMFORT FOOD 700 CHESTNUT STREET, PHILADELPHIA JONES-RESTAURANT.COM

APPETIZER PACKAGES. 7 Appetizer Package $18.25 per person. 4 Appetizer Package $14.50 per person. Appetizers. Grilled Flatbreads

Catered Boxed Sandwich & Salad Menu

(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)

LUNCH PACKAGES OPTION A $30++ OPTION C $40++ OPTION B $35++ OPTION D $50++ BEVERAGE OPTIONS. SALAD COURSE Host Choice of One

Appetizers. H&C Red Hot Sticky, Medium, Franks Buffalo, Sambal,

Maximum number of split checks is four. 18% gratuity added to parties of 8 or more

Entrées. Jambalaya (GF) Andouille sausage, blackened chicken, fresh corn, peppers, onion and rice in a spicy tomato stew with fresh herbs - 16.

CATERING MENU SELECTIONS

CATERING MENU BAKERY DAIRY. Fresh Seasonal Berries, House-Made Granola, Low-Fat Greek Yogurt. BREAKFAST BUNDLES A SOUTHERN START

Buffet Breakfast Selections

Events LEN X. 61 Exeter Street at Boylston Boston, MA lenoxhotel.com

ST. PAUL WOODBURY CATERING MENU

CATERING MENU. Menu Option S. 15th Street // Center City // // // HOWLATTHEMOON.

STARTERS MARGHARITA FLATTY $12.49 ROB S CHIPS $7.99 ACADIAN POUTINE $9.99 LOADED FLATTY $12.49 SEASONS TWICE BAKED $9.79

C A T E R I N G M E N U

CATERING MENU BAKERY DAIRY

Holiday Party Packages

3 UNDER a fried egg topped with bacon or ham and cheddar cheese. Served on a fresh Kaiser bun 4.95

CATERING MENU BAKERY DAIRY. Fresh Seasonal Berries, House Made Granola, and Low- fat Creek Yogurt. BREAKFAST BUNDLES A SOUTHERN START

Entrées. 16oz Grilled Ribeye (GF) Grilled ribeye topped with blue cheese butter, served with hasselback potato and vegetable of the day - 31.

DAYBREAK TEE OFF 22/GUEST 18TH HOLE 30/GUEST BREAKFAST TACO BAR 28/GUEST

Tater Tot Nachos Cheese Bread Smothered with our signature five-cheese blend, garlic butter and parmesan cheese Deep Dish 9.

Breakfast. Continental. Hot Breakfast. Pick. Traditional Buffet. QC Croissant Breakfast Sandwiches Pick. A La Carte Beverages

Breakfast Buffets at The Marsh

Breakfast. Three Jumbo Egg Omelettes

Celebrate Holiday Menu

Apps. North Shore Fries- Old Bay spiced curly fries, crab gravy, jumbo lump crab, chive $15

HORS D OEUVRES THE CELEBRATION MENU

Starters. gf - GLUTEN-FREE. Crispy Double-Fried Jumbo Wings. Truffle Short Rib Poutine. Candied Bacon Steak. Shanghai Cauliflower

Catering Menus. Telephone: (315) East Genesee St., Syracuse, NY 13210

CORPORATE CATERING MENUS

Rolling Hills Country Club Banquet Menu 2018

group dining at winter bayville ave, bayville, NY cometotheocean.com

SPECIAL EVENT CATERING PACKAGES THAT ROCK! EVENT MENU OPTIONS

Breakfast Buffet Menu

Hors D oeuvres Reception

SERRANO BREAKFAST MENU

ROSEWATER MARKET & TAKE AWAY

"No boring people allowed!"

The. Chadwick. Openings Breaks Breakfast Lunch Perry Highway, Wexford, PA

Bowling Green Country Club. Wedding Menu

Maximum number of split checks is four. 18% gratuity added to parties of 8 or more

S O C I A L E V E N TS. 4 Chapel Avenue Andover, MA andoverinn.com

Sláinte Breakfast Buffet

All American- $ Two Eggs cooked any style served with Country Style Potatoes. Your choice of Sausage or Smoked Bacon and Toast.

1091 W. 10TH STREET CLEVELAND, OHIO LAGOEASTBANK.COM

COCKTAILS STARTERS. SHE CRAB SOUP 6...cup 9...bowl. CHEF S SOUP DU JOUR 6...cup 8...bowl

CATERING MENU. Greensboro, North Carolina 3030 Gate City Blvd HILTON WORLDWIDE

Two Eggs cooked any style served with Country Style Potatoes choice of Sausage or Smoked Bacon, and Toast

starters salads Blue Water Menu

HUMMUS & ROASTED RED PEPPER 6. Crostini / Lavosh SALSA TRIO 6

CONTINENTAL BREAKFAST two fresh baked pastries sliced fruit 11. FITNESS BREAKFAST sliced fruit yogurt granola berries 13

Brunch Menu. 235 E. Irving Park Road Wood Dale, IL Phone:

APPS LOADED FRIES. PICKLE SPEARS Thinly coated in our signature beer batter, seasoned breadcrumbs and fried golden brown. $10.

Catering Services Menu

Banquet & Catering Menus. District Hall

SERRANO BREAKFAST MENU Served from 6am-11am

BELLA S CLASSICS. served after 4p. FISH & CHIPS beer battered cod, served with french fries, tartar sauce & lemon 12.99

CATERING MENU 7365 Main Street Stratford, CT P:

Day Break. Eggspress Yourself. Two eggs cooked to your preference, accompanied by hash browns or fresh fruit & toast.

CORPORATE CATERING MENU (MINIMUM OF 10 GUESTS)

CATERING MENUS Arrow Drive Raleigh, NC RaleighCrabtreeValley.hgi.com

Cricket Catering Wedding Reception Package. Slider Station -Buffalo burgers -Pulled chicken barbecue -Angus beef -Grilled Portobello

Breakfast. Served from 6 a.m. to 3 p.m. - 7 Days a Week Egg Whites Available Upon Request A LA CARTE. *2 Eggs - 4

Lion Square Lodge Wedding Catering Menu

ale house Parties & Events

create your own buffet

Seasons Catering MENU HORS D OEUVRES

FEATURES. Beef Fajitas. Irish Hash. Irish Stew

Hand-cut Wagyu tenderloin, quail yolk, shaved parmesan, arugula salad, truffle oil, and crostini

P R I C E D P E R P E R S O N. Fresh Vegetable Display $1.5 with ranch dressing

JW Marriott Las Vegas / 221 N. Rampart Blvd., Las Vegas, NV / / page 1 of 10

BRUNCH MENU. 123 Empire Street Providence, RI


Transcription:

In House Catering

General Information: Maximum amount of guests per room: Farm Room (2nd floor) 42 people for seated events 70 for cocktail style The Loft (3rd floor) 60 people for seated events 85 for cocktail style The 2nd and 3rd floors are not ADA accessible. Please refer to contract page or management for room fees and minimums. Parties of 25 or MORE: $250.00 room fee for the Farm room or Loft during lunch or dinner Party room fees are non- refundable, non- transferable and will not be deductible from the total party amount due Parties of 25 or LESS: $500.00 room fee for the Farm room or Loft during lunch or dinner Party room fees are non- refundable, non- transferable and will not be deductible from the total party amount due Non-Alcoholic Beverages: N/A beverages can be included in the per person price for an additional $4 per guest. This includes soft drinks, juices and regular or decaf coffee. Private Dining Base Pricing LUNCH Family Style $22 per person minimum DINNER (For parties of 15 or more) Family Style $36 per person Including: 2 appetizers, 2 entrees, 2 sides, and 1 dessert ADDITIONAL FOOD OPTIONS: Additional Appetizer $5 per person Additional Entrée $7 per person Additional Side $4 per person Additional Dessert $3 per person Tax, administrative charge, and room fee are not included in the above pricing. BAR PACKAGES Beer & Wine Package $23pp for 2 hours / $10pp for each additional hour Standard Package: Low ABV Beer (7% and under), Wine & Call Liquor: $30pp for 2 hours / $12pp for each additional hour Premium Package: All Beer, Wine & Premium Liquor: $38pp for 2 hours / $16pp for each additional hour Brunch Package: (Unlimited Bloody Mary s & Mimosas) $18pp for 2 hours / $7pp for each additional hour *Prices and menu items are subject to change

LUNCH Salads $4 per person/per item Mill House Wedge Iceberg, cherry tomatoes, pickled red onion, blue cheese, and mustard dressing / ADD bacon $1 Mill House Panzanella Salad Chopped romaine and arugula, baby mozzarella balls, cucumbers, nicoise olives, and peppadews tossed with Ish-Bone dressing Roasted Beet and Goat Cheese Salad Baby arugula, candied nuts, blueberries, and balsamic vinaigrette House Caesar Chopped romaine, brioche croutons, creamy garlic-parmesan dressing and shaved pecorino Mixed Green Salad Local greens, tomatoes, cucumbers and herby red wine vinaigrette ADD PROTEINS to any salad +$5pp Chicken Steak Shrimp Salmon Sausage Sandwiches, Wraps, & Sliders $7 per person/per item Slow Roasted Beef and Horseradish Wrap Pickled red onions, gruyere and arugula Crispy Chicken Sandwich on Shallot Focaccia Fresh mozzarella, marinated peppers, baby greens and balsamic Grilled Vegetable Wrap Seasonal vegetables, spinach, mushrooms and goat cheese BLT on Manor House toast Mill House Bacon, tomato jam, arugula, and lemon-garlic aioli Curried Chicken Salad Wrap Slow roasted chicken, Madras curry, onion, celery, golden raisins, walnuts, mint, cilantro and basil Smoked Salmon on Mill House Rye Herbed cream cheese, tomatos, fried capers and arugula 50/50 Burger Sliders Shaved iceberg lettuce, American cheese and Sriracha ranch Pulled Pork Sliders Kilt Spinner BBQ sauce and coleslaw on Texas Toast Chicken Parm Meatball Sliders Fresh mozzarella, San Marzano tomato sauce and basil on Brioche Apps $4 per person/per item Pretzel Bites Buffalo Fried Brussel Sprouts Caprese Skewers Mac & Cheese balls Delived Eggs Cornbread With orange honey butter $5 per person/per item Fried Calamari Mill House Pigs in a Blanket Fried Pierogies With caraway sour cream KO Wings Kold One beer brined and smoked then fried and tossed with Kilt Spinner BBQ sauce Popcorn Shrimp Citrus salt, basil aioli Mill House Poutine House cut Belgian fries with caramelized onion gravy, cheddar cheese curd, swiss, pickled jalapenos and scallions Fried Pickle Chips With Sriracha ranch Sides $2 per person/per item Belgian Fries *GF Roasted Garlic Mashed Potatoes *GF Roasted Mushrooms (additional $1 per person) *GF Haricot Vert with Shallots *GF Desserts $4 per person/per item Mini Dirt Brown Sugar Butter Cake Mini Banana Fosters a la Mode *GF Chocolate Stout Brownies Mini Funfetti Cheesecake Parfait Assorted Mini Cupcake Platter +$2pp Chocolate Stout S mores Funfetti *GF Gluten Free

DINNER Family Style Ap petizers K.O. Wings - Brined, Smoked & Fried BBQ Chicken Wings Pulled Pork Sliders House Slaw, Kilt Spinner BBQ (Additional $1 per person) 50/50 Sliders ½ Bacon, ½ Sirloin Burger with American Cheese, Shaved Lettuce & Sriracha Ranch (additional $1 per person) Fried Pickle Chips Lightly Battered. Served with Sriracha Ranch Wood Roasted Flank Steak Skewers Horseradish Mayo & Garlic Chips Mesclun Salad Baby Greens, Tiny Tomatoes, Red Wine Herb Vinaigrette *GF Chopped Salad Iceberg Lettuce, House Smoked Bacon, Tiny Tomatoes, Pickled Red Onion, Cucumbers, Crumbled Blue Cheese and Buttermilk Chive Dressing *GF Fried Calamari Salad Arugula, Radicchio, Chili Lime Vinaigrette & Sriracha Ranch Pretzel Bites Beer Mustard and Cheese Dip Bacon Deviled Eggs *GF Panda Poutine Belgian Fries with Caramelized Onion Gravy, Local Cheese Curd, Pickled Jalapeño and Scallions Caprese Skewers Tiny Tomatoes with Mozzarella Drizzled with Extra Virgin Olive Oil and Balsamic *GF Entrees BBQ Beef Brisket Applewood Smoked St. Louis Style Baby Back Ribs Lemon & Garlic Roasted Farm Fresh Chicken *GF Marinated and Grilled Flank Steak with a Red Wine Demi (additional $2 per person) Pan Seared Salmon with Tomato and Caper Sauce *GF Wild Mushroom Pasta (Vegetarian) Sausage Stuffed Pork Loin Seasonal Risotto Pork Schnitzel with Veal Jus & Sour Cream Sauce Grilled Kielbasa with Sauerkraut MHBC Hand Stretched Pizza (Inquire for options: Vegetarian available) Sides Belgian Fries *GF Roasted Garlic Mashed Potatoes *GF Roasted Mushrooms with Thyme and Pecorino (additional $1 per person) *GF Herb Roasted Red Bliss Potatoes *GF Grilled Asparagus (additional $1 per person) *GF Haricot Vert with Shallots *GF Desserts Mini Dirt Tahitian Vanilla Pudding with Chocolate Cookie Crumb Brown Sugar Butter Cake Oatmeal Cookie Crust Mini Banana Fosters a la Mode *GF Chocolate Stout Brownies Mini Funfetti Cheesecake Parfait Layered with Vanilla Cake and a Confetti Sprinkle Mousse Assorted Mini Cupcake Platter: additional $2 per person Chocolate Stout S mores Funfetti *GF Gluten Free

BRUNCH Brunch (Available from 11:00am-3:00pm) $25 per person Ap petizers Choose 2 (Additional App $3 per person) Classic Caesar Salad Mixed Field Greens Salad with Red Wine Vinaigrette House Made Granola with Vanilla Yogurt Parfait and Fresh Berries Fresh Fruit Cups Spinach, Caramelized Onion and Goat Cheese Quiche MHBC Pastry Basket Cinnamon Rolls, Banana Bread and Cheddar Scones (Additional $2 per person) Smoked Salmon Tartar on a Crostini with Traditional Garnishes (Additional $2 per person) Entrees Choose 2 (Additional Entrees $5 per person) Scrambled Eggs Upside Down Pineapple French Toast with Rum Caramel and Fresh Whipped Cream Buttermilk Biscuit with Maple-Ginger Sausage Gravy MHBC Original Recipe Fried Chicken with Sriracha Honey Huevos Rancheros with Fried Eggs Buttermilk Pancakes with Apple Butter and Maple Syrup Belgian Waffles with Fresh Berries and Whipped Cream MHBC Flat Bread Pizza with San Marzano, House Cheese Blend and Fresh Oregano Marinated and Grilled Flank Steak with a Red Wine Demi (Additional $2 per person) Sides Choose 1 (Additional Sides $2 per person) Home Fries Buffalo Fried Tater Tots Breakfast Sausage Applewood Smoked Bacon Optional Dessert $3 per person Mini Dirt Tahitian Vanilla Pudding with Chocolate Cookie Crumb Brown Sugar Butter Cake Oatmeal Cookie Crust Mini Banana Fosters a la Mode *GF Chocolate Stout Brownies Mini Funfetti Cheesecake Parfait Layered with Vanilla Cake and a Confetti Sprinkle Mousse Assorted Mini Cupcake Platter: additional $2 per person Chocolate Stout S mores Funfetti

COCKTAIL PARTY Cocktail Style Events $20 per person for the first hour - $10 per person additional hour PICK 2 (Additional items $4 per person) 50/50 Sliders ½ bacon ½ Sirloin Burger with American cheese, Shaved Lettuce, Sriracha Ranch Wood Roasted Flank Steak Skewers - Horseradish Mayo and Crispy Onions K.O. Wings with Kilt Spinner BBQ Sauce St. Louis Style Pork Ribs, Kilt Spinner BBQ Margherita Pizza Josh s Pie Pizza- Hot Italian Pork Sausage, Wild Mushrooms, Vidalia Onion, Oregano Fig and Pig Pizza Smoked Mozzarella, House Made Duck Bacon, Black Mission Figs, Arugula and Aged Balsamic Vegan Pizza Mushrooms, Onions, Mixed Peppers and San Marzano Tomato Sauce Pulled Pork Sliders with Slaw and Kilt Spinner BBQ PICK 3 (Additional items $3 per person) Buffalo Fried Cauliflower Blue Cheese Dressing *GF Mac and Cheese Balls Pierogis with Caraway Sour Cream Shrimp Scampi Bruschetta Tiny tomato and Mozzarella Skewer with Aged Balsamic *GF Deviled Eggs with Green Onion, Bacon and Spanish Paprika *GF House Made Lil Smokey s with Ketchup and Mustard Fried Pickle Chips with Sriracha Ranch Pretzel Bites with Beer Mustard and Cheese Dip

In House Catering Call us at 845.485.2739 or email: Danielle@MillHouseBrewing.com for more information bookings and catering packages