Index. Cold Hors D oeuvres Hot Hors D ouevres Salads Entrees Side Dishes Stations Desserts Bars

Similar documents
ALL PACKAGES INCLUDE

Wedding DELUXE PACKAGE

Catering Menus. Please contact Casey Suggs, Catering Sales Manager Beck Ave Panama City, FL 32401

Hors D'oeuvre. Jalapeño Bites with Sweet and Sour Pineapple Sauce. Fried Mac and Cheese Balls. pineapple sauce

Fresno Convention & Dinner Menu. Salads Accompanies Entrée Choose One. Spinach Salad (+$2.00)

Plated Wedding Menus. Wedding Packages Include the Following: APPETIZERS SOUPS SALAD SELECTIONS

We are a Miami-based company that prides itself on providing healthy & delicious food for all our clients. The top quality of the ingredients we use

Cold Hors D' Oeuvres

Wedding Cocktail Hour Hors d oeuvres

wedding packages frozen towels & flavored water for ceremony champagne toast for bridal party after ceremony personalized welcome drink

BANQUET MENUS 245 FRONT STREET, KEY WEST, FLORIDA SUNSETKEYCOTTAGES.COM

Atlantic Oceanside. Hotel & Event Center. catering

MERCHANTS RIVER HOUSE AMERICAN BISTRO BEVERAGE MENU. Premium Open Bar Package

Reception & Dinner Menu

At MacGregor Downs Club, our talented culinary team will customize a special menu that will delight you and your guests. Couples can choose from an

SUNSET GREEN WEDDING PACKAGES

Two special people, one special moment at the Sheraton Old San Juan Hotel

The Historic Menger Hotel Wedding Package

CATERING MENU SELECTIONS

2019 Riverhouse Wedding Menu Plated Dinner

Tropical Paradise Menu

Your Wedding Package Includes

Celebrate Holiday Menus

Champagne Toast Two Hours of Hosted Cocktails. Champagne Toast Two Hours of Hosted Cocktails

Mis Quince Añ os Main St Miami Lakes, FL 33014

Lunch & Casual Dinner Menu

Banquet Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs

Cocktail Reception Wedding BUTLER PASSED HORS D OEUVRES PLEASE SELECT EIGHT

Hors d Oeuvres Cont. 50 pieces per order unless otherwise noted

2018 WEDDING PACKAGE

Benedict Castle Breakfast Menu (Includes linen, servers and serve ware)

Wedding Packages Include the Following:

HOLIDAY - PRE PARTY RECEPTION

1 Payne Street Hamilton, N.Y

Standard Wedding Package

Sheraton Mahwah Hotel Wedding Package

Seasons Catering MENU HORS D OEUVRES

BERNA B s CLASSIC CUISINE & CATERING

APPETIZERS. BUTLER PASSED Priced Per Person or as a Package $22 for 6 Items $26 for 8 Items. STATIONARY APPETIZERS Platters Serves 15 guests

CAPITAL CELEBRATIONS, MADE YOUR WAY. HAMILTON HOLIDAY CATERING

Hors d oeuvres Buffet Pricing

All Prices Subject To Change

SAMPLE WEDDING MENUS

Breakfast. ***All Breakfast include whipped butter, assorted preserves, and regular coffee, decaffeinated coffee and hot tea.

$24 per person. Add a passed appetizer for $4 per person or a stationary appetizer for $7 per person. Salads

The following menus have the option of being served at the Club or delivered to the venue of your choice.

ONE HOUR PASSED HORS D OEUVRES. $22 Per Person (10 Person Min) CHOOSE 6. Clients Initials Date (MENU AND PRICE SUBJECT TO CHANGE)

phone BOAT CRUISE MENU

Silver Package. Warm Rolls with Butter Starbuck's Coffee, Decaffeinated Coffee, Tazo Tea and Water Service with Dinner

2018 Catering Menus. Crowne Plaza Portland Lake Oswego Kruse Oaks Dr. Lake Oswego, OR p:

HOR D VOEUVRES. Priced Per 25 pieces

Holiday Menu. coopercreekblueash.com

ONE HOUR PASSED HORS D OEUVRES. $22 Per Person (10 Person Min) CHOOSE 6. Clients Initials Date (MENU AND PRICE SUBJECT TO CHANGE)

Our Menus Our Chef s Can Create A Special Menu You Will Always Remember

Holiday Plated Dinner Package

Dinner Menu Packages

Welcome To Havana 1957 Your Special Group Dining and Event Venue

beckets catering menu

Wedding Menu PURGATORY GOLF CLUB. Please Consult Our Food & Beverage Director for Your Banquet Needs

CEREMONY PACKAGE. Monday Thursday $ Friday Sunday $ Please inquire about pricing for Friday-Sunday daytime ceremonies.

avocado and lobster mousse with cilantro lime hot sauce, served on a tortilla crisp (butler service)

GVC Plated Luncheon. 250 South Grove Ave Elgin, Illinois grandvictoriacasino.com

ENTRÉE (select two) DESSERT

Somerset Culinary Company LLC

Dublin Regional St. Dublin, CA (925)

Premium Buffet. Super Premium. Choice of Two Meats Carving Station w/ 1 Add l Meat Choice of one starch. Traditional Buffet.

The holiday season reminds us it s time to unwind and celebrate yet another successful year with friends, family and colleagues.

UâàÄxÜxw [ÉÜá WËÉxâäÜxá

WEDDING AND EVENT MENU

Premium Open Bar Package. Non- Premium Open Bar Package. Beer & Wine Open Bar Package. Coffee & Tea Service

Applebee s Holiday Inn Resort Lake Buena Vista

STATIONS. Carving Stations All stations are chef attended and require a 25-person minimum

Huntingdon Valley Country Club

Springfield WEDDINGS EMBASSY SUITES BY HILTON SPRINGFIELD EMBASSY SUITES BY HILTON SPRINGFIELD

In House - Catering Menu for Off The Grid and Lofty Spaces Phone

CATERING MENUS Arrow Drive Raleigh, NC RaleighCrabtreeValley.hgi.com

Plated Dinner (Minimum of 20 persons)

Dinner Menus. 250 W. Gregg s Parkway, Vernon Hills, IL whitedeergolf.com

Tastebuds Platinum Package 50 person min. or additional charges will apply

Fairytale Buffet Package

Starved Rock Lodge and Conference Center

2018 Wedding Packages

HORS D OEUVRES (CHOOSE 5) $20.00 PER GUEST PREMIUM HORS D OEUVERS (CHOOSE 5) $25.00 PER GUEST INTERNATIONAL & DOMESTIC CHEESE DISPLAY

Plated Dinner Chicken Entrées

Gold Menu. Royal Xcellence CATERING 1069 MAIDEN CHOICE LANE BALTIMORE, MD WEBSITE:

Traditional Quinces Package

Banquet Dinner Menu 2018

1091 W. 10TH STREET CLEVELAND, OHIO LAGOEASTBANK.COM

Selection of 5 Hors d Oeuvres $30 per guest 1 hour (based on 5 pieces per guest)

Traditional Holiday Package

(678) Buford Dr., Buford, GA

Tapas & Appetizers. Beef Carpaccio. Burguer Sliders. Trio TACOS. Korean Beef Bulgogi. Fancy Tostones. Short Ribs Sliders. Sesame Chicken Popcorn

milfordbridgehouse.com 49 Bridgeport Ave Milford, CT OPEN BAR MENU. (Minimum 30 Guests) Beer/Wine/Sodas includes OPEN BAR MENU

Hors D oeuvre Displays

Cocktail Reception Hot & Cold Hors D'oeuvres

A La Carte Packages. Appetizers

Weddings at the Hilton Anchorage

Wedding Catering Food & Drink Menu 2019

Breakfast Buffets. Classic Continental Breakfast Bagels with Cream Cheese and Jelly Assorted Muffins, Danishes, and Donuts

Herb Roasted Turkey Breast $6 Turkey Carved and Served with a Herb Demi Whole Grain Mustard Petite Rolls

Transcription:

Menu

Index Cold Hors D oeuvres Hot Hors D ouevres Salads Entrees Side Dishes Stations Desserts Bars

Cold Hors D oeuvres

Crostini Special Topped with fresh arugula, thinly sliced prosciutto and Banyuls wine vinaigrette MiniSan Mini sandwich with prosciutto & creamy pesto sauce Crostini Greek Served with cucumber, Kalamata olives, onions, and cherry tomatoes Tomato and Basil Bruschetta Mini Balsamic Caprese skewer Carpaccio Crostini Premium selection: $2 per person Served with parmesan cheese, heart of palm, and extra virgin olive oil

Fresh Fruit Kebabs Tortellini Tortellini al pesto served in petit spoon California Roll Soup Shot Tomato soup shots with grilled cheese Ceviche Spoon White Fish ceviche served in saki spoons Premium Selections: Alaska Roll or Tuna Dynamite $2 per person Ceviche Spoon $3 per person Shrimp or baby scallops Tuna Tartare $3 per person Served in sesame miso cones Consuming raw or undercooked meats may increase your risk of foodborne illness.

Hot Hors D oeuvres

Chicken Satay Served with sweet chilli sauce Beef Satay Served with sesame-ginger sauce Coconut Shrimp Grilled Shrimp Served with Asian Barbecue Sauce Grilled Lamb Premium selection: $4 per person Lollipop with rosemary, garlic & dijon sauce Pan Seared Scallops Premium selection: $3 per person

Spring Rolls Mini Toston Round Topped with ropa vieja or picadillo, homemade guacamole and sour cream Mini Empanadas Beef or Chicken Pigs in a blanket Served with beer honey mustard sauce

Phyllo Spanakopita Savory pastry filled with spinach and feta cheese wrapped up in individual triangles Tequeños Fresh Latin American cheese wrapped in a thin wheat pastry Apricot Brie Tartlet Tart shells filled with apricot & Brie Mini Sliders Mini cheese burgers topped with American Cheese

Salads

Spinach Salad Sliced Strawberries, onions, served with strawberry vinaigrette Garden Salad Cherry Tomatoes, cucumbers, onions, and shredded carrots with ranch dressing or vinaigrette Caesar Salad Traditional Caesar salad with garlic croutons and fresh parmesan cheese Baby Greens Avocado, red onion and mandarin segments served with a raspberry vinaigrette Caprese Salad Premium selection: $3 per person Tomatoes, fresh mozzarella, and basil with Balsamic Vinaigrette

Entrees

Chicken Cordon Blue Filled with Swiss cheese and ham, covered with panko bread and served with honey mustard Chicken Churrasco Grilled chicken breast served with fresh chimichurri sauce Flamingo Chicken Chicken breast filled with swiss cheese and ham, wrapped in crispy bacon. Served with Aurora sauce Chicken Mignon Served with red pepper sauce Chicken Rollatini Stuffed with spinach and cheese served with a white wine reduction Chicken Teriyaki Consuming raw or undercooked meats may increase your risk of foodborne illness.

Roast Beef Au jus Red Wine Roasted Eye Round Served with mushroom demi-glace sauce Filet Mignon Served with demi-glace sauce Premium selection: $12 per person Churrasco Chimichurri Pan Seared Sirloin Wrapped with bacon and served with a Cabernet wine reduction Veal Premium selection: $10 per person Premium selection: $12 per person Served with demi-glace sauce Premium selection: $15 per person Consuming raw or undercooked meats may increase your risk of foodborne illness.

Roasted Pork Served with Mojo sauce Oven Roasted Pork Loin Served with sweet plum sauce Off the Bone Pork Smoke Chops Served with pineapple spice sauce or Balsamic reduction glace Lamb Chops Served with guava demi-glace Premium selection: $12 per person Consuming raw or undercooked meats may increase your risk of foodborne illness.

Pan Seared Tilapia Served with Caribbean Mango salsa Oven baked White Fish Served with Champagne white sauce Blackened Cod Fish Served with Frescata sauce Seared Grilled Salmon Served with Teriyaki sauce Premium selection: $10 per person Pan Seared Mahi Mahi Served with Caribbean Mango salsa Seared Sea Bass Premium selection: $10 per person Served with Beurre blanc sauce Premium selection: $15 per person Consuming raw or undercooked meats may increase your risk of foodborne illness.

Side Dishes

Cilantro Lime Rice Wild Rice With Cranberry or golden raisins Almondine Rice Yellow Rice Rice Pilaf Pasta Pesto, Alfredo, or Marinara Home Made Mashed Potatoes Rosemary Roasted Potatoes Broccoli Florets Roasted Veggies Grilled Asparagus Premium selection: $2 per person Honey Glazed Carrots Grilled Zucchini, Eggplant, Squash Premium selection: $2 per person Steamed Mixed Vegetables Tri Color Cauliflower

Stations

Mashes (choose two) Martini Mash (Served in Martini Glass) Potato Mash Yuca Mash Sweet Plantain Mash Green Plantain Mash Malanga $16 per person Toppings (choose two) Ropa Vieja Chicken Fricassee Vaca Frita Shrimp Enchilada Pulled Pork Toston Station $15 per person Tostones or Tostadas Toppings Shrimp Enchilada Picadillo Shredded Chicken or Pork Sour Cream Guacamole Pico de Gallo

Italian Pasta Station Penne & Farfalle $16 per person Sauces: Fresh Mariana Pesto Alfredo Pink Vodka Condiments: Bacon Tiny Shrimp Chicken Sliced Mushrooms Olives Onions Red & Green Peppers Served with Caesar Salad, Fresh Bread & Parmesan Cheese Cheese Display Imported & Domestic Cheeses Hand Cut & Whole Fresh Fruit Assorted Cold Cuts Bread & Crackers Assorted Dips $12 per person

Chinese Take Out Chili Sauces Assorted Egg Rolls with Sweet & Sour Sauce Chicken Teriyaki Fried Rice (Vegetable or Pork) Fortune Cookies Italian Risotto Station $12 per person $18 per person Green Risotto Porcini Mushrooms Risotto Bacon Risotto Parmesan Risotto Zafferano

Carving Station (Choose two) $22 per person Grilled Sirloin with chimichurri sauce Roasted Chicken Breast with Cilantro Mayonnaise Garlic Mojo Roasted Pork (Served with Roasted Potatoes & Fresh Rolls) Consuming raw or undercooked meats may increase your risk of foodborne illness.

Consuming raw or undercooked meats may increase your risk of foodborne illness. Paella Station $18 per person Seafood Vegetables Served with sweet plantains & bread Venezuelan Favorites Arepas Shredded beef Reina Pepiada Guayanes Cheese $12 per person Cachapas with cheese Empanadas Chicken & Beef Tequeños

Cuban Selection $18 per person Garlic Mojo Roasted Pork or Fried Pork Chunks (Masitas de Puerco) Congri or Moro Rice or Arroz Frito Cubano Yuca with Mojo Sweets Plantain or Tostones Tamal en Cazuela or Tamal Catalina Cuban Bread or Cuban Crackers White Fish Shrimp Scallops Ceviche Salmon Ceviche Bar Premium selection $4 per person Premium selection $4 per person $18 per person Consuming raw or undercooked meats may increase your risk of foodborne illness.

Mexican Degustation Taco Shells or Tortillas Picadillo Frijoles Refritos Fresh Salsa Cheese Sour Cream Lettuce Pico de Gallo Guacamole Mexican Rice $16 per person French Crepe $18 per person Fillings to try Ratatouille Grilled Vegetables Mushroom Sauce Tomatoes Chicken in Cream Spinach with Bacon

California Roll Bagel Roll Salmon Roll Tuna Roll Vegetable Roll Dragon Roll Sushi Station (choose 4) Served with ginger, wasabi & soy sauce Pizza Pizza station for those craving a slice of Italy Margarita Pepperoni Vegetables $18 per person $8 per person Beef or Chicken Toppings included Burger Game $14 per person Consuming raw or undercooked meats may increase your risk of foodborne illness.

Wrap Station $12 per person Delicious mixed wraps of turkey, ham, and salami served on a spinach, tomato, and wheat wraps with cheese, lettuce and fresh tomato

Mini Dessert Station (Choose 4) $12 per person Chocolate Truffles Mini Key Lime Pies Chocolate Covered Strawberries Bread Pudding Brownies Flan Coconut Flan Chocolate Mouse Passion Fruit Mouse Tres Leches Candy Station $8 per person Assorted candies displayed in glass vases Cupcake Station Assorted Cupcakes $12 per person American Coffee Station Regular, decaf, and assorted teas $4 per person

House Bar Premium Bar $40 per person (Included in Classic Package Price) Vodka : Aristocrat Scotch: Johnnie Walker Red Label Gin: Aristocrat Rum: House Wine: House Red & White Toast: Champagne Soft Drinks: Named brand sodas, tonic water, sparkling water. La Jolla provides ice, mix, glassware and server $50 per person (Included in Gem Package Price) Vodka : Absolut Gin: Beefeater Tequila: Sauza Scotch: Johnnie Walker Black Label or Jack Daniels Rum: Light & Dark Bacardi Wine: House Red & White Toast: Champagne Soft Drink: Named Brand Sodas, Tonic water, Sparkling Water. La Jolla provides ice, mix, glassware and server

Luxury Bar $60 per person (Included in La Jolla Package Price) Vodka: Grey Goose Gin: Bombay Sapphire Tequila: Patron Scotch: Johnnie Walker Black Label, Chivas, Regal or Buchannas Rum: Light & Dark Bacardi Wine: House Red & White Toast: Champagne Chandon or Prosecco Bilagio Specialty Liquors: Amaretto, Baileys, Grand Marnier, Hennessy & Kahlua Soft Drinks: Named brand sodas, tonic water, sparkling water. La Jolla provides ice, mix, glassware & server Soft Bar Named brand sodas Tonic Water Sparkling Water Provides ice, mix, glassware & server $6 per person