Breakfast Mayvil Fall/Winter (Copy) March Month At a Glance

Similar documents
Breakfast Mayvil Fall/Winter (Copy) January Month At a Glance

Brentwood at Tanglewood Trace TANG FALL 16

The Summit at Boulder Estates

Grant Fountain View 2015 Menu Regular/NAS/Consistent CHO Week 1

Fall & Winter Menu Week 1

The Summit at Boulder Estates

Fountainview Retirement Village of Fremont Oct 7- Oct 13, 2018

Brentwood at Tanglewood Trace TANG SPRING 17

TRANSITIONS OF N HUNTINGTON SPRING & SUMMER MENU 2017 WEEK1 Dates 4/9, 5/7, 6/4, 7/2, 7/30, 8/27, 9/24, 10/22

The Summit at Boulder Estates

WEEK 1 SATURDAY SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY BREAKFAST

Wednesday 10. Grilled Brats. Ground Bologna on Bread Spaghetti Salad Peaches

Stone Crest Assisted Living. Week 1. November 2018

Rosewood of the Ohio Valley Dining Room Menu (1) Sunday Monday Tuesday Wednesday Thursday Friday Saturday

Pancake or Toast Danish or Toast English Muffin or Toast French Toast Sticks or Toast Caramel Rollor Toast Toast Sweet Bread or Toast

Oven Fried Chicken Mashed Potatoes Steamed Corn. Andies Mint Brownie

Week at a Glance SUNDAY, 1/3/2016 MONDAY, 1/4/2016 TUESDAY, 1/5/2016 WEDNESDAY, 1/6/2016 THURSDAY, 1/7/2016 FRIDAY, 1/8/2016 SATURDAY, 1/9/2016

The Summit at Boulder Estates

The Summit at Boulder Estates

The Summit at Boulder Estates

Smothered Pork Chop Grilled Chicken Salad Chicken Drummies Beef Tips and Gravy Sweet n Sour Chicken Chicken Noodle Casserole Roast Pork and gravy

Tomato Soup Tomato Soup Tomato Soup Tomato Soup Tomato Soup Tomato Soup

Week at a Glance Regular

Week 1 Day Breakfast Lunch Supper

Brentwood at Niles spring summer 2017

LANTERN OF MADISON LANTERN MENU

Wednesday 9/13/17. Thursday 9/14/17

Beef Rice Miso Potato Chowder Navy Bean Soup Chicken Noodle Soup Vegetable Soup Consommé

Monday Tuesday Wednesday Thursday Friday BBQ Chicken Leg

Thursday Friday Saturday Sunday Monday Tuesday Wednesday Nov-01 Nov-02 Nov-03 Nov-04 Nov-05 Nov-06 Nov-07 Breakfast Breakfast Ham Slice

SAMPLE DINING MENU. Heart Healthy Options This heart healthy symbol indicates a low fat, low cholesterol and low sodium item.

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY. Prune Juice Denver Omelet Warm Danish Pastry Cream of Rice

Monday Tuesday Wednesday Thursday Friday 4th of July Cook's Choice OR Cooks Choice OR

Bishop Hills- Oct 28 - Nov 03, 2018

SUNDAY MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY

ITEM Notes GLUTEN PEANUTS DAIRY SOY TREE NUTS FISH SHELLFISH. Contains Dairy (Cheese) Eggwash) Contains Dairy (Cheese, Eggwash)

SAMPLE DINING MENU BREAKFAST. Heart Healthy Options This heart healthy symbol indicates a low fat, low cholesterol and low sodium item.

Bishop Hills- Dec 02 - Dec 08, 2018

Housing Café Breakfast Selections

SAMPLE DINING MENU. Heart Healthy Options This heart healthy symbol indicates a low fat, low cholesterol and low sodium item.

Week at a Glance. Juice. Juice Scrambled Eggs Sausage Patty Choice of Cereal Choice of Toast Fresh Fruit. Juice Scrambled Eggs

Bob s Famous Buttermilk Pancakes & Waffles

Featured Starters. Seasonal Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts

week 1 Sunday Monday Tuesday Wednesday Thursday Friday Saturday

Seasonal Starters. Featured Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS

OCTOBER MENU. *Menu Subject to Change. **Heart Healthy Alternatives: Baked Chicken Breast, Baked Potato, Cottage Cheese or Tossed Salad.

2

7:00am to 3:00pm Monday Thursday 6:00am to 8:00pm Friday 6:00am to 4:00pm Saturday and Sunday. Phone:

THE MAIN DISH ON THE SIDE DESSERT BEVERAGES CONDIMENTS

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS

Place. Catering Services. Krisi Crandall - Events Coordinator

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

Catering To You. Please browse through our menu & select your meal for breakfast, lunch or dinner.

Breakfast 24/7 I-70, Exit 121, Columbia, MO (573)

We do not use a deep fat fryer. Please let me know if you have any other questions.

CAMP OCKANICKON JUNE 17-23, 2018

Fresh fruit is available at all meals. Orange juice Fresh Fruit Hash Browns/ Bacon. Assorted Dry Cereals Toast with Jelly Coffee-Tea-Milk

Menu Planning for Week OfCYCLE 4 FALL 2015

Hills & Dales Childcare Center Menu WEEK 1

Lunch Dinner Lunch Dinner Lunch Dinner

Dinners Dinners include: soup or salad, choice of:

OMELETS BREAKFAST CLASSICS BREAKFAST SPECIALTIES

Sunday Monday Tuesday Wednesday Thursday Friday Saturday

Minestrone Soup Cream of Asparagus Chicken Noodle Soup Beef Stroganoff Soup Italian Wedding Soup Mushroom Barley Soup Cream of Tomato Soup

East Commons Weekly Menus

Sunday July 2 - Saturday July 8, 2017

Meal Service Times. How To Place Your Order

221 N. Rampart Blvd., Las Vegas, NV / / page 1 of 9

Norwood Seniors Network Home Delivered Meals SEPTEMBER 2015

~ BREAKFAST ~ Breakfast is available anytime. Add an egg for 1.29 Add one pancake 1.99

Making Good Food Easy To Find Since 1965

FOR STARTERS THE MAIN DISH ON THE SIDE THE BREAD BASKET DESSERT BEVERAGES CONDIMENTS

It s Time for a Noni s Breakfast

BREAKFAST EGGS SPECIALTY EGG COMBOS BIG BREAKFAST COMBO BAGEL BOX COUNTRY BREAKFAST SKILLET MONTE CRISTO

JW Marriott Las Vegas / 221 N. Rampart Blvd., Las Vegas, NV / / page 1 of 10

Houston School District's Nutritional Analysis of Menu Items

Weekly Menu. Breakfast. Oliver Dining (s) Monday August 06. Friday August 10. Sunday August 12. Saturday August 11. Wednesday August 08

221 N. Rampart Blvd., Las Vegas, NV / / page 1 of 9

MONDAY - JANUARY 18, BREAKFAST

APPETIZERS SALADS. served with zucchini bread & dinner roll

E AST COMMONS MONDAY S MENU

TAKE-OUT MENU CALL HOURS: Mon.-Thurs. 6 a.m. to 9 p.m. Fri. & Sat. 6 a.m. to 10 p.m. Closed Sundays

BELLA S CLASSICS. served after 4p. FISH & CHIPS beer battered cod, served with french fries, tartar sauce & lemon 12.99

Breakfast Menu. For all dietary restrictions in your group, ask about modifications. Choose One Meat or Two Half Orders

CLASSICS & SPECIALTIES


MONDAY BREAKFAST LUNCH

Personal Chef Menu. Beef. Pork

Appetizers. Salads. Loaded Fries

Featured Starters. Seasonal Starters. Seasonal Entrees. Featured Entrees. Seasonal Desserts

Meal Service Times. How To Place Your Order

Emma Rosie s Homecookin Catering Menu

Sunday April 2 - Saturday April 8, 2017

Ordering Your Carbohydrate Counting Diet

Meal Service Times. How To Place Your Order

Diet Spreadsheet GOOD SHEPHERD NURSING Signature:

catering SPIRIT LAKE, IA WHAT YOUR EVENT IS LOOKING FOR th St SPIRIT LAKE HY-VEE CATERING GUIDE

Breakfast. Signature Breakfasts Potato, Etc. American fries or hash browns with veggies, topped with cheese & served with toast With meat 12.

Transcription:

Breakfast Mayvil Fall/Winter -(Copy) March Month At a Glance CINNAMON ROLL W/ MOCHA FROSTING CHURRO DONUT SUGARED ROLL BELGIAN WAFFLES MAPLE SYRUP FRUIT SWEET SMOKED SAUSAGE FRENCH STICKS / SYRUP APPLE COFFEE CAKE OATMEAL RAISIN PANCAKES W/ CINN SOUR CREAM SAUSAGE GRAVY SAUSAGE GRAVY SCRAMBLED EGGS W/ DENVER SCRAMBLED EGGS SCRAMBLED EGGS BENEDICT W/ ENGLISH MUFFIN HASHBROWNS BREAKFAST POT PUMPKIN STREUSEL COFFEE CAKE PINEAPPLE UPSIDE DOWN PANCAKES SAUSAGE PATTY FRENCH STICKS / SYRUP SAUSAGE GRAVY BREAKFAST SANDWICH PINEAPPLE UPSIDE DOWN PANCAKES SCRAMBLED EGG WITH CHEESE 0 SCRAMBLED EGG WITH CHEESE

Breakfast Mayvil Fall/Winter -(Copy) March Month At a Glance CINNAMON ROLL W/ MOCHA FROSTING

Noon Meal Mayvil Fall/Winter -(Copy) March Month At a Glance COUNTRY FRIED CHICKEN ROAST BEEF BALSAMIC GLAZED CARROTS HERBED PORK LOIN CANDIED SWEET POTATOES BRUSSELS SPROUTS ROAST TURKEY CRANBERRY SAUCE SAGE STUFFING TURKEY GRAVY PUMPKIN CHEESEBURGER DELUXE DEVILED EGG POTATO SALAD BAKED BEANS ICE CREAM SUNDAE MUSTARD GLAZED PORK LOIN WHITE MACARONI & CHEESE PUMPKIN EARTHQUAKE CAKE ROTISSERIE CHICKEN CRISPY FRIED POTATOES W/ MIXED VEGETABLES CRAN-STRAWBERRY SHORTCAKE SPAGHETTI W/ MEAT & MUSHROOM SAUCE SEASONAL VEGETABLE GARLIC PEANUT BUTTER COOKIE BROWNIE CHERRY GLAZED HAM HASHBROWN CASSEROLE CARROTS CHOCOLATE MINT BROWNIE MAPLE GLAZED MEATLOAF MINI BAKER POTATOES PEANUT BUTTER CUP BLONDIE COUNTRY FRIED STEAK COUNTRY GRAVY CARROTS APPLE DESSERT PIZZA TATER CRUSTED CHICKEN SMOKED PAPRIKA SWEET POTATOES CHERRY OAT CRISP STEAK W/ MUSHROOM & ONION GRAVY SEASONAL VEGETABLE OATMEAL & APPLE BUTTER BARS CHICKEN BREAST CORDON BLEU NUTTY BARLEY BAKE BROCCOLI FRESH BAKED BREAD RASPBERRY MARSHMALLOW FLUFF HONEY SOY GLAZED TURKEY CITRUS RICE BROCCOLI CHERRY CHEESECAKE BEEF POT ROAST HARVARD BEETS FRESH BAKED BREAD RED VELVET CAKE ROLL BRUSCHETTA CHICKEN BREAST SWEET BALSAMIC PASTA SALAD PUMPKIN PECAN COBBLER A LA MODE BAKED RAVIOLI W/ MARINARA GARLIC MINT CHOCOLATE DESSERT ITALIAN STYLE LASAGNA GARLIC BUTTERFINGER LUSH MUSTARD GLAZED PORK LOIN MINI BAKER POTATOES BRUSSELS SPROUTS RASPBERRY GELATIN DESSERT BREADED COD SCROD MACARONI AND CHEESE CREAMY COLESLAW APPLE SPICE CAKE W/ CINNAMON CR CHEESE FROSTING CHEDDAR CRUMB FISH PARSLEY BUTTERED POTATOES BROCCOLI W/ HOLLANDAISE SAUCE CANDY BAR CHEESECAKE SALMON FLORENTINE PARMESAN RICE FROSTY TOPPED GELATIN CATCH OF THE DAY BAKED POTATO/MARG GREEN BEAN CASSEROLE RASPBERRY CRUMB BAR BREADED COD SCROD MACARONI AND CHEESE CREAMY COLESLAW APPLE SPICE CAKE W/ CINNAMON CR CHEESE FROSTING SW BEEF EMPANADA SOUR CREAM CORNARINE PUDDING PARFAIT SWEET & SOUR MEATBALLS BAKED POTATO/MARG SUNFLOWER COLESLAW FROSTED CAKE MINUTE STEAK W/ BBQ BUTTER SAUCE AU GRATIN POTATOES PARSLEY SPRIG CORN CHERRY CRUMB BAR FRENCH DIP COLESLAW PASTA SALAD PARMESAN CORN ICE CREAM 0 SW BEEF EMPANADA SOUR CREAM CORNARINE PUDDING PARFAIT

Noon Meal Mayvil Fall/Winter -(Copy) March Month At a Glance COUNTRY FRIED CHICKEN

Alt Noon Mayvil Fall/Winter -(Copy) March Month At a Glance MEATBALLS WITH SAUCE /MARG GRILLED HAM & CHEESE SANDWICH SWISS STEAK W/TOMATOES HERB BAKED CHICKEN PARSLEY SPAGHETTI/ MEATSAUCE SPINACH ROAST PORK STUFFING BLACK OAK SMOKED SAUSAGE FRIED POTATOES BEEF LIVER & ONIONS AU GRATIN POTATOES & HAM BAKED CHICKEN BREAST BEEF MINUTE STEAK ROAST TURKEY STUFFING GARLIC ROASTED PORK PORK GRAVY BLACK OAK SMOKED SAUSAGE FRIED POTATOES BAKED HAM TACOS SHREDDED LETTUCE/TOMATO BEEF POT ROAST BREADED FISH FILET COLESLAW BAKED PORK CHOP STUFFING HAMBURGER STEAK W/ GRAVY BAKED POTATO/MARG FRIED CHICKEN MEATLOAF BAKED CHICKEN DRUMSTICK POTATO SALAD BONELESS COUNTRY STYLE BBQ RIBS BAKED HAM PORK GRAVY HERB BAKED FISH PARSLIED POTATOES FRIED PORK CHOP HERB BAKED CHICKEN RICE MEATBALLS WITH SAUCE /MARG 0 GRILLED HAM & CHEESE SANDWICH SWISS STEAK W/TOMATOES

Evening Meal Mayvil Fall/Winter -(Copy) March Month At a Glance PULLED PORK HOAGIE APPLE BBQ SAUCE SWEET POTATO WEDGES PEACHES ENGLISH MUFFIN TUNA MELT LEMON BUTTER FRUIT CUP COOKIE OVEN BAKED CHILI DOG POTATO SALAD CINNAMON APPLESAUCE CHILI CINNAMON ROLL PULLED PORK HOAGIE APPLE BBQ SAUCE SWEET POTATO WEDGES PEACHES TURKEY CLUB CASSEROLE STEWED TOMATOES PEARS LOADED CHICKEN & POTATOES BEETS IN ORANGE SAUCE PEACHES & CREAM HEARTY TURKEY SOUP FRESH BAKED BREAD CHEESE STICK GARLIC BUTTERED BEEF PARTY POTATOES CARROTS STRAWBERRIES & BANANAS PIZZA SOUP GARLIC CHEESE BREAD CREAM OF TOMATO SOUP GRILLED CHEESE SANDWICH SPINACH & SALAD W/ DRSG CHILLED PEARS OLD FASHIONED CHICKEN & NOODLES PEACHES CUBAN PORK SANDWICH STREET CORN COOKIE CLASSIC TUNA & NOODLE BAKE CHEF'S CHOICE FRUIT MARINATED PORK FILLET ON BUN HONEY MUSTARD LETTUCE /TOMATO /ONION SEASONED POTATO ROUNDS CLASSIC BEEF STEW COTTAGE CHEESE / FRUIT SWEET PEPPER SLAW APPLE BUTTER SHERBET PINEAPPLE CHICKEN & RICE WINTER FRUIT CUP STUFFED PEPPER SOUP CORN CHIP SALAD STRAWBERRIES & BANANAS CRAN-APPLE TURKEY MELT SWEET POTATO WEDGES HOMEMADE BEAN & SOUP GRILLED HAM & CHEESE SANDWICH CREAMY CUCUMBER SALAD PEARS HAMBURGER ON BUN BAKED BEANS FRENCH ONION DIP PEACH SLAB SMOKED SAUSAGE IN SWEET SAUERKRAUT AU GRATIN POTATOES CHEF'S CREAMED TURKEY MIXED VEGETABLES ROSY APPLESAUCE HOMEMADE BEAN & SOUP CHEESE STICK CORNARINE BANANA BERRY PARFAIT AUTUMN CHICKEN SALAD BREAD PUDDING W/ MAPLE BANANA SAUCE SMOKED SAUSAGE IN SWEET SAUERKRAUT AU GRATIN POTATOES CHEF'S CAULIFLOWER CHEESE SOUP EGG SALAD CLUB SANDWICH BLUSHING PEARS APPLEWOOD SMOKED CHICKEN WINGS BELGIAN WAFFLES MAPLE SYRUP FRIED CHICKEN SALAD BUTTER DRESSING ICE CREAM W/ WARM SPICED APPLES SAUSAGE MUFFIN STRATA POTATO ROUNDS STEWED TOMATOES 0 CAULIFLOWER CHEESE SOUP EGG SALAD CLUB SANDWICH BLUSHING PEARS

Alt Evening Mayvil Fall/Winter -(Copy) March Month At a Glance ENGLISH MUFFIN CHEESE PIZZA TOMATO SLICES CHICKEN BREAST ON BUN POTATO SALAD TACO SALAD WISCONSIN CHEESE SOUP COLD CUT SANDWICH PANCAKES/SYRUP BAKED CHICKEN DRUMSTICK /MARG SLOPPY JOE ON BUN CREAM OF TOMATO SOUP GRILLED CHEESE SANDWICH BEEF STEW HOT DOG ON BUN BAKED BEANS HUSHPUPPY FISH FILETS COLESLAW SLOPPY JOE ON BUN SOUP OF THE DAY COLD CUT SANDWICH CHEESEBURGER ON BUN PASTA SALAD CHEESE OMELET TOMATO JUICE VEGETABLE BEEF SOUP DELI SANDWICH CHEF SALAD ITALIAN GOULASH VEGETABLE SOUP MEAT SALAD SANDWICH AU GRATIN POTATOES & HAM DICED BEETS MEATBALLS WITH SAUCE PARSLEY NOODLES CHILI CREAMED TURKEY CHICKEN BREAST TENDERS CHICKEN NOODLE SOUP COLD CUT SANDWICH TATER TOT CASSEROLE MIXED VEGETABLES HAM AND BEANS CORNARINE SOUP OF THE DAY DELI SANDWICH ENGLISH MUFFIN CHEESE PIZZA TOMATO SLICES 0 CHICKEN BREAST ON BUN POTATO SALAD TACO SALAD