Entrees Spaghetti Carbonara (serves 20-25) $ 90.00 Italian pasta tossed in crispy bacon, egg and Parmesan cheese sauce and added with a touch of cream and sweet green peas. Taste as if it was made in Lazio, Italy! Chicken Parmigiana (serves 20-25) $100.00 Oven baked chicken breast dredged in a homemade breadcrumb topped with a bacon marinara and smothered with Parmesan and mozzarella cheese. Chicken Florentine (serves 20-25) $100.00 Boneless chicken breast dredged in a floured egg mixture topped with sautéed garlic spinach and bacon and served with creamy white cheddar cheese sauce. Chicken Marsala (serves 20-25) $100.00 Sautéed chicken cutlets coated in flour and topped with tender mushrooms and served with a Bacon Marsala reduction sauce
Chicken Chesapeake (serves 20-25) $115.00 Seasoned Boneless chicken topped with creamy crab imperial. Smothered with a white creamy Old Bay gravy. A taste of the shore! Chicken Piccata (serves 20-25) $100.00 Seasoned boneless chicken dredged in flour and pan fried to perfection. Served with a delicious lemon garlic cream sauce. Baked Ziti (serves 20-25) $80.00 Delicious ziti macaroni, homemade tomato gravy, crushed meatballs, mixed with three Italian cheeses and baked to perfection Lasagna (serves 20-25) $80.00 Veg / $90.00 Beef Layered Lasagna noodles, Italian seasoned beef or vegetables, ricotta cheese, homemade tomato gravy, baked mozzarella and Romano cheese. Chicken Fettuccini Alfredo (serves 20-25) $90.00 Lightly Seasoned Grilled chicken breast strips, tossed in a rich creamy bacon Parmesan sauce over a bed of hot fresh fettuccini pasta. Shrimp Scampi (serves 20-25) $100.00 Succulent shrimp simmered in a white wine garlic butter sauce and touched with a hint of lemon. Served over a bed of hot fresh linguine.
Maryland Style Crab Cakes (25 Large Cakes) $125.00 Moist thick crab meat mixed with Old Bay seasoned bacon, minimal filler and broiled golden brown. A taste of the sea! Bacon Pesto Pasta (serves 20-25) $80.00 Crispy bacon mixed with a basil nut pesto sauce and served over a bed of hot bow tie pasta. Chicken Italiano (serves 20-25) $100.00 Boneless chicken topped with roasted red peppers, diced basil and topped with a creamy mozzarella cheese sauce. Herb Crusted Pork Loin (Serves 20-25) $100.00 Boneless pork loin seasoned with a handful of fresh herbs and topped with a shallot mustard sauce. Tilapila (Serves 20-25) $100.00 Juicy fresh Tilapia baked in the oven and topped with Lemon Garlic seasoned breadcrumbs. Simple yet flavorful!
Tenderloin Roast (Filet Mignon) $16.00 per pound Slow roasted Top Sirloin (Choice Cut) topped with a salt, pepper and thyme mixture served with a red wine sauce on the side Sides Garlic Mashed Potatoes (Serves 20-25) $50.00 Delicious Yukon Gold Potatoes mashed and mixed with creamy sour cream, roasted garlic and served piping hot. Roasted Red Bliss Potatoes (Serves 20-25) $50.00 Baby red bliss potatoes baked and tossed in a rosemary garlic butter sauce. Creamy Bacon Potato Salad (Serves 20-25) $50.00 Diced Potatoes mixed with crispy bacon, celery, egg and a creamy mayo to make the perfect summer side dish. Mixed Vegetable Medley (Serves 20-25) $50.00 Medley of in seasoned vegetables tossed in a rich chicken stock and broiled to perfection.
Bacon Mac and Cheese (Serves 20-25) $50.00 Three creamy cheeses melted and mixed with macaroni baked and topped with crispy bacon. Pasta w/marinara (Serves 20-25) $50.00 Your choice of pasta served with a homemade marinara gravy. Bacon Cole Slaw (Serves 20-25) $50.00 Finely shredded cabbage chilled and tossed with a Bacon vinaigrette.