CLOVER HILL FOOD INGREDIENTS LTD Christmas Catalogue 2017
Dear Customer, CLOVER HILL FOOD INGREDIENTS LTD. Mountleader Industrial Estate, Millstreet, Co. Cork. P51 E8PY. Telephone: 029-21844 Fax 029-21845 Email: sales@cloverhill.ie Website: www.cloverhill.ie Clover Hill is delighted to present our 2017 Christmas Catalogue with edible and non-edible decorations, packaging solutions and recipe suggestions. We have Special Offers on certain product codes, which are highlighted in the Catalogue. Our Christmas Catalogue will help you deliver an exciting range to delight your customers and drive your own sales & profit. Orders can be placed from now, right up to Christmas week, with deliveries available from Monday 30 th October 2017. Order before Friday 29 th September 2017 to ensure 100% supply. Orders placed after this date are subject to availability. Final orders for the Christmas lines will be accepted up until the 21 st December 2017. Why not place your Orders Online? Our newly designed website is set up for easy browsing and orders can be placed 24 hours a day. Please contact Marie, Edel or Anneka in our Customer Service team to get your Website Login Details and to answer any queries you may have regarding your Christmas orders. Wishing you a very happy and prosperous Christmas. Contact us today at: T: (029) 21844 F: (029) 21845 E: sales@cloverhill.ie W: www.cloverhill.ie
CLOVER HILL FOOD INGREDIENTS LTD. Mountleader Industrial Estate, Millstreet, Co. Cork. P51 E8PY. Telephone: 029-21844 Fax 029-21845 Email: sales@cloverhill.ie Website: www.cloverhill.ie CONTENTS Sugarette Decorations 1 Chocolate Decorations 1-2 Non Edible Decorations 2 Muffin, Cupcake cases and Packaging Options 3 Christmas Cake Ribbons 4 Frostings, Icings, Truffles & Coatings 4 Gingerbread Men / Gingerbread Trees 4 Christmas Essentials 5 Christmas Recipes 6-11 Order Form 12-17 Thank You 18
SUGARETTE DECORATIONS DECX100 Gold Lustre Sugar Star 396 Pack, 19mm DECX119 Santa Head Sugar Piping s 196 Pack, 35mm DECX101 Assorted Children s Christmas Sugarettes 448 Pack, 30mm DECX118 Assorted Christmas Sugar Piping s 250 Pack, 30mm DECX120 Assorted Christmas Friends Sugar Piping s 200 Pack, 25-30mm CHOCOLATE DECORATIONS DECX103 Chocolate Christmas Tree 135 Pack, 29-19mm DECX104 Chocolate Christmas Baubles 72 Pack, 39 x 45mm DECX105 Assorted Chocolate Christmas Plaques 72 Pack, 44 x 35mm DECX106 Triangle Chocolate Christmas Tree 153 Pack, 47-30mm DECX107 Chocolate Christmas Puzzles 198 Pack, 21 x 27mm DECX108 Oval Chocolate Happy Christmas Motto 60 Pack, 55 x 35mm DECX109 Chocolate Santa Claus 72 Pack, 46 x 35.6mm DECX110 Chocolate Christmas Strip Ho Ho Ho 198 Pack, 40 x 12mm Page 1
CHOCOLATE DECORATIONS DECX111 White Chocolate Assorted Christmas Trees 135 Pack, 34 x 27mm DECX112 Round White Chocolate Holly 198 Pack, 24mm DECX113 Round White Chocolate Assortment 198 Pack, 24mm DECX115 Assorted White Chocolate Square Decorations 135 Pack, 29 x 29mm NON EDIBLE DECORATIONS DECX114 White Chocolate Reindeer 54 Pack, 48 x 45.5mm **Special Offer DECX116 Plastic Assorted Reindeer and Santa Rings 144 Pack, 46 x 40mm DECX024 Plastic Robin on Peg 50 Pack, 23mm **DECX117 Plastic Santa with Toys 6 Pack, 45mm DECX018 Plastic Green Christmas Fir Tree 50 Pack, 6.5cm DECX048 Plastic Reindeer 144 Pack, 55mm DECX082 Plastic Holly with Red Berries 200 Pack, 38mm DECX085 Plastic Happy Christmas Red and Gold 100 Pack, 70mm DECX084 Plastic Red Berry Holly and Merry Christmas 50 Pack, 38mm DECX056 Happy Christmas Green and Gold Paper Motto 100 Pack, 70mm Page 2
Muffin, Cupcake Cases and Packaging Options **Special Offer BACA089 Red Tulip Muffin Wraps 160x160x50mm 600 Pack **BACA090/BACA091 Red Cupcake Cases/ Red Queen Cake Cases 50x38mm/ 45x25mm 360 Pack / 1000 Pack BACA085 Multi Coloured Muffin Wraps 160x160x50mm 4800 Pack BACA104/BACA105 Snow Scene Queen Cake Cases/ Muffin Cases 45x25mm/50x38mm 500 Pack BACA102/BACA103 Christmas Wreath Queen Cake Cases/ Muffin Cases 45x25mm/50x38mm 500 Pack BACA100/BACA101 Season Greetings Queen Cake Cases/ Muffin Cases 45x25mm/50x38mm 500 Pack BACA106/BACA107 Merry Christmas Characters Queen Cake Cases/ Muffin Cases 45x25mm/50x38mm 500 Pack CONT001/CONT002/ CONT003 Plastic Puddling Bowls and Lids 1lb/2lb/3lb, 20 Units PACK002 Christmas Log Box 25 Pack, 8 x4 x4 PACK031 Christmas 6 Cupcake Window Box 25 Pack, 240x165x77mm PACK033 Christmas Cake Box 25 Pack, 8 x8 x4 Cake Boards Selection of Cake Boards Round and Square PACK032 Petit Four Box 24 Pack, 195x140x38mm CAKB021 Christmas Log Cards 25 Pack, 8 x 4 Foil Cases Selection of Foil cases Available Page 3
Christmas Cake Ribbons DECX006 White Frill with Holly on Silver Band 21.9m DECX062 Christmas Cake Fun Assortment Frill 21.9m Frostings, Icings, Truffles & Coatings **Special Offer **Special Offer TOFI034 Regal Icing White 5Kg **TOFI036 **Regalice Celebration 5Kg **TOFI040 **Almond Paste 5Kg TOFI205 Clover Hill Vanilla Frosting 11Kg TOFI061 Vanilla Fudge Icing 12.5Kg TOFI146/147 Milk/Dark Nookie Truffle and Ganache Mix 6Kg TOFI148 Sacher Supreme Chocolate Coating 6Kg TOFI151 Decorar Blanco (White) Chocolate Coating 6Kg TOFI150 Decorar Milk Chocolate Coating 6Kg Gingerbread Men / Gingerbread Trees DECS017 Plain Gingerbread Men 105 Pack, 163 x 77mm DECS016 Plain Gingerbread Trees 105 Pack, 135 x 110mm Page 4
Christmas Essentials Dried Fruit & Mincemeat Code Product Unit/Size FRDR043 Sweetened sliced Cranberries 11.34kg FRDR013/015 Mixed Peel 10kg/1kg FRDR002/007 Currants/Gem Pack Currants 12.5kg/3kg FRDR012 Raisins 12.5kg FRDR016/020/040 Natural/Whole & Broken/Whole Cherries 10kg/10kg/5kg FRDR034 Turkish Sultanas 12.5kg NUOT010 Coconut Medium 2Kg JAFR010 Mincemeat 12.5Kg Spices Code Product Unit/Size HESP041/044 Mixed Spice 2.5kg/25kg HESP011/100 Ground Cinnamon 2.5kg/25kg HESP025/026 Ground Ginger 2.5kg/25kg Colours, Flavours and Compounds Code Product Unit/Size FOCO072 Red Velvet Flavour and Colour 1l FOCO020 Green Colour 500ml FOCO079 Orange Flavour Paste 1Kgl FOCO063 CH Chocolate Flavour Comp 1L FOCO077 Crème de Menthe Flav Paste 1kg Nuts Code Product Unit/Size NUOT009 Light Amber Broken Walnuts 10kg NUAL002 Flaked Almonds 12.5kg NUAL004 Ground Almonds 10kg Cake Mixes and Bases Code Product Unit/Size CAMX098 Clover Hill (CH) Farmhouse Fruit Cake Mix 12.5kg CAMX034 CH Complete Sponge Mix 12.5kg CAMX047 CH Crème Cake Mix 12.5kg CAMX048 CH Chocolate Crème Cake Mix 12.5kg CAMX052 CH Genoese Cake Mix 12.5kg CAMX087 CAMX023 CH Chocolate Genoese Mix CH Complete Madeira Mix 12.5kg 12.5Kg CAMX102 CH Ex Moist Madeira Mix 12.5kg CAMX103 CH Chocolate Sponge Mix 12Kg CAMX064 BRMX048 CAMX096 CAMX013/077 CAMX104 CAMX036 CH Berliner 100 Plus CH Luxury Scone Mix CH Coconut Mix Digestive Crumb Clover Hill Elite Sponge Mix Clover Hill Swiss Roll Mix 25kg 12.5Kg 12.5Kg 25kg/5kg 12.5Kg 12.5Kg Other Accessories Code Product Unit/Size PAPE001 Baking Parchment 450mm x 50Mt PAPE003 Greaseproof Paper 450x750 Ream PAPE004 Silicone Paper 450x750 Ream PIBA002 21" Disposable Piping Bags 100 PIBA004/PIBA005 Medium / Large Piping Bags 5cm 50cm/7cm-60cm GROI003 SYGL002 REFR023 TOFI053 Cooking Oil Black Treacle Yeast Sweet & White Dec Sugar 20L 7.257Kg 2.5Kg 15Kg Page 5
Christmas Recipes Christmas Fruit Cake Code Product Weight CAMX098 Clover Hill Farmhouse Fruit Cake Mix 12.5Kg N/A Water 6.25Kg GROI003 Cooking Oil 4.50Kg FRDR034 Sultanas 10.78Kg FRDR016 Natural Colour Cherries 2.015Kg FRDR013 Mixed Peel 475g SYGL002 Black Treacle 625g Yield - Round 53 x 700g Round Christmas Fruit Cakes Yield - Large 28 x 1325g Large Christmas Fruit Cakes Optional add whiskey as desired Recipe 1. Place all fruit into a bowl, cover in water and soak overnight (Whiskey may be added to the fruit at this stage, if desired) 2. Mix together water, oil & black treacle into a bowl fitted with a beater. Mix on slow speed for 1 minute. 3. Add in the Clover Hill Farmhouse Fruit Cake Mix. 4. Mix on slow speed for 2 minutes. Scrape down and mix on medium speed for 3 minutes. 5. Add in fruit to the mix and mix on slow speed until evenly distributed. Do not mix for longer than 1 minute. 6. For a Round Christmas Cake, place greaseproof paper in a brack tin and deposit 700g batter into it. 7. For a Large Christmas Cake, place greaseproof paper into a soda slab tin and deposit 5350g batter into it. This will be cut into 4 equal pieces once cooled. 8. Round Christmas Cake bake @ 165 C for 60-70 minutes. 9. Large Christmas Cake bake at 165 C for 100-120 minutes. 10. Before cutting the Large Christmas Cake, allow to cool. Then cut into 4 equal 1325g pieces. For a more comprehensive range of Christmas recipes, please contact customer service. We would be delighted to share our recipes with you. Page 6
Christmas Orange & Chocolate Marble Cake Code Product Weight CAMX102 Clover Hill Extra Moist Madeira Mix 3Kg GROI003 Vegetable Oil 300g N/A Water 1.65Kg FOCO079 Orange Flavour Paste 30g FOCO063 Clover Hill Chocolate Flavour Compound 30g Yield 12 x 400g Christmas Orange & Chocolate Marble Cake Recipe 1. Weigh out the required quantity of Clover Hill Extra Moist Madeira Mix into a bowl fitted with a beater. 2. Add 1.2Kg water and oil gradually over 1 minute on slow speed. Scrape down. 3. Mix for 4 minutes on medium speed. 4. Add 450g water gradually over 1 minute mixing on slow speed. Scrape down. 5. Mix for a further 2 minutes on slow speed. 6. Split the mix into two (Mix A = 3.5Kg) & (Mix B = 1.45Kg) 7. Add 30g Chocolate Flavour Compound to Mix A to make a chocolate batter. 8. Add 30g Orange Flavour Paste to Mix B to make an orange batter. 9. Scale 300g of the chocolate batter into a tin and then add 100g of the orange batter on top. 10. Bake at 185 C for 40-45minutes. For a more comprehensive range of Christmas recipes, please contact customer service. We would be delighted to share our recipes with you. Page 7
Red Velvet Cup Cakes Recipe Code Product Weight CAMX047 Clover Hill Crème Cake Mix 3Kg REFR005 Pasteurised Egg 1Kg GROI003 Cooking Oil 900g N/A Water 700g TOFI205 Clover Hill Vanilla Frosting 1.9Kg 1.8 FOCO072 Clover Hill Red Velvet Flavour & Colour 95g Yield 95 x 80g Red Velvet Cup Cakes 1. Weigh out the required quantity of Clover Hill Crème Cake Mix into a bowl fitted with a beater. 2. Add egg and mix for 2 minutes on slow speed. Scrape down & mix for 3 minutes on medium speed. 3. Gradually add oil & water on slow speed for 1 minute. Scrape down & continue mixig for 3 minutes on slow speed. 4. Mix in the Red Velvet colour for 1 minute. 5. Scale 60g into cupcake cases. 6. Bake @165 C for 25-30 minutes. 7. Once baked and cooled, pipe on 20g Clover Hill Vanilla Frosting on each cup cake. For a more comprehensive range of Christmas recipes, please contact customer service. We would be delighted to share our recipes with you. Page 8
Christmas Fruit Stollen Code Product Weight CAMX064 Berliner 100 Plus 5Kg N/A Water 1.82Kg GROI003 Cooking Oil 350g REFR023 Yeast 300g FRDR043 Sweetened Sliced Cranberries 300g FRDR034 Sultanas 1.7Kg FRDR013 Mixed Peel 210g TOFI040 Almond Paste 2.5Kg TOFI053 Sweet & White Decoration Sugar 250g Yield 25 x 600g Christmas Fruit Stollen Recipe 1. Mix together the water, yeast & oil in a bowl fitted with a beater for 1 minute. 2. Add in the Berliner 100 Plus mix and mix on slow for 2 minutes. Scrape down. 3. Mix on fast speed for 8 minutes. 4. Add the cranberries, sultanas and mixed peel to the mix and mix on slow speed until evenly distributed. Do not mix for longer than 30 seconds 5. When dough is mixed, allow to rest on a floured surface for 5 minutes. 6. Divide the dough into 500g pieces. 7. Flatten dough and place a 100g roll of almond paste in the centre, roll up and stamp around the edges to seal. 8. Place on trays and proof for 50 minutes. 9. Bake at 200 C for 40-45 minutes. 10. Remove from the oven, brush with melted butter and sprinkle Sweet & White decoration sugar on it. For a more comprehensive range of Christmas recipes, please contact customer service. We would be delighed to share our recipes with you. Page 9
Order Form Chocolate Genoese Cake Recipe Code Product Weight CAMX087 Clover Hill Chocolate Genoese Mix 3Kg N/A Stage 1 Water 1.25Kg GROI003 Cooking Oil 330g N/A Stage 2 Water 600g TOFI147 Nookie Amargo (Dark) Truffle / Ganache mix 1.8Kg TOFI146 Nookie Milk Truffle / Ganache mix 1.2Kg CHOC023 Dark Chocolate Curls 300g Yield 12 x 400g Chocolate Genoese Sponge Or 6 x 800g Chocolate Genoese Cakes (i.e. 2 Sponge Discs) 1. Weigh out the required quantity of Chocolate Genoese Mix into a mixing bowl fitted with a beater. 2. Gradually add the Stage 1 water & Oil to the Genoese Chocolate Mix over 1 minute on slow speed. Scrape down. Mix for 4 minutes on medium speed. 3. Add stage 2 water gradually over 1 minute mixing on slow speed. Scrape down, then mix for 2 minutes on slow speed. 4. Scale each sponge at 400g. 5. Bake at 180ºC for 20-25 minutes. Remove from the tins and cool. 6. Place 1 Genoese sponge onto the cake board. Spread 200g Nooki Milk Truffle/Ganache Mix over the sponge (no heating required). 7. Place a second sponge on top of the ganache. To prepare the Dark Chocolate Ganache, heat/temper the Nooki Amargo (Dark) Ganache over a low/medium heat (i.e. 28-34 C & stir). Enrobe the whole cake with 300g. Top with 50g Dark Chocolate curls. For a more comprehensive range of Christmas recipes, please contact customer service. We would be delighed to share our recipes with you. Page 10
Christmas Mince Filled Doughnut Code Product Weight CAMX064 Berliner 100 Plus 3Kg N/A Water 1.14Kg REFRR023 Yeast 180g GROI003 Cooking Oil 210g JAFR010 Mincemeat 3Kg TOFI151 Decorar Blanco (White) Chocolate Coating 750g COCO002 Cocoa Powder (for dusting) 150g (2g per doughnut) DECX120 Assorted Christmas Friends Sugar Piping s 75 (one per doughnut) Yield 75 x 112g Christmas Mince Filled Doughnuts Recipe 1. Mix all ingredients in a spiral mixer for 4-6 minutes at slow speed and then 7 10 minutes at high speed. Rest for 10 minutes. 2. Scale the doughnuts to 60g and allow to ferment for 1 hour outside of the room. 3. Allow to dry for 10-15 minutes. 4. Fry in oil at 175 C - 180 C for approx 7 minutes. 5. Inject each doughnut with 40g of mincemeat. 6. Add 10g of Decorar Blanco (White) Chocolate Coating to the top of each doughnut and dust with cocoa powder for decoration. For alternative Christmas Doughnut ideas: Coatings: TOFI148 Sacher Supreme Dark Chocolate Coating Toppings: CHOC025 White Chocolate Curls TOFI160 Choco Parles White Decorations: DECX109 Chocolate Santa Claus DECX112 Round White Chocolate Holly Page 11
Order Online, by phone, by fax or by email Website: www.cloverhill.ie Phone: (029) 21844 Fax: (029) 21845 Email: sales@cloverhill.ie Store Name; Store Number; Code Product Size Pack Order Packaging Muffin Cases BACA085 Multi Coloured Muffin Wraps 160 x 160 x 50mm 4800 BACA089 Red Tulip Cases 160 x 160 x 50mm 600 BACA101 Season Greetings Muffin Cases 50 x 38mm 500 BACA103 Christmas Wreath Muffin Cases 50 x 38mm 500 BACA105 Snow Scene Muffin Cases 50 x 38mm 500 BACA107 Merry Christmas Characters Muffin Cases 50 x 38mm 500 Packaging Queen Cake Cases BACA090 Red Cupcake Cases **Special Offer 50 x 38mm 360 BACA091 Red Queen Cake Cases **Special Offer 45 x 25mm 1000 BACA100 Season Greetings Queen Cake Cases 45 x 25mm 500 BACA102 Christmas Wreath Queen Cake Cases 45 x 25mm 500 BACA104 Snow Scene Queen Cake Cases 45 x 25mm 500 BACA106 Merry Christmas Characters Queen Cases 45 x 25mm 500 Packaging Round Cake Drums CAKB001 Round Cake Drum 6 5 CAKB006 Round Cake Drum 7 5 CAKB012 Round Cake Drum 8 5 CAKB031 Round Cake Drum 10 5 CAKB050 Round Cake Drum 12 5 CAKB051 Round Cake Drum Gold 12 5 CAKB069 Round Cake Drum 14 5 CAKB079 Round Cake Drum 15 5 CAKB080 Round Cake Drum Gold 15 5 CAKB084 Round Cake Drum 16 5 CAKB085 Round Gold Cake Drum 16 5 CAKB091 Round Cake Drum 17 5 Packaging Square Cake Drums CAKB004 Square Cake Drum 6 5 CAKB008 Square Cake Drum 7 5 CAKB016 Square Cake Drum 8 5 CAKB107 Square Cake Drum Gold 8 5 CAKB026 Square Cake Drum 9 5 CAKB027 Square Cake Drum Gold 9 5 CAKB035 Square Cake Drum 10 5 CAKB055 Square Cake Drum 12 5 CAKB073 Square Cake Drum 14 5 Page 12
Store Name; Store Number; Code Product Size Pack Order Packaging Square Cake Drums (continued) CAKB087 Square Cake Drum 16 5 CAKB092 Square Cake Drum 17 5 CAKB094 Square Cake Drum 18 5 CAKB059 Oblong cake Drum 13 x 9 5 CAKB067 Cake Drum 14 x 12 5 CAKB095 Silver Rectangular Cake Drum Board 30 x 18 1 Packaging Round Cut Edge Cards CAKB105 Round Cut Edge Cards 3 2000 CAKB003 Round Cut Edge Cards 6 100 CAKB014 Round Cut Edge Cards 8 100 CAKB024 Round Cut Edge Cards 9 100 CAKB032 Round Cut Edge Cards 10 50 CAKB052 Round Cut Edge Cards 12 50 CAKB061 Round Cut Edge Cards 13 50 Packaging Square Cut Edge Cards CAKB005 Square Cut Edge Cards 6 100 CAKB009 Square Cut Edge Cards 7 100 CAKB018 Square Cut Edge Cards 8 100 CAKB037 Square Cut Edge Cards 10 50 CAKB047 Square Cut Edge Cards 11 50 CAKB057 Square Cut Edge Cards 12 50 CAKB074 Square Cut Edge Cards 14 50 Packaging Round Single Thick Shrink CAKB015 Round Single Thick Shrink 8 25 CAKB025 Round Single Thick Shrink 9 25 CAKB034 Round Single Thick Shrink 10 25 CAKB043 Round Single Thick Shrink 11 25 CAKB054 Round Single Thick Shrink 12 25 CAKB072 Round Single Thick Shrink 14 25 CAKB081 Round Single Thick Shrink 15 25 CAKB086 Round Single Thick Shrink 16 25 Packaging - Square Single Thick Shrink CAKB019 Square Single Thick Shrink 8 25 CAKB030 Square Single Thick Shrink 9 25 CAKB038 Square Single Thick Shrink 10 25 CAKB058 Square Single Thick Shrink 12 25 CAKB066 Square Single Thick Shrink 13 25 CAKB077 Square Single Thick Shrink 14 25 CAKB083 Square Single Thick Shrink 15 25 CAKB090 Square Single Thick Shrink 16 25 Packaging Square Double Thick Shrink CAKB114 Square Double Thick Shrink 10 10 CAKB115 Square Double Thick Shrink 12 10 CAKB116 Square Double Thick Shrink 14 10 CAKB088 Square Double Thick Shrink 16 10 Page 13
Store Name; Store Number; Code Product Size Pack Order Packaging Strawboards & Log Cards CAKB113 Square Strawboards 7 25 CAKB020 Strawboard 8 x 4 25 CAKB021 Christmas Log Cards 8 x 4 25 CAKB109 Round D/T Strawboards 18 10 Packaging - Foil CONT014 Mr Kipling Mini Foil Cases **Special Offer 2.5 250 CONT037 Mr Kipling Mini Pie **Special Offer 2.5 13500 CONT010 Deep Custard Cups 3 217 CONT011 Deep Custard Cups **Special Offer 3 6400 CONT012 3 Patty Pans **Special Offer 3 375 CONT017 Large Take Away Foils 6"x 2.5"x 2" 500 CONT034 Foil Plates 7.75 1000 CONT210 Deep Foils 8 650 CONT009 Foil Plates 9 1000 CONT041 Tart Foil Plates 9 50 Packaging - Plastic Cakeboxes CONT212 Round Clear Cake Lid 8 210 CONT213 Round Black Cake Base 8 210 CONT214 Round Clear Cake Lid 10 180 CONT215 Round Black Cake Base 10 180 CONT186 Rectangular Container Clear Lid 207 x 113 x 70mm 450 CONT185 Rectangular Container Black Base 198 x 100 x 25mm 450 CONT211 Hinged 1lb Plastic Container 1lb 240 CONT184 Container Swiss Roll Hinged 268 x 155 x 103mm 280 CONT195 Large Rect. Hinged Cake Containers 87 x 285mm 270 CONT201 2 Pack Cupcake Container 158 x 164 x 83mm 510 CONT182 Two Compartment Hinged Tray 198 x 100 x 25mm 200 CONT194 2 Slice Cake Hinge Containers 29 x 269mm 680 CONT209 4 Division Plastic Hinged Muffin Container 200 x 190 x 75mm 320 CONT190 6 Division Hinged Plastic Queen Cake Containers 208 x 140 x 79mm 110 Packaging Cardboard Cakeboxes CONT187 Tart Window Box 9 x 9 x 2 150 PACK002 Christmas Log Box 8 x 4 x 4 25 PACK031 Christmas 6 Cupcake Window Box 240 x 165 x 77mm 25 PACK032 Petit Four Box 195 x 140 x 38mm 24 PACK033 Christmas Cake Box 8 x8 x4 25 Packaging Accessories PAPE001 Baking Parchment 450mm x 50mt 1 PAPE003 Greaseproof Paper 450 x 750 Ream 1 PAPE004 Silicone Paper 450 x 750 Ream 1 PIBA002 Disposable Piping Bags 21 100 PIBA004 Medium Piping Bags 5cm 50cm 6 PIBA005 Large Piping Bags 7cm-60cm 6 PIBA011 Piping Tubes Plain 13mm 6 PIBA012 Piping Tubes Star 13mm 6 Page 14
Store Name; Store Number; Code Product Size Pack Order Packaging Accessories (continued) CONT001 Pudding Bowls and Lids 1lb 20 CONT002 Pudding Bowls and Lids 2lb 20 CONT003 Pudding Bowls and Lids 3lb 20 CONT138 Tin Foil 18 90m 1 Confectionery Mixes CAMX098 Clover Hill Farmhouse Fruit Cake Mix 12.5Kg 1 CAMX023 Clover Hill Complete Madeira Mix 12.5kg 1 CAMX102 Clover Hill Extra Moist Madeira Mix 12.5Kg 1 CAMX034 Clover Hill Complete Sponge Mix 12.5kg 1 CAMX047 Clover Hill Crème Cake Mix 12.5kg 1 CAMX048 Clover Hill Chocolate Crème Cake Mix 12.5kg 1 CAMX052 Clover Hill Genoese Cake Mix 12.5kg 1 CAMX064 Berliner 100 Plus 25kg 1 CAMX087 Clover Hill Chocolate Genoese Mix 12.5kg 1 CAMX096 Clover Hill Coconut Mix 12.5kg 1 CAMX103 Clover Hill Chocolate Sponge Mix 12Kg 1 BRMX048 Clover Hill Luxury Scone Mix 1kg 1 CAMX104 Clover Hill Elite Sponge Mix 12.5Kg 1 CAMX036 Clover Hill Swiss Roll Mix 12.5Kg 1 Biscuits & Desserts CAMX013 Digestive Crumb (Coarse) 25kg 1 CAMX077 Digestive Crumb 5kg 1 CAMX097 Clover Hill Broken Biscuits 5kg 1 DECS016 Plain Gingerbread Trees 135 x 110mm 105 DECS017 Plain Gingerbread Men 163 X 77mm 105 TOFI142 Eisan Meringue Powder 2kg 1 TOFI084 Sahnissimo Deluxe Neutral Cheesecake Mix 1kg 1 Non-Edible Decorations DECX006 Xmas Frill Assortment 21.9m 1 DECX062 Christmas Cake Fun Assortment Frill 21.9m 1 DECX018 Plastic Green Christmas Fir Tree 6.5cm 50 DECX024 Plastic Robin on Peg 23mm 50 DECX048 Plastic Reindeer 55mm 144 DECX082 Plastic Holly with Red Berries 38mm 200 DECX056 Happy Christmas Green & Gold Paper Motto 70mm 100 DECX084 Plastic Red Berry Holly & Merry Christmas 38mm 50 DECX085 Plastic Happy Christmas Red & Gold 70mm 100 DECX116 Plastic Assorted Reindeer and Santa Rings 46 x 40mm 144 DECX117 Plastic Santa with Toys 45mm 6 Edible Decorations - Sugarettes DECX100 Gold Lustre Sugar Star 19mm 396 DECX101 Assorted Children s Christmas Sugarettes 30mm 448 DECX118 Assorted Christmas Sugar Piping s 30mm 250 DECX119 Santa Head Sugar Piping s 35mm 196 DECX120 Assorted Children s Friend s Sugar Piping s 25-30mm 200 Page 15
Store Name; Store Number; Code Product Size Pack Order Edible Decorations - Chocolate DECX103 Chocolate Christmas Tree 29-19mm 135 DECX104 Chocolate Christmas Baubles 39 x 45mm 72 DECX105 Assorted Chocolate Christmas Plaques 44 x 35mm 72 DECX106 Triangle Chocolate Christmas Tree 47-30mm 153 DECX107 Chocolate Christmas Puzzles 21 x 27mm 198 DECX108 Oval Chocolate Happy Christmas Motto 55 x 35mm 60 DECX109 Chocolate Santa Claus 46 x 35.6mm 72 DECX110 Chocolate Christmas Strip Ho Ho Ho 40 x 12mm 198 DECX111 White Chocolate Assorted Christmas Trees 34 x 27mm 135 DECX112 Round White Chocolate Holly 24mm 198 DECX113 Round White Chocolate Assortment 24mm 198 DECX114 White Chocolate Reindeer 48 x 45.5mm 54 DECX115 Assorted White Chocolate Square Decorations 29 x 29mm 135 Colours/Flavours/Pastes FOCO020 Clover Hill Green Colour 500ml 1 FOCO063 Clover Hill Chocolate Flavour Compound 1L 1 FOCO072 Clover Hill Red Velvet Flavour and Colour 1L 1 FOCO076 Banana Flavour Paste 1kg 1 FOCO077 Crème De Menthe Paste 1kg 1 FOCO079 Orange Flavour Paste 1kg 1 FOCO056 Vanilla Essence 1L 1 Dried Fruit & Mincemeat FRDR002 Currants 12.5kg 1 FRDR012 Raisins 12.5kg 1 FRDR013 Mixed Peel 10kg 1 FRDR016 Natural Colour Cherries 10kg 1 FRDR020 Whole and Broken Cherries 10kg 1 FRDR040 Whole Cherries 5kg 1 FRDR034 Turkish Sultanas 12.5kg 1 FRDR043 Sweetened Sliced Cranberries 11.34kg 1 NUOT010 Coconut Medium 2kg 1 JAFR010 Mincemeat 12.5kg 1 Spices & Nuts HESP011 Ground Cinnamon 2.5kg 1 HESP100 Ground Cinnamon 25kg 1 HESP025 Ground Ginger 2.5kg 1 HESP026 Ground Ginger 25kg 1 HESP041 Mixed Spice 2.5kg 1 HESP044 Mixed Spice 25kg 1 NUAL004 Ground Almonds 10kg 1 NUAL002 Flaked Almonds 12.5kg 1 NUOT009 Light Amber Broken Walnuts 10kg 1 Page 16
Store Name; Store Number; Code Product Size Pack Order Oils, Fats, Dairy, Egg REFR005 Pasteurised Liquid Egg 15kg 1 REFR020 Buttermilk 20L 1 REFR022 Yeast DHW 10Kg 1 REFR023 Yeast DHW 2.5Kg 1 GROI003 Cooking Oil 20L 1 MASH021 Salted Butter 25kg 1 MASH025 Clover Hill Premium Cake Margarine 12.5Kg 1 Frostings, Icings, Truffles & Coatings TOFI034 Regal Icing White 5kg 1 TOFI036 Regalice Celebration **Special Offer 5kg 1 TOFI040 Almond Paste **Special Offer 5kg 1 TOFI061 Clover Hill Vanilla Fudge Icing 12.5kg 1 TOFI205 Clover Hill Vanilla Frosting 11Kg 1 TOFI146 Milk Nookie Truffle and Ganache Mix 6kg 1 TOFI147 Dark Nookie Truffle and Ganache Mix 6kg 1 TOFI148 Sacher Supreme Dark Chocolate Coating 6kg 1 TOFI151 Decorar Blanco (White) Chocolate Coating 6kg 1 TOFI150 Decorar Cocoa Milk Chocolate Coating 6kg 1 Sugar & Syrups TOFI053 Sweet & White Decoration Sugar 15Kg 1 SYGL002 Black Treacle 7.257Kg 1 SUSW009 Icing Sugar 25Kg 1 TOFI050 Sweetwhip 12 x 1L 1 Decorations CHOC023 Dark Chocolate Curls 2kg 1 CHOC025 White Chocolate Curls 2kg 1 TOFI160 Choco Parles White 2.5kg 1 COCO001 Cocoa Powder 25Kg 1 COCO002 Cocoa Powder 5Kg 1 All orders can be placed via; Website: www.cloverhill.ie Phone: (029) 21844 Fax: (029) 21845 Email: sales@cloverhill.ie Page 17
*Due to the seasonal nature, no return of decorations can be accepted. All orders subject to availability. Final orders for the Christmas lines will be accepted up until the 21 st December 2017 From all of us at Clover Hill, we thank you most sincerely for your continued business and wish you and yours a very Happy Christmas and a Prosperous New Year for 2018 Page 18