Catering Menu 62 New Scotland Avenue Albany, NY 12208 518.396.3500 www.albanymedicalcenter.hgi.com Spring 2012
For group sales, contact: Carney McGuire Director of Sales & Marketing Carney.McGuire@hilton.com 518.694.3805 Colleen Lanahan Catering Sales Manager Colleen.Lanahan@hilton.com 518.694.3807 Christina Ryzner Sales Coordinator Christina.Ryzner@hilton.com 518.694.3806
Don t Forget! The Atrium and Fireside Lounge are available to rent for private functions Social Menus and Sports Team Menus available upon request Please contact sales for your quote today! A PDF Version of the menus and more pictures of our meeting space are available on our website: www.albanymedicalcenter.hgi.com
BREAKFAST Continental Freshly Baked Plain, Everything, Cinnamon Raisin and Wheat Bagels Whipped Butter, Flavored and Plain Cream Cheese Yogurt Bar (Chilled bowls of fat free vanilla and fruit yogurt with granola, fresh strawberries, blueberries, and blackberries) Freshly Cut, Seasonal Fruit Freshly Brewed Coffee, Assorted Tazo Teas, Selection of Juices $11 Light Breakfast Buffet Yogurt Bar (Chilled bowls of fat free vanilla and fruit yogurt with granola, fresh strawberries, blueberries, and blackberries) Fluffy Scrambled Eggs with Fresh Spinach Freshly Baked, Warm Banana Nut, Blueberry and Corn Muffins Fresh Cut, Seasonal Fruit Freshly Brewed Coffee, Assorted Tazo Teas, Selection of Juices $12 Big Day Breakfast Freshly Baked Plain, Everything, Cinnamon Raisin and Wheat Bagels Whipped Butter, Flavored and Plain Cream Cheese Hot Oatmeal served with Fresh Berries, Dried Fruit, Nuts and Brown Sugar Fresh Cut, Seasonal Fruit Fluffy Scrambled Eggs Crispy Bacon, Link Sausage or Canadian Bacon (choose 2) Freshly Brewed Coffee, Assorted Tazo Teas, Selection of Juices $14 All prices are per person and are subject to a 20% service charge and an 8% sales tax
LUNCH PACKAGES Working Lunch Two Specialty Sandwiches Two Salads Freshly Baked Cookies and Fudgy, Decadent Brownies Pitchers of Freshly Brewed Iced Tea Soda, Water, and Coffee $16 Salad Bar Caesar Salad Warm, Sliced Baguette Shaved Parmesan Cheese Grilled Chicken, Steak, or Shrimp (choose 2) Assortment of Freshly Baked Biscotti Pitchers of Freshly Brewed Iced Tea Soda, Water, and Coffee $14 The Italian Sausage, Peppers and Onions Sliced Hoagie Rolls Tossed Fresh Mozzarella with Grape Tomatoes and Fresh Basil Orzo Salad Mini Canolis and Italian Rainbow Cookies Freshly Brewed Pitchers of Iced Tea Soda, Water, and Coffee $16 My Big Fat Greek Lunch Mediterranean Chicken (Grilled chicken, cherry tomatoes, feta cheese, artichoke hearts, kalamata olives) Warm, Sliced Pita Rosemary Roasted Potatoes Garden Salad with Greek Dressing Baklava Pitchers of Freshly Brewed Iced Tea Soda, Water, and Coffee $18
The Asian Sesame Chicken Burmese Steak (Filet mignon sautéed with red and green peppers, onions in a sweet soy sauce) Fried Rice Crispy Soy Green Beans sautéed with Fresh Ginger and Garlic Almond and Fortune Cookies Pitchers of Freshly Brewed Iced Tea Soda, Water, and Coffee $18 South of the Border Build Your Own Chicken, Steak or Shrimp Fajitas (choose 2) Zesty Sautéed Peppers and Onions Rice and Black Beans Sour cream, Pico de Gallo and Guacamole Mexican Chopped Salad Warm Cinnamon and Sugar Pita Chips Pitchers of Freshly Brewed Iced Tea Soda, Water, and Coffee $18 Food for the Soul Braised Short Ribs Mascarpone Polenta Garden Salad Corn Bread Mini Black and White Cookies Pitchers of Freshly Brewed Iced Tea Soda, Water, and Coffee $20 All prices are per person and are subject to a 20% service charge and an 8% sales tax
LUNCH Sandwiches The Italian Prosciutto, Capicola, Salami, Roasted Red Peppers and Fresh Mozzarella on Rosemary Olive Baguette The Hoagie Turkey, Ham, Roast Beef, American Cheese and Red Leaf Lettuce on French Baguette Jr s Choice Grilled Chicken, Spinach, Roasted Red Peppers, Fresh Mozzarella and Balsamic Reduction on Freshly Baked Ciabatta Bread The New Yorker Sliced Tenderloin of Beef, Aged New York Cheddar, Caramelized Onions and Horseradish Aioli on Herbed Focaccia Bread The Vegetarian Grilled Eggplant, Tomato, Basil, Fresh Mozzarella, Balsamic Reduction on Freshly Baked Ciabatta Bread Salads Garden Organic Spring Mix with Garden Grape Tomatoes, Cucumbers and Julienned Carrots Caesar Crispy Romaine, House Made Croutons, Freshly Shaved Parmesan with Homemade Dressing Red Bliss Potato Salad Tender Red Bliss Potatoes, Sliced Scallions and Roasted Red Peppers tossed in light Italian Vinaigrette Orzo Salad Garden Grape Tomatoes, Diced Cucumbers, Red Onions, Kalamata Olives and Feta Cheese House Made Dressings Light Balsamic Vinaigrette Lemon Basil Vinaigrette Greek Ranch
PLATED MEAL or BUFFET Plated dinners come with Freshly Baked Rolls, Garden Salad, Chef s Choice of Seasonal Accompaniments,1 Dessert Selection and Coffee/Tea Buffet is $29 per person and includes 3 Entrée Selections, Freshly Baked Rolls, Garden Salad, Chef s Choice of Seasonal Accompaniments, 1 Dessert Selection and Coffee/Tea * Items are not available for buffet Romano Chicken Bone in Chicken Breast Stuffed with Spinach and Prosciutto finished with a Mushroom Asiago Cream Sauce $23 Fennel Chicken Grilled Chicken topped with Braised Fennel and Cherry Tomatoes finished with a touch of Mascarpone $20 Porcini Chicken Pan seared, Skin on Boneless Chicken Breast topped with Leeks, Porcini and Crimini Mushrooms and finished with a Malbec Rosemary Reduction $25 *Hazelnut Chicken Boneless Chicken Breast encrusted with hazelnuts topped with Arugula, Fennel, Orange Segments, Shaved Manchego Cheese and a Fresh Raspberry Coulis $21 Chicken Napoleon Breaded and Fried Chicken and Eggplant layered with Prosciutto and Fresh Mozzarella, finished with a Madeira Wine Sauce $23 Spring Chicken Braised Skin on, Boneless Chicken Breast finished with Grape Tomatoes, Green Olives and A Tangy Lemon White Wine Sauce $23
Moroccan Chicken Grilled Skin on, Boneless Chicken Breast rubbed with a traditional blend of Moroccan spices, including Cumin, Coriander, Cayenne Pepper and Cinnamon $23 Island Pork Grilled Pork Tenderloin topped with Mango-Pineapple Relish $24 Sea Scallops Perfectly caramelized Sea Scallops with Creamy Truffle Leek Risotto $28 Summer Swordfish Grilled Swordfish topped with a Zesty and Refreshing Cucumber, Lime and Jalapeno Salsa $28 *Tomato Fennel Sea Bass Pan seared Sea Bass served over Wilted Spinach and Creamy Mascarpone Polenta finished with a Tomato Fennel Consommé $28 Jinhu Salmon Pan seared, Sesame Encrusted Salmon Filet finished with a Sweet Soy Glaze $25 *Tequila Lime Sea Bass Sea Bass seared to perfection finished with a Savory, Tequila Lime Brown Butter $28 *Filet Mignon Pan seared Filet Mignon finished with Rosemary, Shallot and Cabernet Reduction drizzled with Truffle Oil $30
*New York Strip NY Strip cooked to a perfect Medium Rare, served with Grilled Rosemary Lemon Potatoes and Fresh Seasonal Vegetable $32 Eggplant Roulette Pan Fried Eggplant filled with Ricotta, Parmesan, and Fresh Mozzarella Cheese baked and topped with Fresh Made Pomadoro Sauce $18 Wild Mushroom and Sweet Pea Risotto Rich, Creamy Risotto with Oyster, Crimini and Shitake Mushrooms garnished with Sweet Green Peas $18 Farfalle Pomodoro Bow- Tie Pasta with a light and refreshing Tomato Basil Sauce $15 Beet and Goat Cheese Ravioli Homemade Beet and Goat Cheese Ravioli tossed in a light Fresh Basil and Butter Sauce $18 Dessert Options Platters of Assorted, Freshly Made Italian Pastries Platters of Assorted Mini Cupcakes Carrot Cake New York Cheese Cake Chocolate Lava Cake Apple Strudel All prices are per person and are subject to a 20% service charge and an 8% sales tax
BREAKS After School Special Freshly Baked Cookies and Fudgy, Decadent Brownies Ice Cold Milk and Freshly Brewed Coffee $8 Salty and Sweet Creamy Hummus served with Carrots, Celery and Cucumbers Freshly Baked Pita Chips Trail Mix (Nuts, Dried Fruit and M&M s) Pitchers of Freshly Brewed Iced Tea and water $8 Take 5 Freshly Baked Assortment of Biscotti or Mini Cupcakes Freshly Brewed Coffee, Assorted Tazo Teas $6 All prices are per person and are subject to a 20% service charge and an 8% sales tax
RECEPTION Pasta Station Choose 2 Penne a la Vodka House made pomodoro sauce with a touch of cream and vodka Tortellini Carbonara Parmesan Cream sauce with Bacon and Peas Farfalle Pomodoro Bow -Tie Pasta with a light and refreshing Tomato Basil Sauce Orchiette with Broccoli Broccoli and Garlic sautéed in Extra Virgin Olive Oil finished with White Wine and Crushed Red Pepper $10 Carving Station Choose 2 Sliced Tenderloin of Beef Accompanied by Horseradish Aioli and House Made Steak Sauce Oven Roasted Turkey Breast Accompanied by Cranberry Aioli and Dijon Aioli Pork Loin Loin of Pork infused with a Lemon, Rosemary and Garlic Marinade, grilled to perfection $16
Hot Potato Bar Broccoli Bacon Chives Cheddar Cheese Sour Cream Butter $8 Antipasto Prosciutto, Pepperoni, Salami Artichoke Hearts, Roasted Red Peppers, Mixed Italian and Greek Olives Fresh Mozzarella and Grape Tomato Basil Salad Crusty Italian Breads Imported and Domestic Cheese Platter $12 Mediterranean Delight Mixed Olive Tapenade Sliced Baguette Creamy Hummus with Freshly Cut Carrots and Celery Pita Chips $8 Butler Passed Hors d Oeuvres Bacon Wrapped Scallops Polenta Cake topped with Wild Mushrooms and Herbed Goat Cheese Sliced Beef Tenderloin, New York Cheddar, Horseradish Aioli on Crostini Pear and Goat Cheese Phyllo Cup Sesame Chicken Wonton Barbequed Mango Shrimp Grilled Cheese and Tomato Bisque Shooter Pork Pot Sticker with Scallion Soy Dipping Sauce $8 for 3 choices $11 for 5 choices All prices are per person and are subject to a 20% service charge and an 8% sales tax
BEVERAGE SERVICE Hosted Bar Full open bar on a per drink basis $90 bartender fee applies if sales do not exceed $250.00 Cash Bar Guests will pay for their own beverages Beer, Wine and Soda House Wines, Imported and Domestic Bottled Beers and Assorted Soft Drinks $11 per person for 1 st hour $5 per person for each additional hour Premium Open Bar Smirnoff, Tanqueray, Bacardi, Captain Morgan, Jack Daniels, Dewars, Jose Cuervo, Seagrams 7, Kaluha and Bailey s, House Wines, Imported and Domestic Bottled Beers, Assorted Soft Drinks $15 per person for 1 st hour $6 for each additional hour Top Shelf Open Bar Kettle One, Bombay Sapphire, Bacardi, Captain Morgan, Jack Daniels, Dewars, Jose Cuervo, Crown Royal, Disaronno, Kalhua, Sambuca and Bailey s, House Wines, Imported and Domestic Bottled Beers, Assorted Soft Drinks $17 per person for 1 st hour $7 per person for each additional hour All prices are per person and are subject to a 20% service charge and an 8% sales tax
WINE LIST House Wines Stone Cellar Merlot $15 Stone Cellar Sauvignon $15 Stone Cellar Chardonnay $15 Stone Cellar Cabernet $15 Stone Cellar Grigio $15 Beringer White Zinfandel $15 Cabernet Sequoia Grove (Napa Valley) $55 Charles Krug (Napa Valley) $50 Clarendon Hills Hickinbotham (Australia) $60 Chimney Rock "Stags Leap" $58 Cakebread Cellars $70 Rodney Strong $37 Chardonnay Scott Family Estate, Dijon Clone (California) $35 Louis Jadot Pouilly Fuisse (Maconnais, France) $35 Sterling Vineyards Reserve Chardonnay $46 Far Niente Chardonnay $56 Blackstone Chardonnay $24 Lindlemens Bin 65 $21 Meritage Rodney Strong Symmetry (California) $58 Red Zinfandel St. Francis Old Wine Zinfandel $36 Ridge Lyton Springs $50 Pinot Noir Mac Murray Ranch, Pinot Noir Russian River (California) $40 Mirassou $20 Pinot Grigio Terlato, Russian River Pinot Grigio $37 Santa Margherita Pinot Grigio $41 Ecco Domani Pinot Grigio $21 Riesling Thirsty Owl $21 Merlot Blackstone $22
Also on property: 62 New Scotland Avenue Albany, NY 12208 518.396.3800 www.recoverysportsgrill.com