Hard to find, worth the effort Nestled behind an industrial estate, tucked away from all but the devout sweet tooth, you ll find Homebush s. The maker of original French recipes tried and tested with only the best ingredients. In 1974 Val Leone started Homebush s from humble beginnings, she didn t know back then that the French delicacies cooling on her window ledge were the beginnings of a successful family owned business. Baked in her home kitchen these treats and recipes began to be the talk of the town. Back then, demand for everything sweet and savory from the local community pushed Val out of house and home, quite literally - 4 years later into a more suitable kitchen in Thornleigh. As a willing and trusted apprentice, her son Jeremy, who would later take over the reins, gained the necessary experience (as well as a sweet tooth) during school holidays. The rest, as they say, is history. The company that was built on love, sweetness and tears flourished. Jeremy has now become the master; the one-woman operation is now a 35 person team dedicated to making Homebush s famous cakes. Having learnt that the best employees come from within the company, Homebush s, is constantly training apprentices of their own. With a huge variety, and using only the best ingredients like real oranges, bananas, macadamia nuts and apples, Homebush s maintains its reputation for quality. With a history of clientele in nursing homes and hospitals, Homebush s knows that although the proof is in the pudding, commitment to industry guidelines is a guarantee Founder Val Leone with son Jeremy of safety and reliability of their product. As such, Homebush s was one of the pioneers to get on board, and follow the HACCP (Hazard Analysis and Critical Control Points) food production system. Homebush s is my life. Over the years we ve placed just as much importance on the service to our customers as the cakes we bake. Today, nothing s changed; my job now is making sure that all customers receive their cakes on time and with a smile. If you have any questions, or you have a special order to place, give me a call on 02 9746 8477. Everyone at Homebush s were devastated when Val passed away from cancer at the age of 70. This company is Mum s legacy and I am more committed than ever to keeping the dream alive. Val lives through the company she poured so much of herself into. I love you Mum - Thanks. Jeremy
contents p.01 Gluten Free Assorted Sizes p.04 Catering s p.11 Rounds p.18 Individuals Single Serves p.24 Breads Serves 10-12 Serving Size Servings Per s Per Pack Frozen Shelf Life Refrigerated Life homebushcakes.com.au
Gluten Free Assorted Sizes
Chocolate Fudge Torte Almond meal replaces flour to make a rich gooey Chocolate fudge. Choc Roc Multi layered cake of hazelnut meringue and butter cream. An old favourite. Choc Rocher Soft creamy centre with a chewy choc case drenched in chocolate. 10 Days Refrigerated Life Honey & Yoghurt Great combination of sweet honey & yoghurt without the gluten. Mango & Macadamia A delicious moist tropical cake made with Almond meal. Our best seller! Pear & Raspberry A unique tangy fruit combo. 10 Days Refrigerated Life 10 Days Refrigerated Life 10 Days Refrigerated Life 2
Choc Mud Individual A deliciously moist rich chocolate ganache covered chocolate cake. 6cm Serving Size Choc Mud Wrapped Individual This is chocolate heaven! An upmarket dessert for a restaurant or function menu. Plate and serve. 6cm Serving Size 5 s Per Pack Choc Rocher Individual Soft creamy centre with a chewy choc case drenched in chocolate. 9cm Serving Size Mango & Macadamia Individual A deliciously unique moist tropical cake made with Almond meal. Our best seller! Pear & Raspberry Individual A unique tangy fruit combo. Choc Rocher Soft creamy centre with a chewy choc case drenched in chocolate. 3 9cm Serving Size 9cm Serving Size 3 s Per Pack
Catering s Suggested Portion 30 (6 x 6.5cm)
Nut Free Apple Fruit A moist cake of apple, pineapple and sultanas. Banana & Blueberry Moist banana cake set off with blueberries throughout and on top. Deliciously different! Banana Moist cake packed with fresh bananas. Covered in a delicious cream cheese icing. Banoffee Moist banana cake packed with fresh bananas, topped with rich whipped toffee icing. Can be served hot or cold. Bread & Butter A light touch of brandy adds excitement to this much loved old fashioned recipe. Can be served hot or cold. 3 s Per Pack Carrot A moist cake, with fresh grated carrot and chopped walnuts. Smothered in classic cream cheese icing. 5 10 Days Refrigerated Life
Carrot & Ginger We ve enhanced our moist carrot cake by adding a mild tang of ginger, a pleasant surprise. Chocolate Moist chocolate cake with chocolate icing. Everybody s favourite. Choc Rocher Soft creamy centre with a chewy choc case drenched in chocolate. 3 s Per Pack Fruit Traditional light fruit cake. Moist and delicious. Seasonal (June, July, November, December) Santa s favourite. Killa Mango Tropical flavours of mango and coconut set in moist café style cake. Has a great killa punch. Lemon - Coconut Icing Tangy moist lemon cake with rich cream cheese iced topping and roasted coconut. 21 Days Refrigerated Life 6
Sticky Date Rich moist cake laden with dates - an old fashioned and much loved dessert. Can be served hot or cold. Tiramisu Italian delight! Tiramisu cheese filling over light sponge soaked in marsala flavoured liqueur. Nut Free Cheesecake Cheesecake Orange & Poppyseed A moist tangy cake, made with fresh oranges and crunchy poppyseeds throughout. 7 Zucchini Moist Zucchini cake. Tastes great! Cookies & Cream Cheesecake Handmade cookies crumbled into a smooth creamy cheesecake with Oreo cookies and chocolate on top. Passionfruit Cheesecake Creamy cold set cheesecake with delicious passionfruit mixed throughout.
Cheesecake Gateau Strawberry Swirl Cheesecake Rich cold set cheesecake with fresh strawberries throughout. Blackforest Gateau Layers of chocolate sponge with fresh cream and delicious dark cherries. 3 s Per Pack Chocolate Gateau Layers of chocolate sponge and rich chocolate cream, with shavings of even more chocolate. 3 s Per Pack Gateau Slice Slice Gateau Strawberry Gateau Fresh cream, strawberries and sponge with a dash of liqueur topped with almonds. 3 s Per Pack Caramel Mud Slice A rich caramel flavour in a moist mud cake. A delicious twist on a golden oldie. 3 s Per Pack Caramel Slice Hand pressed biscuit base layered with a sweet caramel filling finished with dark chocolate. 21 Days Refrigerated Life 8
Coconut Slice Moist coconut on a hand pressed base. Raspberry jam gives this a lovely sweet lift. Honey & Almond Slice Hand pressed biscuit base with a sweet filling of coconut, covered in roasted almonds drenched in a honey glaze. Lemon Delicious slice Rich gooey lemon on a thin crust base. Yum! Slice Slice Slice Slice Slice Slice Marbled Mud Slice White and dark chocolate mixed together for the best of both worlds. A chocoholics delight. 3 s Per Pack Mud Slice An indulgent moist chocolate cake, covered in rich chocolate ganache. Very popular. 3 s Per Pack Old Fashioned Brownie Chewy brownie dusted with icing sugar. 9
Nut Free Slice Slice Pecan Slice Toasted pecan nuts in a gooey golden syrup on a hand pressed biscuit base. 21 Days Refrigerated Life Triple Choc Brownie A chewy chocolate base covered in smooth dark chocolate ganache and filled with white chocolate bits. Special Occasion s Double layered slab on a board. Available in most flavours with your message. Serves around 60 portions Writing Available Writing is available on most round and catering cakes. Cutting Options Cutting is available on most of our catering cakes. 30 pieces (6cm x 6cm) 60 pieces (6cm x 6cm cut into triangles) 70 pieces (4cm x 4cm) Other cuts available 10
Rounds 12-14 slices
Apple Blueberry Crumble Diced sweet apple with blueberries on a pastry base. Apple Pie Sweet succulent apple pieces encased in a delicious pastry. Baked Cheesecake Creamy baked cheese with a hint of lemon. One of our most popular cakes. Blackforest Gateau Layers of chocolate sponge with fresh cream and delicious dark cherries. Caramel Baked Cheesecake Rich caramel topping lifts our traditional baked cheesecake. A new twist on one of our most popular cakes. Caramel Mars Cheesecake Smooth cheesecake with rich caramel layer covered in chocolate. Just like your favourite bar. 12
Caramel Mud A rich caramel flavour in a moist mud cake. A delightful twist on a golden oldie. Carrot A moist cake, with fresh grated carrot and chopped walnuts. Covered in cream cheese icing. There s a reason it s a classic! Chocolate Fudge Torte Almond meal replaces flour to make a rich gooey Chocolate fudge. 10 Days Refrigerated Life Choc Mud An indulgent moist chocolate cake, covered in rich chocolate ganache. Always a favourite! Choc Roc Multi layered cake of hazelnut meringue and butter cream. An old favourite. Choc Rocher Soft creamy centre with a chewy choc case drenched in chocolate. 13
Citrus Tart Traditional Shortbread case with classic tangy lemon curd. Exquisite to taste. Coffee Espresso Gateau Mascarpone cheese gives this rich coffee espresso cake a delicious smoothness. Cookies & Cream Cheesecake Handmade cookies crumbled into a smooth creamy cheesecake with Oreo cookies and chocolate on top. Ebony & Ivory Rich moist mud, white chocolate mousse, then dark chocolate truffle. A chocolate feast. Hazelnut Gateau Three layers of chocolate cake and hazelnut cream covered in ganache with roasted hazelnuts. Honey & Yoghurt Great combination of sweet honey & yoghurt without the gluten. 10 Days Refrigerated Life 14
Honeycomb Crunch Honeycomb crumbled into a creamy cheesecake topped with praline. Lemon Meringue Pie Traditional shortbread case with classic tangy lemon curd topped with a light and fluffy meringue. Mango & Macadamia A delicious moist tropical cake made with Almond meal. Our best seller! 10 Days Refrigerated Life Marbled Mud White and dark chocolate mixed together for the best of both worlds. A chocoholics delight! Mixed Berry Tart Moist almond tart choc full of mixed berries. Monte Carlo Layers of choc sponge, vanilla and choc custard. Topped with ganache and chocdipped profiteroles. 15
Mortal Sin Slow baked cheesecake on a choc biscuit base, topped with chocolate mousse and caramel bavarian cream. So good it s deadly! New York Cheesecake A rich and creamy cheesecake that melts in your mouth. Orange & Poppyseed A moist tangy cake, made with fresh oranges and crunchy poppyseeds throughout. Passionfruit Cheesecake Creamy coldset cheesecake covered in passionfruit glaze with passionfruit and mango throughout. Passionfruit Meringue Traditional shortbread case with passionfruit curd topped with a fluffy meringue, a favourite with a bit of zing! Pear & Raspberry A unique tangy fruit combo. 10 Days Refrigerated Life 16
Pecan Pie Choc full of pecans, a great dessert. Rocky Road Cheesecake Marshmallows, almonds and chocolate through a rich creamy cheesecake. Sticky Date Rich moist cake laden with dates. An old fashioned and much loved favourite. Serve hot or cold. Strawberry Gateau Fresh cream, strawberries, vanilla sponge with a dash of liqueur. Nice way to have strawberries and cream. Strawberry Swirl Rich cold set cheesecake with fresh strawberries throughout. Tiramisu Gateau Italian Delight! Tiramisu cheese filling over a light sponge soaked in marsala flavoured liqueur. 17
Individuals Single Serves
Apple Cranberry Strudel Perfect for functions or a great coffee and cake combo. Blueberry Apple Crumble Sweet fresh diced apple and blueberry pie, just like Mum used to bake! Blueberry Swirl Smooth creamy cheesecake with blueberries throughout. 6cm Serving Size 9cm Serving Size 7cm Serving Size 12 s Per Pack Bread & Butter Pudding A light touch of brandy adds excitement to this much loved old fashioned recipe. Can be served hot or cold. 7cm Serving Size 12 s Per Pack 10 Days Refrigerated Life Caramel Macadamia Tart Sweet caramel tart with the rich nutty taste of Aussie macadamia nuts. 9cm Serving Size Chocolate Lava Pudding Chocolate pudding with a soft centre that melts into the cakes. 7cm Serving Size 9 s Per Pack 19
Choc Mud A deliciously moist rich chocolate ganache covered chocolate cake. 6cm Serving Size Choc Mud Wrapped This is chocolate heaven! An upmarket dessert for a restaurant or function. Plate and serve. 6cm Serving Size 5 s Per Pack Choc Rocher Soft creamy centre with a chewy choc case drenched in chocolate. 9cm Serving Size Chocolate Walnut Pudding This gooey treat is great as a heated dessert with cream or ice cream. Citrus Tart Traditional shortbread case with classic lemon curd. Coconut with Lemon Syrup Another tantalising tropical dessert for your menus. 8cm Serving Size 9cm Serving Size 8cm Serving Size 9 s Per Pack 20
Cookies & Cream Handmade cookies crumbled into a smooth creamy cheesecake with Oreo cookies and chocolate on top. 7cm Serving Size 12 s Per Pack Ebony & Ivory Rich moist mud, white chocolate mousse, then dark chocolate. A triple chocolate feast. 7cm Serving Size 12 s Per Pack Friands Orange and Poppy Seed, Blueberry, Lemon and Coconut, Lime, Pistachio and Choc Walnut. 6cm Serving Size Mixed Packs of 8 10 Days Refrigerated Life Lemon Meringue Classic lemon curd topped with a light and fluffy meringue. Lemon & Raspberry Cheesecake Creamy baked cheesecake set off with raspberry. Mango & Macadamia A deliciously unique moist tropical cake made with Almond meal. Our best seller! 9cm Serving Size 7cm Serving Size 9cm Serving Size 21
Muffins Moist large muffins in a mixed box of 9. Pavlova Blank Pavlova shell for you to add your creative touch to the dessert menu. Pear & Raspberry A unique tangy fruit combo. 150g Serving Size Mixed Packs of 9 10 Days Refrigerated Life 6cm Serving Size 9cm Serving Size Plum Pudding Seasonal (June, July, November, December) Portuguese Tarts Everyone loves these delicious treats. Profiteroles Hand made choux pastry filled with vanilla custard and covered in dark chocolate. 100g Serving Size 12 s Per Pack 5cm Serving Size 11 s Per Pack 7cm Serving Size 2 22
Rocky Road Marshmallows, nuts and chocolate in a smooth creamy cheesecake. Sticky Date Pudding Heat in oven or microwave - add sauce to serve. A warming dessert. Sticky Fig Pudding A great dessert to add to your menu. 7cm Serving Size 12 s Per Pack 5cm Serving Size 12 s Per Pack 8cm Serving Size Summer Berry Pudding A berry mixture encased in bread just add cream for a great dessert. 9cm Serving Size Tiramisu Italian delight! Tiramisu cheese filling over light sponge soaked in marsala flavoured liqueur. 7cm Serving Size 12 s Per Pack 23
Breads Serves 10-12 Coconut Bread A rich bounty of coconut in a moist loaf. Banana Bread Nice and moist, chock full of bananas. Pear & Raspberry Bread Moist bread with our favourite fruit combo. 12 Servings Per 8 s Per Pack 12 Servings Per 8 s Per Pack 12 Servings Per 8 s Per Pack 24