Japanese & Korean Fusion Restaurant & Izakaya Bar

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Japanese & Korean Fusion Restaurant & Izakaya Bar I R A S H A I M A S E WE AT BENI SHOGA WELCOME YOU TO OUR RESTAURANT S INVENTIVE COMBINATION OF JAPANESE, KOREAN AND FUSION CUISINE. Our mission statement is simply to serve delicious, affordable food that guests will want to return to week after week. A R I G A T O U G O Z A I M A S U

Sushi & Sashimi Set Menu SASHIMI MORI SAMPLER 1 SET A total of 9 pieces using 3 kinds of fish 15.00 2 SET B total of 12 pieces using 4 kinds of fish 19.80 3 SET C total of 18 pieces using 6 kinds of fish 27.80 OMAKASE SASHIMI choice of the daily freshest sashimi selection 4 SET A total of 24 pieces (8 kinds of fish) 45.00 5 SET B total of 26 pieces including 2 pieces of TORO when available 55.00 SUSHI MORI chef s selection 6 SET A sushi Moriawase A (7 pieces) 14.00 7 SET B 12 pieces 22.00 SUSHI ROLL SET 8 SET A nigiri 10 pieces, maki 6 pieces 20.00 9 SET B nigiri 9 pieces, maki 6 pieces 16.00 10 SET C nigiri 7 pieces, maki 6 pieces 13.00 DELUXE SET 11 SET D nigiri 8 pieces, maki 8 pieces, temaki 2 pieces, sashimi 12 pieces 55.00 DELUXE SET

Sushi & Sashimi NIGIRI SUSHI (2pcs) 12 Tuna Maguro 5.60 13 Salmon Sake 5.20 14 Fatty Tuna Toro (when available) 9.60 15 Yellow Tail Hamachi 6.20 16 Cobia 6.50 17 Sea Bass Suzuki 4.80 18 Sea Bream Tai 5.80 19 Mackerel Saba 4.00 20 Prawn Ebi 3.80 21 Sweet Prawn Amaebi 4.00 22 Squid Ika 4.00 23 Octopus Tako 4.50 24 Scallop Hotate 6.60 25 Clam Hokkigai 4.00 26 Asparagus 4.50 27 Beef Wagyu 7.50 28 Eel Unagi 6.60 29 Flying Fish Roe Tobiko 6.60 30 Salmon Roe Ikura 6.00 31 Egg Tamago 3.50 Salmon Sweet Prawn SASHIMI (3pcs) 32 Tuna Maguro 7.20 33 Salmon Sake 5.50 34 Fatty Tuna Toro (when available) 13.80 35 Yellow Tail Hamachi 7.80 36 Cobia 7.50 37 Sea bass Suzuki 6.00 38 Sea Bream Tai 6.00 39 Mackerel Saba 4.80 40 Prawn Ebi 4.80 41 Sweet Prawn Amaebi 5.00 42 Squid Ika 5.00 43 Octopus Tako 5.50 44 Scallop Hotate 7.00 45 Clam Hokkigai 5.00 Eel Tuna If you have any allergies or dietary requirements please make the staff aware of them before ordering. Please be advised that food prepared here may contain the following ingredients: milk, egg, wheat, soybean, peanuts, tree nuts, fish and shellfish.

Avocado Roll Tuna Hosomaki Unagi Roll California Roll Temaki

Maki HOSOMAKI ROLLS 46 Tuna Hosomaki 4.50 47 Salmon Hosomaki 4.00 48 Yellow Tail Hosomaki 4.50 49 Unagi Eel 5.20 50 Salmon Skin 3.60 51 Crab Stick 4.00 52 Cucumber V 3.00 53 Avocado V 3.50 54 Oshinko Pickle V 2.30 TEMAKI 55 Avocado & Cucumber V 3.00 56 Salmon & Avocado 4.50 57 Tuna & Avocado 4.00 58 Prawn Tempura & Vegetable 4.50 59 Unagi Eel & Vegetable 5.00 60 Spider Crab, Cucumber, Tobiko Fish Roe 6.00 URAMAKI Inside out roll 8 pieces 61 Salmon & Avocado Maki sesame, mayo 7.00 62 Tuna & Avocado Maki sesame, mayo 7.50 63 Californian Maki crab meat, avocado, sesame, mayo 6.50 64 Spicy Salmon Maki salmon, avocado, tempura flakes, spicy sauce S 7.50 65 Spicy Tuna Maki tuna, avocado, tempura flakes, sesame, mayo S 8.00 66 Unagi Maki eel, cucumber, red, pepper, spring onion, sweet eel sauce 8.50 If you have any allergies or dietary requirements please make the staff aware of them before ordering. Please be advised that food prepared here may contain the following ingredients: milk, egg, wheat, soybean, peanuts, tree nuts, fish and shellfish.

Dragon Roll Crispy Duck Roll Spider Roll Salmon Steak Roll

Rolls SPECIAL ROLLS 67 Crispy Duck Roll duck, spring onion, fresh chilli, miso S 8.50 68 City Roll salmon, crab, avocado, cream cheese 10.50 69 Spider Roll deep fried soft shell crab, avocado, cucumber, spring onion, mixes baby leaves, tobiko, fish roe 10.80 70 Crunch Roll prawn and crab tempura, vegetable 12.50 71 Dragon Roll prawn tempura, eel, cucumber, spring onion, avocado, tobiko 10.80 72 Dynamite Roll crabmeat, avocado, prawn tempura, tobiko, spring onion, hot chilli sauce S 11.80 73 Rainbow Roll crab meat, avocado, tobiko, salmon, tuna, yellow tail 11.80 74 Salmon Steak Roll light grilled salmon, crab, prawn tempura, avocado 11.50 75 Sandwich Roll fried salmon, cucumber, vegetable, tobiko, wasabi mayo 10.00 76 Florida Roll salmon, tuna, yellow tail, crab meat, tobiko, avocado 11.50 77 Bagel Roll salmon, avocado, cream cheese 9.50 78 White Dragon Roll prawn tempura, cucumber, tobiko, white mayo 9.00 79 Double Double Roll prawn tempura, cucumber, spring onion, wasabi, mayo, topped with avocado and sushi prawn finished with light mayo sauce 10.50 80 Cha Cha Roll cucumber, pickle, red pepper, egg, asparagus, avocado V 8.50 BENI SHOGA HOT INSIDE OUT ROLLS 81 Volcano Roll crab meat, avocado, uramaki topped with tuna and spicy mayo and finished under the grill S 11.80 82 Mayfair Roll crab meat, avocado, uramaki topped with sushi prawn, mayo and grilled 11.80 83 Tower Bridge Roll crabmeat, avocado, uramaki topped with salmon and wasabi mayo and fast grilled 11.80 84 Snow Cone Roll crab meat, avocado uramaki topped with tiger prawn and white mayo, finished under the grill 11.80 85 London Eye Roll crab meat, avocado, uramaki topped with scallop and white mayo finished under the grill 12.80 If you have any allergies or dietary requirements please make the staff aware of them before ordering. Please be advised that food prepared here may contain the following ingredients: milk, egg, wheat, soybean, peanuts, tree nuts, fish and shellfish.

Chicken Gyoza Mixed Tempura Takoyaki Wafu Harumaki Peri Peri King Prawn Tempura Beef Tataki

Cold Starters JAPANESE COLD STARTERS 86 Mixed Green Salad with ponzu and miso vinaigrette on the side V 6.00 87 Tofu & Seaweed Salad with sesame dressing and roasted garlic V 6.80 88 Avocado Seaweed Salad with cherry tomatoes and miso dressing V 6.50 89 Mixed Sashimi Salad Chef s Selection of Sashimi served on mixed green salad tossed in a light and refreshing ponzu dressing 8.90 90 Tuna Tataki sashimi grade tuna lightly seared with roasted sesame seeds, thinly sliced and served with our signature avocado and yoghurt dip 12.50 91 Tuna Tataki on a bed of Salad leaves with citrus Ponzu dressing 12.50 92 Beef Tataki sahimi grade fillet of beef lightly seared on a bed of baby spinach leaves and served with our special soy sauce sweetened with pear 12.50 93 Beef Tartar minced fillet of beef, our version of a classic dish complete with the yoke of an egg and well seasoned 12.50 94 Tuna Tartar minced tuna, follows our classic style but with avocado added 12.50 95 Salmon Tartar 11.50 Hot Starters JAPANESE HOT STARTERS 96 Edamame served warm and lightly tossed with sea salt V 4.50 97 Spicy Edamame with Japanese mixed spices & chilli V S 5.50 98 Agedashi Tofu deep fried bean curd with spring onion, daikon radish and bonito flakes 5.00 99 Nasu Goma grilled aubergine wth miso based sesame dressing V 6.50 100 Wafu Harumaki vegetable Spring Roll V 5.50 101 Yakitori barbecue grilled chicken pieces (2 skewers) 4.50 102 Takoyaki deep fried octopus balls 6.90 103 Kani Fry crispy soft shell crab deep fried and served with mayo dip 8.50 104 Calamari marinated baby squid deep fried until crisp with fresh chilli S 5.80 105 Okonomi Yaki Japanese style pancake with cabbage, pork and squid 6.90 106 Peri Peri chicken wings grilled with sweet and spicy soy sauce S (3 pcs) 5.90 107 Tori Ikarage 5 small pieces of deep fried chicken with garlic and soy sauce 6.80 Gyoza pan fried vegetable or chicken dumplings served with light soy sauce 108 Chicken Gyoza 5.90 109 Vegetable Gyoza V 5.50 110 Mixture of the two 5.70 TEMPURA 111 Vegetable Tempura courgette, sweet potato, butternut squash, shiitake mushroom V 9.80 112 King Prawn Tempura 5 prawn in tempura batter served with our tempura dipping sauce 12.50 113 Mixed Tempura vegetable and prawn tempura 10.80 If you have any allergies or dietary requirements please make the staff aware of them before ordering. Please be advised that food prepared here may contain the following ingredients: milk, egg, wheat, soybean, peanuts, tree nuts, fish and shellfish.

Black Cod Scallops Unagi Wagyu

FROM THE GRILL 114 Unagi eel glazed with unagi sauce 14.80 115 Scallops 3 pan fried scallops on wilted spinach dressed with a garlic citrus fruit cream 18.50 116 Black Cod marinated with sweet miso and grilled 29.50 117 ShichimiI Pork Belly double cooked shichimi (slow roasted then finished under the grill) marinated pork belly served with green apple salad 12.80 WAGYU STEAK with its intense marbling and producing a high percentage of oleaginous unsaturated fat. Fed on a diet of grain and rice wine Wagyu cattle are considered the finest. Praised for it s remarkable marbling and taste, we season with Himalayan rose salt and black pepper. 118 Wagyu Sirloin (in our opinion better marbling than fillet) 180 grams (6.34oz) 36.50 GRAIN FED ANGUS US BEEF We consider this beef is an excellent second choice to Wagyu 119 Angus Fillet 180 grams (6.34oz) 28.50 BBQ 120 L.A.Galbi short beef ribs marinated in a Korean blend of ginger, dark soy and garlic 12.50 121 So Bulgogi beef marinated in traditional sauce 12.50 122 Dwaeji Bulgogi Pork belly marinated in hot and spicy sauce 11.80 123 Dak Bulgogi Chicken marinated in hot and spicy sauce 11.80 L.A.Galbi If you have any allergies or dietary requirements please make the staff aware of them before ordering. Please be advised that food prepared here may contain the following ingredients: milk, egg, wheat, soybean, peanuts, tree nuts, fish and shellfish.

Chicken Teriyaki Yaki Udon Beef Ramen Sushi Bento Box

Bento JAPANESE BENTO BOX served with miso soup, salad & rice (TERIYAKI salmon, chicken or beef brushed with our version of teriyaki sauce consisting of soy, mirin, sake and sweetened with a dash of honey/brown sugar to create a shiny glaze) 124 Salmon Teriyaki and Deep Fried Soft Shell Crab 16.80 125 Chicken Teriyaki and Deep Fried Soft Shell Crab 14.80 126 Beef Teriyaki and Prawn Tempura 17.80 127 Sea Bass Teriyaki with Prawn Tempura 17.80 128 Sushi Bento Box 5 pieces sushi, tobiko, California roll and salad 16.80 129 Sashimi Bento Box 9 pieces sashimi, California roll, chicken gyoza, tobiko, rice 17.80 130 Tonkatsu Bento Box deep fried breaded pork, pan sauce and mixed vegetable tempura 13.80 131 Tonkatsu Curry deep fried breaded pork with Japanese curry sauce 13.80 132 Tofu Teriyaki with Vegetable Tempura V 14.80 133 Chicken Katsu deep fried breaded breast of chicken, pan sauce and deep fried soft shell crab 14.80 134 Chicken Katsu Curry deep fried breaded breast of chicken with Japanese curry sauce 14.80 Noodle UDON NOODLES 135 Prawn Tempura Udon 9.00 136 Chicken Udon 8.50 137 Beef Udon 9.00 YAKI UDON 138 Mixed Seafood Yaki Udon 9.00 139 Chicken Yaki Udon 8.50 140 Beef Yaki Udon 9.00 RAMEN noodle soup made with bone broth, vegetable, egg with your choice of 141 Beef Ramen 9.00 142 Spicy Beef Ramen S 9.50 143 Chicken Ramen 8.50 144 Spicy Chicken Ramen S 9.00 145 Seafood Ramen 10.50 If you have any allergies or dietary requirements please make the staff aware of them before ordering. Please be advised that food prepared here may contain the following ingredients: milk, egg, wheat, soybean, peanuts, tree nuts, fish and shellfish.

Bulgogi Bibimbap Miso Soup Kimchi Jjigae Sundubu Jjigae Ice Cream

Korean Dish STARTERS 146 Haemul-pajeon seafood and green onion pancake 9.50 147 Kimchijeon kimchi pancake 8.50 148 Japchae stir glass-noodles fried with vegetables, meat and soy sauce 8.50 149 Kimchi Bokkeum fried Korean Kimchi 8.50 SIDE DISHES 150 Korean Kimchi homemade fermented Chinese cabbage with garlic and chilli V S 3.50 151 Cucumber Kimchi V S 3.50 152 Sangchu Set lettuce, garlic and chilli 3.50 SOUP & RICE 153 Miso Soup classic Japanese soup with green onion, tofu and seaweed V 2.50 154 Steamed Sticky White Rice V 2.50 155 Egg Fried Rice V 3.50 156 Vegetable Rice V 3.50 157 Kimchi Rice V S 4.50 BIBIMBAP a choice of marinated beef, chicken, tiger prawn or vegetables served sizzling hot in a stone pot containing sticky rice, mixed vegetables, egg and red chilli paste 158 Bulgogi Bibimbap 9.50 159 Halal Chicken Bibimbap 8.50 160 Yache Bibimbap just vegetable 7.50 161 Haemul Bibimbap 9.50 162 Tofu Bibimbap 8.50 163 Yukhoe Bibimbap 10.50 164 Beef Steak Bibimbap 12.50 STEW 165 Kimchi Jjigae Kimchi and vegetables stew S 10.80 166 Sundubu Jjigae Spicy soft tofu stew S 10.80 Dessert 167 Ice Cream choice of 3 balls Lycee, Red bean, Black Sesame, Green Tea Ice Cream or Vanilla 3.95 168 Kurogama Panne Cotta Black Sesame Panne Cotta with Mango Coulis 4.95 169 Kurogama Panne Cotta with 1 Ball of Vanilla Ice Cream 5.50 170 Mochi selection of mochi (3 pieces). Please ask about our daily selection 3.50 171 Fresh Fruit of the Day 3.50 If you have any allergies or dietary requirements please make the staff aware of them before ordering. Please be advised that food prepared here may contain the following ingredients: milk, egg, wheat, soybean, peanuts, tree nuts, fish and shellfish.

Telephone. 0207 384 3220 www.benishoga.co.uk All Prices in British Pounds-Prices are inclusive of VAT. Discretionary Service Charge of 15% will be added to your bill.