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STARTERS PANE (BREAD) Garlic Bread 3.60 Garlic Bread Special 6.00 Garlic Bread with Tomato 4.00 Topped with Cheese, Rosemary and Parma Ham Garlic Bread with Cheese 4.35 Dough Balls served with Garlic Butter 3.95 Mixed Olived and Bread 4.95 ANTIPASTI (STARTERS) Minestra del Giorno (v) 4.60 Soup of the day Melanzana alla Parmigiana 6.50 Oven Baked Aubergine in our special Tomato Sauce topped with Chopped Onion, Garlic & Tomato finished with Parmesan Cheese Polpette della Nonna 6.95 Meatballs, just like Grandma s Costolette di Maiale 7.95 24 hour Marinated Ribs which are then slowly oven baked in a Traditional Napoli Barbecue sauce Funghi Al Aglio (v) 6.50 Field mushrooms sautéed with garlic, white wine and parsley Calamari Fritti 7.95 Squid, Prawns and Whitebait lightly Fried with a hint of Cajun Spice served with Garlic Infused Mayo Arncine Vegetale 5.50 Rice balls stuffed with Spinach and Mozzarella Arancine Di Riso 6.50 Rice balls stuffed with Bolognese sauce and peas Bruschetta Pomodoro (v) 5.50 Homemade toasted Bread topped with Chopped Tomatoes, Red Onions and Mixed Herbs Bruschetta Formaggio di Capra 6.90 Homemade Toasted Bread Topped With Goats Cheese, Basil Pesto And Parma Ham Bruschetta Melanzana 6.50 Homemade toasted bread Topped with Aubergine, Shallots and Mayonnaise Bruschetta Peperonata 6.50 Homemade Toasted Bread Topped With Halloumi Cheese And Finished With Caramelised Onion & Sweet Peppers
STARTERS ANTIPASTI (STARTERS) Cozze Piccanti 7.50 New Zealand Mussels, Steamed in a Chili, white wine tomato sauce Chicken Liver Marsala 6.30 Chicken liver, Onion and Chili cooked in Marsala wine Scallops à la Funghi 8.50 Pan Fried Scallops with mushroom, Shallots in a creamy white wine sauce Chicken Liver Pate 6.95 Homemade Chicken Liver Pate Served With Toasted Bread And Homemade Forest Fruit Jam Zupetta di Pesce 7.50 Mixed Seafood served with Cajun tomato sauce and white wine INSALATE (SALAD) Insalata Caesar 10.50 Breast Of Chicken On A Bed Of Cos Lettuce Warm Goats Cheese Salad 9.70 Warm Goat s Cheese, Walnuts And Pickled Wild Mushroom Lay On A Bed Of Leaves With A Beet Root Dressing Caprese 6.15 Slices Of Mozzarella And Tomato Drizzled With Extra Virgin Olive Oil Dolcelatte Salad 11.50 Sliced of beef steak with Mix Leaf,Avocado, Dolcelatte, jalapeno, Sun Blush Tomatoserved with Special Dijon sauce Food Allergies & Intolerances Should you have concerns about a food allergy or intolerance, please speak to our staff before you order your food or drink PIZZE (PIZZA) At Piccolo all out pizzas are 12 and served the traditional thin and crispy Italian way Pizza Margherita (V) 7.95 The Original Cheese And Tomato Pizza Parma Rocket 9.20 Parma Ham, Sliced Cherry Tomatoes & Parmesan Shavings Pizza Calzone Polpette 9.90 Folded Meat Pizza With Meatballs, Mozzarella, Parmesan, Fresh chili & Mushrooms Pizza Capricciosa 9.95 Half Folded Pizza With Pepperoni, Mushrooms, Ham & Black Olives Pizza Vesuvio 9.20 Pepperoni, Mushrooms, And Fresh Chilli Pizza Carbonara 9.80 Pancetta, Parmesan & Egg Yolk Calzone Pollo 10.20 Cajun Spiced Chicken Strips, Pepperoni & Mixed Peppers Stuffed Into A Folded Pizza Ham and Peas 9.50 Ham, Peas, Pacetta Topped With shaved Parmesan Pizza Rustica (V) 9.20 Grilled Courgette, Aubergine, Mixed Peppers, Rocket Leaves Topped with Parmesan Pizza Pollo 11.95 Spinach, Red Onion, Chicken, Goat Cheese And Sun Blushed Tomato Pizza Bistecca 11.90 Strips of Steak, Gorgonzola cheese and fresh Chili topped with Rocket Salad Pizza Anatra 11.50 Shredded Duck, Spring Onion, Sliced Ginger And Goat Cheese Topped with Rocket leaf Pizza Di Mare 12.95 Mixed Seafood With, Chilli, Anchovies, Black Olives And Italian Herbs
PASTA Lasagna 10.25 Traditionally Prepared Oven Baked Cannelloni (V) 9.50 Filled With Ricotta And Spinach Farfalle Al Salmone Di Vodka 13.90 Fresh Salmon King Prawns, Shallots & Vodka In A Chilli Creamy Sauce Farfalle Anatra 12.20 Strips Of Pan Fired Duck Breast, Sautéed Peppers & Spring Onion Finished In A White Wine & Chilli Sauce Linguine Gamberoni 13.95 Linguine With King Prawns, Courgette, Garlic & Shallots With A White Wine & Cream Sauce Linguine Bolognese 9.45 Linguine Served In Our Special Ragu Sauce Linguine Carbonara 10.20 Linguine Served In A Creamy Sauce Finished With Egg Yolk Linguine Polpette 11.50 Italian Meat Balls & Tomato Sauce Served On A Pasta Bed Tagliatelle Vegeteriana 10.80 Egg Tagliatelle With Butternut Squash Tossed With A Melody Of Julienne Vegetables In A Cream Sauce Tagliatelle Al Maiale 11.50 Slow Roasted Pork, Leek, Cherry Tomatoes & Parmesan In Garlic Tomato Sauce Penne Ortolane 11.50 Strips Of Chicken Breast In A Creamy Broccoli Sauce Penne Diavola 11.50 Spicy Salami & Mixed Peppers In A Pink Sauce Penne Con La Bistecca 13.95 Strips Of Steak And Mushroom In A Special Gravy Sauce Spaghetti Vitello 12.20 Spaghetti Served With veal, Spinach, Sun Blushed Tomato And Jalapeno in a Creamy sauce Conchiglie Alla Melanzanna 10.80 Baked Shell Pasta with Aubergine, corn, Chilli, tomato and topped with mozzarella Spaghetti Gamberoni 12.45 Tiger Prawns with Garlic, capers, chilli, fennel, anchovies in a creamy tomato sauce Spaghetti Pollo 12.90 Chicken Breast Strips with Green beans, Roasted Pine Nuts, Jalapeno and Sun Blush Tomato in a homemade Pesto sauce Ravioli Angosta 12.50 Ravioli filled with Lobster in a creamy butter saffron sauce RISOTTO Risotto Pollo 10.50 Chicken Strips, Onions, Gorgonzola &Asparagus In A Creamy White Wine Sauce Risotto Haddock 12.95 Arborio Rice Tossed With Leek, Saffron And Peas In A Creamy White Wine Sauce And Finished With Poached Egg Risotto Vegetable 10.20 Potato, Mix Peppers, Cajun spice and Green Peas in a tomato sauce Risotto Scallop 13.20 Pan Fried Scallops & Tiger Prawns with Green Peas in a Creamy white wine Sauce Risotto Gorgonzola 12.50 Arborio Rice Tossed With Roasted Butter-Nut Squash Strips Of Beef, Crispy Pancetta And Gorgonzola Cheese Finished With A Creamy Garlic House Sauce. Risotto Al Maiale 12.20 Pork Shoulder, Oyster Mushroom, Green Apple cooked in Apple Cider and cream sauce AGNELLO (LAMB) Agnello Italiano 19.95 Lamb Shank Slowly Oven Baked and then Covered With A Mushroom and Red Wine Sauce. Seved With Creamy Mash Potato. Lamb Chops 18.95 Rack of Lamb Served with red wine and rosemary sauce
BISTECCA (STEAK) VITELLO (VEAL) All our steaks are 28 day matured, premium English beef. Tell us how you d like it cooked: Blue seared on the outide but completely red throughout Rare seared outside and still 75% red throughout the centre Medium-rare mostly pink to red centre, soft and juicy on the inside Medium a more pronounced band of pink in the centre Medium well thoroughly cooked with a slight hint of pink inside Well done completely cooked until brown throughout Beef Stroganoff 19.95 Strip Of Beef Fillet, Mushroom, Onion, In Creamy Gravy Sauce Served With Risotto Filetto Dolcelatte 24.95 With Dolcelatte Cheese Pan Fried Pancetta Finished With White Wine & Cream Sauce Filetto Rossini 24.95 Fillet Steak Cooked In Rich Red Wine And Marsala Wine Topped With Pate, Croutons Filetto Gamberoni 26.50 Fillet Steak Topped With Prawns Finished With White Wine Green Chilli Garlic And Sun Blushed Tomato Filetto Al Grill 24.95 Fillet Steak Served With Grilled Asparagus, Tomato & Onion Filletto Steak Diane 24.95 Served With A Mushroom And French Mustard Sauce Filleto Peppercorn 24.95 Served with a creamy Peppercorn Sauce Filleto Medallions 22.45 Two medallion Steak wrapped in Pancetta topped with Mushroom Dolcelatte and served With dolcelatte sauce Filleto Roll 22.95 Fillet Stuffed with Spinach, Shallots and mozzarella cheese baked in oven served with spicy tomato sauce Rib Eye Steak Diane 19.95 Served With A Mushroom And French Mustard Sauce Rib Eye Steak 19.95 Rib Eye Steak Served With Grilled Asparagus, Tomato & Onion Rib Eye Dolcelatte 20.95 With Dolcelatte Cheese Pan Fried Pancetta Finished With White Wine & Cream Sauce Rib Eye Gamberoni 22.95 Rib Eye Steak Topped With Prawns Finished With White Wine Green Chilli Garlic And Sun Blushed Tomato Rib Eye Peppercorn 19.95 Served with a creamy Peppercorn Sauce Veal Milanese 17.90 Pan Fried Veal Escalope In Bread Crumbs Served On A Bed Of Linguine Topped With Napoliltann Sauce Veal Fiorentina 19.90 Fresh Baby Spinach And Gorgonzola Cheese Wrapped With Tender Veal Finished With A Creamy Herb Sauce served with Mix Vegetables Vitello Funghi 18.95 Veal Escalope Served In A Mushroom And White Wine, served with Mixed Vegetables Vitello Lemons 19.00 Veal in Lemon And Parsley Finished With Parma Ham And Parmesan Shavings, Served with Mix Vegetables Vitello Pomodore 19.00 Pan Fried veal with Cappers, Black Olives, Red onion, Sage in a Tomato Sauce, Served with Creamy Mash POLLO (CHICKEN) Pollo Diavola 17.90 Chicken Breast With Spicy Salami, Cherry Tomatoes, Peppers, Onions & A Touch Of White Sauce Pollo Mare Monti 19.50 Grilled Chicken Breast With Prawns & Mushrooms In A Creamy White Wine & Garlic Sauce Pollo Dolcelatte 16.90 Chicken thigh served with Dolcelatte, sun blush Tomato in Tomato Salsa sauce Pollo Asparagi 17.90 Chicken Breast, Asparagus, Red Onion, White Wine Creamy Sauce Pollo Spinaci 19.90 Chicken Breast Served with Chorizo, Spinach and Mozzarella Pollo Cacciatore 17.50 Chicken Breast, Onion, Mushroom, Peppers, Cooked In Spicy Tomato Sauce
PESCE E FRUTTI DA MARE (FISH AND SEAFOOD) Sea Bass 17.90 Pan Fried Sea Bass Filled Served With Spinach in Cream Sauce Platessa 18.50 Plaice served with Lemon rice and Butter Skewered King Prawn 18.90 Skewered, King Prawns, Cod & Salmon Served With Spicy Cajun Risotto And Rocket Salad Salmone Ala Verdi 18.50 Salmon Marinated in Cajun Spice and served with slow Roasted Peppers In Cajun creamy Sauce Cud Ala Lemons 18.50 Cod Fillet Wrapped in Parma Ham and Served with Tomato, Capers, Chili, Anchovies, Olives In tomato White wine Sauce Halibut 20.50 Pan Fried Halibut Topped with capers, smoked Paprika, saffron, shallots served in tomato Sauce SIDES Fries 3.25 Sweet Potato Fries 4.25 Steamed Spinach With Sea Salt 3.95 Rocket salad 3.50 Mixed Vegetables 3.50 Creamy Mash Potato 3.50 Baked Rosemary And Garlic Potato 3.50 Mixed Salad 3.10 Piselli Pancetta, Peas Onion & Basil Pan Fried 4.95 Cauliflower and cheese 4.25 Green Beans 3.95 Mac & Cheese 4.25