Dinner Party Banquet Menu

Similar documents
Breakfast COFFEE BREAK

Clarion Hotel Anaheim Resort

Sylvan Street Grille. Buffets and Banquets

Anthony Jacks Wood Fired Grill Sit Down Dinner Menu

L EO S PRODUCTIONS AT T HE QUALITY INN

The Meadow Brook. Special Events Menu. Restaurant and Functions. The Hidden Gem of Plymouth County. Winter / Spring Party & Meeting Rooms

2014 Catering Menu. Visit us at

Sit Down Dinner Wedding Menu

The Executive Court Banquet Facility Offering a world of traditional flavors

Hors D Oeuvres. $ per 100 pieces

Dinner & Buffet Menu Shaker Ridge Country Club

Catering Menus Information

HOT BUFFET CHOICE OF MEATS CHOICE OF STARCH AND VEGETABLE. Buffet Quantities Food Tax Tip Total

Say I do to Doubletree High Point Road Greensboro, NC

Banquet Extras. Private Party Menu

BANQUET MENU Buffets

Banquet Menu South Park Avenue (Next to Erie County Fairgrounds) Hamburg, New York

Restaurant, Cracker Barrel Pub & Country Store

Bar/Bat Mitzvah Packages

Arrangements & Special Touches

THIS INCLUSIVE AFTERNOON WEDDING PACKAGE IS $38.00 PER PERSON ~COMPLETE~ [Includes All Taxes & Gratuities]

Wedding Receptions at Wyoming Valley Country Club

Springville Country Club Banquet Menu

Lakeview Terrace. at Four Brothers Restaurant. Four Brothers Restaurant 654 Route 6 Mahopac NY (845)

ITALIAN KITCHEN 339 North Hook Road Pennsville, New Jersey

Pasta Course. Entrées (choose 3)

Sandy Dimitratos Director of Sales and Events Maneeley s Banquet, Catering & Conference Center

St. Anne Country Club

Wedding Menu ADAMS R O O M. Abigail. At the Boston Tavern

Event Packages BIRDIE PACKAGE GLASS VERANDA PACKAGE

Sandy Dimitratos Director of Sales and Events Maneeley s Banquet, Catering & Conference Center

4052 Tampa Road Oldsmar, FL Phone: (813) Fax: (813)

Plated Dinner Service Entree Selections Include, Salad, Potato, Rice or Pasta, Vegetable, Dessert, Rolls and Coffee, Tea, Iced Tea or Milk

Hotel. Nashville. Banquet Menus ( Prices subject to change- guaranteed 90 days in advance)

Continental Breakfast $9.95 per person. All American Breakfast Menu $12.95 per person. Breakfast Buffet Menu $14.95 per person

Three Seasons Café & Banquet Facility

Hors d Oeuvres Stationary Displays - Per 50 guests -

SALADS (Choice of 1) Garden Salad Caesar Salad

Plated Wedding Packages & Pricing

Sea Mist Conference Center

CATERING ON THE GREENS BANQUET MENUS

PARTIES & CELEBRATIONS

Build Your Own Buffet - $18 / person

Wedding Buffet Menu. continue

Catering Menu. Visit us at

Elegant Banquets and Creative Catering. Assorted fruits, Vegetables and Cheeses with Dip. Butler-Style Hors d Oeuvres Service Also Available

2014 Wedding Package Prices

APPETIZERS Traditional New England Clam Chowder creamy blend of Clams, Potatoes & Clam Broth

Pr iv ate Par ty Menu a t Cra nst on

PEABODY Buffets & Banquets

Banquet Dinner Menu. Appetizers

All Prices Subject To Change

Breakfast Buffets Minimum of 15 Guests. Plated Banquet Breakfast Minimum of 15 Guests

THIS ALL INCLUSIVE SPECIAL CELEBRATIONS PACKAGE IS $55.00 PER PERSON ~ COMPLETE [Includes All Taxes & Gratuities]

Wedding Packages.

2017 Wedding, Banquet and Special Event Menu and Informational Brochure

Hors D oeuvres / Displays

At Wood Wind Special Event Packages

Polonaise Ballroom. Banquet Information Package. Polonaise Banquet & Conference Center At The PCC

Banquet Menu. We are located inside the Hampton Inn & Suites hotel. 118 U.S. Highway 46 East, Fairfield

Champs Catering. Party Platters. Cold Cut Platter. Tossed Salad. Cheese Platter. Hot Wings. Vegetable Platter. Chicken Tenders.

Grand Wedditng Reception

SALISBURY Buffets & Banquets

LeFoyer Club Wedding Menu

BREAKFAST BREAK TIME APPETIZERS. Banquet and Catering Menu. For groups of 25 or more. Pre Meeting coffee, decaf coffee & tea - $3.

Welcome to Stadium Golf Club.

WEDDING AND EVENT MENU

ORLANDO EAST UCF Area. Corporate BANQUET MENU

MENU SELECTION is required three (3) weeks prior to your function. All catering must be handled by the Quality Inn.

AFFORDABLE MEETING PACKAGE $39.95

Sandy Dimitratos Director of Sales and Events Maneeley s Banquet, Catering & Conference Center

2017 RENTAL RATES BANQUET MENUS th Street SE Ada, MI 49301

Breaks. The Naturalist Orange and Cranberry Juice, Seasonal Fresh Fruit Granola Bars, Assorted Baked Goods Regular and Decaf Coffee, Hot Tea

Historic Dubsdread Ballroom

Traditional Clambake. Family Style Dinner

At Wood Wind Golf Outing Packages

Sunday Brunch. Fluffy Scrambled Eggs

Clarion Hotel Marina & Conference Center

Valleybrook Country Club

Buffet Dinner Wedding Celebration

Social Events Package

D&R Catered Affairs Aurora Rd Solon, Ohio The Standard Buffet

Social & Corporate Events at Metacomet Country Club

BANQUET MENU. BREAKFAST BUFFETS minimum 40 people. PLATED BREAKFAST minimum 25, maximum 50 people

Butler Style Hors D'oeuvres. International Cold Displays. International Hot Displays. Deluxe Butler Style Hor D oeuvres

White Glove Buffet. $23.95 per guest. Hot Hors D'oeuvres (Choice of One)

Thank you for your interest in the Red Lion Hotel Harrisburg Hershey

SANZARI'S NEW BRIDGE INN 105 OLD NEW BRIDGE ROAD NEW MILFORD, NEW JERSEY (PHONE) (FAX)

Pat & Karen Popolizio, Owners

TUZZIO S CATERING 224 Westwood Avenue Long Branch, NJ Tel: Fax: ~ Hot Breakfast ~ Delivered Fresh to Your Office!

COCKTAIL HOUR -First Hour of Open Bar-

Gramercy Ballroom & Restaurant

Meatballs. Bacon Wrapped Shrimp Crab Cakes Pot Stickers Bruschetta

Brunch Buffets. Punch Bowls

Breakfast Buffets. (All served with freshly brewed coffee and water)

The Primavera Regency

B A N Q U E T M E N U 1700 WATERTOWN AVENUE WATERBURY, CONNECTICUT VASISRESTAURANT.COM

East Aurora Country Club 300 Girdle Rd East Aurora, NY (716) ext 10


Banquet & Event Guide

Transcription:

Dinner Party Banquet Menu CORPORATE MEETINGS SEMINARS RETIREMENT PARTIES ANNIVERSARIES BIRTHDAYS SHOWERS BANQUETS SPECIAL EVENTS SEMI-FORMALS JACK & JILLS BAR & BAT MITZVAHS MID-DAY EVENTS SEVERAL NICELY DECORATED ROOMS TO CHOOSE FROM Dinner Party Menu (Minimum of 50 people) (Four Course Meal) Appetizers (Choice of One) Chef s Soup of the Day Fresh Fruit Cup Medley, Melon and Prosciutto, Penne Pasta with Tomato Basil Sauce, Manicotti Marinara Chefs Selection on Appetizer Salads (Choice of One) Villa Capri Garden Salad Caesar Salad Antipasto Entrees (Choice of Three) Chicken Breast Alla Capri -stuffed with 5 grains & vegetables, topped with cranberry orange glaze $26.95 Chicken Breast Scallopini - fresh basil, cream and wild portabella mushrooms & romano cheese $26.95 Chicken Cordon Bleu - stuffed with ham and swiss cheese $26.95 Tender Breast of Chicken Parmesan - topped with marinara and mozzarella $26.95 Fresh Roasted Turkey - with sage dressing, pan gravy and cranberry sauce $26.95 Chicken Breast Piccata - sautéed with lemon, butter and capers $26.95 Chicken Breast Marsala - sauteed with marsala wine & mushrooms $26.96 Baked Stuffed Filet of Sole - seafood stuffing and topped with newburg sauce $26.95 Baked Atlantic Salmon Filet - with light natural lemon dill sauce $26.95 Roasted Sliced Sirloin of Beef - with natural housemade gravy $26.95 Yankee Pot Roast - with natural pan gravy $26.95 Herb Crusted Stuffed Pork Loin - stuffed with sweet sausage and cornbread stuffing, topped with an apple glaze $26.95 Broiled N.Y. Sirloin - thick cut $27.95 Vegetarian Entrees Available - ask for details $27.95 Roast Prime Rib of Beef - Heavy Cut $31.95 Baked Stuffed Jumbo Shrimp (4) - with seafood stuffing $31.95 Tender Filet Mignon - with port wine, bordelaise MP Surf and Turf - Heavy Cut Prime Rib and Seafood Stuffed Shrimp MP Chicken Fingers and French Fries or Children s Cheeseburger and French Fries $19.95

$1.95

Dinner Buffet Package (Minimum 50 People) Social Hour Assortment of Imported and Domestic Cheese, and Crackers. Cold Items (Choice of Three) Fresh Fruit Cut Medley, Antipasto Assortment, Potato Salad, Villa Capri Garden Salad, Caesar Salad Pasta Salad, Melon w/ Prosciutto, Cole Slaw Pasta (Choice of One) Penne or Manicotti: Sauce Choice - Fresh Tomato Basil, Matriciana or Ala Vodka Entrees (Choice of Four) Fresh Roasted Turkey - with sage dressing, pan gravy and cranberry sauce Herb Crusted Stuffed Pork Loin - stuffed with sweet sausage and corn bread, and topped with an apple glaze Baked Stuffed Filet of Sole - seafood stuffing and topped with newburg sauce Tenderloin Beef Tips - with wild mushrooms, onions and light gravy New England Baked Ham - with pineapple glaze Chicken Breast Piccata -sautéed with lemon, butter and capers Chicken Breast Marsala - sauteed with marsala wine & mushrooms Stuffed Chicken Breast Alla Capri - stuffed with 5 grains and vegetables, topped with cranberry orange glaze Chicken Breast Scallopini - fresh basil, cream and wild portabella Sausage & Peppers & Onions Marinara Chicken Parmesan - topped with basil marinara sauce and mozzarella cheese then oven baked Roasted Sliced Top Sirloin of Beef - with natural house made gravy Baked Atlantic Salmon with light natural lemon dill sauce Yankee Pot Roast - with natural pan gravy Vegetarian Entrees Available - ask for details Other Entrees Available PACKAGE ALSO INCLUDES Unlimited Soda on Tables Bakery Basket, Butter, Condiments, Linen Coordination - Many colors to choose from Iced Water Pitchers on each Table Choice of Dessert - Peach Melba, Warm Apple Sundae, Chefs Choice or Use of Room for up to 5½ Hours Platter of Pastries (one per table) Lanterns on all Tables Coffee, Decaf, Tea

Additional Items - Extra Charge Per Person Carving Station (Roasted Top Sirloin, Roasted Turkey, Baked Ham, or Roast Pork. Appropriate condiments and sauces included) Sundae Bar $3.95 Extra Hot Entrée $2.00 add 1.50 Original Yankee Silversmith Inn Popovers with Honey Butter $0.95 Hot & Cold Hors D Oeuvres (up to 6) $6.95 $29.95 per person Prices and menu subject to change Please add Connecticut Sales Tax and 18% Service Charge - Children under 10 are 25% less Back to Top

Other Packages Station Reception (Room charge may apply.) Minimum 75 people. Carving Station - One Item $8.95 pp, Two Items $11.95 pp Steamship Round Roasted Pork Roasted Turkey Baked Ham Pasta Station - Choice of pasta, two sauces $6.95 pp Salad Station - Garden & Caesar $6.95 pp Hors d oeuvres Station - See choices below (six items) $8.95 pp (buffet style) Above is based on 1-1/2 hours Station time. Restrictions may apply. Hors d oeuvres and Canapes Reception (price per 100 pieces) Unlimited Imported and Domestic Cheese $1.95pp with Veg/Dip $2.95 with Fresh Fruit $3.95pp Beer Battered Shrimp $89.00 Stuffed Mushrooms Caps $89.00 Boneless Buffalo Wings $89.00 Fried Calamari $89.00 Swedish Meatballs $79.00 Scallops wrapped in Bacon $89.00 Miniature Hot Dogs in a Blanket $79.00 Chicken Piccata $89.00 Fried Mozzarella Calabraise $95.00 Chef s Choice $79.00 You may purchase a mixture of the above hors d oeuvres (all you can eat) in a selection of even amounts for one hour before dinner. Choose 6 for only $6.95 per person served Butler Style (Silver Tray) or $8.95 per person Buffet Style (available only with full-course dinner) Other Hors D oeuvres available, please inquire Additional Items Available for Purchase Mini Sweet Table ($6.95 per person) A bountiful assortment of miniature pastries and miniature cakes. Special coffee table with espresso, decaffeinated coffee and teas. Decadent Chocolate Fountain and Fruit Bar ($3.95 per person.) Arrangement of Fresh Fruit, Marshmallows, Pretzels & Biscotti Beautifully Displayed Open Bar (Includes premium liquors) 1 Hour - $8.95 2 Hours - $10.95 3 Hours - $12.95 4 Hours - $14.95 5 Hours - $16.95 Cash Bar or Tab Bar Available (Bartender fee may apply)

Other Beverages Wine, Beer & Soda,(up to five hours during dinner) $7.95 Unlimited Soda (Up to 5 Hours) $3.95 Champagne Toast,(Domestic or Spumanti) $1.95 Unlimited Soda & Juice (Up to 5 Hours) $4.95 Non-Alcoholic Toast $1.95 Bottled Wine, (House Selection, per bottle) $10.95 *Additional 1 Hour Reception Time $2.95pp *Additional Hour Bar $2.95pp *IF AVAILABLE Please add Connecticut Sales Tax and 18% Service Charge Prices subject to change without notice