Dinner Buffet Service Irish Channel Buffet (Minimum 25 Guests) Sweet Corn and Crab Bisque Baby Arugula & Spinach Salad with Bleu Cheese, Tomatoes, Spiced Pecans, Bacon Vinaigrette, Windsor Court Salad, Lorenzo Sauce Fresh Mozzarella, Heirloom Tomatoes, Parma Prosciutto Creole Crawfish Potato Salad Display of Jumbo Shrimp & Crab Claws with an Assortment of Dipping Sauces Grilled Chicken Breast with Wild Mushroom Sauce Baked Grouper with Citrus Buerre Blanc Gratin Potatoes Garden Vegetables, Herb Butter Carving Station* Roast Prime Rib Shallot Jus & Horseradish Cream Petite Rolls Assorted Petite Pastries to include tarts, mousses, cakes and sweets Fresh Rolls & Creamery Butter Freshly Brewed Coffee, Decaffeinated Coffee & Assorted Selection of Teas $88 Person *Attendant required at $ 125.00 Maximum Two (2) Hour Service Time
Buffet Dinner Buffet Service (cont.) Royal Street Buffet (Minimum 25 Guests) Oysters Rockefeller Soup Shrimp Remoulade, Baby Mixed Field Greens, Creole Mustard Vinaigrette, Domestic & Imported Cheeses Tomatoes & Fresh Mozzarella, Basil, Black Olives, Garlic Crouton Red Snapper, Crawfish Cream Sauce Roasted Chicken with Lemon Caper, Beurre Blanc Beef Medallions with Tarragon Red Wine Sauce, Roasted Cajun Potatoes, Haricot Verts with Sautéed Onions and Bacon Carving Station* Cochon de Lait Cajun Injected Roasted Suckling Pig with Traditional Condiments Home Baked Jalapeno Corn Bread Carving Station* Roast Prime Rib Shallot Jus & Horseradish Cream Petite Rolls Dessert Station* Banana Fosters Fresh Rolls & Creamery Butter Freshly Brewed Coffee, Decaffeinated Coffee & Assorted Selection of Teas $88 Person *Attendant required at $ 125.00 Maximum Two (2) Hour Service Time
Buffet Dinner Buffet Service (cont.) Southern Backyard Barbeque Buffet (Minimum 50 Guests) Salad Station Radicchio & Iceberg Lettuce, Condiments & Dressing, Golden Raisin & Cabbage Cole Slaw, Sliced Watermelon Bread Station Warm Corn Bread Muffins, Assorted Rolls, Breads, Creamery Butter From The Grill Baby Back Ribs with Mango Barbecue Sauce, Seared Snapper, Green Tomato Chow Chow, Barbecue Chicken, Flank Steak* uttered Corn on the Cob, Baked Sweet Potatoes Dessert Station Apple Pie, German Chocolate Torte, Strawberry Shortcake Freshly Brewed Coffee, Decaffeinated Coffee & Assorted Selection of Teas $75 Person *Attendant required at $ 125.00 Maximum Two (2) Hour Service Time
Plated Dinner Starter Course Selections All main courses are served with freshly baked rolls & butter. Price listed with main course includes your choice of soup or salad, Chef s selection of vegetable, dessert & freshly brewed coffee, decaffeinated coffee, iced tea & assorted herbal teas. Soup Selections Seafood Gumbo Lobster Bisque Caramelized Three Onion and Shitake, Truffle Soy Foam Sunchoke Soup, Duck Confit, Foccacia Crostini Pernod Court Bouillon, Shrimp Sweet Corn & Crab Bisque Oysters Rockefeller Salad Selections Windsor Court Salad with Sauce Lorenzo Bouquet of Organic Greens, Grape Tomato, Carrots, Fig Vinaigrette Bibb Lettuce, Beets, Shaved Fennel, Pecans, Goat Cheese, Sherry Vinaigrette Composed Salad Heirloom Tomatoes, Buffalo Mozzarella, Micro Greens, Basil Oil, Vincoto Wild Arugula, Candied Walnuts, Grapefruit, Fried Parsnips, Walnut Yogurt Dressing
Plated Dinner Entrée Selections Seared Chicken Breast, Sauté Leeks, Herb Polenta Cake, Madeira Sauce $62 Person Duck Breast, Potato Puree, Forest Mushrooms, Foie Gras Sauce $74 Person Baked Grouper, English Pea Puree, Parmesan Risotto $68 Person Salmon Filet, Fennel Potato Puree, Wilted Spinach, Grape Tomato $65 Person Red Snapper, Grilled Shrimp, Jambalaya Risotto, Watercress, Piquant Sauce $70 Person Baked Sea Bass, Celeriac Puree, Quinoa, Asparagus and Ginger Citrus Beurre Blanc $80 Person Rack of Lamb, Pommes Fondantes, Braised Endive, Rosemary Jus $78 person
Plated Dinner Entrée Selections (cont.) Seared Veal Tenderloin, Creamy Mascarpone Polenta, Tarragon Sauce $72 Person Filet Mignon of Beef, Vidalia Onions, Port Wine Sauce, Truffle Mashed Potato $74 Person Black Angus Rib Eye Steak with Bourbon Sauce, Scalloped Potatoes $78 Person Grilled Pork Tenderloin, Calvados Sauce, Creamy Faro Risotto $68 person Pork Osso Bucco, Warm White Bean Salad, Cured Tomatoes $64 Person
Plated Dinner Selections (cont.) DUO PLATES Grilled Beef Tenderloin & Maine Lobster Salad, Warm Potato Salad, Chervil Béarnaise $90 Person Baked Sea bass Filet & Pan Seared Chicken Breast, Mushroom Risotto, Thyme Beurre Blanc, Tasso Sauce Potato $87 Person Braised Short Rib & Cilantro Crab Cake, Truffle Potato Puree, Heirloom Baby Carrot and Brussels Sprouts $83 Person Desserts Apple Galette, Cinnamon Ice Cream Pumpkin Cheesecake, Maple Sable (Seasonal) Windsor Court Crème Brûlée Bananas Foster Bread Pudding Southern Style Pecan Pie Chocolate Fondant, Homemade Ice Cream Lemon Cheesecake, Berry Salad Chocolate Mousse Bomb, Passion Fruit Explosion Strawberry Shortcake, Orange Blossom Crème Anglaise (Seasonal) Tiramisu Fresh Fruit Tart
Plated Dinner Selections (cont.) Enhance Your Plated Dinner Appetizer Course Jumbo Gulf Shrimp, Cajun Remoulade Sauce $11 Person Oyster Rockefeller Vol-Au-Vent $12 Person Seafood Crepe, Lemon Mascarpone, Paddlefish Caviar $14 Person Oven Roasted Boudin Stuffed Quail, Cane Syrup Glaze $13 Person Seared Sea Scallop, Apple Ginger Salad, Beurre Blanc $13 Person Torteloni Stuffed Duck Confit, Duck Jus $14 Person Crab Cake with Smoked Paprika Béarnaise $12 Person
Plated Dinner Selections (cont.) Enhance Your Plated Dinner (cont.) Intermezzo Citrus Sorbets with Citrus Vodka Lemon ~ Grapefruit ~ Blood Orange Mint Sorbet, Bellini Sorbet White Peach and Champagne Torteloni Stuffed Duck Confit, Duck Jus Crab Cake with Smoked Paprika Béarnaise $7 Person Mignardise Assorted Dark, White and Milk Chocolate Truffles Dark, White and Milk Chocolate Covered Dried Fruit Assorted French Almond Macaroons Assorted Pate de Fruit (Fruit Jellies) Chocolate Covered Strawberries or Chocolate Covered Almonds Mint Nanaimo Squares $5 Person