This summer, GO BEYOND THE TIKI-COCKTAIL Inspired by new trends in taste, the Omni Originals culinary series features key flavors in unexpected ways several times throughout the year. We consider this our way of keeping the menu fresh in more ways than one. This summer, we re going tropical and bringing the vibrant color and juicy flavor of the mango to life at Omni Hotels & Resorts. What are you waiting for? Have your #MangoMoment #AtTheOmni Whenever you see this icon, you ll know the item is specially created in celebration of the summer of mango.
Inspired Bites STARTERS CHARRED MANGO HUMMUS 11 Grilled naan, smoked jalapeño dressing, chilled jicama, cucumber, radish, cilantro WARM TORTILLA CHIPS 11 Tri-colored tortilla chips with house made salsa and guacamole FRUIT PICO DE GALLO 9 Summer ripened melons, tropical fruits, seasonal berries with cilantro lime dressing CHARRED JERK CHICKEN WINGS 14 Mango tomato jam, charred cauliflower slaw SWEETWATER WINGS 14 Garlic parmesan, smoked jalapeño lime, house honey sambal or cholula, with bleu cheese or ranch dressing, celery sticks HATCH CHILE NACHOS 11 Tri-colored tortilla chips, hatch chile, cheese sauce, pico de gallo add grilled chicken 6, add skirt steak 6 BRISKET KICKER QUESADILLA 15 Tender beef brisket, bell peppers, grilled corn, red onion, cilantro with house salsa SHRIMP COCKTAIL 16 Chilled shrimp, pico de gallo, avocado, cocktail sauce Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 5954 3.17
Inspired Bites SALADS ADD TO ANY SALAD 7 Grilled chicken breast, grilled skirt steak, grilled salmon SPINACH SALAD 16 Grilled chicken, baby spinach, feta, sliced avocado, mango, carrot ribbons, lime & honey vinaigrette CAESAR SALAD 12 Crisp romaine, smoked jalapeño caesar dressing, shaved pecorino-romano, crostini CURRY SPICED GRILLED CHICKEN SALAD 16 Arugula, grilled mango, onion, orange vinaigrette CABANA GREENS 11 House greens, white balsamic vinaigrette, roasted tomatoes, cranberry quinoa, spicy pecans, chopped egg, shaved parmesan SOUTHWEST ENCHILADA 14 Local greens, pulled roasted chicken, crispy jalapeño rings, corn salsa, roasted tomato, queso fresco, avocado, topped with cilantro & served with chipotle ranch SPINACH & GOAT CHEESE 14 Spicy green valley pecans, goat cheese, strawberries, chipotle berry vinaigrette Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 5954 3.17
Inspired Bites MAINS Served with housemade kettle chips, tortilla chips or fresh fruit SWEETWATER BURGER 16 Choice of toppings: cheese, applewood smoked bacon, caramelized onions, sautéed mushrooms, avocado GRILLED MANGO TURKEY BURGER 15 Grilled pineapple, jalapeño, sour mango jam SWEETWATER DOG 13 1/4 lb. boar s head hot dog with choice of: house chili, cheddar, chopped onion, relish, chopped jalapeño BRATWURST 13 1/4 lb. boar s head bratwurst with sauerkraut & grain mustard SMOKED PORK SANDWICH 14 Slaw, pickled mango chips, mango guajillo bbq sauce CHICKEN LITTLES 13 Choice of ranch, chipotle ranch, honey mustard, honey sambal or bbq sauce SWEETWATER FISH TACOS 15 Seared sea bass, cabbage, radish, onion, queso fresco Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Inspired Bites SWEETS FROZEN CANDY BARS 3 Snickers, Twix, Reese s Peanut Butter Cup ICE CREAM NOVELTIES 4 Ice cream sandwich, choco taco, luigi s italian ice, strawberry shortcake PREMIUM ICE CREAM BARS 6 Haagen dazs: vanilla chocolate, almond Dove: vanilla, milk chocolate Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 5954 3.17
Refreshing Drinks COCKTAILS MANGO TANGO 13 A tangy, bittersweet cocktail made with Tito s Handmade vodka, Aperol, fresh lemon and Mango Reàl infused syrup shaken and served on the rocks MANGO POOL MULE 12 A pool-side twist on the classic mule made with Absolut vodka, Mango Reàl infused syrup, fresh lime and served with a can of Q Ginger Beer FROZEN PEACH NECTAR BELLINI 14 Belvedere Peach Nectar vodka, Ruffino moscato d asti with fresh lemon & orange juices DOUBLE GRAPEFRUIT GREYHOUND 12 Deep Eddy Ruby Red Grapefruit vodka, simple syrup, Aperol with fresh grapefruit & lemon juices BUFFALO S PAINKILLER 11 RumHaven Coconut rum, coconut milk, Finest Call Banana purée with a touch of nutmeg TUCSON TWISTER 12 Svedka vodka, Malibu, Sauza blanco, pineapple juice, grenadine 5954 3.17
Refreshing Drinks COCKTAILS SWEETWATER PRICKLY PEAR MARGARITA 12 Sauza blanco, freshly squeezed lime juice, Grand Marnier, prickly pear syrup. Also available in traditional, peach, mango, strawberry, raspberry MAD MANGO MOJITO 13 A classic mojito made with Cruzan Silver rum, fresh lime, mint, Mango Reàl infused syrup served tall with a can of Q Club soda PINEAPPLE EXPRESS 11 Skyy Pineapple vodka, Cruzan rum, freshly squeezed lemon, ginger ale BLACK MANGO DAIQUIRI 12 A rich and complex daiquiri made with a duo of rums, Mount Gay Black Barrel and Cruzan Mango, blended smooth with fresh lime and Mango Reàl infused syrup THE PALOMA 12 Deep Eddy Ruby Red Grapefruit vodka, Sauza Silver tequila, pink grapefruit juice, club soda, freshly squeezed lime SWEETWATER PALMER 11 Deep Eddy Lemon vodka, Deep Eddy Sweet Tea vodka, lemonade DEEP EDDY FROZEN LEMONADE 11 Deep Eddy Lemon vodka blended with ice & lemonade Give it a twist: mango, raspberry, strawberry 5954 3.17
Refreshing Drinks BEER DOMESTIC 6 Bud Light Budweiser Coors Light Blue Moon Belgian White Miller Lite IMPORT/MICROBREW 6 Corona Extra St. Pauli Girl NA LIMITED CRAFT 7 Leinenkugel s Summer Shandy Dayblazer Easygoing Ale REGIONAL CRAFT BEER Dragoon IPA, ipa, tucson, az (16oz), 8 Barrio Tucson Blonde, blonde ale, tucson, az 7 Papago Orange Blossom, fruit wheat ale, scottsdale, az 7 Ballast Point Grapefruit Sculpin, fruit ipa, san diego, ca 7 Firestone Walker 805, blonde ale, paso robles, ca 7
Refreshing Drinks WINES BY THE GLASS The wines on this progressive wine menu are grouped in flavor categories. Wines with similar flavors are listed in a simple sequence starting with those that are sweeter and very mild in taste, progressing to wines that are drier and stronger in taste. BUBBLY 12 Cantine Maschio, prosecco, brut, treviso, veneto, italy, nv, 187ml Marquis de la Tour, brut, nv, 187ml Chandon, rosé, ca, nv, 187ml WHITE & BLUSH Kris, pinot grigio, artist cuvee, delle venezie, italy 12 Joel Gott, sauvignon blanc, ca 12 Sacha Lichine, rosé, single blend, languedoc, france 11 Wente Vineyards Estate Grown, chardonnay, livermore valley, ca 12 RED Parker Station, pinot noir, by fess parker, central coast, ca 12 Charles Smith Wines, merlot, the velvet devil, columbia valley, wa 11 5954 3.17
Refreshing Drinks NON-ALCOHOLIC SOFT DRINKS 5 Coke, Diet Coke, Sprite ICED TEA, LEMONADE, ARNOLD PALMER 4 ARIZONA ICED TEA 6 ACQUA PANNA 5 SAN PELLEGRINO SPARKLING 5 FROZEN SMOOTHIES 8 Strawberry, peach, raspberry, mango, banana, oreo, chocolate, piña colada POWERADE 6 RED BULL 7 Regular or SugarFree
Just for Kids SMALL BITES for children 12 and under Served with house made kettle chips, tortilla chips or fresh fruit CHICKEN FINGERS 8 Ranch, bbq, honey mustard KIDS SLIDERS 8 With or without cheese CHEESE QUESADILLA 7 HOT DOG 8 MAC & CHEESE 7 SWEETWATER FRUIT CUP 6 Fresh seasonal melons, pineapple, grapes & berries Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 5954 3.17