Starters. Soup. French Onion Soup Soup Du Jour Cup $3 Bowl $4. *All Soups & Salads Served with Bread. Look for Our Soup & Salad Specials

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Starters Onion Rings $4.50 Hand Cut, Lightly Breaded Breaded Portabella Mushroom Fries $6. Lightly Breaded and Seasoned with Parmesan Cheese Cajun Shrimp And Mushrooms $8.50 Perfectly Seasoned, Broiled to Perfection Ask About Our Weekly Appetizer Specials Bruschetta $7 In-House Toast Points w/ Garlic butter, Marinated Tomato, Mozzarella, Drizzled in Balsamic Reduction & Garnished with Chiffon Basil Soup French Onion Soup Soup Du Jour Cup $3 Bowl $4 *All Soups & Salads Served with Bread. Look for Our Soup & Salad Specials Burgers & More Riverside Burger $7 8 oz. Fresh Angus Beef, Topped w/ Cheese, Lettuce, Tomato, Onion Grilled Chicken Sandwich $8.50 Grilled Chicken Breast, served on a Kaiser Roll, Lettuce, Tomato Served Regular, Pesto, Cajun, BBQ Build a Burger Add Any Item $1 Bacon, Blue Cheese, Portabella Mushroom, Jalapenos, Grilled Onions, BBQ Sauce, Wasabi Mayonnaise Tenderloin Steak Sandwich $13 5 oz. Butcher s Choice Butterflied, Served Open Faced on Hoagie Bun w/ Au Jus Riverside House Salad $9 Mixed Greens Topped with Cranraisins, Pecans, and Mandarin Oranges Tossed with Raspberry Vinaigrette. *All Burgers and Sandwiches Served with Seasoned Fries Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness

Pasta New Orleans Pasta $18 Seared Cajun injected Andouille Sausage, Chicken, Shrimp, Onions, Peppers. Tossed with Alfredo and Garnished with Basil and Shaved Parmesan Roasted Garlic Fettucine Alfredo $11 Pan Roasted Garlic, Drawn Butter, and White wine. Smothered in Alfredo Sauce and Tossed with Fettucine Noodles. Garnished with Basil and Shaved Parmesan. Add Chicken $3 Add Shrimp $6 Chicken Piccata $14 Pan-Seared Chicken Breast & Caramelized Onions, then Braised with white wine, Lemon & Capers. Finished with Linguine Noodles & Grated Parmesan. Fettuccini & Meatballs $15 Parmesan and Sausage Meatballs Simmered in Bolognese Sauce Rolled in a bed of Fettuccine and topped with Parmesan and Sun dried Tomatoes Basil & Lemon Shrimp Scampi $16 Garlic Butter, Basil, and Lemon simmering shrimp tossed in Linguine. Prosciutto & Shrimp Bolognaise $17 Shrimp, Garlic Butter, Red Meat sauce tossed in Fettucine noodles and topped with slivered Prosciutto *All Pasta Entrees Served with Choice of Soup or Salad, and Bread. Seafood Broiled Whitefish $17 Lightly Seasoned & Broiled to Perfection Parmesan Haddock $13 Parmesan Crusted & Seasoned to Perfection Perch Dinner $19 (Friday s Only) Fresh Lake Perch Lightly Breaded & Cooked to Order Old Fashion Perch Fry $13.50 (Friday s Only) Salmon $17.50 8 oz. Atlantic Salmon Choice of Honey, Blackened, or Broiled to Perfection with Garlic and seasoning salt. Shrimp Dinner $16.50 Choice of Blackened, Broiled, or Scampi *All Fish Can Be Served Broiled. Served with Cole Slaw, Beans, French Fries Steaks 16 oz. Aged New York Strip-$27 Cooked to Order Poultry Crispy Chicken Dinner 1/4- $ 9 1/2- $11 Golden Plump Chicken Hand Breaded and Deep Fried. 16 oz. Choice Ribeye- $36 Pan seared in drawn Butter Tenderloin 6oz. - $21 8 oz.-$24 Center Cut Top your Steak with Sautéed Mushrooms or Onions for $2.50 Chicken Marsala $15 Pan seared chicken Breast with Mushrooms and onions in a Marsala Demi Glaze. Chicken Cordon Bleu $14 Chicken Breast stuffed w/ Prosciutto Ham and Provolone Cheese lightly breaded and deep fried and drizzled with a white wine cheese sauce. *All Entrees served with Choice of Soup or Salad, Vegetable, and Choice of Potato. Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, seafood, poultry, shellfish, or eggs may increase your risk of food born illness

Red Wines Served by the Bottle Shiraz, McWilliams $22 A Smooth, Full of Flavored Wine From Delicious Ripe Shiraz Grapes Merlot, Dancing Bull $21 Silky and Elegant with Nuances of Spice Between Lush Ripe Berries and Plums Cabernet Sauvignon, Bogle $22 Black Cherry and Blackberry Flavors Abound in this California Favorite Chianti, Classico $42 Ruby Red with Patches of Purple. Full and Reminiscent of Violets. Dry, Smooth with Zesty Notes of Cherry and Berry Fruit. Ideal with Veal, Pastas, and Cheeses Old Vine Zinfandel, Bogle $22 Old head-trained Vines Produce a Smaller Crop of Fruit, Unusually Rich and Concentrated, which Display Intense Blackberry, Black Cherry, and Raspberry Flavors, Wrapped in a Smooth Blanket of Vanilla and Oak. Wildfire Red, Forgotten Fire $22 A Semi-Sweet Blend of Midwestern-grown Grapes. It Pairs Very Well with Barbeque or Red Sauces and it is Great by Itself. White Wines Served by the Bottle Cranberry, Forgotten Fire $22 This Wine is Made with Wisconsin grown Cranberries. It s Sweet Flavor Pairs Well with Vanilla Ice Cream. Sauvignon Blanc, Starborough $22 A Delightfully Round and Full Wine, the 2009 is Well Balanced with Wonderful Acidity and a Pleasant Minerality. Notes of Flint Whirl Delicately Around Flavors of Honey and Ripe Pear Chardonnay, Kendall Jackson $24 This Chardonnay Bursts with Tropical Flavors Such as Mango, Papaya, and Pineapple with Citrus Notes. Aromas of Green Apple and Pear to Create Depth and Balance Throughout Chardonnay, J Lohr $24 Rich & Flavorful, But Balanced, Tropical & Stone Fruit Flavors with toasted Vanilla Bouquet. Perfect with Roasted Chicken & Seafood Chardonnay, William Hill $22 Flavors of Ripe Tree Fruit and Spice with Hints of Citrus and Tropical Notes, Vanilla, & Toasty Oak. House Wines Pinot Grigio Cabernet Sauvignon White Zinfandel Sauvignon Blanc Malbec Pinot Noir Chardonnay Riesling Merlot Lambrusco Moscato Red Moscato Shiraz

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Think about us for your next: Party Banquet Rehearsal Dinner Wedding Meeting Golf Outing Reunion Corporate Events Or any other special events, we can accommodate your needs. 3459 14th Ave. Menominee, MI Phone: (906) 863 4801 www.riverside up.com