NANO LOPEZ BREAKFAST BUFFET Minimum 20 Guests

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THE HENRY CONTINENTAL BREAKFAST Assorted Chilled Juices Sliced Seasonal Fruits & Berries Assorted Individual Fruit Yogurts A Variety of Breakfast Bakeries Assorted Bagels & Cream Cheese Sweet Butter & Preserves Freshly Brewed Coffee & Tea Selection Assorted Soft Drinks $20 per guest ITZHAK TARKAY PLATED BREAKFAST Chilled Orange Juice or Tomato Juice Individual Yogurt Berry Parfait A Basket of House Baked Danish, Croissants, Muffins Sweet Butter & Preserves Scrambled Eggs with English Cheddar & Garden Chives Smoked Bacon or Savory Sausage Patty Signature Breakfast Potatoes Chef s Seasonal Vegetable $23 per guest NANO LOPEZ BREAKFAST BUFFET Minimum 20 Guests Assorted Chilled Juices Seasonal Sliced Fruits & Berries A Variety of Breakfast Bakeries Bagels & Cream Cheese Sweet Butter & Preserves Assorted Boxed Cereals & Milk Yogurt with Granola & Assorted Toppings Fluffy Scrambled Eggs Signature Breakfast Potato Smoked Bacon & Savory Sausage Patty $26 per guest

BREAKFAST ENHANCEMENTS -Hot & Fresh- Hard Boiled Eggs $18 per dozen Fluffy Scrambled Eggs $2 per guest Egg, Spinach, Gruyere Cheese Frittata $6 per guest Apple Wood Smoked Bacon $4 per guest Chicken-Apple Sausage $3 per guest Miniature Ham & Cheese Croissants $36 per dozen Miniature Ham, Egg and Cheese Croissants at $39.00 per dozen Breakfast Burritos with Eggs, Potatoes, Black Beans, Cheddar Cheese & Tomato $42 per dozen Served with Fresh Salsa & Sour Cream Add Chorizo to Burritos $48 per dozen Individual Quiche $5 per guest House Smoked Salmon Display with Traditional Toppings & Cream Cheese $10 per guest -Traditional- Fresh Bagels & Cream Cheeses $36 per dozen Assorted Boxed Cereals & Milk $42 per dozen Steel Cut Oatmeal with Brown Sugar & Raisins $3 per guest Swiss Bircher Muesli $3 per guest -Sweet Spot- Yogurt Berry Parfait $42 per dozen Belgium Waffles, Maple Syrup, Whipped Cream, Fresh Berries $5 per guest Brioche French Toast, Maple Syrup, Fresh Berries $5 per guest Cheese Blintzes, Mix Berry Sauce and Whipped Cream $5 per guest

BREAKFAST STATIONS Omelet Station Whole Eggs, Egg Whites, & Egg Beaters Ham, Bacon, Turkey, Onion, Mushroom, Peppers, Tomato, Spinach, Cheddar & Feta Cheeses $6 per guest Fritatta Station Organic Eggs, Baked with Garden Vegetables & Caramelized Onions, Cotswald Cheese $6 per guest Stuffed French Toast Station Baked Brioche Stuffed with Berry Cream Cheese. Finished with Roasted Cinnamon Spiced Apples $6 per guest Belgium Waffle Station Fresh Belgium Waffles Made to Order with House Made Whipped Topping, Maple Syrup and Assorted Fruits $6 per guest Breakfast Buritto Station Flour Tortilla, Scrambled Egg, Chorizo Sausage, Black Beans, Griddled Papas, Caramelized Onions, Queso Asadero, Pico de Gallo, Natural Crema $7 per guest Chef Attendants Required for all Stations $100 Attendant Fee per 50 Guests Bloody Mary and Mimosa Station Chilled Bubbly, Flavored Juices & Berry Garnish The Henry Signature Bloody Mix Complete with Gherkin Pickles, Bleu Cheese Stuffed Olives, Pearl Onions, Hot Peppers, Celery Stalks, Hunter Sausage Sticks, Variety of Glass Rim Seasonings, Tabasco & Worcestershire Sauce $10 per drink

THE DOMINIC PANGBORN BRUNCH BUFFET Minimum 20 Guests Assorted Chilled Juices Seasonal Sliced Fruits & Berries A Variety of Breakfast Bakeries Bagels & Cream Cheese Sweet Butter & Preserves Yogurt with Granola & Assorted Toppings Fluffy Scrambled Eggs Signature Breakfast Potato Smoked Bacon & Savory Sausage Patty Pastry Chef s Selection of Dessert Mixed Field Greens with Cucumbers, Grape Tomatoes, Dried Cherries Buttermilk Dressing & House Vinaigrette Chef s Seasonal Vegetables Penne Pasta with Tomato Marinara Selection of Two Lunch Entrees: Herbed Grilled Chicken with Natural Jus Asiago Crusted Chicken Tomato Caper Fondue Pan Seared Cold Water Salmon with Roast Tomato Coulis Rosemary Marinated Hanger Steak, Mélange of Roast Mushrooms $45 per guest

MARKET FRESH A Display of Wrapped Sandwiches and Accompaniments -Choice of Three- Vegetarian Lawash Seasonal Grilled Vegetables, Peppers, Hummus & Frisée In A Spinach Wrap Sliced Turkey, Smoked Bacon & Tomato Butter Bibb Lettuce, Swiss Cheese, Garlic Herb Aioli On A House Baked Croissant Sliced Roast Beef & Pickled Red Onion Vine Ripe Tomato, Frisée, Sharp Cheddar, Horseradish Aioli On Herb Focaccia Roasted Chicken Breast Pesto Marinated Roma Tomato, Fresh Mozzarella Cheese & Caramelized Onion On Herb Focaccia Market Fresh Sandwiches Include: Chef s Selection of Soup Salads (Select 2) Desserts (Select 2) The Henry Signature Potato Salad Chocolate Chip Cookies Grilled Vegetable Tortellini Oatmeal Raisin Cookies Greek Tomato & Cucumber Blondie s Creamy Cole Slaw Chocolate Brownies Tossed House Salad $25 per guest

DELI TIME BUFFET Minimum 20 guests Sliced Breads & Baked Sandwich Rolls Roast Beef, Smoked Turkey and Black Forest Ham Swiss, Sharp Cheddar and Provolone Dijon Mustard, Mayonnaise, Herb Aioli, Bibb lettuce, Sliced Tomato, Pickles, Onions Chef s selection of two Composed Salads Fresh Mixed Greens Salad and Dressings Assorted House Made Chips and Cookies $30 per guest -Additional Sandwich Options- Tuna Salad Chicken Apple Salad Egg Salad Grilled Vegetables and Hummus Add $3 per guest PETER MAX LUNCH BUFFET Minimum 20 guests Chef s Selection of Soup Baked Rolls and Butter Mixed Field Greens with Cucumbers, Grape Tomatoes, Dried Cherries Buttermilk Dressing & House Vinaigrette Chef s Selection of Two Composed Salads Grilled Breast of Chicken, Chive Whipped Potatoes, Chef s Seasonal Vegetables Pasta Marinara with Chiffonade Basil & Oregano, Parmesan Reggiano Assorted Miniature Pastries $34 per guest

DIEGO RIVERA LUNCH BUFFET Minimum 20 guests Roast Tomato Tortilla Soup Garden Greens with Crisp Lettuce, Flour Tortilla Crisps, Queso Blanco Cheese Tequila Lime Dressing Fresh Jicama Salad with Roasted Peppers, Cilantro & Fresh Citrus Create Your Own Fajita Pan Seared Chicken & Grilled Flank Steak with Peppers & Onions, Carne Asada Shredded Lettuce, Tomato, Cheddar Cheese & Crème Fresca Olives, Guacamole, Pico De Gallo & Lime Warm Flour Tortillas Oaxacaian Rice & Beans Tres Leches, Traditional Flan & Margarita Crème Brulée $34 per guest THE MICHELANGELO LUNCH BUFFET Minimum 20 guests Minestrone Soup Baby Spinach, Grilled Vegetables & Potatoes, Vine Ripe Tomatoes, Kalamata Olives Red Pepper Vinaigrette Organic Baby Greens, Buffalo Mozzarella, Roma Tomatoes, Fresh Basil Balsamic Reduction & Extra Virgin Olive Oil Beef Bistecca, Roast Tomatoes, Braised Spinach & Arugula Tuscan Grilled Chicken, Preserved Lemon, Roast Eggplant & Zucchini, Sardo Pecorino Fusilli Genovese, Roasted Peppers, Tomatoes, Capers, Italian Parsley Baked Soft Garlic Bread Sticks Tiramisu, Cannoli s, Éclairs, Seasonal Crème Brulée $40 per guest

PLATED ENTRÉE SALAD All Entrée Salads include Baked Rolls with Sweet Butter, Pastry Chef s Selection of Dessert Freshly Brewed Starbucks Coffee and Tazo Teas Caesar Fresh Romaine Hearts, House Made Croutons, Grated Parmesan Romano, Ground Black Pepper & Traditional Dressing Rocket Arugula Organic Arugula, Mandarin Oranges, Toasted Hazelnuts, Red Onion Citrus Vinaigrette Tumbled Harvest Greens Garden Greens, Tender Peas, Roast Corn, Cucumber Slaw, Cave Aged Swiss Cheese, Grissini Breadstick, Fire Roasted Tomato Vinaigrette Fire Grilled Chicken $23 per guest Dill Seared Salmon $26 per guest Grilled Shrimp $26 per guest Seared Steak $28 per guest Maurice Stack Chef s Garden Organic Greens, Black Forest Ham, Oven Roast Turkey, Cave Aged Swiss Cheese, Sweet Gherkin, Chili Stuffed Olive, Maurice Dressing $23 per guest Add a Seasonal Soup or Fruit Cup as a first course for $5 per guest

PLATED LUNCH ENTRÉE All Entrees include Mixed Field Greens Salad or Soup, Fresh Baked Rolls with Sweet Butter, Pastry Chef s Selection Dessert, Provencal Grilled Chicken Mushrooms, Artichokes, Roast New Potatoes, Chef s Vegetable Selection, Natural Chicken Jus $29 per guest Pan Seared Cold Water Salmon Mélange of Seasonal Vegetables, Yukon Potato Galette, Dill Aioli $35 per guest Oven Dried Tomato Crusted Roast Walleye Chef s Vegetable Selection, Basmati Rice with Toasted Almonds, Fire Roast Tomato Reduction $32 per guest Braised Beef Short Rib Chef s Vegetable Selection, Potato Gratin, Natural Beef Essence $35 per guest Fire Grilled Filet of Beef Forest Mushroom Ragout, Garlic Smashed Potatoes, Chef s Vegetable Selection, Cabernet Jus $39 per guest Spinach Agnolotti Grilled Vegetables, Micro Herb, Vegetable Jus $29 per guest Roast Vegetable Strudel Toasted Spinach & Arugula, Tomato Coulis $29 per guest

SPECIALTY BREAKS Breaks are based on 30 minutes of Service Gourmet Coffee Station Regular and Decaffeinated Starbucks Coffee Accompanied by Flavored Syrups, Orange Zest, Cinnamon, Chocolate Shavings Whipped Cream, Sugared Swizzle Sticks & Chocolate Covered Biscotti $10 per guest Fruit and Berry Break Sliced Fresh Melon, Pineapple and Honeydew, Dried Fruits and Fresh Seasonal Berries Greek Yogurt Dips $9 per guest Build A Your-Gurt Parfait Vanilla Greek Yogurt, Granola, Berries, Sliced Fruits, Walnuts & Almonds, Chia & Flax Seed, Shaved Coconut & Fresh Whipped Cream $12 per guest The Donut Shop Old Fashioned Plain and Chocolate Donuts Have Fun Decorating with Frosting, Sprinkles, Crushed Peanuts, Chocolate Chips, Fruit Coulis & Whipped Cream $12 per guest Energize Sugar Free & Regular Red Bull, Starbucks Double Shots, Vitamin Water Assorted Energy Bars & Chocolate Covered Espresso Beans $14 per guest Happy Trails Mix Make Your Own Personal Trail Mix Granola, Dried Fruits, Almonds, Cashews & Peanuts, Sunflower Seeds, Chocolate M&M s, Shaved Coconut $10 per guest -The Business Package- Mid-Morning Fresh Whole Fruit, Assorted Soft Drinks & Bottled Water, Starbucks Freshly Brewed Coffee & Tazo Teas Mid-Afternoon Fresh Baked Cookies & Brownies, Assorted Soft Drinks & Bottled Water, Starbucks Freshly Brewed Coffee & Tazo Teas $15 per guest

SPECIALTY BREAKS Breaks are based on 30 minutes of Service Veggie Break Freshly Cut Vegetable Crudité, Pita & Pretzel Chips, Hummus, Herb & Garlic Dips Hazelnut Spread & Peanut Butter $10 per guest Kid in a Candy Store Assorted Old Fashioned Candy Display Such as: Mary Jane s, Root Beer Barrels, Smarty s, Tootsie Roll Midges, Bit O Honey, Caramel Crèmes, Assorted Hershey Mini s, Black Cow, Chuckles, $10 per guest Motown Krunch Better Made Potato Chips, Detroit Popcorns, Assorted Germack Party Snacks, Garden Fresh Tortilla Chips & Salsa, Vernor s Ginger Ale, Assorted Faygo Soft Drinks $12 per guest The D Sports Break Peanuts in the Shell, Soft Pretzels & Melted Pinconning Cheese, Cracker Jacks, Mini Corn Dogs, Nacho Chips & Cheese Assorted Soft Drinks $13 per guest Sauder s Ice Cream Sundae Break Vanilla, Chocolate & Strawberry Ice Cream Topped with Sauder s Hot Fudge & Caramel Crushed Nuts, Strawberries, Whipped Cream & Cherries $12 per guest Charcuterie & Cheese House Made Selection of Sausage, Salami & Cured Meats Assembled with Michigan Artisan Cheeses $16 per guest Gourmet French Fries House Made TRIA French Fries & Sweet Potato Fries Toppings Include Coney Sauce, Melted Pinconning Cheese, Poutine & Cheese Curds $13 per guest

A LA CARTE REFRESHMENTS -Beverages- Freshly Brewed Starbucks Coffee and Tea Selection $65 per gallon Chilled Assorted Juices $28 per gallon Lemonade and Brewed Iced Tea $33 per gallon Starbucks Frappuccino and Double Shot $5 each Selection of Assorted Soft Drinks and Bottled Water $3 each Sparkling Mineral Waters with Lemon and Lime Wedges $4 each Individual Milk Display Chocolate and 2% Milk $3 each Detroit s own Faygo Soda- Rock n Rye, Red Pop and Root Beer $3 each -From The Bakery- New York Style Bagels with Flavored Cream Cheese $36 per dozen Freshly Baked Danish, Muffins and Pain Au Chocolat $36 per dozen Assortment of Cookies Chocolate Chip, Oatmeal Raisin and Peanut Butter $24 per dozen Chocolate Brownies and Blondies $24 per dozen Salted Jumbo Pretzels with Yellow Mustard and Hot Cheese $33 per dozen -Snacks- Bags of Assorted Chips $2 per bag Assorted Candy Bars $3 each Whole Fresh Fruit $2 each Granola and Protein Bars $3 each Assorted Fruit Yogurts $3 each