food menu salads BURGERS -roasts SUCCULENT ea s o n a l

Similar documents
food menu salads BURGERS -roasts SUCCULENT ea s o n a l

OTIS S ERI R E R E I O R T E S S I

OTIS S ERI R E R E I O R T E S S I

Let's make a. Craft PlattersFreshStart. Sharers. Appetisers Today s Soup (V) 3.25 With rustic bread & butter. Ploughman's Lunch for One

Let's make a. Craft PlattersFreshStart. Sharers. Appetisers Today s Soup (V) 2.95 With rustic bread & butter. Ploughman's Lunch for One

Recipes with Nutritional Reference Intake

GoodFOOD is ALL THE SHARED. with. GOOD friends

Recipes with Nutritional Reference Intake

main MENU THE MENU WITH MORE OF WHAT YOU LOVE

Recipes with Nutritional Reference Intake

HENHouse. GRILLS All served with chips and garden peas, unless otherwise stated. STARTED 7.65 NACHOS. Let s Get STEAKS GRILL

DEWDROP. DEDiCatED to the CustOmERs Of the ~ SECOND EDITION ~ DEWDROP 258 banbury ROaD, summer town, OxfORD, OxfORDshiRE, Ox2 7Dx FOOD SERVED 12-10PM

LAMB KOFTA 4.95 TWO LAMB KOFTA KEBABS SERVED ON A SALAD GARNISH WITH CHOTA NAAN BREAD, LIME & MINT GREEN CHILLI DIP & A CHUNKY MANGO CHUTNEY.

Feel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer

Introducing BBQ JACKFRUIT a delicious plant-based alternative to pulled pork, in a smokey BBQ sauce with black beans.

Bacon Popcorn For one 4.79 To Share Crispy bacon nuggets served with HP Brown sauce for dipping. Buffalo Cauliflower Popcorn (Ve)*

Recipes with Nutritional Reference Intake

Soup of the Day Prawn Cocktail Cheesy Nachos For One 3.95 to Share Garlic Dough Balls Golden Breaded 3.

Recipes with Nutritional Reference Intake

The Cross Keys Dunnington No Food (except Bank Holiday Mondays. Wednesday to Thursday 12noon until 2pm, 5pm until 8pm

STARTERS SHARERS PASTA,FISH AND SALADS CHILDREN S MENU AVAILABLE ASK OUR TEAM FOR DETAILS

V / VEGETARIAN VN / VEGAN G / GLUTEN FREE

FOOD SERVED Served Monday - Saturday 12noon 9.30pm Sunday 5pm-9pm (Sunday Lunch menu served 12noon 5pm)

FIXED PRICE SUNDAY LUNCH

Starters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg

GREAT VALUE FOOD. All day - every day

STARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P

OPEN SANDWICHES Served on toasted brioche 5oz* PHILLY STEAK Slices of rump steak and red onion topped with melted Cheddar cheese

Recipes with Nutritional Reference Intake

SHARING MENU STARTERS AND SHARERS PASTA, NOODLES & SALADS. Ask our team for details

CLASSIC CLUB SANDWICH CHOOSE A DISH AND DRINK FROM THIS SECTION:

Free Chip. Meals. Soft Drink KIDS. Food. Steak. 8oz Sirloin. for. Any dish + soft drink. main meal for. Monday - Friday.

Starters. Rack Of BBQ Ribs. large portion of pork ribs, slowly cooked and coated in our own BBQ sauce Fully Loaded Nachos

Freshly Made Sandwiches

BEEF CHILLI Served with plain rice, house-fried corn nachos and sour cream.

- S T A R T E R S - Garlic Bread (v) toasted ciabatta bread with garlic butter. Cheesy Garlic Bread (v) 3.29

APPETISER. Warm Breads & olives Warm Bread & Oil Warm Garlic Bread 2.95 Add Cheese 3.95 STARTERS.

Starters. Homemade soup made freshly served with a warm roll and butter 2.50

FESTIVE 4 COURSES 2 COURSES FESTIVE CHRISTMAS DAY BOXING DAY COURSES COURSES 22.99

Free. Chip. Meals Offer Available All Day. Soft Drink KIDS. Food. Steak Wednesday. 8oz Sirloin. Any. main meal for. dish + soft drink.

Starters. Full Rack Of BBQ Ribs large portion of baby back pork ribs, slowly cooked and coated in our own BBQ sauce. 6.95

Free Chip. Meals. Soft Drink KIDS. Food. Steak. Any. 8oz Sirloin. for. main meal for. dish + soft drink. Monday - Friday.

Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.

menu Food served daily until 9pm Double BBQ Stack, with extra chicken breast

Phill and Emma welcome you to the

The Brown Cow Inn. Starters

SOMETHING TO O NEILL S TAPAS SHARE

SUNDAY lunch - DINNER

STARTERS. Apple and rocket salad with aged balsamic and toasted pine nuts (GF)(V)

Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.

10-12 Le Strange Terrace Hunstanton Norfolk PE36 5AJ Tel:

dish +soft drink KIDS. Food. Available All Day. Monday - Friday. Every Friday After 5pm. 3pm - 7pm. Monday - Friday. Every Weds After 5pm

The Brown Cow Inn. Starters. Crispy potato wedges topped with warm bbq sauce & melted mozzarella cheese 4.75

Phill and Emma welcome you to the

BEACHCOMBER. Welcome to the. Food served all day 12 9pm. New for 2018 Hand-Battered Cod All 100% British beef from our local butcher.

Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

Important Information

FOOD MENU. Food served until 10pm daily

DINNER DINNER SERVED IN THE RESTAURANT AND BAR FROM 5PM - 10PM EVERY DAY.

Important Information

Welcome to our family dining pub in Beautiful Babbacombe in South Devon!

A Warm Welcome from Alex, Jared & The Team

EAT TOGETHER WITH FRIENDS WITH DRINK WITH PLEASURE PLEASE ORDER AT THE BAR CHURCH

2 Courses (Lunchtime Only Mon-Sat) 3 Courses Starters and Light Bites. Mixed Marinated Olives Bread and Oils 3.

Please order your food and drinks at the counter

Mid-Morning Daily: 10.30am - 12noon Mid-Morning Coffee, Scones & Pastries. Classics At Charlie s. 2 Course: Per Person

FOOD SERVICE TIMES. Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm

EAT TOGETHER WITH FRIENDS WITH DRINK WITH PLEASURE PLEASE ORDER AT THE BAR SJB

BURGERS & GRILLS. ˆ Why not double-up your beef burger. New

great food, great choice, great price!

relax...dine...enjoy. FOOD SERVED Monday - Saturday noon pm - Sunday noon pm 6 MEAT SUNDAY CARVERY

Fountain Classics. finished with cream served on toasted brioche. with a poached egg

Giant Full English Breakfast 2 Sausage, 3 bacon, 2 black pudding, 2 free range eggs, beans, mushrooms, 3 hash browns, tomato and 2 toast 9.

GREAT FOOD, GREAT CHOICE, GREAT PRICE!

We also serve a bar menu: Mon-Thurs 5-9pm, Sunday breakfast: 9-11:30am and Sunday service: 12-6pm. PÂTÉ 5.50 Served with bread & onion chutney

HALF PINT DIMPLES. STICKY CHICKEN WINGS smoked chilli glaze * MAC & CHEESE BITES rarebit sauce & beer glaze (v) 4.00

Starters. MASONS SMOKIES 5.50 Chunky flakes of smoked haddock with leeks In a creamy cheese sauce served in a scallop shell

THE BARN MENU AT PENGARREG

Starters. Soup of the Moment Seasonally Created, Served with Crusty Bread 4.50 Gluten Free Bread Available

DISCOUNT CARD You can save yourself up to 20% off your next visit by asking for our dining discount card.

B A R & R E S T A U R A N T

Dockyard Restaurant. Lighter Options STARTERS

5 for. love! the. Share MEAL DEAL. Download &Sign up! For exclusive rewards and offers. Includes Pay at Table. Get the STONEHOUSE APP

THE RAILWAY MENU YOUR LOCAL PUB WITH A DIFFERENCE HOPE YOU ENJOY THE HOMEMADE FOOD COOKED TO ORDER. FOOD SERVED 12 5PM MON FRI (EXC.

DINING. Eat, Drink, Sleep Explore

KITCHEN OPENING TIMES

Glorious Puds. Starters. Roast Beef 8.49 Served with tangy horseradish sauce. Roast Turkey 8.49 Served with sweet cranberry sauce.

George & Dragon Restaurant Menu. Starters

The Dove. Menu. Join Today. To receive the latest offers & events.

COME HOME TO BUTLIN S THIS FOOD MENU

Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

Famous for our carvery and Traditional pub food

SUNDAY LUNCH - DINNER

STARTERS. Soup of the Day Chef s homemade soup served with farmhouse bread and butter 5.95

Freshly Cooked Baguettes

A L L E R G E N M E N U

Starters. Soup of the Day Chef s homemade soup with warmed bread & butter

Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

Starters. Soup of the Day 4.75 A delicious soup made with finest fresh seasonal ingredients. Ask for today s choice

Starters. Soup of the of the day A hearty bowl of soup served with crusty baguette and butter. Nachos

Transcription:

food menu BURGERS SUCCULENT -roasts ea s o n a l salads

Welcome... IF YOU HAVE AN ALLERGY OR INTOLERANCE, PLEASE SPEAK TO A MEMBER OF OUR TEAM BEFORE YOU ORDER YOUR FOOD & DRINKS. Craft Platters ANY 3 FOR 8.45 Let loose your creative side & craft your ideal collection of starters. Chilli Harissa Houmous & Flatbreads (V) Breaded Mushrooms (V)* Buttermilk Breadcrumbed Chicken Goujons Mixed Kefalonia Pitted Olives Buttermilk Garlic Bread (V) Piri Piri Chicken Wings DD BBQ Beef Brisket Burnt Ends Grilled Halloumi & Pineapple (V) Vegetable Gyozas (V)* Japanese style crispy vegetable dumplings. Sharers Nacho Sharer (V) 7.45 Cheddar cheese, guacamole, sour cream, salsa & sliced red jalapeños. Add more flavour Sliced chicken breast with piri piri 8.95 Spicy rib meat 8.95 Beer Battered Onion Rings (V)* 3.25 With BBQ sauce. Baked Camembert 7.95 Box-baked French Camembert rubbed with garlic & olive oil. Served with hand-cut focaccia, celery sticks & Marston s Pedigree caramelised onion chutney. Goes perfectly with... A GLASS OF CANALETTO PROSECCO Top it with... Bacon & rocket 1.00 Sautéed mushrooms & rocket 1.00 Perfect pairing of food & drink We re passionate about creating unique experiences for you & we don t think there is anything better in life than striking the right balance of flavour with food & drink. It s fair to say that you know what you want to eat & drink before you even set foot in the pub but if you simply can t make up your mind, any member of the pub team would be delighted to make a recommendation. Plus, you ll find loads of great tips throughout this menu. Appetisers Today s Soup (V) 3.25 With rustic bread & butter. Breaded Mushrooms (V)* 3.95 With either garlic mayo or BBQ dip. Salted Caramel Chicken Wings 4.25 Mixed leaf garnish. Nachos for One (V) 3.95 Cheddar cheese, guacamole, sour cream, salsa & sliced red jalapeños. Add more flavour Sliced chicken breast with piri piri 5.45 Spicy rib meat 5.45 Creamy Mushroom Pâté (V) 4.45 A rich mushroom, tarragon & parsley cream cheese pâté, toasted focaccia, caramelised onion chutney & mixed leaf garnish. Balsamic Tomato & Feta Tart (V) 4.45 Roasted balsamic tomatoes in a puff pastry case, topped with rocket & crumbled feta cheese. Prawn Cocktail 4.25 With rustic bread & butter.

Camembert Sharer topped with Bacon & a Selection of Craft Platters Balsamic Tomato & Feta Tart (v)

Steaks & Grills Burgers & Flatbreads With chips, a beef tomato wedge, a flat mushroom & rocket, unless otherwise stated. 8oz Rump Steak 10.45 8oz Sirloin Steak 11.95 Goes well with... PEDIGREE AMBER ALE Being Good? Swap the chips for a large undressed side salad. 10oz 28 Day Aged Oxfordshire Rib Eye Steak 14.95 With a crispy onion cluster. Goes well with... ROTHSCHILD ARUMA MALBEC Add one of our speciality sauces Peppercorn sauce 1.55 Diane sauce (V) 1.55 20oz Mixed Grill 13.95 A 4oz rump steak, a 6oz gammon steak, a pork chop, a lamb chop & a Cumberland sausage. Goes well with... PEDIGREE AMBER ALE Chicken & Steak 14.45 Half a roast chicken & a 4oz rump steak. Goes well with... MARSTON'S 61 DEEP Sticky BBQ Baby Back Ribs Smothered in sticky BBQ sauce, with chips, corn on the cob & homemade kale slaw. ½ Rack (8oz) 8.75 Whole Rack (16oz) 11.95 Goes well with... GUINNESS 10oz Gammon Steak 9.45 Grilled & topped with a free-range fried egg & a pineapple ring. With chips & garden peas. Goes well with... OLD MOUT APPLE & PASSIONFRUIT CIDER Upgrade your chips to Sweet potato fries (V)* 1.00 Fire fries (V)* DD 1.00 With chips, beer battered onion rings & homemade kale slaw. The Classic 8.95 With mustard mayo. Goes well with... SAN MIGUEL BBQ Beef Brisket Burnt Ends 10.95 Topped with pieces of slow cooked beef brisket burnt ends, coated in BBQ sauce. Goes well with... SHIPYARD AMERICAN PALE ALE Chorizo Jam Burger 10.95 Topped with cheese & a slow cooked chorizo & sweet red pepper jam. Goes well with... RUNNING DUCK SHIRAZ Two Way Piri Piri Buttermilk Chicken 10.45 Three buttermilk breadcrumbed chicken goujons topped with Cheddar cheese, fresh slices of chicken breast coated in piri piri sauce. Sour cream. Goes well with... KING STAR CRAFTED LAGER Bacon & Cheddar Cheese 9.95 With mustard mayo. Goes well with... PERONI Buttermilk Chicken 10.45 Three buttermilk breadcrumbed chicken goujons, topped with bacon & Cheddar cheese, with southern style chicken gravy on the side. Goes well with... WAINWRIGHT GOLDEN ALE Spicy Boneless Rib Flatbread 10.95 Sliced chicken breast & spiced rib meat with Asian slaw stacked in a flatbread. Mustard mayo. Goes well with... ROTHSCHILD GRANDE RÉSERVE Sweet Chilli Halloumi Flatbread (V)* 9.45 Grilled halloumi glazed in Thai sweet chilli sauce with Asian slaw in a flatbread. Goes well with... OLD MOUT SUMMER BERRIES Add more flavour Steak burger 1.50 Cheddar cheese (V) 50p Bacon 1.00 Sides Chips (V)* 1.95 Fire Fries (V)*DD 2.70 Chips sprinkled with TABASCO Brand Seasoning. Yuca Fries (V)* 3.25 We love these alternative Latino chips - made from the cassava plant found in Central America. Onion Cluster (V)* 2.00 Sweet Potato Fries (V)* 2.20 Cheesy Garlic Bread (V) 2.05 Garlic Bread 1.65 House Salad (V) 2.00 Pigs in Blankets 2.00 Beer Battered Onion Rings (V)* 1.60 Homemade Kale Slaw (V) 1.45 Asian Slaw 1.75

Succulent ROAST CHICKEN Tailor your perfect flavour experience Our chicken portions are Red Tractor Farm Assured. 1 2 With sauce & 2 sides Step 1 WHOLE CHOOSE YOUR CHICKEN: With sauce & 2 sides SHARER Whole chicken plus : 4 buttermilk chicken goujons, sauce & 4 sides 9.25 13.95 18.95 Step 2 ADD YOUR SAUCE: Hunter's No 1 Sticky BBQ sauce, crispy bacon & melting Cheddar cheese. Goes perfectly with... WAINWRIGHT GOLDEN ALE Southern Style Chicken Gravy Our own special recipe. Goes well with... SAN MIGUEL Piri Piri DD Hot & spicy chilli sauce. Goes well with... KING STAR CRAFTED LAGER Garlic Mushroom Our own recipe of sliced button mushrooms, cooked in a creamy garlic & parsley sauce. Goes well with... LAFITE ROTHSCHILD LAS HUERTAS CHARDONNAY Jalapeño & Buttermilk Sauce DDDD Lip smackingly hot! Goes perfectly with... CANALETTO PINOT GRIGIO Thai Sweet Chilli D Tangy & sweet with a bit of heat. Goes well with... WYCHWOOD GRATIS Step 3 PICK A SIDE FROM HERE... Chips (V)* Jacket Potato (V) Mashed Potato (V) Fire Fries (V)* Chips sprinkled with TABASCO Brand Seasoning. Spiced Cauliflower & Kale Brown Rice Corn on the Cob (V) Vegetables (V) Step 4...AND ANOTHER FROM HERE Add Side Salad (V) Homemade Kale Slaw (V) Two Buttermilk Breadcrumbed Chicken Goujons 1.50 Asian Slaw Shredded red cabbage, spring onion, coriander, carrots, sweet chilli, soy sauce & a squeeze of lime.

Mains If you d like to swap your sides for either a different type of potato, vegetable or dressed side salad, just ask. British Beef & Pedigree Ale Pie 8.75 Enriched with Cheddar cheese. With chips, garden peas & gravy. Wiltshire Ham & Eggs 7.95 Hand-carved Wiltshire ham, two free-range fried eggs, chips & Marston s Pedigree caramelised onion chutney. Chicken, Gammon & Mustard Pie 8.75 Chicken breast & gammon in a creamy mustard sauce. Served with chips, garden peas & gravy. Fish & Chips 8.65 Marston s beer battered fish with chips, garden or mushy peas & tartare sauce. Golden Whitby Scampi 8.25 Wholetails of Whitby scampi, chips, garden peas & tartare sauce. Beef & Pedigree Ale Lasagne 8.95 Minced beef & smoked bacon in a rich tomato sauce between layers of pasta & a creamy Pedigree ale béchamel sauce. Served with garlic bread & a dressed side salad. (v) Vegetarian option available Being Good? Swap the sides for a large undressed side salad. Grilled Harissa Aubergine 10.45 Half a seasoned aubergine grilled & topped with a spicy harissa sauce. With lightly spiced cauliflower & kale brown rice, grilled mushroom & tomato & a cumin flatbread. Upgrade your chips to Sweet potato fries (V)* 1.00 Fire fries (V)*DD 1.00 Curries With rice, naan bread, a poppadom & tangy mango chutney. Chicken Tikka Masala D 8.95 A mildly spiced tomato & onion sauce flavoured with coriander. Peshwari Chicken D 9.45 A creamy sauce flavoured with cinnamon & ginger, finished with sultanas. Roasted Vegetable Jalfrezi (V)*DDD 8.75 Roasted new potatoes, red onions & peppers in a rich spicy sauce. Vegan option available. Add sliced chicken breast 2.00 Vegetable Samosas (V)* 1.95 Onion Bhajis (V)* 1.95 Chicken Tikka Samosas 1.95 Chana Masala (V) 1.95 Poppadoms & Dips (V)* 1.95 Saag Aloo 1.95 Salads & Healthier Options Dressed mixed leaves, cucumber, cherry tomatoes, yellow pepper with beetroot & carrot spirals, unless otherwise stated. Tikka Spiced Roasted Chicken Salad 8.45 Marinated in a fragrant coriander, cumin & turmeric sauce. Yoghurt & mint dip. Basil Pesto Penne 8.95 Penne pasta with a combination of squash, mixed peppers, broccoli, quinoa & sun blushed tomatoes dressed with a pumpkin seed, broad bean & basil pesto. Served with a side salad. Fragrant Grilled Halloumi Salad (V) 8.95 Grilled halloumi in a pineapple, lemongrass & ginger dressing. BBQ Pulled Pork Hash 8.95 Roasted sweet potato hash with roasted slow cooked shredded pork, sautéed red pepper, onion & kale in a rich sweet & smoky BBQ sauce. Topped with a fried egg & served with a side salad. 2 of your 5 a day 3 of your 5 a day Sides Chips (V)* 1.95 Fire Fries (V)*DD 2.70 Chips sprinkled with TABASCO Brand Seasoning. Yuca Fries (V)* 3.25 We love these alternative Latino chips - made from the cassava plant found in Central America. Onion Cluster (V)* 2.00 Sweet Potato Fries (V)* 2.20 Cheesy Garlic Bread (V) 2.05 Garlic Bread 1.65 House Salad (V) 2.00 Pigs in Blankets 2.00 Beer Battered Onion Rings (V)* 1.60 Homemade Kale Slaw (V) 1.45 Asian Slaw 1.75

Cookie Cup (v) Desserts Love custard? Prefer cream instead? We ve suggested what we think works best, but if that s not for you, just say & we ll do it your way. Apple Pie (V) 3.75 Sweet deep-dish Bramley apple pie, delicious hot or cold, with warm custard. Vegan option available. Raspberry & Rhubarb Sponge (V) 3.95 Light vanilla & raspberry sponge with a sweet raspberry & English rhubarb sauce, served warm with vanilla flavour ice cream. Salted Caramel, Pecan & Fudge Brownie (V) 3.95 Rich, warm, decadent chocolate brownie topped with fudge pieces, pecan nuts & drizzled with salted caramel. With vanilla flavour ice cream. Sticky Toffee Pudding (V) 3.95 Rich toffee & date sponge pudding cascading with buttery toffee sauce made with Welsh cream. With custard. Cookie Cup (V) 4.45 Warm chocolate chip cookie with a rich Belgium chocolate centre. Topped with vanilla flavour ice cream. Raspberry & Rhubarb Sponge (v) Caramelised Biscuit Cheesecake (V) 3.95 Crunchy caramelised cinnamon biscuit base, layered with a creamy vanilla cheesecake swirled with Lotus Biscoff biscuit spread. With double cream. Melt In the Middle Chocolate Pudding (V) 3.75 Warm & rich chocolate pudding with a chocolaty middle, especially delicious with vanilla flavour ice cream. Rhubarb & Custard Slice (V) 3.95 Sweet buttery pastry with a sticky rhubarb compote & sweet vanilla flavoured egg custard made with fresh cream. With vanilla flavour ice cream. Deep Dish Sicilian Lemon Tart (V) 4.45 Sweet & crisp pastry with a sharp & tangy lemon filling. With double cream. Ice Cream Cherry Pie Sundae 4.15 Vanilla & sweet cherry flavour ice creams topped with a tangy cherry coulis. Finished with a sugar dusted puff pastry lid & whipped cream. Rhubarb & Custard Slice (v) Lemon Meringue Sundae (V) 4.55 Vanilla flavour ice cream layered with lemon curd & chunks of lemon drizzle cake. Topped with whipped cream & crunchy meringue pieces. Chocolate Brownie Sundae (V) 4.15 Chocolate & vanilla flavour ice creams topped with gooey chocolate brownie cubes, whipped cream, chocolate flakes & drizzled with chocolate sauce. Keep it Simple (V) 3.00 Choose any three scoops of our delicious ice creams. Ask one of the team for today s selection.

sunday lunch All the trimmings to make a special family Sunday. As well as our half roast chicken we also have a range of freshly roasted meat. Just ask one of the team what's on this Sunday! Add Three Pigs in Blankets FOR AN EXTRA 1 Photography is for illustrative purposes only. All food is prepared in kitchens where nuts, gluten & other allergens could be present & our menu descriptions cannot include all ingredients. If you have a food allergy please let us know before ordering. Full allergen information is available. 1oz = 28.3g. All weights are approximate prior to cooking. (V) Suitable for vegetarians or vegetarian option available. (V)* We cannot guarantee that our vegetarian & vegan ingredients have been cooked in separate fryers from our meat lines. Please ask a member of staff for more information. Suitable for vegans. Dishes with fish & chicken may contain bones. Unless stated, the fish we serve on our menu is either cod or haddock depending on availability because we only select fish from sustainable sources. Please ask when ordering for today s fish. Our scampi is made from tails of Langoustine caught in UK waters. Drinks listed throughout this menu are subject to availability. Calorie counts are for guidance only & are based on the complete dish as listed on the menu, excluding any additional seasoning or sauces added by the customer. Portion sizes may vary slightly from those upon which the calorie calculations have been based, therefore values may not be identical or exact. www.marstonsinns.co.uk Book online. Eat well. Sleep well. www.marstons.co.uk Sign up to your favourite pub & be the first to hear about great offers & events. MG0217MMHB