QUAD OVER 5TH EVENT PACKAGES QUAD ALEHOUSE 868 5TH AVE. 3RD FLOOR SAN DIEGO, CA 92101 / QUADALEHOUSE.COM / 619-239-3339
THE SPACE Rustic beauty on the third floor Impress your guests with a memorable event in our 4,000 square foot space, boasting large open widows on both sides and beautiful hardwood floors. Located in the heart of San Diego's Gaslamp Quarter, Quad Over 5th Event Space is inside of Quad Alehouse and offers a large and open community style seating venue perfect for cocktail parties, corporate meetings, rehearsal dinners, wedding receptions, brunches, reunions and more. Quad Over 5th offers our guests complimentary usage of our huge 24 foot wall screen with built in ceiling projector and microphone. Direct access and easy set up makes showing any presentation a breeze. FULL VENUE BUYOUTS AVAILABLE! INQUIRE TODAY! Lauren Miller / Events Manager / 858-688-1293 / lauren@quadalehouse.com
THE FOOD & BEVERAGES Craft beer and speciality cocktails meet modern American cusine The beautiful city of San Diego is now America's craft beer capital with hundreds of licensed and operational breweries. Quad Over 5th has a passion for beer that is true to the craft. With all 28 taps constantly rotating, there is always something new! Our craft cocktail list features fresh ingredients for our delicious, creative drinks. Executive Chef Ben Miller delivers a menu of hearty, slow cooked meats, fresh salads and many shareable plates, perfect for any size of group. GROUP LUNCHES FOR GROUPS OF 30 AND UNDER ONLY Quick and easy lunch options are available to fit any schedule. A choice of five menu items from the following options will be presented to your guests for their choosing. Each entrée includes choice of side salad or house fries and soft drinks. Menu selections are listed on the following page.
LUNCH OPTIONS PBLT Applewood smoked pork belly, tomato, arugula tossed in a honey shallot vinaigrette & served on grilled sourdough with a garlic chive aioli TWIN AHI SLIDERS Blackened ahi, baby greens, pickled red onions, pickled carrots & daikon with a sweet soy aioli CLASSIC BURGER 100% Angus beef patty, cheddar cheese, baby greens, tomato, pickles, red onions with garlic and chive aioli on brioche BRISKET PO'BOY Braised beef brisket, grilled with onions & sweet peppers, roasted tomato, smoked cheddar cheese sauce & spicy remoulade on a torpedo roll HERB MARINATED CHICKEN SANDWICH Smoked bacon, gruyere cheese, avocado, tomato, baby greens with a garlic & chive aioli on brioche HICKORY SMOKED PULLED PORK SANDWICH Pepperoncini relish, smoked white cheese sauce, caramelized onions, arugula, candied roasted tomato & garlic chive aioli on brioche CHICKEN CAESAR Grilled chicken, chopped romaine, avocado, tomato, croutons, pecorino romano & Caesar dressing APPLE & BLUE CHEESE Romaine lettuce, baby greens, tomato, pickled red onion, granny smith apple, blue cheese crumbles, sourdough croutons in a blue cheese vinaigrette QUAD BOWL Baby greens, quinoa, avocado, black beans, & roasted bell pepper tossed with a fresh citrus vinaigrette BEER BATTERED FISH TACOS Fried mahi mahi, pico del gallo, cabbage, lime crema PHILLY CHEESESTEAK American cheese with grilled onions & peppers on an amorosa roll
APPETIZER PACKAGES cocktail party appetizers COLUMBIA PACKAGE Choose 5 appetizers with non-alcoholic beverages included CORNELL PACKAGE Choice of 5 appetizers and 2 hour UPENN open bar drink package APPETIZER SELECTIONS SLIDERS Pork: Pork patty, american cheese, lettuce, tomato, pickle Tavern: Beef patty, white cheddar, roasted tomato, baby greens Veggie Braised Beef Brisket Applewood Smoked Turkey Hickory Smoked Pork Seared Ahi Garlic & Herb Roasted Chicken FINGER FOOD Fried Greens Beans Seasonal Hummus w/ Veggies & Pita Brisket Flautas House Fries Assorted Cheese & Fruit Plate WINGS Orange Sesame / Spicy Garlic Siracha Smoked & Naked / BBQ / Dirty Sauce LETTUCE CUPS Herb Roasted Chicken w/ goat cheese Ahi Poke
BUFFET PACKAGES Quad Salads GARDEN Baby greens, tomato, avocado, carrot, radish, pickled red onion, cucumber, soft boiled egg, tossed in a lemon thyme vinaigrette CAESAR Romaine lettuce, Pecorino Romano, avocado, tomato, croutons, housemade Caesar dressing CHICKEN B.L.A.T. Baby greens, grilled chicken, bacon, cherry tomato, avocado, sourdough croutons, lemon & herb vinaigrette Sides MASHED POTATOES SMOKED MAC N' CHEESE HERB & GARLIC RED POTATOES HOUSE FRIES OR POTATO WEDGES SEASONAL VEGETABLES Quad Mains GARLIC AND HERB ROASTED CHICKEN SWEET CHILI MARINATED MAHI MAHI OR AHI ANCHO CHILI BRAISED BEEF BRISKET HICKORY SMOKED PULLED PORK NEW YORK STRIP STEAK* $2 upcharge per person HARVARD PACKAGE CHOOSE 3 MAINS, 2 SIDES, 3 APPETIZERS, INCLUDING SALAD & DINNER ROLLS & 2 HOUR UPENN OPEN BAR PACKAGE (SEE NEXT PAGE) YALE PACKAGE CHOOSE 2 MAINS, 2 SIDES, 2 APPETIZERS, INCLUDING SALAD & DINNER ROLLS & 2 HOUR PRINCETON OPEN BAR PACKAGE
BEVERAGE PACKAGES hand crafted cocktails, local beer & wine DARTMOUTH DRINK PACKAGE House red & white wine * Selected craft beer on tap PRINCETON DRINK PACKAGE Select red & white wine * Select craft beer on tap * Well & Call spirits / cocktails UPENN DRINK PACKAGE All red & white wine * All craft beer on tap * All premium liquor & cocktails ~ Excludes super premium top shelf ~