Vineyard Water Management

Similar documents
Deficit Irrigation Scheduling for Quality Winegrapes

Copyright Advanced Viticulture, Inc. Mark Greenspan, Ph.D., CPAg, CCA Advanced Viticulture, Inc.

Vineyard Practices for Crop Yield and Quality. Viticulture: The goals

Using Less Water and Liking It

Grapevine Cold Hardiness And Injury: Dynamics and Management

Texas A&M AgriLife Extension Service Grapevine Cold Hardiness

IMPOSING WATER DEFICITS TO IMPROVE WINE QUALITY AND REDUCE COSTS

Varieties and Rootstocks in Texas

Studying the grapevine water stress in the digital era: from sensor-based irrigation scheduling to in-vivo visualization techniques

Overview of vineyard irrigation management and the use of soil monitoring techniques to understand soil moisture dynamics

IRRIGATION OF GRAPEVINES IN CALIFORNIA

Lesson 2 The Vineyard. From Soil to Harvest

Impact of water status on vine physiology, grape ripening and terroir expression. Cornelis (Kees) van Leeuwen

Irrigation Management of Winegrapes with a Limited Water Supply

ARIMNet2 Young Researchers Seminar

Evolution of Grapegrowing Techniques and New Viticulture Ideas in Spain. Jesús Yuste.

Managing Pests & Disease in the Vineyard. Michael Cook

2 Grapevine Development and

REGULATED DEFICIT IRRIGATION MANAGEMENT FOR WINEGRAPES

The Implications of Climate Change for the Ontario Wine Industry

GRAPE POWDERY MILDEW: MANAGEMENT AND RESISTANCE

Understanding Seasonal Nutritional Requirements

Crop Development: Why things sometimes go wrong. Markus Keller

Impact of Vineyard Practices on Grape and Wine Composition

Environmental Monitoring for Optimized Production in Wineries

Field identification, collection and evaluation of grapevine autochthonous cultivars

Table grapes for eastern Canada

Canopy Management. M of W 08/02/2012. Plumpton College

Lack of irrigation in 2002 reduced Riesling crop in Timothy E. Martinson Finger Lakes Grape Program

By Larry E. Williams Department of Viticulture & Enology University of California-Davis, and Kearney Agricultural Center

Nitrogen Fertilizer and White Wine Grape Management

Causes and Prevention of Thompson Seedless Berry Collapse

Inherent Characteristics Affecting Balance of Common Footill Grape Varieties

Your headline here in Calibri.

Do lower yields on the vine always make for better wine?

Growing Grapes for White Wine Production: Do s and Don ts in the Vineyard

OUTLINE Plan of the talk. Introduction Vineyards are variable in space The efficient vineyard project. The field site in Sonoma Results

Grapevine Mineral Nutrition

Tremain Hatch Vineyard training & design

CANOPY MANAGEMENT AND VINE BALANCE

Published online January 17, Growing

Help in Addressing the Challenges to Entering the Vineyard and Winery Industry

is pleased to introduce the 2017 Scholarship Recipients

Canopy Management for Disease Control in Wine Grapes Grape IPM Workshop March, 2011

The Pomology Post. Hull Rot Management on Almonds. by Brent Holtz, Ph.D., University of California Pomology Advisor

Grape Berry Ripening: Environmental Drivers and Spoilers

Gabriel Balint, MoSco. A Thesis. submitted to the Department of Biological Sciences. in partial fulfillment of the requirements.

Growing Cabernet Sauvignon at Wynns Coonawarra Estate

Quadrilateral vs bilateral VSP An alternative option to maintain yield?

Understanding your site: soils, climate, rootstocks and management strategies

Mechanical Canopy and Crop Load Management of Pinot Gris. Joseph P. Geller and S. Kaan Kurtural

Interaction of applied water amounts and leaf removal in the fruiting zone on grapevine water relations and productivity of Merlot

Crop Load Management of Young Vines

Wine Grape Trellis and Training Systems

Joseph A. Fiola, Ph.D. Specialist in Viticulture and Small Fruit Western MD Research & Education Center Keedysville Road Keedysville, MD

WALNUT HEDGEROW PRUNING AND TRAINING TRIAL 2010

MONTES DRY FARMING PROJECT. October, 2014

Fruit Set, Growth and Development

SA Winegrape Crush Survey Regional Summary Report Adelaide Hills Wine Region

High Cordon Machine Pruned Trellis Comparison to Three Standard Systems in Lodi

Colorado State University Viticulture and Enology. Grapevine Cold Hardiness

Monterey County Ranch Johnson Canyon Road Gonzales, CA Acres

Monitoring and Meeting Wine Grape Mineral Nutrition Needs in Santa Cruz Districts

Archival copy. For current information, see the OSU Extension Catalog:

Main features of the Grand Valley

Climate Change and Wine

Quadrilateral vs bilateral VSP An alternative option to maintain yield?

Airborne Remote Sensing for Precision Viticulture in Niagara. Ralph Brown School of Engineering University of Guelph

Vinews Viticulture Information News, Week of 3 August 2015 Columbia, MO

Joseph G. Alfieri 1, William P. Kustas 1, John H. Prueger 2, Lynn G. McKee 1, Feng Gao 1 Lawrence E. Hipps 3, Sebastian Los 3

Vineyard IPM Scouting Report for week of 3 May 2010 UW-Extension Door County and Peninsular Agricultural Research Station Sturgeon Bay, WI

Sustainable oenology and viticulture: new strategies and trends in wine production

Kevin Sass Moderator Winemaker Halter Ranch Vineyards

Measured effects of elevated temperature on vine phenology, yield, berry and wine attributes

Peach and Nectarine Cork Spot: A Review of the 1998 Season

Specific mediterranean characteristics. Mediterranean climate

Kelli Stokely Masters of Agriculture candidate Department of Horticulture Oregon Wine Research Institute

Washington Wine Commission: Wine industry grows its research commitment

Global Perspectives Grant Program

Irrigation management and Vineyard Sustainability. Maximizing yields and grape quality with limited water

Lecture 4. Factors affecting ripening can be physiological, physical, or biotic. Fruit maturity. Temperature.

Grape Notes Dec. 2005

Monitoring Ripening for Harvest and Winemaking Decisions

FALL TO WINTER CRANBERRY PLANT HARDINESS

Berry = Sugar Sink. Source: Sink Relationships in the Grapevine. Source: Sink Relations. Leaf = Photosynthesis = Source

Joseph A. Fiola, Ph.D. Specialist in Viticulture and Small Fruit Western MD Research & Education Center Keedysville Road Keedysville, MD

Harvest & Post Harvest Handing of Blueberries for Fresh & IQF Markets. Charles F. Forney Kentville Research and Development Centre

Training system considerations

Practical Aspects of Crop Load and Canopy Management

Some Uses of Plant Growth Regulators in Modern Apple Production Systems

University of California Cooperative Extension Tulare County. Grape Notes. Volume 3, Issue 7 November 2006

Integrated Crop Management for Vineyards

VITICISION. Vineyard Microclimates: What s your ripening curve? Get a Grape s-eye View

21/06/2009. Metric Tons (000) '95 '96 '97 '98 '99 '00 '01 '02 '03 '

Stella Maris on Wine Grapes. Spring, 2018

GLOSSARY Last Updated: 10/17/ KL. Terms and Definitions

Climate change and its mitigation in sustainable coffee production JOSEPH K KIMEMIA COFFEE RESEARCH INSTITUTE

Soil Management and Fertilization

Flavonoids in grapes. Simon Robinson, Mandy Walker, Rachel Kilmister and Mark Downey. 11 June 2014 PLANT INDUSTRY

Climate Change and its Impact on the Wine World. Outline

Transcription:

Vineyard Water Management Pierre Helwi Texas A&M AgriLife Extension Service Grape Camp November 7, 2016 Lady Bird Johnson Park Pioneer Pavilion, Fredericksburg, TX

Terroir Concept Climate Human factor Vineyard operations: water management Winemaking Wine quality Soil Genetic factor Seguin 1986; Vaudour 2002; van Leeuwen et al., 2006

Terroir and Water Management Climate Temperature Radiation Precipitation Genetic factor Variety Rootstock Soil Composition and physical structure Water-holding capacity Pedoclimate Nutrients Human factor Viticulture practices - Irrigation - Floor management - Winemaking

Vine Water Relations Vine transpiration Soil evaporation Melotto et al., 2008

Vine Water Relations Air (CO 2 ) move in Water vapor move out Water Stomata open in sunlight for photosynthesis Opened Stomata Melotto et al., 2008

Vine Water Relations Reduction in CO 2 intake Water ABA Closed Stomata Stomata partially close in response to water stress reduction of photosynthesis Melotto et al., 2008

Irrigation Management 1. When to start irrigation? 2. How much water to apply? 3. Should the irrigation strategy change during the season? Photo by Jeff Vanuga, USDA.

When to start irrigation?

When to start irrigation? Timing of irrigation determined by 3 techniques: 1. Physiological technique Visual symptoms Grayish-green shoot tips Wilted leaves Curled and brown leaves Shriveled berries Photos by Michelle Moyer and Markus Keller, Washington State University

When to start irrigation? 2. Vine water status Pressure chamber (pressure bomb) Stem water potential Less than -1 MPa No stress -1 to -1.2 MPa Mild stress -1.2 to 1.4 MPa Moderate stress -1.4 to -1.6 MPa High stress Above -1.6 MPa Severe stress Prichard et al. 2004 Photos from UCCE Sonoma County

When to start irrigation? 3. Soil water status Moisture sensors Sensors Different types of sensors Critical values vary with sensor type Sensors determine if: o Rainfall reaches root area o Length of irrigation time Proper placement of sensors

How much water to apply?

How much water to apply? Evapotranspiration = ET Vine transpiration Soil evaporation Evapotranspiration: Loss of water from soil evaporation and vine transpiration

How much water to apply? Reference Evapotranspiration = ET 0 Grass transpiration Soil evaporation http://texaset.tamu.edu/ ET 0 calculated using: Air temperature Humidity Solar radiation Wind speed

How much water to apply? Reference Evapotranspiration = ET 0 http://texaset.tamu.edu/

How much water to apply? Grapevine Evapotranspiration = ET c Reference ET 0 x Crop Coefficient (K c ) = ET c K c increases during late-spring and early summer with canopy vigor

How much water to apply? Crop Coefficient (K c ) For a particular vineyard block At a specific time

How much water to apply? Crop Coefficient (K c ) For a particular vineyard block At a specific time Percentage shaded area (PSA) x 0.017 = K c PSA = Average width shaded area / Row width Williams and Ayars 2005 Photos courtesy of Dr Ed Hellman

How much water to apply? Crop Coefficient (K c ) For a particular vineyard block At a specific time Percentage shaded area (PSA) x 0.017 = K c PSA = Average width shaded area / Row width Paso Panel

How much water to apply? Crop Coefficient (K c ) For a particular vineyard block At a specific time Percentage shaded area (PSA) x 0.017 = K c PSA = Average width shaded area / Row width Williams and Ayars 2005 Photos courtesy of Dr Ed Hellman

How much water to apply? Crop Coefficient (K c ) Percentage shaded area (PSA) x 0.017 = K c Average width shaded area / Row width x 100 = PSA 3 ft / 10 ft x 100 = 30% Williams and Ayars 2005 Photos courtesy of Dr Ed Hellman

How much water to apply? Crop Coefficient (K c ) Percentage shaded area (PSA) x 0.017 = K c 30% x 0.017 = K c 0.51 = K c Williams and Ayars 2005

How much water to apply? Grapevine Evapotranspiration = ET c Reference ET 0 x Crop Coefficient (K c ) = ET c 1.3 inches x 0.51 = 0.663 inches x 27,152 gal/acre-inch 18,001 gal/acre

How much water to apply? Grapevine Evapotranspiration = ET c

How much water to apply? Replacing ALL water used by vine Replacing PORTION of water used by vine No deficit irrigation Deficit irrigation

Should the irrigation strategy change during the season?

Irrigation and Vine Developmental Stages Budbreak to bloom: Young bud hydration Shoot growth Canopy development Nutrient uptake from soil No deficit irrigation

Irrigation and Vine Developmental Stages Bloom to veraison: Canopy growth Cluster development Next season buds formation Cell division and expansion (berry size) Deficit irrigation

Irrigation and Vine Developmental Stages Veraison to harvest: Excess water berry splitting and dilution of quality compounds Severe water stress high alcohol and astringency Water deficit depending on strategy

Irrigation and Vine Developmental Stages A: Young vineyard B: Vineyard for aromatic whites and fruity reds C: Vineyard for concentrated reds Adapted from Ojeda et al. 2014

Irrigation and Vine Developmental Stages After harvest: Reserve for next season Signs of acclimation Root development No deficit irrigation

Floor management

Water management by floor management Cover crops: reduction of excessive vine vigor Vigorous vines Balanced vines Photos courtesy of Dr Ed Hellman

Water management by floor management Cover crops: adapted to high rainfall regions High rainfall Low rainfall Photos courtesy of Dr Ed Hellman

Water management by floor management Cover crops: Several options: o Type of cover crops o Cover crop width o Mowing height and timing Cover crop width Mowing height and timing Alternate row cultivation Photos courtesy of Dr Ed Hellman

Water management by floor management Cover crops: To be avoided in new planted vineyards Photos courtesy of Dr Ed Hellman

Grape Irrigation Decision Guide What time of year is it? Budbreak to bloom Bloom to veraison Veraison to harvest Harvest to dormant Sufficient rainfall to replenish 100% of vine water loss? Yes No need to irrigation No Water to replace full ET Signs of water stress? No Mild Yes How severe are signs? Severe Signs of water stress? Yes No Vigorous canopy? Rainfall or sufficient irrigation? Yes No need to irrigate No Irrigation Yes Slowly reduce irrigation rates Want to practice deficit irrigation? No Continue with current strategy Continue with current strategy. Adapt it with conditions Increase irrigation rates Yes Reduce irrigation rates No Slowly reduce irrigation rates Adapted from Washington State University Extension, Irrigation basics for eastern Washington vineyards

Grape Irrigation Decision Guide What time of year is it? Budbreak to bloom Sufficient rainfall to replenish 100% of vine water loss? Yes No No need to irrigation Water to replace full ET Adapted from Washington State University Extension, Irrigation basics for eastern Washington vineyards

Grape Irrigation Decision Guide What time of year is it? Budbreak to bloom Sufficient rainfall to replenish 100% of vine water loss? Yes No Bloom to veraison Signs of water stress? No Yes No need to irrigation Water to replace full ET Mild How severe are signs? Severe Yes Want to practice deficit irrigation? No Continue with current strategy. Adapt it with conditions Increase irrigation rates Slowly reduce irrigation rates Continue with current strategy Adapted from Washington State University Extension, Irrigation basics for eastern Washington vineyards

Grape Irrigation Decision Guide What time of year is it? Budbreak to bloom Bloom to veraison Veraison to harvest Sufficient rainfall to replenish 100% of vine water loss? Yes No Signs of water stress? No Yes Signs of water stress? Yes No No need to irrigation Water to replace full ET How severe are signs? Vigorous canopy? Mild Severe Yes Slowly reduce irrigation rates Want to practice deficit irrigation? No Continue with current strategy Continue with current strategy. Adapt it with conditions Increase irrigation rates Yes Reduce irrigation rates No Slowly reduce irrigation rates Adapted from Washington State University Extension, Irrigation basics for eastern Washington vineyards

Grape Irrigation Decision Guide What time of year is it? Budbreak to bloom Bloom to veraison Veraison to harvest Harvest to dormant Sufficient rainfall to replenish 100% of vine water loss? Yes No need to irrigation No Water to replace full ET Signs of water stress? No Mild Yes How severe are signs? Severe Signs of water stress? Yes No Vigorous canopy? Rainfall or sufficient irrigation? Yes No need to irrigate No Irrigation Yes Slowly reduce irrigation rates Want to practice deficit irrigation? No Continue with current strategy Continue with current strategy. Adapt it with conditions Increase irrigation rates Yes Reduce irrigation rates No Slowly reduce irrigation rates Adapted from Washington State University Extension, Irrigation basics for eastern Washington vineyards

Conclusion Irrigation + floor management to manage soil moisture Understanding of vine environment There are no silver bullets! Grapevines are tolerant to water stress

THANK YOU FOR YOUR ATTENTION!

More literatures Burt 2012, Wine Grape Irrigation Management Hellman, Irrigation Scheduling of Grapevines with Evapotranspiration Data Washington State University Extension, Irrigation basics for eastern Washington vineyards Peters, Practical use of soil moisture sensors for irrigation scheduling Prichard et al. 2004, Deficit irrigation of quality winegrapes using micro-irrigation techniques Prichard, Winegrape irrigation scheduling using deficit irrigation techniques Westover and Beal 2014, Using Soil Moisture Sensors for Vineyard Irrigation Management